Masterbuilt 20070910, 9807090004100709-04JH User Manual

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Masterbuilt Manufacturing, Inc

1 Masterbuilt Court

Columbus, Georgia 31907

Customer Service 1-800-489-1581

Manual Code: 9807090004 100709-04JH

ASSEMBLY, CARE & USE MANUAL

WARNING & SAFETY INFORMATION

MODEL 20070910 DIGITAL SMOKEHOUSE

THIS PRODUCT IS FOR OUTDOOR USE ONLY ~ HOUSEHOLD TYPE

Approximate assembly time : 10 minutes.

Tools required for assembly: Phillips Head Screwdriver.

CARBON MONOXIDE HAZARD

WARNING

 

 

Burning wood gives off carbon

This manual contains important

monoxide which can cause death.

information necessary for the proper and

DO NOT burn wood chips inside homes,

safe use of this unit.

Read and follow all warnings

vehicles, tents, garages or any enclosed

and instructions before using

areas.

smoker and during use.

 

Use only outdoors where it is well

Keep this manual for future reference.

ventilated.

Some parts may have sharp edges handle

 

 

with care.

 

 

Failure to follow these warnings and instructions properly could result in personal injury or death.

 

 

Masterbuilt 20070910, 9807090004100709-04JH User Manual

WARNINGS & IMPORTANT SAFEGUARDS

READ ALL INSTRUCTIONS

When using electrical appliances, basic safety precautions should always be followed including the following:

For outdoor use only. Do not operate in an enclosed area.

Unit MUST be on the ground. Do not place unit on tables or counters.

Do not plug in electric smoker until fully assembled and ready for use.

Use only on properly grounded outlet.

Do not use during an electrical storm.

Do not expose electric smoker to rain or water at anytime.

To protect against electrical shock do not immerse cord, plug or controller in water or other liquid.

Do not operate any appliance with a damaged cord or plug, or after appliance malfunctions or is dropped or damaged in any manner. Contact Masterbuilt Customer Service for assistance at 1-800-489-1581.

Keep a fire extinguisher accessible at all times while operating electric smoker.

Do not let cord touch hot surfaces.

Do not place on or near a hot gas or electric burner, or in a heated oven.

Keep children and pets away from electric smoker at all times. Do not allow children to use electric smoker. Close supervision is necessary should children or pets be in area where electric smoker is being used.

Fuel, such as charcoal briquettes or heat pellets, are not to be used in electric smoker.

Never use electric smoker as a heater (READ CARBON MONOXIDE HAZARD).

Use electric smoker only on a level, stable surface to prevent tipping.

Electric smoker is hot while in use and after.

Electric smoker is HOT while in use and will remain HOT for a period of time afterwards. Use caution.

Do not touch HOT surfaces.

Do not allow anyone to conduct activities around electric smoker during or following its use until the unit has cooled. Electric smoker is HOT during operation and remains HOT for a period of time following use.

The use of alcohol, prescription or non-prescription drugs may impair the user’s ability to properly assemble or safely operate electric smoker.

WARNINGS & IMPORTANT SAFEGUARDS CONTINUED ON PAGE 2

LIMITED WARRANTY INFORMATION

Masterbuilt warrants its products to be free from defects in material and workmanship under proper assembly, normal use and recommended care for 90 days from the date of original retail purchase.

Masterbuilt warranty does not cover paint finish as it may burn off during normal use. Masterbuilt warranty does not cover rust of the unit.

Masterbuilt requires reasonable proof of purchase for warranty claims and suggests that you keep your receipt. Upon the expiration of such warranty, all such liability shall terminate.

Within the stated warranty period, Masterbuilt, at its discretion, shall repair or replace defective components free of charge with owner being responsible for shipping. Should Masterbuilt require return of component(s) in question for inspection Masterbuilt will be responsible for shipping charges to return requested item.

This warranty excludes property damage sustained due to misuse, abuse, accident, damage arising out of transportation, or damage incurred by commercial use of this product.

This expressed warranty is the sole warranty given by Masterbuilt and is in lieu of all other warranties, expressed or implied including implied warranty, merchantability, or fitness for a particular purpose.

Neither Masterbuilt nor the retail establishment selling this product, has authority to make any warranties or to promise remedies in addition to or inconsistent with those stated above.

Masterbuilt’s maximum liability, in any event, shall not exceed the purchase price of the product paid by the original consumer/ purchaser. Some states do not allow the exclusion or limitation of incidental or consequential damages. In such a case, the above limitations or exclusions may not be applicable.

California residents only: Not withstanding this limitation of warranty, the following specific restrictions apply; if service, repair, or replacement of the product is not commercially practical, the retailer selling the product or Masterbuilt will refund the purchase price paid for the product, less the amount directly attributable to use by the original buyer prior to the discovery of the nonconformity. Owner may take the product to the retail establishment selling this product in order to obtain performance under warranty.

This expressed warranty gives you specific legal rights, and you may also have other rights which vary from state to state.

Go Online www.masterbuilt.com or complete and return to Attn: Warranty Registration Masterbuilt Mfg. Inc.

