Samsung NZ30K7880UG User Manual
Electric Cooktop
User manual
NZ30K7880U*
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Regulatory Notice
1. FCC Notice
CAUTION
FCC CAUTION: Any changes or modications not expressly approved
by the party responsible for compliance could void the user’s
authority to operate the equipment.
This device complies with Part 15 of FCC Rules. Operation is Subject
to following two conditions:
1) This device may not cause harmful interference, and
2) This device must accept any interference received including
interference that cause undesired operation.
For products sold in the US and Canadian markets, only channels
1~11 are available. You cannot select other channels.
FCC STATEMENT:
This equipment has been tested and found to comply within the
limits for a Class B digital device, pursuant to part 15 of the FCC
Rules. These limits are designed to provide reasonable protection
against harmful interference in a residential installation.
This equipment generates, uses, and can radiate radio
frequency energy and, if not installed and used in accordance
with the instructions, may cause harmful interference to radio
communications. However, there is no guarantee that interference
will not occur in a particular installation. If this equipment does
cause harmful interference to radio or television reception, which
can be determined by turning the equipment off and on, the user is
encouraged to try to correct the interference by one or more of the
following measures:
• Reorienting or relocating the receiving antenna
• Increasing the separation between the equipment and receiver
• Connecting the equipment to an outlet that is on a different
circuit than the radio or TV.
• Consulting the dealer or an experienced radio/TV technician for
help.
FCC RADIATION EXPOSURE STATEMENT:
This equipment complies with FCC radiation exposure limits set
forth for an uncontrolled environment. This equipment should be
installed and operated so there is at least 8 inches (20 cm) between
the radiator and your body. This device and its antenna(s) must not
be co-located or operated in conjunction with any other antenna or
transmitter.
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Regulatory Notice
2. IC Notice
The term "IC" before the radio certication number only signies
that Industry Canada technical specications were met. Operation
is subject to the following two conditions: (1) this device may not
cause interference, and (2) this device must accept any interference,
including interference that may cause undesired operation of the
device.
This Class B digital apparatus complies with Canadian ICES-003.
For products sold in the US and Canadian markets, only channels
1~11 are available. You cannot select other channels.
IC RADIATION EXPOSURE STATEMENT:
This equipment complies with IC RSS-102 radiation exposure limits
set forth for an uncontrolled environment. This equipment should be
installed and operated so there is at least 8 inches (20 cm) between
the radiator and your body. This device and its antenna(s) must not
be co-located or operated in conjunction with any other antenna or
transmitter.
General safety instructions
This unit has been tested and found to comply with the limits for a class
B digital device, pursuant to Part 18 of the FCC rules. These limits are
designed to provide reasonable protection against harmful interference
in a residential installation. This unit generates, uses and can radiate radio
frequency energy and, if not installed and used in accordance with the
instructions, may cause harmful interference to radio communications.
However, there is no guarantee that interference will not occur in a
particular installation. If this unit does cause harmful interference to radio
or television reception, which can be determined by turning the unit off
and on, the user is encouraged to try to correct the interference by one or
more of the following measures:
• Reorienting or relocating the receiving antennae.
• Increasing the distance between the unit and receiver.
• Connecting the equipment to an outlet that is on a different circuit
than the radio or TV.
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ContentsContents
Important safety instructions 5
Contents
Before you start 15
About induction cooktop cooking 15
Location of the induction cooktop elements and controls 16
Virtual ame technology 17
Magnetic Knob 18
Residual heat indicator 18
Cooking areas 18
Initial cleaning 19
Digital display 19
Safety shutoff 19
Operation 19
Switching the appliance on 19
Selecting a cooking zone and power setting 19
Switching the appliance off 20
Using the child lock 21
Timer 21
Power boost control 22
Power management 22
Pause 22
Flex zone 23
Sound on/off 24
Virtual ame on/off 25
Before using the cooktop 25
Cookware for induction cooking zones 26
Using the correct size cookware 27
Pot and pan sizes 27
Operating noises 27
Using suitable induction cookware 28
Temperature detection 28
Protecting the cooktop surface 29
Using the smart connect feature 29
Using the hood control feature 30
Maintaining your appliance 30
Care and cleaning of the glass cooktop 30
Troubleshooting 32
Troubleshooting 32
Information codes 34
Warranty (U.S.A) 34
Warranty (CANADA) 36
Appendix 37
Open source announcement 37
Model name & serial number 38
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Important safety instructions
Read and follow all instructions before using your cooktop to
prevent the risk of re, electric shock, personal injury, or damage
when using the cooktop. This guide does not cover all possible
conditions that may occur. Always contact your service agent or the
manufacturer about problems that you do not understand.
WHAT YOU NEED TO KNOW ABOUT
SAFETY INSTRUCTIONS
Warnings and Important safety instructions in this manual do not
cover all possible conditions and situations that may occur. It is
your responsibility to use common sense, caution, and care when
installing, maintaining, and operating your cooktop.
Important safety symbols and precautions
What the icons and signs in this user manual mean:
WARNING
Hazards or unsafe practices that may result in severe personal injury
or death.
CAUTION
To reduce the risk of re, explosion, electric shock, or personal injury
when using your cooktop, follow these basic safety precautions.
Do NOT attempt.
Do NOT disassemble.
Do NOT touch.
Follow directions explicitly.
Unplug the power plug from the wall socket.
Make sure the machine is grounded to prevent electric shock.
Call a Samsung service center for help.
Note
These warning signs are here to prevent injury to you and others.
Please follow them explicitly.
After reading this section, keep it in a safe place for future reference.
Important safety instructions
CAUTION
Hazards or unsafe practices that may result in minor personal injury
or property damage.
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Important safety instructions
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Important safety instructions
STATE OF CALIFORNIA PROPOSITION
65 WARNING US ONLY
WARNING: This product contains chemicals known to the State of
California to cause cancer and birth defects or other reproductive
harm.
