Danby DWBC14BLS User Manual

Owner’s Use and Care Guide

Guide d’utiliser et soin de Propriètaire

Model • Modèle

DWBC14BLS

Danby Products Limited, Guelph, Ontario Canada N1H 6Z9

Danby Products Inc., Findlay, Ohio USA 45839-0669

V. 1. 04.09 JF

WINE AND BEVERAGE CENTER

Owner’s Use and Care Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-7

• Safety Instructions

• Installation

• Operation

• Care and Maintenance

• Troubleshooting

CABINET DE VIN ET BREUVAGES

Guide d’utiliser et soin de propriètaire . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8-14

• Consignes de sécurité

• Instructions

• Consignes d’utilisation

• Soins et entretien

• Dépannage

CAUTION:

Read and follow all

safety rules and

operating instructions

before first use of this

product.

PRECAUTION:

Veuillez lire attentivement

les consignes de sécurité

et les instructions

d’utilisation avant

l’utilisation initiale de

ce produit.

WELCOME

Welcome to the Danby family. We’re proud of our quality products, and we believe in dependable service; like you will find in this owner’s use and care guide, and like you will receive from our friendly customer service department. Best of all, you will experience these values each and every time you use your Danby Wine and Beverage Center. That’s important, because your new appliance will be a part of your family for a long time.

For easy reference, may we suggest that you attach a copy of your sales receipt to this page, and note the information below; you will need this information to obtain service under warranty.

Model No.:

Serial No.:

Date Purchased:

NEED HELP?

Before you call for service, there are a few things you can do to help us serve you better...

Read this Owner’s Use and Care Guide:

It contains instructions to help you use and maintain your appliance properly.

If you received a damaged appliance:

Immediately contact the builder (or dealer) that sold you the Wine and Beverage Center.

Save time and money:

Check the Trouble shooting section before calling. This section helps you solve common problems that may occur.

If you do need service, you can relax knowing help is only a phone call away.

Tel: 1-800-26-

IMPORTANT SAFETY INFORMATION

READ ALL SAFETY INFORMATION BEFORE USING

WARNING

An empty refrigerating appliance is a very dangerous attraction to children. Remove either the gasket, latches, lids, lock and/or doors from unused or discarded appliances, or take some other action to gaurentee it harmless.

DON’T WAIT, DO IT NOW!

SAFETY PRECAUTIONS

• Do not operate this appliance if it has a damaged power cord or plug, if it is not working properly, or if the appliance has been damaged or dropped.

• Do not splice the power cord that is equipped with this appliance.

• Keep power cord away from heated surfaces.

• Do not immerse power cord, plug, or the appliance itself in water.

• Do not use this product near water-for example, in a wet basement, near a swimming pool, or near a sink.

• Do not use corrosive chemicals or vapors in this appliance.

• Use this appliance only for its intended use, as described in this manual.

GROUNDING

INSTRUCTIONS

WARNING: Improper use of the grounding plug can result in a risk of electrical shock.

• This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current.

• This appliance is equipped with a power cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

• Consult a qualified electrician or service technician if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.

• Do not store perishable food items such as (but not limited to) meats and dairy products in your wine and beverage center.

• Store wine in sealed bottles only.

• See door surface cleaning instructions in the Care and Maintenance section(s) of this manual.

• Do not cover or block any openings on the appliance.

• This appliance is intended for household use only. Do not attempt to operate or store this appliance outdoors.

• This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair, or adjustment.

• If the outlet is a standard 2-prong wall outlet, it is your personal responsibility and obligation to have it replaced with a properly grounded 3-prong wall outlet.

• For best operation, plug this appliance into its own electrical outlet to prevent flickering of lights, blowing of fuse or tripping of circuit breaker.

• Do not under any circumstances cut or remove the third (ground) prong from the power cord.

• Do not use an adapter plug with this appliance.

• Do not use an extension cord with this appliance. If the power cord is too short, have a qualified electrician or service technician install an outlet near the appliance.

DANGER: RISK OF CHILD ENTRAPMENT

Fig. A

Raises

Lowers

LEVELING

INSTRUCTIONS

WARNING- Extreme Weight Hazard: Use two or more people when moving the

appliance!

Beneath your wine and beverage center there are two leveling legs that are located on either side of the vent. It is important that your appliance is level.

To level the appliance:

1) Move the appliance to its final location.

2) Have someone gently lean on the front of the appliance to take some of

the weight off of the leveling legs.

3) Turn the leveling legs clockwise to raise the appliance, or counter-clockwise to lower it. Continue in this manner until your wine and beverage center is level. See Fig. A.