1 Masterbuilt Court - Columbus, GA 31907

Name:

Address:

City, State/Province, Postal Code:

Phone Number:

 

E-Mail Address:

Model Number:

 

Serial Number:

Purchase Date:

 

Place of Purchase:

1

14

 

MASTERBUILT SMOKIN’ RECIPES continued

SMOKED HAMBURGER JERKY

INGREDIENTS:

 

Ground beef (lean)

2 lbs (0.9l kg)

Ginger (grated)

2 tsp

Allspice

1 tbs

Sugar

4 tbs

Garlic (minced)

1 clove

Soy sauce

1/2 cup

SUGGESTED WOOD FOR SMOKING:

 

Hickory or Mesquite chips

 

INSTRUCTIONS:

Press hamburger meat into flat strips 5” (13cm) long by 1 1/2” (4cm) wide and 1/4 “ (6mm) thick. Place one layer of hamburger strips in dish for marinating. Combine all marinade ingredients in a small bowl until blended well. Sprinkle marinade over meat, soaking well. Turn meat over and again sprinkle with marinade. Add layers of hamburger strips to marinating dish and repeat sprinkling process until both are used. Cover tightly and let marinate in refrigerator for 6 to 10 hours. Rotate meat layers occasionally during this time. Place in smoker at 140°F (60°C). Cook for 4 hours.

VENISON JERKY

INGREDIENTS:

 

 

Venison

2 lbs (0.91kg)

Brown sugar

1/2 cup

Worcestershire

1/8 cup

Garlic salt

1/2

tsp

Soy sauce

1/2

cup

Dry mustard

1/2

tsp

Salt

1/4

cup

Pepper

dash

Water

3 cups

SUGGESTED WOOD FOR SMOKING:

Hickory or Mesquite chips

INSTRUCTIONS:

Cut meat into 1/4” to 1/2” (6-13mm) thick strips about 5” (13cm) long and 1 1/2” wide (4cm). Combine all marinade ingredients in a small bowl until blended well. Marinate meat for 6 to 8 hours. Dry and place in smoker at 140°F (60°C). Smoke for 12 to 16 hours.

SMOKED PORK BUTT

SMOKED SAUSAGE

 

Servings for 6

 

INGREDIENTS:

 

 

Fresh Pork Butt

7 lbs (3.1kgs)

Salt

1/2

tsp

Brown sugar

1/4

cup

Chili Powder

2

tbs

SUGGESTED WOOD FOR SMOKING:

Apple chips

INSTRUCTIONS:

Mix ingredients and rub onto pork butt. Cook pork butt for 5 hours in 225°F (107°C) smoker using apple wood chips during first 3 hours. After 5 hours remove butt and wrap in heavy foil. Cook for an additional 1 to 1 1/2 hours. Internal temperature should be 160°F (71°C). Serve.

INGREDIENTS:

Fresh Pork or Beef sausage

Seasonings to taste

SUGGESTED WOOD FOR SMOKING:

Hickory or Mesquite chips

INSTRUCTIONS:

Place sausage in smoker at 150°F (65.5°C). Smoke for 5 to 6 hours or until outside casings begin to dry and change to a red color.

WOOD SMOKING GUIDE FOR MEATS

WOOD FLAVOR

POULTRY

FISH

HAM

BEEF

PORK

LAMB

 

 

 

 

 

 

 

Hickory

 

Pungent, smoky, bacon-like flavor

 

 

 

 

 

 

 

 

 

 

 

 

 

Mesquite

 

 

 

Sweet and delicate flavor

 

 

 

 

 

 

 

 

 

 

 

 

 

Alder

 

 

 

Delicate, wood smoke flavor

 

 

 

 

 

 

 

 

 

 

 

 

 

Pecan

 

 

 

Bold and hearty flavor

 

 

 

 

 

 

 

 

 

 

 

 

 

Maple

 

 

 

 

Sweet, subtle flavor

 

 

 

 

 

 

 

 

 

 

 

 

 

Apple

 

 

 

Sweet, delicate flavor

 

 

 

 

 

 

 

 

 

 

 

 

 

Cherry

 

 

 

 

Sweet, delicate flavor

 

 

 

 

 

 

 

 

 

 

 

 

 

13

WARNINGS & IMPORTANT SAFEGUARDS continued

Avoid bumping or impacting electric smoker.

Never move electric smoker when in use. Allow electric smoker to cool completely before moving or storing.

Be careful when removing food from electric smoker. All surfaces are HOT and may cause burns. Use protective gloves or long, sturdy cooking tools.

Do not cover cooking racks with metal foil. This will trap heat and cause severe damage to electric smoker.

Drip tray is only for the bottom of electric smoker. Do not put drip tray on cooking racks this may damage electric smoker.

Wood chip bowl is HOT when electric smoker is in use. Use caution when adding wood.

To disconnect, turn controller “OFF” then remove plug from outlet.

Remove plug from outlet when the appliance is not in use, before putting on or taking off parts, and before cleaning. Allow to cool before handling.

Dispose of cold ashes by placing them in aluminum foil, soaking with water and discarding in a non-combustible container.

Do not store electric smoker with HOT ashes inside unit. Store only when all surfaces are cold.

Accessory attachments not supplied by Masterbuilt Manufacturing, Inc. are not recommended and may cause injury.

Never use electric smoker for anything other than its intended purpose. This unit is not for commercial use.

Always use electric smoker in accordance with all applicable local, state and federal fire codes.

Longer extension cords are available and may be used if care is exercised in their use.

If a longer extension cord is used the marked rating should be at least as great as the electrical rating of the appliance.

The extension cord must be a grounding -type 3-wire cord.

Outdoor extension cords must be used with outdoor use products and are marked with suffix "W" and with the statement "Suitable for Use with Outdoor Appliances.

CAUTION - To reduce the risk of electric shock, keep extension cord connection dry and off the ground.

Extreme caution must be used when moving an appliance containing hot liquids.

Do not clean this product with a water spray or the like.

SAVE THESE INSTRUCTIONS.

WARNING

Combustion by-product produced when using this product contains chemicals known to the State of California to cause birth defects, other reproductive harm, or cancer.

The materials used in this product may contain lead a chemical known to the State of California to cause birth defects and other reproductive harm.

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