FOR YOUR SAFETY
When using electrical appliances, you should follow basic safety
precautions, including the following:
CAUTION
• Use this appliance only for its intended purpose as described in
this Owner’s Manual.
• Potentially hot surfaces include cooktop, the cooktop facing, and
areas near the cooktop.
User servicing - Do not repair or replace any part of the
appliance unless specically recommended in this manual. All
other servicing should be referred to a qualied technician.
Always disconnect the power to the appliance before servicing
by removing the fuse or switching off the circuit breaker.
• Do not store items of interest to children in cabinets above
the cooktop surface. Children climbing on the cooktop to
reach items could be seriously injured.
• Do not leave children alone. Never leave children alone or
unattended in an area where this appliance is in use. They
should never be allowed to sit or stand on any part of the
appliance.
• Never use your appliance for warming or heating the room.
• Do not use water on grease res. Turn off the cooktop to
avoid spreading the ames. Smother the re or ames or
use a dry chemical, baking soda, or foam-type extinguisher.
• Storage in or on the appliance. Do not store ammable
materials near the surface units. Be sure all packing
materials are removed from the appliance before operating
it. Keep plastics, clothes, and paper away from parts of the
appliance that may become hot.
• Wear proper apparel. Never wear loose-tting or hanging
garments while using the appliance.
• Use only dry potholders. Placing moist or damp potholders
on hot surfaces may result in burns from steam. Do not
let the potholder touch hot heating elements. Do not use a
towel or other bulky cloth.
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• Teach children not to play with the controls or any other
part of the cooktop.
Be sure your appliance is properly installed and grounded by a
qualied technician.
• Avoid scratching or striking the cooktop. Doing so may lead
to glass breakage. Do not cook on a cooktop with broken
glass. Shock, re, or cuts may occur.
• For your safety, do not use high-pressure water cleaners or
steam jet cleaners to clean any part of the cooktop.
• If the power cord is damaged, it must be replaced by
the manufacturer, its service agent, or similarly qualied
persons to avoid creating a hazard.
• The appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
• Do not lean on the cooktop as you may turn the control
knobs inadvertently.
SURFACE COOKING UNITS
Important safety instructions
• Never leave surface units unattended at high heat settings.
Boilovers cause smoking and greasy spillovers that may
ignite.
• Protective Liners – Do not use aluminum foil to line surface
unit drip bowls or oven bottoms, except as suggested in the
manual. Improper installation of these liners may result in a
risk of electric shock or re.
• Do not lift the cooktop. Lifting the cooktop can damage the
cooktop and cause the cooktop to malfunction.
• Never use the glass cooktop surface as a cutting board.
• Use care when touching the cooktop. The glass surface of
the cooktop will retain heat after the controls have been
turned off.
• Use proper pan sizes. This appliance is equipped with
surface units of different size. Select pots and pans that
have at bottoms large enough to cover the surface area of
the heating element. Using undersized cookware will expose
a portion of the heating element to direct contact and may
result in the ignition of clothing. Matching the size of the
pot or pan to the burner will also improve efciency.
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Important safety instructions
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Important safety instructions
• Cookware Handles Should Be Turned Inward and Not
Extend Over Adjacent Surface Units – To reduce the risk
of burns, ignition of ammable materials, or spillage due
to unintentional contact with cookware, position cookware
handles so that they are turned inward and do not extend
over adjacent surface units.
• Glazed cookware. Only certain types of glass, glass/ceramic,
ceramic, earthenware, or other glazed cookware can be
used for rangetop service without breaking due to sudden
changes in temperature.
• Always turn the surface units off before removing cookware.
• Keep an eye on foods being fried at high or medium high
heat settings.
• To avoid oil spillover and re, use a minimum amount of oil
when shallow pan-frying and avoid cooking frozen foods
that have excessive amounts of ice.
• Do not operate the cooktop without cookware. If the
cooktop operates without cookware, the control knobs will
become hot.
• Be careful when placing spoons or other stirring utensils
on the glass cooktop surface when it is in use. They may
become hot and could cause burns.
• Cleaning. Read and follow all instructions and warnings on
the cleaning cream labels.
• Be sure you know which control knob operates each surface
unit. Make sure you have turned on the correct surface unit.
• When preparing aming foods under the hood, turn the fan
on.
• Do not store heavy items above the cooktop surface that
could fall and damage it.
• Do not Use Decorative Surface Element Covers – If an
element is accidentally turned on, the decorative cover
will become hot and possibly melt. Burns will occur if the
hot covers are touched. Damage may also be done to the
cooktop.
• Appliance is not intended to be operated by means of an
external timer or separate remote-control system.
• Do not move the container and bowl in a horizontal position
on cooktop surface.
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ELECTRICAL SAFETY
Use factory installed exible cord to connect to power supply only,
do not use power supply cord kit.
• The cooktop should be serviced only by qualied service
personnel. Repairs carried out by unqualied individuals
may cause injury or a serious malfunction. If your appliance
is in need of repair, contact a Samsung authorized service
center. Failure to follow these instructions may result in
damage and void the warranty.
• Flush - mounted appliances may be operated only after they
have been installed in cabinets and workplaces that conform
to the relevant standards. This ensures that the appliances
are installed in compliance with the appropriate safety
standards.
WARNING
If the surface is cracked, switch off and unplug the appliance to avoid
the possibility of electrical shock. Do not use your cooktop until the
glass surface has been replaced.
CHILD SAFETY
WARNING
• This appliance is not intended for use by young children or inrm
persons without the adequate supervision of a responsible adult.
• Young children should be supervised to ensure that they do not
play with the appliance.
• The cooking zones will become hot when you cook. To keep small
children from being burned, always keep them away from the
appliance while you are cooking.
Important safety instructions
• If your appliance malfunctions or if fractures, cracks, or
splits appear:
- switch off all cooking zones
- unplug the cooktop from the AC wall outlet
- contact your local Samsung service center.
