DeDietrich DOD718 Instruction Manual

FR GUIDE D'UTILISATION
EN USER GUIDE

Four
Oven

17

FR

02

EN

17

Dear Customer,

You have purchased a

DDEE DDIIEETTRRIICCHH

oven and we would like to

thank you.

Our research teams have designed a new generation of appliances for
you which, thanks to their quality, esthetics and technological ad­vances have resulted in exceptional, products, a testament to our
know-how.

Your new

DDEE DDIIEETTRRIICCHH

oven will fit in harmoniously in your kitchen,
combining top cooking performance with ease of use. Our desire is to
offer you a product of excellence.

In the

DDEE DDIIEETTRRIICCHH

line of products, you will also find a wide range of
cookers, hobs, ventilation hoods, dishwashers, built-in refrigerators,
which can be coordinated with your new

DDEE DDIIEETTRRIICCHH

oven.

Of course, in an ongoing effort to better satisfy your demands with re­gard to our products, our after-sales service department is at your dis­posal and ready to listen in order to respond to all of your questions
and suggestions (contact information at the end of this booklet).

You can also log on to our website :

wwwwww..ddeeddiieettrriicchh--eelleeccttrroommeennaaggeerr..ccoomm

where you will find our latest in-

novations as well as useful and additional information.

DDEE DDIIEETTRRIICCHH

SSeettttiinngg NNeeww VVaalluueess

As part of our commitment to constantly improving our products, we reserve the right to make
changes to them based on advances to their technical, functional and/or aesthetic properties.

Important :

Before installing and using your appliance, please read this Installation and Usage Gui-

de carefully, which will allow you to quickly familiarize yourself with its operation.

18

EN TABLE OF CONTENTS

1 / DESCRIPTION OF YOUR APPLIANCE

••

Introduction to your oven

____________________________________ 19

••

Accessories

_______________________________________________ 20

••

Introduction to the programmer ______________________________ 21

••

Introduction to your top oven ________________________________ 22

2 / USING YOUR APPLIANCE

••

Using the programmer

º

How to set the time_____________________________________ 23

º

Instant cooking ________________________________________ 24

••

Programmed cooking

º

Immediate start ________________________________________ 25

º

Delayed start __________________________________________ 26

••

Using the timer function_____________________________________ 27

••

Using your top oven

º

Immediate start ________________________________________ 28

º

Using the grillt _________________________________________ 28

3 / OVEN COOKING MODES_______________________________________ 29

4 / NOTES ______________________________________________________ 30

5 / AFTER-SALES SERVICE

••

Repairs

___________________________________________________ 31

19

EN

1 / DESCRIPTION OF YOUR APPLIANCE

INTRODUCTION TO YOUR OVEN

••

1

3

5

A

B

Programmer

Control buttons

Lamp

C

D

Wire shelf supports

D

C

B

A

E

c

20

EN 1 / DESCRIPTION OF YOUR APPLIANCE

•Accessories

Your appliance is equipped with two safety grids with handles, one with handles for a 45 mm
dish, a Lissium pastry dish and a 45 mm dish.

21

EN1 / DESCRIPTION OF YOUR APPLIANCE

INTRODUCTION TO THE PROGRAMMER

••

A

D

A

B

Time and cooking time display

Cooking time indicator

Cooking end time indicator

Timer indicator

C

D

E

Locking indicator

Cleaning indicator

Temperature display

Selection touch control (cooking time and time)

Time setting touch controls

F

G

G

H

H

C

B

F

I

E

I

22

/ DESCRIPTION OF YOUR APPLIANCE

EN

INTRODUCTION TO YOUR TOP OVEN

••

A B

A

B

Selector of température.

Selector of functions.

EN

2 / USING YOUR APPLIANCE

--

When supplied with electricity

The display flashes at 12:00 (fig.1).

Set the time by pressing the + or - touch
controls (holding your finger on the touch
control allows you to scroll through the
numbers rapidly) (fig.2).

Example : 12:30

Press the button to confirm.
The time display no longer flashes(fig.3).

fig.1

fig.2

fig.2

fig.3

fig.1

- To reset the time on the clock

Press and hold the button for a few
seconds until the display starts flashing
(fig.1), then release.
Audible beeps indicate that it is now possible
to set the time.

