FFGF3011LWK
All about the
Use & Care
of your
Important Safety Instructions ...........................3-6
Before Setting Oven Controls ..............................7
Before Setting Surface Controls ...........................8
Setting Surface Controls ....................................9
Oven Control Functions (100) ............................10
Gas Range
TABLE OF CONTENTS
Setting Oven Controls .................................. 10-13
Care & Cleaning .......................................... 14-17
Before You Call ........................................... 18-19
Major Appliance Warranty .................................20
808528001 (Oct 2014)
www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352
PRODUCT RECORD AND REGISTRATION
Contents
Product Registration ......................................................2
Important Safety Instructions ............................ 3-6
Before Setting Oven Controls .................................. 7
Removing, replacing & arranging the oven racks ..........7
Before Setting Surface Controls .............................. 8
Cookware material types .............................................8
Setting Surface Controls ......................................... 9
Setting surface burners..............................................9
Home canning ...........................................................9
Oven Controls Functions .......................................10
Setting Oven Controls ......................................10-13
Setting the clock ...................................................... 10
Changing temperature display mode (F° or C°) .......... 10
Setting the minute timer ........................................... 11
Setting bake ............................................................ 11
Setting broil ............................................................. 12
Adjusting oven temperature ...................................... 13
Operating oven light ................................................. 13
Care & Cleaning ................................................14-17
Cleaning recommendation table ................................ 14
Cleaning the cooktop and surface burners ............. 15-16
Replacing oven light ................................................. 16
Removing & replacing oven door ............................... 17
Before You Call - Solutions to common problems .. 18-19
Appliance Warranty ............................................... 20
Thank you for choosing Frigidaire.
This Use & Care Guide is part of our commitment to
customer satisfaction and product quality throughout the
service life of your new appliance. We view your purchase
as the beginning of a relationship. To ensure our ability
to continue serving you, please use this page to record
important product information.
Need help??
Visit the Frigidaire web site at www.frigidaire.com
Before you call for service, there are a few things you can
do to help us serve your better.
Read this Use & Care manual.
It contains instructions to help you use and maintain your
range properly.
If you received a damaged range ...
immediately contact the dealer (or builder) that sold you
the range.
Save time and money.
Check the section titled “Before you call”. This section
helps step you through some common problems that
might occur. If you do need service, help is only a phone
call away. Call Frigidaire Customer Services at 1-800-
944-9044.
Product Registration
Registering your product with Frigidaire enhances our
ability to serve you. You can register online at www.
frigidaire.com or by dropping your Product Registration
Card in the mail.
Record model & serial numbers here
Purchase date
Model number
Serial number
Be sure to visit us online at
www.frigidaire.com
for a complete line of accessories.
©2014 Electrolux Home Products, Inc.
2
Serial plate locations
Serial plate is located here
under cooktop
or open broiler drawer (some models) or
storage drawer (some models).
All rights reserved. Printed in the USA
Read all instructions before using this appliance.
WARNING
CAUTION
WARNING
WARNING
Do not attempt to install or operate your appliance until
you have read the safety precautions in this manual.
Safety items throughout this manual are labeled with a
WARNING or CAUTION statement based on the risk type.
Denitions
IMPORTANT SAFETY INSTRUCTIONS
If the information in this manual is not followed
exactly, a re or explosion may result causing
property damage, personal injury or death.
This is the safety alert symbol. It is used to alert you to
potential personal injury hazards. Obey all safety messages
that follow this symbol to avoid possible injury or death.
WARNING indicates a potentially hazardous
situation which, if not avoided, may result in
death or serious injury.
CAUTION indicates a potentially hazardous situation which, if not avoided, may result in minor or
moderate injury.
IMPORTANT
IMPORTANT indicates installation, operation,
maintenance or valuable information that is not hazard
related.
Important Safety Instructions
•Remove all tape and packaging before using
the range. Destroy the carton and plastic bags after
unpacking the range. Never allow children to play with
packaging material.
•Proper Installation—Be sure your appliance is
properly installed and grounded by a qualied
technician in accordance with the National Fuel
Gas Code ANSI Z223.- latest edition, or in Canada
CAN/CGA B149.1, and CAN/CGA B149.2, and
the National Electrical Code ANSI/NFPA No.70latest edition, or in Canada CSA Standard C22.1,
Canadian Electrical Code, Part 1, and local code
requirements. Install only per installation instructions
provided in the literature package for this range. Ask
your dealer to recommend a qualied technician and an
authorized repair service. Know how to disconnect the
power to the range at the circuit breaker or fuse box in
case of an emergency.
FOR YOUR SAFETY:
— Do not store or use gasoline or other
ammable vapors and liquids in the vicinity
of this or any other appliance.
— WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch; do not
use any phone in your building.
• Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
• If you cannot reach your gas supplier, call
the re department.
— Installation and service must be performed
by a qualied installer, servicer or the gas
supplier.
Tip Over Hazard
• A child or adult can tip the
range and be killed.
• Verify the anti-tip device has
been installed to oor or wall.
• Ensure the anti-tip device is re-engaged when
the range is moved to oor or wall.
• Do not operate the range without the anti-tip
device in place and engaged.
• Failure to follow these instructions can result in
death or serious burns to children and adults.
Range
leveling leg
Anti-Tip
bracket
To check if the anti-tip bracket is installed properly,
use both arms and grasp the rear edge of range back.
Carefully attempt to tilt range forward. When properly
installed, the range should not tilt forward.
Refer to the anti-tip bracket installation instructions
supplied with your range for proper installation.
Save these instructions for future reference.
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IMPORTANT SAFETY INSTRUCTIONS
WARNING
CAUTION
CAUTION
IMPORTANT
NEVER use this appliance as a space heater to
heat or warm the room. Doing so may result in
carbon monoxide poisoning.
NEVER cover any slots, holes or passages in
the oven bottom or cover an entire rack with
materials such as aluminum foil. Doing so blocks
air ow through the oven and may cause carbon
monoxide poisoning. Aluminum foil linings may
trap heat, causing a re hazard.
Stepping, leaning or sitting on the door or
drawers of a range can result in serious injuries
and also cause damage to the appliance. DO NOT
allow children to climb or play around the range. The
weight of a child on an open oven door may cause the
range to tip, resulting in serious burns or other injury.
Storage in or on appliance—ammable materials
should not be stored in an oven, near surface
units or in the storage drawer, warmer drawer
or lower oven. This includes paper, plastic and cloth
items, such as cookbooks, plasticware and towels, as
well as ammable liquids. Do not store explosives, such
as aerosol cans, on or near the range.
DO NOT LEAVE CHILDREN ALONE —children
should not be left alone or unattended in the
area where appliance is in use. They should never
be allowed to sit or stand on any part of the appliance,
including the storage drawer, lower broiler drawer,
warmer drawer or lower double oven.
For electric ignition models only: Do not attempt
to operate the range during a power failure. If
the power fails, always turn off the range. If the range
is not turned off and the power resumes, the range will
begin to operate again. Once the power resumes, reset
the clock and oven function.
• DO NOT TOUCH SURFACE BURNERS, AREAS
NEAR THESE BURNERS, OVEN BURNERS OR
INTERIOR SURFACES OF THE OVEN. Both surface
and oven burners may be hot even though ames are
not visible. Areas near surface burners may become
hot enough to cause burns. During and after use, do
not touch, or let clothing or other ammable materials
touch these areas until they have had sufcient time
to cool. Among these areas are the cook top, surfaces
facing the cook top, the oven vent openings and
surfaces near these openings, oven door and window.
• Wear proper apparel—loose-tting or hanging
garments should never be worn while using the
appliance. Do not let clothing or other ammable
materials contact hot surfaces.
• Do not use water or our on grease res—
smother the re with a pan lid, or use baking
soda, a dry chemical or foam-type extinguisher.
• When heating fat or grease, watch it closely. Fat
or grease may catch re if allowed to become too hot.
Do not store items of interest to children in the
cabinets above a range or on the backguard of
the range. Children climbing on the range to reach
items could be seriously injured.
• Remove the oven door from any unused range if
it is to be stored or discarded.
•User servicing—Do not repair or replace any part
of the appliance unless specically recommended
in the manuals. All other servicing should be done only
by a qualied technician, This may reduce the risk of
personal injury and damage to the range.
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• Use dry potholders - moist or damp potholders
on hot surfaces may result in burns from steam.
Do not let potholders touch hot heating elements.
Do not use a towel or other bulky cloth instead of a
potholder.
• Do not heat unopened food containers - buildup
of pressure may cause container to burst and
result in injury.
•Never modify or alter the construction of a range
by removing the leveling legs, panels, wire covers,
anti-tip brackets/screws, or any other part of the
range.
IMPORTANT SAFETY INSTRUCTIONS
WARNING
IMPORTANT INSTRUCTIONS FOR USING
YOUR COOKTOP
Use Proper Flame Size—Adjust ame size so it does
not extend beyond the edge of the utensil. The use of
undersized utensils will expose a portion of the burner
ame to direct contact and may result in ignition of
clothing. Proper relationship of utensil to ame will also
improve efciency.
• Know which knob controls each surface burner.
Place a pan of food on the burner before turning it on,
and turn the burner off before removing the pan.