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WARNING
Accessible parts may become hot during use. To avoid burns, young
children should be kept away.
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Important safety instructions
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Important safety instructions
VENTILATING HOOD
• Clean ventilating hoods frequently. Do not let grease
accumulate on the hood or lter.
• When aming foods under the hood, turn the fan on.
GLASS/CERAMIC COOKING SURFACES
• DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS.
Surface units may be hot even though they are dark in color.
Areas near surface units may become hot enough to cause
burns. During and after use, do not touch, or let clothing or
other ammable materials contact the surface units or areas
near the units until they have had sufcient time to cool.
Among these areas are the cook-top and the facing of the
cooktop.
• Do not cook on a broken cooktop. If the cooktop should
break, cleaning solutions and spillovers may penetrate the
broken cooktop and create a risk of electric shock. If your
cooktop breaks, contact an authorized Samsung service
center immediately.
Clean the cooktop with caution. If a wet sponge or cloth is used
to wipe spills on a hot cooking area, be careful to avoid steam
burns. Some cleaners can produce noxious fumes if applied to a
hot surface.
CRITICAL INSTALLATION WARNINGS
WARNING
• This appliance must be installed by a qualied technician or
service company.
- Failing to have a qualied technician install the cooktop
may result in electric shock, re, an explosion, problems
with the product, or injury.
• Unpack the cooktop, remove all packaging material and
examine the cooktop for any damage such as dents. If there
is any damage, do not operate the cooktop and notify your
dealer immediately.
• Plug the power cord into a properly grounded outlet with
the proper conguration. Your cooktop should be the only
item connected to this circuit.
• Keep all packaging materials out of the reach of children.
Children may use them for play and injure themselves.
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• Install the cooktop on a sturdy, level cabinet that can
support its weight.
- Failing to do so may result in problems with the
cooktop.
• Do not hook the power cord over a metal object, place a
heavy object on the power cord, or insert the power cord
between objects.
- This may result in electric shock or re.
Important safety instructions
• This appliance must be properly grounded.
• Do not ground the appliance to a gas pipe, plastic water
pipe, or telephone line.
- This may result in electric shock, re, an explosion, or
problems with the product.
• Do not cut or remove the grounding prong from the power
cord under any circumstances.
• Connect the cooktop to a circuit that provides the correct
amperage.
• Do not install this appliance in a humid, oily or dusty
location, or in a location exposed to direct sunlight or water
(rain drops).
- This may result in electric shock or re.
• Do not use a damaged power cord or loose wall socket.
- This may result in electric shock or re.
• Do not pull or bend the power cord excessively.
• Do not twist or tie the power cord.
If the power cord is damaged, contact your nearest Samsung
service center.
CRITICAL USAGE WARNING
CAUTION
• If the appliance is ooded by any liquid, please contact your
nearest Samsung service center. Failing to do so may result
in electric shock or re.
• If the appliance produces a strange noise, a burning smell,
or smoke, unplug the power plug immediately and contact
your nearest Samsung service center.
- Failing to do so may result in electric shock or re.
• In the event of a gas leak (such as propane gas, LP gas, etc.),
ventilate the area immediately. Do not touch the power
cord. Do not touch the appliance.
- A spark may result in an explosion or re.
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Important safety instructions
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Important safety instructions
• Take care not to contact the cooktop surface with your body
while cooking or just after cooking.
- Failing to do so may result in burns.
• Always observe safety precautions when using your
cooktop. Never try to repair the cooktop on your own there is dangerous voltage inside. If the cooktop needs to be
repaired, contact an authorized Samsung service center near
you.
• If you use the appliance when it is contaminated by foreign
substances such as food waste, it may result in a problem
with the appliance.
• Do not attempt to repair, disassemble, or modify the
appliance yourself.
- Since a high voltage current enters the product chassis,
it may result in electric shock or re.
- When a repair is needed, contact your nearest Samsung
service center.
• If any foreign substance such as water has entered the
appliance, contact your nearest Samsung service center.
- Failing to do so may result in electric shock or re.
• Do not touch the power cord with wet hands.
- This may result in electric shock.
• Do not turn the appliance off while an operation is in
progress.
- This may cause a spark and result in electric shock or
re.
• Keep all packaging materials well out of the reach of children,
as packaging materials can be dangerous to children.
- If a child places a plastic bag over his or her head, the
child can suffocate.
• Do not let children or any person with reduced physical,
sensory, or mental capabilities use this appliance
unsupervised.
• Keep pets away from the appliance because pets may step
on the controls of the appliance, causing a malfunction.
• Make sure that the appliance’s controls and cooking areas
are out of the reach of children.
- Failing to do so may result in electric shock, burns, or
injury.
• Do not use or place ammable sprays or objects near the
cooktop.
- Flammable items or sprays can cause res or an
explosion.
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• Do not insert ngers, foreign substances, or metal objects
such as pins or needles into inlets, outlets, or holes. If
foreign substances are inserted into any of these holes,
contact your product provider or nearest Samsung service
center.
• Never use this appliance for purposes other than cooking.
- Using the appliance for any purpose other than cooking
may result in re.
• Never heat plastic or paper containers and do not use them
for cooking.
- Failing to do so may result in a re.
• Do not heat food wrapped in paper from magazines,
newspapers, etc.
- This may result in a re.
• Do not hold food in your bare hands during or immediately
after cooking.
- Use cooking gloves. The food may be very hot and you
could burn yourself.
- As the handle and cooktop surfaces may be hot enough
to cause burns after cooking, use cooking gloves to
protect your hands from burns.
USAGE CAUTIONS
CAUTION
• If the surface is cracked, turn the appliance off.
- Failing to do so may result in electric shock.
• Dishes and containers can become hot. Handle with care.
• Hot foods and steam can cause burns. Carefully remove
container coverings, directing the steam away from your
hands and face.
• Remove lids from baby food jars before heating. After
heating baby food, stir well to distribute the heat evenly.