Adjust the time with the + and - buttons
(fig.2).
Press the button to confirm.

Warning

If there is no confirmation from the

“

” button, the time is recorded automa-

tically after a few seconds.

SETTING THE TIME

••

23

24

EN

2 / USING YOUR APPLIANCE

fig.2

Warning

All types of cooking are done with the door closed.

Warning

After a cooking cycle, the cooling fan continues to operate for a period of time in order

to guarantee optimal oven reliability.

fig.1

fig.4

fig.3

— The programmer should display only the ti­me.

It should not be flashing (fig.1).

Turn the function selector to the position of
your choice.

Example: position

(fig.2).

Your oven recommends the ideal temperature
for this type of cooking (e.g.: 180°).

It is, however, possible to adjust the tempera­ture using the ++or

--

adjustment buttons (fig.3).

PPllaaccee yyoouurr ddiisshh iinn tthhee oovveenn

as indicated in the

cook book recommendations.

After these steps, the oven heats up and the tem­perature indicator flashes.

A series of beeps will be emitted when the oven
reaches the selected temperature.
The temperature stops flashing.

To stop the cooking, return the function selector
to 0.

INSTANT COOKING

••

25

EN2 / USING YOUR APPLIANCE

PROGRAMMED COOKING

••

--

Cooking with immediate start and pro-

grammed duration

- Select the desired cooking mode and adjust
the temperature (fig.1).

- Press the “ ” button until the cooking ti­me indicator starts to flash “ ”.

The display flashes 0:00 to indicate that you
can now adjust the setting (fig.

2).

- Press the ++or --touch controls to set the de­sired time.
Example: 30 mins cooking time (fig.

3).

The cooking time is automatically recorded af­ter a few seconds.
The cooking time display stops flashing.
The countdown of the cooking time begins
immediately after it has been set.

AAfftteerr tthheessee tthhrreeee sstteeppss,, tthhee oovveenn hheeaattss uupp::

A series of beeps will be emitted when the
oven reaches the selected temperature.

At the end of cooking (end of programmed ti­me),

- the oven stops,

- - the cooking time indicator and 0:00 both fla­sh (fig.

4),

- a series of beeps sounds for a few minutes.
The beeps can be definitively stopped by
pressing any touch control.

The display shows the time again when the
function selector is returned to 0 (fig.

5).

fig.3

fig.1

fig.4

fig.5

26

EN

2 / USING YOUR APPLIANCE

fig.1

fig.2

PROGRAMMED COOKING

••

--

Cooking with delayed start and chosen

cooking end time

PPrroocceeeedd aass wwiitthh pprrooggrraammmmeedd ccooookkiinngg..

- After setting the cooking time, press the

“ ” button until the end of cooking indica-

tor flashes “ ”.

The display flashes to indicate that you can
now adjust the setting (fig.

1).

- Press the ++or --touch control to set the de­sired cooking end time.
Example: end of cooking at 13:00 (fig.

2).

The cooking end time is automatically recor­ded after a few seconds.
The cooking end time display stops flashing.

AAfftteerr tthheessee 33 sstteeppss,, oovveenn hheeaattiinngg iiss ddeellaayyeedd
ssoo tthhaatt ccooookkiinngg eennddss aatt 1133::0000..

At the end of cooking (end of programmed ti­me),

- the oven stops,

- the cooking time indicator and 0:00 both
start to flash (fig.

3),

- a series of beeps sounds for a few minutes.
The beeps can be definitively stopped by
pressing any touch control.

The display shows the time again when the
function selector is returned to 0 (fig.

4).

The oven cavity is lit when cooking starts and
the light switches off at the end of cooking.

27

EN2 / USING YOUR APPLIANCE

-- YYoouurr oovveenn’’ss pprrooggrraammmmeerr ccaann bbee uusseedd aass aann

iinnddeeppeennddeenntt ttiimmeerr tthhaatt aalllloowwss yyoouu ttoo ccoouunntt
ddoowwnn aa ttiimmee wwiit

thhoouutt ooppeerraattiinngg tthhee oovveenn..

In this case, the timer display has priority over
the clock display.

- Press the button (fig.1).
The time symbol and 0m00s flash in the dis-

play.

- Adjust the chosen time by pressing the ++ou

--

buttons (fig.2).

- To confirm or wait a few seconds, press the

button .

