Item # ________________________________
R
Quantity _______________________________
C.S.I. Section 11400
Q SERIES
FOOD EQUIPMENT
STANDARD FEATURES
■ Choice of finishes:
❑ Stainless steel exterior and interior;
❑ Stainless steel exterior, DuraFinish aluminum
interior
■ Galvanized back and bottom
■ Condensing unit mounted on the top
■ Hot gas condensate removal
■ R404a refrigerant
■ Solid doors are field rehingable
■ Exterior, solar powered digital thermometer is
standard on all cabinets
■ Easily removable door gasket without the use
of tools
■ Non-standard door hinging available at no
extra cost
■ Stainless steel inclined ramp or stainless steel flat
threshold ramp
■ Thermal vinyl door frame design that allows the
replacement of perimeter door heaters, should it
be necessary, which reduces operating costs
■ 120/60/1 units have ten foot cord and plug
FROZEN FOOD CABINETS
MODELS
❑ QF1 – Single section unit
❑ QFD1 – Single section pass-through unit
❑ QF2 – Two section unit
❑ QFD2 – Two section pass-through unit
❑ QF3 – Three section unit
❑ QFD3 – Three section pass-through unit
Specifications, Details and Dimensions on Inside and Back.
R
C
Q SERIES FROZEN FOOD CABINETS
OPTIONS
❑ Casters
❑ Flanged feet
❑ Utility base
❑ Half-height solid doors
❑ Stainless steel clad back
❑ Stainless steel heat barrier(s)
❑ Wall mounting bracket
❑ High capacity refrigeration system
❑ Remote units (condensing unit by others)
❑ Electrical connection at bottom of cabinet
❑ Fluorescent lighting
❑ Upper trim modified for soffit installation
❑ Selection of shelves
❑ Selection of facility features
❑ 6" adjustable legs with stainless steel feet
701 S Ridge Avenue, Troy, OH 45374 • 937-332-3000 • 1-800-333-7447
Q SERIES
FROZEN FOOD CABINETS
SELLING FEATURES
DOWN DUCT AIR DISTRIBUTION SYSTEM:
Ensures consistent cabinet temperatures.
EASILY REMOVABLE GASKETS: Solid door
gaskets are easily removed without tools for
cleaning or replacement, eliminating the expense
of a service call.
FIELD REHINGEABLE DOOR: Maximum flexibility
for layout changes.
Thermal vinyl door frame design that allows
replacement of perimeter door heaters, should it
be necessary, which reduces operating costs.
CHOICE OF TWO FINISHES: Allows customer to
choose the best finish for their application. Units are
available in: stainless steel exterior and interior;
stainless steel exterior, DuraFinish aluminum interior
with stainless steel bottom.
WARRANTY: The QF series cabinet warranty is for
two years. It includes parts, labor, and travel during
normal working hours in the continental United
States. Non-prorated compressor warranty for an
additional three years.
REFRIGERATION SYSTEM: Unitized and located
on top of the cabinet consisting of:
Motor-Compressor, high starting torque, hermetic
rated as follows:
1 Section - 1⁄2 H.P. and rated 1650 BTU at 90°F
ambient and -15°F evaporated temperature.
2 Section - 3⁄4 H.P. and rated 3100 BTU at 90°F
ambient and -15°F evaporator temperature.
3 Section - 1 H.P. and rated 4800 BTU at 90°F
ambient and -15°F evaporator temperature.
Condenser fan and fan motor.
Heavy duty condenser, copper and aluminum
designed to match motor compressor rating.
R-404a Refrigerant and non-CFC polyurethane
foam insulation.
Coil fan and fan motor.
Removable, insulated coil housing.
Evaporator: Coated aluminum copper for long life
and corrosion resistance.
Temperature control.
Refrigeration inside cabinet is by fan circulated
air which is drawn up through vents in the ceiling,
passed through cooling coils, and returned to the
cabinet through Hobart louvered down-duct(s) that
provide uniform cooling throughout the cabinet,
regardless of the loading pattern. Defrosting is
automatic.
SPECIFICATIONS
Q SERIES
FROZEN FOOD CABINETS
CONSTRUCTION: The first letter(s) in each model
number indicates the series and finish.
QS: Stainless steel exterior and interior
QSA: Stainless steel exterior, DuraFinish aluminum
interior with stainless steel bottom
After the series the sections, and if the unit is a
pass-through, will be indicated by the following:
D: Pass-through unit
1: One section
2: Two section
3: Three section
QSF SERIES
Exterior: Front housing, ends and doors are No. 4
finish stainless steel. Front frame is extruded thermal
plastic providing superior thermal break between the
interior and exterior of the cabinet eliminating the need
for anti-condensate heaters. Exterior top, back and
bottom are galvanized steel.