Always test the temperature by tasting before feeding the
baby. The glass jar or the surface of the food may appear to
be cooler than the interior, which can be hot enough to burn
an infant’s mouth.
• Take care as beverages or food may be very hot after
heating.
- Especially when feeding a child, make sure that the food
or beverage has cooled sufciently.
Important safety instructions
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Important safety instructions
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Important safety instructions
• Take care when heating liquids such as water or other
beverages.
- Make sure to stir during or after cooking.
- Avoid using a slippery container with a narrow neck.
- Wait at least 30 seconds after heating before removing
the heated liquid.
- Failing to do so may result in an abrupt overow of the
contents and cause burns.
• Do not stand on top of the appliance or place objects (such
as laundry, lighted candles, lighted cigarettes, dishes,
chemicals, metal objects, etc.) on the appliance.
- This may result in electric shock, re, problems with the
product, or injury.
• Do not operate the appliance with wet hands.
- This may result in electric shock.
• Do not spray volatile substances such as insecticide onto the
surface of the appliance.
- As well as being harmful to humans, it may also result in
electric shock, re, or problems with the product.
• Do not put your face or body close to the appliance while
cooking.
- Take care that children do not come too close to the
appliance.
- Failing to do so may result in children burning
themselves.
• Do not scratch the glass of the cooktop with a sharp object.
- This may result in the glass being damaged or broken.
• Do not store anything directly on top of the appliance when
it is in operation.
• Do not over-heat food.
- Overheating food may result in a re.
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Before you start
CRITICAL CLEANING WARNINGS
CAUTION
• Do not clean the appliance by spraying water directly on to
it.
• Do not use benzene, thinner, or alcohol to clean the
appliance.
- This may result in discoloration, deformation, damage,
electric shock, or re.
• Take care not to hurt yourself when cleaning the appliance
(externally or internally).
- You may hurt yourself on the sharp edges of the
appliance.
• Do not clean the appliance with a steam cleaner.
- This may result in corrosion.
• Keep the cooktop surface clean. Food particles or spattered
oils stuck to the cooktop surface can cause paint damage
and reduce the efciency of the cooktop.
About induction cooktop cooking
CAUTION
BEFORE COOKING
• Do not use the Induction cooktop surface as a cutting board.
• Do not place or store items that can melt or catch re on the Induction
cooktop, even when it is not being used.
• Turn the induction cooktop on only after placing the cookware on it.
• Do not store heavy items above the cooktop surface. They could fall and
damage it.
CAUTION
DURING COOKING
• Metallic objects such as knives, forks, spoons, and lids should not be placed on
the induction cooktop surface since they can get hot.
• After use, switch off the induction element using its control. Do not rely on the
pan detector.
• Use this appliance for normal cooking and frying in the home only. It is not
designed for commercial or industrial use.
• Never use the induction cooktop to heat the room.
• Take care when plugging electrical appliances into a power outlet near the
cooktop. Power cords must not come into contact with the cooktop.
• Overheated fat and oil can catch re quickly. Never leave surface units
unattended when preparing foods in fat or oil, for example, when cooking
french fries.
• Turn the cooking zones off after use.
• Never place combustible items on the induction cooktop. It may cause a re.
• Do not use the induction cooktop to heat aluminium foil, products wrapped in
aluminium foil, or frozen foods packaged in aluminium cookware.
• There is the risk of burns from the appliance if used carelessly.
• Do not let cables from electrical appliances touch hot cookware or the hot
surface of the induction cooktop.
Before you start
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Before you start
• Do not use the induction cooktop to dry clothes.
Location of the induction cooktop elements and controls
• Never store ammable materials such as aerosols and detergents in the
drawer or cupboards under the induction cooktop.
• Users with Pacemakers or Active Heart Implants must keep their upper body
Cooking zones
at least 1 ft. (30 cm) from the induction cooking zones when they are turned
on. If in doubt, you should consult the manufacturer of your device or your
doctor.
Before you start
CAUTION
AFTER COOKING
• Do not touch the Induction elements until they have cooled down.
02
03
08
• The surface can stay hot for some time after cooking is complete. If you touch
the surface before it has had time to cool down sufciently, you can burn
yourself.
07
• Immediately clean spills on the cooking area to prevent a tough cleaning
chore later.
• After you have activated elements on the cooktop, the internal fan may come
01
06
05
04
on for cooling purposes.
• The fan activation time may differ depending on the temperature of the
internal sensor. (10 minutes or 20 minutes)
06
• If you have cabinet storage directly above the cooking surface, make sure that
the items in the cabinet are infrequently used and can be safely stored in an
area subjected to heat. Temperatures may be unsafe for items such as volatile
liquids, cleaners, or aerosol sprays.
CAUTION
If the cooktop is installed above an oven, do not use the cooktop while the oven's
Self-cleaning function is on.
01 Induction front Wide Flex zone:
1800 W. With Power Boost,
2600 W.
03 Center: 11", 3600 W. With Power
Boost, 4800 W.
02 Induction rear Wide Flex zone:
1800 W. With Power Boost,
2600 W.
04 Right front: 6", 1400 W. With
Power Boost, 2000 W.
05 Control Panel 06 Virtual Flame
07 Wi-Fi communication area 08 Bluetooth communication area
NOTE
Do not put cookware either on the Bluetooth or Wi-Fi communication area.
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Control Panel
Virtual ame technology
05
03
07
08
06
02
04
01
09
10
11
12
13
01 Power 02 Flex Zone selector
03 Flex zone indicator 04 Power setting selector (Magnetic
Knob)
05 Indicators for power settings and
06 Cooking zone selector
residual heat
07 Simmer selector (
)
08 Power Boost selector
09 Timer 10 Smart Connect
11 Pause 12 Child Lock
13 Melt selector (
)
Virtual ame technology creates the
appearance of ames when you turn on an
induction element.
• Virtual ame technology is available only on the right burner.