Warning

It is possible to change or cancel the timer at any time.

fig.1

fig.2

USING THE TIMER FUNCTION

••

The display stops flashing after a few seconds
and the timer starts working, counting down
the time in seconds.
Once the time has expired, the timer emits a
series of beeps to notify you.

The beeping can be stopped by pressing on

The display returns to the time of day.

28

EN

2 / USING YOUR APPLIANCE

--HHooww ddoo yyoouu ccooookk uussiinngg tthhee ggrriillll??

--TTuurrnn tthhee ffuunnccttiioonn sseelleeccttoorr ttoo tthhee ““ggrriillll”” ssee--
qquueennccee..

--TTuurrnn tthhee t

thheerrmmoossttaatt kknnoobb ffrroomm tthhee -- ttoo ++ ppoossii--

ttiioonn ttoo vvaarryy tthhee ggrriillll tteemmppeerraattuurree..

--SSttoopp tthhee ccooookkiinngg bbyy rreettuurrn

niinngg tthhee ffuunnccttiioonn ssee--

lleeccttoorr ttoo zzeerroo..

USING YOUR TOP OVEN

--HHooww ddoo yyoouu pprrooggrraamm ffoorr iinnssttaanntt ccooookkiinngg??

-The programmer should only display the ti­me; it must not be flashing.

- Turn the function selector to the position of
your choice.

-Turn the thermostat to the temperature re­commended for the cooking.

After these steps, the oven heats up.

••

r

g

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l

u

d

e

c

n

a

s

s

i

u

p

a

l

e

d

n

o

i

t

a

t

n

e

m

g

u

A

29

EN3 / OVEN COOKING MODES

*

Programme(s) used to obtain the results indicated on the energy label in compliance with European

standard EN 50304 and in accordance with European Directive EC/2002/40.

CCIIRRCCUULLAATTIINNGG HHEEAATT

(recommended temperature

118800°°CC

min. 35°C max. 235°C)

•

Cooking is controlled by the heating element located at the back of the oven and by the

fan.

•

Rapid temperature increase : Some dishes can be placed in the oven while it is still

cold.

•

This is recommended to retain the moisture in white meat, fish and vegetables.

For cooking multiple items on up to.3 levels.

CCOOMMBBIINNEEDD HHEEAATT
(recommended temperature

220055°°CC

min. 35°C max. 275°C)

•

Cooking controlled by the upper and lower heating elements and by the fan.

•

Three combined sources of heat : a lot of heat from the bottom, a little circulating heat

and a touch from the grill for browning.

•

Recommended for quiches, pies, tarts with juicy fruits, preferably in an earthenware

dish.

FFAANN AASSSSIISSTTEEDD GGRRIILLLL

(recommended temperature

220000°°CC

min 180°C max 230°C)

•

Cooking controlled, alternately, by the upper element and by

the fan.

•

Preheating is unnecessary. Roasts and poultry are juicy and crispy all over.

•

Slide the drip tray onto the bottom shelf support.

•

Recommended for all spit-roasted poultry or meat, for sealing and thoroughly cooking

a leg or rib of beef To retain fish steaks’ moist texture.

VVAARRIIAABBLLEE GGRRIILLLL MMEEDDIIUUMM aanndd HHIIGGHH

•

Cooking controlled by the upper element.

•

The double grill covers the entire grid surface. The medium grill offers the same effic

iency as the high grill, but for smaller quantities.

•

Recommended for grilling cutlets, sausages, slices of bread, prawns placed on

the grill.

*

30

EN

4 / NOTES

31

EN

5 / AFTER-SALES SERVICE

Any repairs that are made to your appliance
must be handled by a qualified professional
authorised to work on the brand. When you
call, mention your appliance’s complete refe­rence (model, type, serial number). This infor­mation appears on the manufacturer’s name­plate

(Fig.1).

SPARE PARTS

During maintenance work, request the exclu­sive use of

certified genuine replacement

parts.

• SERVICE CALLS

BBrraannddtt AApppplliiaanncceess

- simplified shareholder company with capital of 10,000,000 Euro RCS Nanterre 440,302,347.

BRANDT APPLIANCES SAS
7 rue Henri Becquerel
92500 RUEIL MALMAISON

230V ~ 50 Hz

MADE IN FRANCE

fig.1

99643981 08/07