• Always turn knob to the full LITE position when
igniting top burners. Visually check that burner has lit.
Then adjust the ame so it does not extend beyond the
edge of the utensil.
• Utensil handles should be turned inward and not
extend over adjacent surface burners—To reduce
the risk of burns, ignition of ammable materials, and
spillage due to unintentional contact with the utensil, the
handle of the utensil should be positioned so that it is
turned inward, and does not extend over adjacent surface
burners.
• Never leave surface burners unattended at high
heat settings—Boilovers cause smoking and greasy
spillovers that may ignite, or a pan that has boiled dry
may melt.
• Glazed cooking utensils—Only certain types of glass,
glass/ceramic, ceramic, earthenware, or other glazed
utensils are suitable for cook top service without breaking
due to the sudden change in temperature. Check the
manufacturer’s recommendations for cook top use.
• When aming foods under a ventilating hood, turn
the fan on.
• Air curtain or other overhead range hoods, which
operate by blowing a downward air ow on to a range,
shall not be used in conjunction with gas ranges other
than when the hood and range have been designed,
tested and listed by an independent test laboratory for
use in combination with each other.
IMPORTANT INSTRUCTIONS FOR USING
YOUR OVEN
• Use care when opening oven door , warmer
drawer or lower oven door—Stand to the side of the
range when opening the door of a hot oven. Let hot air
or steam escape before you remove or replace food in
the oven.
• Keep Oven Vent Ducts Unobstructed. The oven
vent is located below the backguard. Touching the
surfaces in this area when the oven is operating may
cause severe burns. Also, do not place plastic or heatsensitive items on or near the oven vent. These items
could melt or ignite.
• Placement of Oven Racks. Always place oven racks
in desired location while oven is cool. If rack must be
moved while oven is hot use extreme caution. Use
potholders and grasp the rack with both hands to
reposition. Do not let potholders contact the hot heating
elements in the oven. Remove all utensils from the rack
before moving.
• Do not use the broiler pan without its insert. The
broiler pan and its insert allow dripping fat to drain and
be kept away from the high heat of the broiler.
• Do not cover the broiler insert with aluminum
foil. Exposed fat and grease could ignite.
• Protective liners—Do not use aluminum foil to
line the oven bottom. Only use aluminum foil as
recommended in this manual. Improper installation of
these liners may result in risk of electric shock, or re.
IMPORTANT INSTRUCTIONS FOR CLEANING
YOUR RANGE
• Clean the range regularly to keep all parts free of
grease that could catch re. Pay particular attention
to the area around each surface burner. Do not allow
grease to accumulate.
• Kitchen cleaners and aerosols—Always follow the
manufacturer’s recommended directions for use.
Be aware that excess residue from cleaners and aerosols
may ignite causing damage and injury.
• Clean ventilating hoods frequently—Grease should
not be allowed to accumulate on the hood or lter.
Follow the manufacturer’s instructions for cleaning hoods.
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IMPORTANT SAFETY INSTRUCTIONS
WARNING
WARNING
Important Safety Notice
The California Safe Drinking Water and Toxic Enforcement
Act requires the Governor of California to publish a
list of substances known to the state to cause cancer,
birth defects or other reproductive harm, and requires
businesses to warn customers of potential exposure to
such substances.
Grounding Instructions
See the INSTALLATION INSTRUCTIONS packaged with
this range for complete installation and grounding instructions.
Grounding type
wall receptacle
Do not under any
circumstance, cut,
remove, or bypass
the grounding prong.
Power supply cord
with 3-prong
grounding plug.
Conversion to Liqueed Petroleum Gas
Personal injury or death from electrical shock may occur
if the range is not installed by a qualied installer or
electrician.
Any additions, changes or conversions required in order
for this appliance to satisfactorily meet the application
needs must be made by a qualied technician.
If your gas range model is designed to allow for L.P.
conversion, the L.P. conversion kit may be obtained from
your local appliance dealer and should be installed by a
qualied service technician. Before installing the kit be
sure to follow the L.P. Installation Instructions carefully.
Avoid re hazard or electrical shock. Do not use an
adapter plug, an extension cord, or remove grounding
prong from electrical power cord. Failure to follow this
warning can cause serious injury, re or death.
This appliance is equipped with a 3-prong grounding
plug for your protection against shock hazard and
should be plugged directly into a properly grounded
receptacle. DO NOT cut or remove the grounding
prong from this plug.
For personal safety, the range must be properly
grounded. For maximum safety, the power cord must
be plugged into an electrical outlet that is correctly
polarized and properly grounded.
If a 2-prong wall receptacle is the only available outlet,
it is the personal responsibility of the consumer to
have it replaced with a properly grounded 3-prong wall
receptacle installed by a qualied electrician.
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