• The virtual ame may look different depending on the appearance, size, or
position of the cookware. (For the best results, use cookware that, matches the
element size. Cookware that is too large can cover the virtual ame. Cookware
that is too small can cause the virtual ame to be ill-formed.
• Impurities on the cookware bottom or the cooktop surface can cause the
virtual ame to be ill-formed or incomplete.
Clean the cookware or the cooktop surface before using them.
NOTE
For optimal performance of the virtual ame, we recommend using the cookware
that satises the following conditions.
Bottom size
11": 260 ~ 280 mm
6": 135 ~ 150 mm
Surface shape Horizontal Hair-Line
Material Stainless
Before you start
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Before you start
Magnetic Knob
The magnetic knob is a detachable control
knob with a magnetic base you can use to
set and adjust the power level of any of the
induction elements on your cooktop easily
and intuitively. To use the magnetic knob:
Before you start
With the cooktop powered on, if you put the magnetic knob over an unused
element on the control panel, the cooktop recognizes the knob and sets the power
level to 0. Then, you can change the power level using the knob.
NOTE
You can also set the power level by touching the element control with your nger.
See page 19.
1. Place it in the center of the element
control of your choice. The knob's
magnet holds it in place.
2. Press the POWER key to turn on the
cooktop, and then press the element's
ON/OFF key within 20 seconds.
3. Grasp and turn the magnetic knob to
set the element's power level.
Residual heat indicator
When an individual cooking zone or the cooktop is turned off, the presence of
residual heat is shown with an , (for “hot”) in the digital display of the
appropriate cooking zones. Even after the cooking zone has been switched off, the
residual heat indicator goes out only after the cooking zone has cooled.
You can use the residual heat for thawing or keeping food warm.
NOTE
The uppercase '
WARNING
As long as the residual heat indicator is illuminated, there is a risk of burns.
WARNING
If the power supply is interrupted, the
about residual heat will no longer be available.
However, it may still be possible to burn yourself. This can be avoided by always
taking care when near the cooktop.
' indicates higher temperatures than the lowercase ' '.
, symbol will go out and information
Cooking areas
• The cooking areas on your cooktop are identied by permanent circles on the
glass cooking surface. For the most efcient cooking, t the pan size to the
element size.
• Pans should not extend more than ½˝ to 1˝ beyond the cooking area.
• For more information on selecting proper types of cookware, refer to the
section “Use quality cookware in good condition”. See page 25.
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Operation
Initial cleaning
Wipe the ceramic glass surface with a damp cloth and ceramic cooktop glass
cleaner.
WARNING
Do not use caustic or abrasive cleaners. The surface could be damaged.
Digital display
to , selected heat settings
•
Residual heat (Still Hot)
•
Residual heat
•
The child lock is activated.
•
message. A touch key has been touched and held for more than 8 seconds.
•
message. The cooktop has overheated because of abnormal operation.
•
(Example : An element was turned on with empty cookware on top.)
The cookware is unsuitable or too small or no cookware has been placed
•
on the cooking zone.
• message. The power applied to the cooktop is too high or low.
Safety shutoff
• If the cooktop overheats because of abnormal operation, will be displayed
and the cooktop will turn off.
• If cookware is unsuitable or too small or no cookware has been placed on the
cooking zone, will be displayed.
After 1 minute, the corresponding cooking zone will turn off.
Other reasons why a cooking zone will switch itself off
All cooking zones will switch themselves off if liquid boils over and lands on the
control panel.
The automatic shutoff will also be activated if you place a damp cloth on the
control panel. In both of these instances, you will need to turn the cooktop on
again using the main POWER key after the liquid or the cloth has been removed.
Switching the appliance on
Turn the cooktop on by touching the
POWER key for approximately 1 second.
NOTE
After you have touched the POWER key to switch on your cooktop, you must select
a cooking zone or element and a power setting within approximately 20 seconds.
Otherwise, the cooktop will switch itself off for safety reasons.
Selecting a cooking zone and power setting
1. To select an element or cooking zone,
touch the ON/OFF key of the zone or
element.
• The digital displays will show
2. To set and adjust the power level,
run your nger clockwise or
counterclockwise along the surface of
the element or zone control as shown
in the illustration.
• If you do not set a power level
after selecting an element, the
element will turn off automatically
after 10 seconds.
• You can also use the magnetic
knob to control the element or
cooking zone. See page 18.
.
Operation
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Operation
Operation
NOTE
If you try to rotate the magnetic knob by grabbing its side or pushing it, it will not
work. Grasp the knob with two ngers, and then turn it.
NOTE
If you turn the magnetic knob while wearing oven gloves, the knob will not work.
You must be bare handed.
Recommended settings
The power levels in the table below are guidelines. The power settings required for
various cooking methods depend on a number of variables, including the quality
of the cookware being used and the type and amount of food being cooked.
SETTING POWER LEVELS TYPE OF COOKING
HIGH/BOOST
MEDIUM HIGH 10-13
MEDIUM 7-9
MEDIUM LOW 4-6
LOW
14-15
Boost
1-3
Melt, Simmer
• Bringing water to a boil
• Start food cooking
• Quickly searing meat
• Holding a rapid boil
• Deep fat frying, pan frying, stir frying
• Cooking sauces and gravies
• Steaming vegetables
• Maintaining a slow boil
• Keeping foods cooking, poaching,
stewing
• Melting chocolate or butter
• Keeping foods warm
• Simmering
Griddle (Flex zone)
Preheat the griddle (MEDIUM HIGH or HIGH).
Type of cooking Setting
Pancakes MEDIUM LOW
Fried eggs MEDIUM LOW
French toast MEDIUM
Bacon, sausages MEDIUM – cook to desired browness
Hamburgers MEDIUM HI – cook to desired doneness
NOTE
• The power settings indicated in the table above are provided only as
guidelines for your reference.
• You will need to adjust the power settings according to specic cookware and
foods.
Switching the appliance off
To completely switch off the appliance,
touch the POWER key for 1 second.