Interior: Liner is crimped construction of No. 4 finish
stainless steel with 3⁄8" radius bends. Door drums are
of one piece ABS thermoplastic.
QSAF
Exterior: Front housing, ends and doors are No. 4
finish stainless steel. Front frame is extruded thermal
plastic providing superior thermal break between the
interior and exterior of the cabinet eliminating the need
for anti-condensate heaters on. Exterior top, back and
bottom are galvanized steel.
Interior: Liner is crimped construction of DuraFinish
aluminum with 3⁄8" radius bends. Liner bottom is No. 4
finish stainless steel. Door drums are of one piece
ABS thermoplastic.
HARDWARE AND FITTINGS: Heavy-duty, bumpertype door handle positioned horizontally with cylinder
locks. Positive action door hinged mechanism fitted
with stops, are chromium plated and are mounted to
reveal full door opening when door is open past
90 degrees. Door stays open at 105 degrees, and self
closes at less than 90 degrees. Solid doors are field
rehingeable.
Door gaskets are of smooth, high quality vinyl and are
easily replaceable without the use of tools. Exterior,
solar powered, digital thermometer is standard on all
cabinets.
PLUMBING: No plumbing connections are required.
Condensate water automatically evaporated from the
top of the cabinet. Water drains from refrigeration coil
to a corrosion-resistant plastic tray where evaporation
is assisted by the condenser fan and heat from the
corrosion-resistant discharge line.
INSULATION: CFC Free Polyurethane foam, poured,
expanded and bonded in place, completely filling all
cavities between inner and exterior surfaces of the
cabinet and doors.
Mean Daily Energy Consumption (KWHR) tested to
ANSI/AHRAE 117: QF1 Freezer = 10.6.
OPTIONS:
❑ Casters
❑ Flanged feet
❑ Utility base
❑ Half-height solid doors
❑ Stainless steel clad back
❑ Stainless steel heat barrier(s)
❑ Wall mounting bracket
❑ High capacity refrigeration system
❑ Remote units (condensing unit by others)
❑ Electrical connection at bottom of cabinet
❑ Fluorescent lighting
❑ Upper trim modified for soffit installation
❑ Selection of shelves
❑ Selection of facility features
❑ 6" adjustable legs with stainless steel feet
FACILITY FEATURES
CPF
PAN
FILE
CP-1
PAN
FILE
B
❶
Q SERIES
FROZEN FOOD CABINETS
BF-9 BAKER’S FILE
❷
A
F
FF-10 FOOD FILE
❸
HRW-18
ROD TYPE SLIDES
NOT SHOWN
1
PAN FILE: Assembled of specially
designed slides and racks that fit directly
into cabinet standards. Adjustable on 1"
centers. For all full and fractional size pans.
A
No. CFP – One pair of special utility Pan
File slides to hold either one 18" x 26" pan,
two 12" x 20" pans, or both.
B
No. CP-1 – One pair of standard Pan File
slides to hold two 12" x 20" pans of any
depth.
BAKER'S FOOD FILE: A complete
2
assembly to hold up to eighteen 18" x 26"
bun pans by their lips, on
assembly fits behind any half-height door,
one or two behind a full-height door.
Adjustments permit positive fit regardless
of the make of trays or pans used. (Entire
system must use same size pan.)
No. BF-9 – Baker's Food File assembly.
Note: The special CZWF 18" x 26" wire shelf
or 14" x 18" pans may also be used in the
Baker's Food File.
3
FOOD FILE: Provides adjustable and
removable facilities for storing standard
trays: 18" x 26" – one per level or 14" x 18"
- two per level. Consists of four adapter
wings that hook into cabinet shelf standards, plus slides that are removable and
adjustable.
No. FF-10 – One standard Food File with
ten levels of slides for 14" x 18" or 18" x 26"
pans, 1" deep. One assembly can be put
behind any half-height door, one or two
behind a full-height door.
3
⁄4" centers. One
❹
CUS
UNIVERSAL SLIDE
Note: The special CZWF 18" x 26" wire
shelf may also be used in the FF-10.
4
ROD-TYPE SLIDES DESIGNED
SPECIFICALLY FOR BAKERY USE
Easy to clean, and stay clean longer. Of
course, they are removable and easily
adjustable for exact fit of any standard
width 18" x 26" bun pans. (Entire system
must use same size pan.)