• This appliance must be grounded. Connect only to a properly grounded outlet. See “Grounding Instructions” below.

INSTALLATION INSTRUCTIONS

Carpenter’s Square

Measuring Tape

Level

Drill & Hole Saw set

Gloves

Safety Glasses

Flashlight

70 1/16”/ 178cm

7/8”*

68.26cm

Electrical

Access: 2” /

3.81cm

Fig. B

”

60.33cm

Cabinets

must be

square

and

plumb.

TOOLS YOU

WILL NEED

WARNING: While performing the

installations described in this section; gloves and safety glasses or goggles should be worn.

PREPARING THE

ENCLOSURE

Electrical Requirements: The appliance must be connected to an individual,

properly grounded electrical outlet, protected by a 15 or 20 ampere circuit breaker or time delay fuse.

• It is recommended that you do not install the wine and beverage center into a corner (i.e. directly beside a wall). This is to allow the door to have a greater than 90° opening swing. A limited door swing will prevent the shelves from sliding out as intended, and may lead to damaging the door gasket.

• The rough cabinet opening must be on a level floor area and at least 267/8” (68.26cm) deep* by 233/4” (60.33cm) wide. The opening should also have a height of at least 70 1/16” (178cm).

• The electrical outlet may be positioned from within either side of the adjacent cabinetry, or the rear of the shaded area (as shown in Fig. B). Important: If the electrical outlet is surface mounted (not flush) within the enclosure, the depth requirement for the installation may be affected.

• If the electrical outlet is located inside the adjacent cabinetry, cut a 11/2” (3.81cm) diameter hole to admit the power cord.

IMPORTANT:

DOOR SWING

IMPORTANT: Do not include the door within the enclosure; leave it outside of the

enclosure to prevent the door swing from being obstructed.

Fig. B: The listed depth requirement for the installation is assuming that the electrical outlet is located in the adjacent cabinetry or is flush mounted in the rear wall, not surface mounted in the enclosure.

OPERATING INSTRUCTIONS

FEATURES OF YOUR

WINE AND BEVERAGE

CENTER

1) Tempered Glass Door: Tinted for UV protection while still allowing

for easy viewing.

2) Interior Lights (not shown): Illuminate both compartments of the appliance.

3) Beechwood slide-out shelves with stainless steel trim.

4) Electronic Control: For regulating the temperature for both

compartiments of the appliance.

5) Front Mounted Exhaust: Allows for integrated (built-in) applications.

6) Leveling Legs

7) Magnetic Door Gaskets: Tight fitting seals retain all the cooling

power and humidity levels.

UNIT SPECIFICATIONS

Unit Dimensions: WxHxD(mm) 595 x 1765 x 722 WxHxD(inches) 23.44 x 69.31 x 28.44 Temperature Range (Minimum~Maximum) 39.2°~64.4°F / 4°~18°C Net Weight 112 kg / 247 lbs

OPERATING

THE CONTROLS

OPERATING INSTRUCTIONS (cont’d)

POWER

LIGHT

RUN

Activation

Upper chamber

Lower chamber

Set Upper

REGLER SUPÉRIEURE

Set Lower

REGLER INFÉRIEURE

1 2

1) Power ON/OFF switch. 6) °C/°F: Adjacent indicator light denotes

2) Interior lights ON/OFF switch(while the which scale of temperature is displayed. door stays closed) 7) ‘Set Upper’ button: Used to set the

3) Run: Indicator light illuminates to signify temperature in the upper zone (see ‘Setting

that the cooling mode is currently in operation the Temperature’ below).

4) Upper chamber display: Display screen shows current cabinet temperature and set ‘Set Lower’ button: Used to set the temperature of the upper zone. temperature in the lower zone (see ‘Setting

5) Lower champer display: Display screen the Temperature’ below). shows current cabinet temperature and set temperature of the lower zone.

SETTING THE

TEMPERATURE

In the event of a power failure, wait 3 to 5 minutes before restarting

• To switch the display between the Fahrenheit (°F) and Celsius (°C) scale, depress the ‘Set Upper’ and ‘Set Lower’ control buttons simultaneously for approximately five (5) seconds.

• The temperature range can be set as low as 39°F (4°C) or as high as 64°F (18°C) to suit your specific beverage requirements. Each depression of the ‘Set Upper’ or ‘Set Lower’ button will allow you to adjust the temperature in 1° increments within the aforementioned range.

• You may view your ‘set’ temperature at any time by briefly depressing either the ‘Set Upper’ or ‘Set Lower’ button. The set temperature will flash in the display area for 5 seconds before the display resumes showing the current cabinet temperature.

STORAGE

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