NOTE
After you switch off a single cooking zone
or the entire cooking surface, the presence
of residual heat will be indicated in the
digital displays of the corresponding
cooking zones by an
or (for “hot”).
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Using the child lock
You can use the child lock to safeguard against a child unintentionally turning on
a cooking zone and activating the cooking surface. Also, the control panel, with
the exception of the POWER key, can be locked to prevent the settings from being
changed unintentionally, for example, by wiping over the panel with a cloth.
Switching the child lock On/Off
1. Touch the Child Lock key for
approximately 1 seconds.
An acoustic signal will sound as
conrmation.
2. Touch any control key.
will appear in the displays,
indicating the child lock has been
activated.
3. To switch the child lock off, touch the
Child Lock key again for 1 seconds.
An acoustic signal will sound as
conrmation.
NOTE
• If you activate the child lock while the cooktop is operating, touch the POWER
button to turn the cooktop off for safety reasons.
• If the child lock is enabled when the cooktop is not operating, all buttons will
be disabled including the POWER button.
Timer
1. Press the Timer key. The number 10
will be displayed above the timer
display.
2. Use the Timer setting selectors ( or
) to set the desired amount of time.
Then, press Timer key again.
NOTE
The timer can be adjusted from 0 to 99.
3. To cancel the timer settings, hold down
the Timer key for 3 senconds.
NOTE
• To change the settings quicker, touch and hold any of the
until the desired value is reached.
• When the timer is terminated, it sounds a beep 4 times. However, the cooking
zone will not be turned off.
or
control keys
Operation
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Operation
Operation
Power boost control
The Power Boost function makes additional power available to each cooking
zone (for example, when you want to bring a large volume of water to a boil).
Cooking zones Max Boost time
11" 8 min
6" 10 min
Front or Rear Flex Plus 10 min
Complete Flex Plus 5 min
When the Max Boost times expire, the cooking zones automatically return to
power level
.
NOTE
In certain circumstances, the Power Boost
function may be deactivated
automatically to protect the internal electronic components of the cooktop.
Power management
The cooking zones have a maximum power available to them.
If this power range is exceeded in a cooking zone when you switch on the Power
Boost
the cooking zone.
function, Power Management automatically reduces the power setting of
The indicator for the cooking zone
alternates for some seconds between the set
A
B
power setting and the maximum possible
power setting. Then, the indicator changes
from the set power setting to the maximum
A
B
possible power setting.
Pause
The Pause function simultaneously switches
all cooking zones that are switched on to
the low power setting. This function can be
used to briey interrupt and then continue
the cooking process e.g. to take a telephone
call.
When the Pause function is activated, all
touch keys except for the Pause, Child Lock,
ON/OFF, and POWER keys are disabled. To
resume cooking, touch the Pause button.
The cooking zones return to their previous
setting.
Control Panel Display
To Switch On Touch Pause key
To Switch Off Touch Pause key Return to previous power level
NOTE
Timer functions are not stopped by the Pause function.
A. Paired cooking zone
B. Paired cooking zone
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Flex zone
You can use the Flex zone function to operate and control the two elements on the
left side simultaneously, as a single cooking zone, and then use the zone for large
cookware. (Examples: oval cookware, large spaghetti pots, etc.)
1. Touch the Flex Zone selector. The two
left elements are synched and will now
work together.
2. Use an element control as shown to
adjust the power level of the two left
elements. The power setting displays of
the two left elements (front and rear)
will change together.
3. To disable the Flex Zone function, touch
the Flex Zone selector.
• You can also use the magnetic
knob to control the two elements.
See page 18.
Flex zone Indicator
The Flex Zone indicator uses pan detection
to display the active zone when the Flex
Zone function is enabled.
NOTE
If an inappropriate pot or pan is placed on
the cooking zone, the indicator blinks. If the
pot or pan is not removed, the cooking zone
turns off.
Any one element of the Flex zone may not
operate properly with a small pan or pot if
it slants to one element even slightly.
NOTE
To turn the synched elements off, touch the
ON/OFF key for any synched element.
The two synced elements will turn off
simultaneously.
Operation
Size of pans
Induction cooking zones adapt automatically to the size of the bottom of the
cookware up to a certain limit. However the magnetic part of the bottom of the
cookware must have a minimum diameter depending upon the size of the cooking
zone.
Cooking zones Minimum diameter of the bottom of the cookware
Front or Rear Flex zone plus 5.5 inch (140 mm)
Flex zone plus 9.4 inch (240 mm) (long side dimension),
oval, sh kettle
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Operation
Operation
Flex zone Plus
The Flex zone is the large cooking area
Cooking Zone 1
Cooking Zone 2
Cooking Zone 3
Cooking Zone 4
With Flex zone Plus, you can use a combination of different cooking zones to
enlarge the cooking area. See the table below for the corresponding sensor to
touch to activate the different combinations.
Cooking Zone 1 burner 2 burner 3 burner 4 burner
1
2
3
4
NOTE
• When using only one cooking zone, the diameter of the bottom of the
cookware must be less than 14 cm.
• The hob may take 5-10 seconds to recognize the position of cookware.
• Noises may occur while the hob recognizes the cookware.
• Do not remove cookware during cooking. For safety purposes, the hob
automatically stops if cookware has been removed for more than 5 seconds.
located on the left side of the hob (see the
gure below) that is specially designed to
accommodate multiple pots and pans of
varying shapes and sizes at once. The Flex
zone has four zones that are operated by
individual inductors, allowing you to cook
regardless of where cookware is placed on a
cooking zone.
Sound on/off
1. Touch the POWER key for
approximately 1 second.
2. Touch the key for 3 seconds within
10 seconds of pressing the POWER key.
3. Sound will turn off and will appear
in the Timer display.
4. To change the Sound setting, repeat
Steps 1 and 2.
Sound will turn ON and will appear
in the Timer display.