WIRE SHELVES: Standard steel shelves
➎
are steel plated and sealed, crossbars on
3
⁄4" maximum centers and are furnished
complete with shelf clips and as many
bonus shelves as are necessary.
When additional wire shelves are required
for any purpose, order:
No. CZW – One standard weight, plated
wire shelf.
No. CZWF – One Food File wire shelf,
same as above but 18" x 26".
No. CHZW – One heavy-duty steel wire
shelf for bottled beverages and other
extreme loads.
No. CSSW – One standard weight stainless
steel wire shelf.
PULL-OUT WIRE SHELVES: A special
❻
ball-bearing pull-out support assembly with
hooks to fit into the regular cabinet shelf
standards. Pull-out slides are adjustable on
1" centers and may be placed anywhere in
the cabinet.
No. CZWR – One pair of pull-out slides with
one shelf.
➎
➐
➏
No. CSSWR – One pair of pull-out slides
with one stainless steel shelf.
CUS UNIVERSAL SLIDES – Accom-
❼
modates 12" x 20", 14" x 18", or 18" x 26"
pans.
SWIVEL-TYPE LOCKING CASTERS
Hobart furnishes heavy duty industrial
casters that swivel and roll, permitting
cabinets to be moved for easier cleaning.
Front casters are equipped with brake
pedals and locks so that cabinets may be
held in a stationary position.
Casters not provided on hinged glass door
units.
Wheels, 5" in diameter, meet NSF requirements. All metal parts are rustproofed.
No. SC – Swivel-type locking casters, set
of four, for field installation.
STAINLESS STEEL UTILITY BASE
The utility base is a rugged, stainless steel
sup-port that is designed to meet NSF
requirements and simplify installation when
refrigeration and/or electrical lines come up
through the floor. Base is 4" high and the
same width as the bottom of the cabinet to
which it attaches. It can be set directly on
the floor or on a 2" high curb.
Access plates, in the center of the front,
may be removed to make or inspect connections.
Q SERIES
FROZEN FOOD CABINETS
DETAILS AND DIMENSIONS
ELECTRICAL DATA QF1 QF2 QF3
Horsepower
Refrigerant R404a
Standard Voltage 120/60/1 120/60/1 120/208-240/60/1(3W)
Maximum Watts 840 1300 1500
Maximum Amps 10.4 12.9 7.5
PHYSICAL DATA QF1 QF2 QF3
Net Cubic Feet of Capacity 22.7 48.9 74.7
Interior Dimensions 59"H x 29"D x 231⁄4"W 59"H x 29"D x 505⁄8"W 59"H x 29"D x 78"W
Net Square Feet of Shelf Area 17.5 40.8 63.9
Depth over Hardware
Front Opening 35"
Pass-Through 39"
Depth over Open Doors
Front Opening 58
Pass-Through 853⁄4"
Net Door Opening Height 581⁄2"
Net Door Opening Width 221⁄4"
Approximate Shipping Weight 315 lbs. 525 lbs. 710 lbs.
1
⁄2
3
⁄4 1
1
⁄2"
ELECTRICAL SYSTEMS
Frozen Food:
1 Section: 120 volts, 60 hertz, single phase.
Condensing unit is 1⁄2 H.P. and draws 760 watts at
9.5 amps. Defrost heaters draw 410 watts at 3.6 amps
(never on at same time as condensing unit). Maximum
running draw is 840 watts; 10.4 amps.
2 Section: 120 volts, 60 hertz, single phase.
Condensing unit is
11.6 amps. Defrost heaters draw 440 watts at
3.8 amps (never on at same time as condensing unit).
Maximum running draw is 1300 watts; at 12.9 amps
3
⁄4 H.P. and draws 1170 watts at
3 Section: 3 wire 120/208-240 volts, 60 hertz, single
phase. Both voltages are required. Condensing unit is
1 H.P. and draws 1330 watts at 6.2 amps. Defrost
heaters draw 585 watts at 5.1 amps (never on at
same time as condensing unit). Maximum running
draw is 1500 watts; 7.5 amps.
Printed On Recycled Paper
Q SERIES
FROZEN FOOD CABINETS
DETAILS AND DIMENSIONS
FOOD EQUIPMENT
F-7638 (REV. 4/01) LITHO IN U.S.A. (H-01)
As continued product improvement is a policy of Hobart, specifications are subject to change without notice.
701 S Ridge Avenue, Troy, OH 45374 • 937-332-3000 • 1-800-333-7447
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