NOTE
To change the Sound On/Off setting, you
must operate the Sound On/Off function
within 10 seconds of turning the power on.
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Virtual ame on/off
Before using the cooktop
1. Touch the POWER key for
approximately 1 second.
2. Touch the Pause key
within 10 seconds of pressing the
POWER key.
3. Virtual ame will turn off and will
appear in the Timer display.
4. To change the Virtual ame setting,
repeat Steps 1 and 2.
Virtual ame will turn ON and will
appear in the Timer display.
NOTE
To change the Virtual ame On/Off setting,
you must operate the Virtual ame On/Off
function within 10 seconds of turning the
power on.
for 3 seconds
Use quality cookware in good condition
The cookware used with the cooktop
surface should have at bottoms that make
good contact with the entire surface of the
Cooking Zone. Check for atness by rotating
a ruler across the bottom of the cookware.
Be sure to follow all the recommendations
for using cookware.
Also remember to
• Use cookware made with the correct material for induction cooking.
See "Cookware for induction cooking zones" on page 26.
• Use quality cookware with heavier bottoms for better heat distribution. This
provides for more even cooking results.
• The pan size should match the amount of food being prepared.
• Do not let pans boil dry. This may cause permanent damage in the form of
breakage, fusion, or marring that can affect the ceramic cooktop. (This type of
damage is not covered by your warranty).
• Do not use dirty pans with grease buildup. Always use pans that are easy to
clean after cooking.
CAUTION
• The Cooking Zones may appear to be cool while turned ON and after they
have been turned OFF. The glass surface may be HOT from residual heat
transferred from the cookware and burns may occur.
• DO NOT TOUCH HOT COOKWARE or PANS directly with your hands. Always
use oven mitts or pot holders to protect your hands from burns.
• DO NOT SLIDE cookware across the cooktop surface. Doing so may
permanently damage the appearance of the ceramic cooktop.
Operation
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Operation
Operation
CORRECT INCORRECT
Flat pan bottom & straight sides.
Pan size meets or exceeds the
recommended minimum size for the
Cooking Zone. See "Using the correct
size cookware".
Pan rests completely on the Cooktop
surface.
Curved or warped pan bottoms or
sides.
Pan does not meet the minimum size
required for the Cooking Zone used.
See "Using the correct size cookware".
Pan bottom rests on cooktop trim
or does not rest completely on the
cooktop surface.
Cookware for induction cooking zones
The Induction element can only be turned on when cookware with a magnetic
base is placed on one of the cooking zones. You can use the cookware identied as
suitable below.
Cookware material
Cookware material Suitable
Steel, Enamelled steel Yes
Cast iron Yes
Stainless steel If appropriately labelled by the manufacturer
Aluminium, Copper, Brass No
Glass, Ceramic, Porcelain No
NOTE
• Cookware appropriate for induction cooking is labelled as suitable by the
manufacturer.
• Certain cookware can make noise when being used on induction cooking
zones. These noises do not indicate that the cooktop is malfunctioning and do
not affect its operation in any way.
Pan is properly balanced.
NOTE
ANY one of the incorrect conditions listed above may be detected by the sensors
located below the ceramic cooktop surface. If the cookware does not meet one
or more of these conditions, one or more of the Cooking Zones will not heat, and
settings will ash in the affected Cooking Zone display. Correct the problems
before attempting to activate the cooktop.
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Heavy handle tilts pan.
Using the correct size cookware
• The Induction Cooking Zones require that you use pots and pans of a
minimum size or larger at each location. The inner ring of each Cooking Zone
is your guide to the correct minimum pan size. The pan bottom must fully
cover the inner ring for proper cooking to occur.
• The thicker outer ring at each Cooking Zone is helpful to determine the
maximum pan size. After centering the cookware on the cooktop, make sure
the cookware does not extend more than 1/2" beyond the thicker line on the
Cooking Zone. The pan must fully contact the glass surface without the bottom
of the pan touching the metal cooktop trim.
NOTE
• If a pan made of the correct material is centered properly on any of the active
Cooking Zones but is too small, the affected Cooking Zone display will ash
and the pan will not heat.
• If cookware is unsuitable or too small or no cookware has been placed on the
cooking zone,
zone will turn off.
will be displayed. After 1 minute, the corresponding cooking
Pot and pan sizes
Induction cooking zones adapt automatically to the size of the bottom of the
cookware up to a certain limit. However the magnetic part of the bottom of the
cookware must have a minimum diameter depending upon the size of the cooking
zone.
Operating noises
You may hear the following operational noises:
• Cracking noises : You may hear a cracking noise when you are using cookware
made of two or more materials.
• Whistling : A whistling noise occurs when both back burners are in use.
This is caused by vibrations. Whistling can vary depending on the weight or
material of the cookware or the type of food you are cooking. (The noise can
be reduced by using thicker cookware.)
• Humming : You may hear a low humming when you set an element to a high
power setting. This sound is generated by energy transmission, and it will
disappear when cooktop is turned off.
• Clicking : Electric switches are operating.
• Hissing, Buzzing : You may hear a fan noise during cooktop operation. You
may continue to hear it even after the cooktop is turned off.
This is normal. The fan runs to cool down the temperature inside the cooktop.
It will automatically shut itself off after a short period of time.
These noises are normal and do not indicate any defects.
Operation
Cooking
zones
1 Front or Rear Flex zone plus
2 6.3 inch (160 mm)
3 3.9 inch (100 mm)
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Minimum diameter of the
bottom of the cookware
5.5 inch (140 mm)
(Long side diameter 9.4 inch
(240 mm))
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Operation
Operation
Using suitable induction cookware
Suitability test
Cookware is suitable for induction cooking
if a magnet sticks to the bottom of the
cookware and the cookware is labelled as
suitable by the cookware manufacturer.
Better pans produce better results
• You can recognize good pots and pans by their bases. The base should be as
thick and at as possible.
• When buying new pots or pans, pay particular attention to the diameter of the
base. Manufacturers often give only the diameter of the upper rim.
• Do not use pans which have damaged bases with rough edges or burrs. You
can scratch the ceramic cooktop permanently if you slide a pot or pan with a
damaged base across the surface.
• When cold, pan bases are normally bowed slightly inwards (concave). They
should never be bowed outwards (convex).
• If you want to use a special type of pot or pan, for example, a pressure cooker,
a simmering pan, or a wok, please follow the manufacturer’s instructions.
Energy saving tips
You can save valuable energy by observing
the following points:
• Always position pots and pans before
switching on the cooking zone.
• Dirty cooking zones and pan bases
Right!
Wrong!
Wrong!
increase power consumption.
• When possible, position lids rmly on
pots and pans so that the lids cover
them completely.
• Switch the cooking zones off before the
end of the cooking time and use the
residual heat to keep food warm.
Temperature detection
If for any reason the temperatures on any of the cooking zones exceeds the safety
level, then the cooking zone will automatically reduce the heat to a lower power
level.
When you have nished using the cooktop, the cooling fan will continue to run
until the cooktop’s electronics have cooled down. The cooling fan switches itself on
and off depending upon the temperature of the electronics.
NOTE
If the induction cooktop overheats because of abnormal operation,
displayed and the induction cooktop will turn off.
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will be
Protecting the cooktop surface
Cleaning
• Clean the cooktop before using it for the rst time.
• Clean your cooktop daily or after each use. This will keep your cooktop
looking good and can prevent damage.
• If a spillover occurs while you are cooking, immediately clean the spill while
it is hot to prevent a tough cleaning chore later. Using extreme care, wipe the
spill with a clean, dry towel.
• Do not allow spills to remain on the cooking area or the cooktop trim for a
long period of time.
• Do not use abrasive cleansing powders or scouring pads, which will scratch
the cooktop.
• Do not use chlorine bleach, ammonia, or other cleansers not specically
recommended for use on a glass-ceramic surface.
Preventing marks and scratches
• Do not use glass cookware. It may scratch the cooktop.
• Do not place a trivet or wok ring between the cooktop and a pan or wok.
These items can mark or scratch the cooktop.
• Make sure the cooktop and the pan bottom are clean.
• Do not slide metal pans across the cooktop.
Preventing stains
• Do not use a soiled dish cloth or sponge to clean the cooktop surface. A lm
will remain, which may cause stains on the cooking surface after the area is
heated.
• Continuously cooking on a soiled surface can result in a permanent stain.
Preventing other damage
• Do not allow plastic, sugar, or foods with high sugar content to melt onto the
hot cooktop. Should this happen, clean immediately.
• Do not let a pan boil dry as this will damage the cooktop and the pan.
• Do not use the cooktop as a work surface or cutting board.
• Do not cook food directly on the cooktop. Always use the proper cookware.
Using the smart connect feature
The cooktop has built in a Wi-Fi module that you can use to sync the cooktop with
the SmartThings app. On the smartphone app, you can:
• monitor the operating status and the power level settings of the cooktop
elements.
• check and change the timer settings.
Functions that can be operated from the SmartThings app may not work smoothly
if communication conditions are poor or the product is installed in a place with a
weak Wi-Fi signal.
How to connect the cooktop
Before you can use the remote features of your Samsung cooktop, you must pair it
to the SmartThings app.
1. Download and open the SmartThings app on your smart device.
2. Press the POWER key to turn the cooktop on.
3. Follow the app’s instructions, and then touch and hold the Smart Connect key
for 3 seconds.
4. While the connection is being made, the LED indicator above the Smart
Connect key blinks. Once the process is complete, the indicator glows without
blinking. Now the cooktop is connected successfully.
5. If the Smart Connect LED indicator does not turn on, follow the instruction in
the app to reconnect.
NOTE
• Make sure to set the Smart Connect function only when no hob operation is in
process.
• For further instructions, refer to the web manual at www.samsung.com
Wi-Fi On/Off
• Touch the Smart Connect key to turn on or turn off the Wi-Fi connection.
Operation
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Maintaining your appliance
Using the hood control feature
This product features a Bluetooth device that you can use to connect the cooktop
to Samsung hood control models. Through the Bluetooth connection, you can use
the hood control function on the SmartThings app.
To nd out more about Samsung hood control-enabled models, visit www.
samsung.com.
To connect to a hood control model
1. Download and run the SmartThings app on your smartphone. Then, complete
the Smart Connect procedure to connect to the cooktop.
2. Follow the Bluetooth instructions of the hood control model and activate the
Maintaining your appliance
Bluetooth connection.
3. Touch and hold the Smart Connect and Child lock buttons simultaneously to
make the Bluetooth connection. When the Bluetooth connection is sucessfully
established,
4. Follow the instructions in the user manual of the hood control model and the
App guide to use the hood control.
NOTE
• If the Smart Connect connection is not successful, you cannot use the
SmartThings app to monitor and control the hood.
• Without a Smart Connect connection to the cooktop, you can use a Bluetooth
connection to pair the cooktop with the hood and sync them. To do this, follow
steps 2 and 3 above.
appears on the display.
Care and cleaning of the glass cooktop
Normal daily use cleaning
Use only a ceramic cooktop cleaner. Other creams may not be as effective.
By following these steps, you can maintain and protect the surface of your glass
cooktop.
1. Before using the cooktop for the rst time, clean it with a ceramic cooktop
cleaner.
• This helps protect the top and makes cleanup easier.
• Daily use of a ceramic cooktop cleaner will help keep the cooktop looking
new.
2. Shake the cleaning cream well. Apply a few drops of cleaner directly to the
cooktop.
3. Use a paper towel or a cleaning pad for ceramic cooktops to clean the entire
cooktop surface.
4. Use a dry cloth or paper towel to remove all cleaning residue. No need to
rinse.
WARNING
DAMAGE to your glass surface may occur if you use scrub pads other than those
recommended.
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