Hobart OV500G2, OV500E1, OV500G1, OV500E2 User Manual

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ASSEMBLY & START-UP

OV500G1 SINGLE RACK OVEN – GAS

SCOPE OF WORK GUIDE

SCOPE OF WORK
Standard installation charges are included in the original Bakery order and are released at time of shipment. Some divisions have negotiated with Hobart to do addi ti o nal installation work. These services are on a division-by-deviation basis and are invoiced locally to the division.
Hobart offices will be notified prior to shipment of bakery oven and proofer. It will include the project manager’s nam e and phone number. The installing office should contact that person to schedule installation.
After Hobart has equipment set in place, they should notify their Kroger contact that the utilities are ready for connection. They should also arrange to be notified w hen uti l it ies are completed and Kroger is ready for Hobart to perform the start-up.
Any questions regarding orders, or ship dates should be directed to Karen DeHart in Troy, OH. (937-332-2408).
KROGER/GENERAL CONTRACTOR RESPONS IBILITIES:
Receive, unload and store equipment within a reasonable working distance near the final installation location
Apply for any local permits that may be required
Connect required utilities to equipm ent upon completion of equipm e nt ass em bl y
Supply Gas Regulator (Unit requires 11” Water Column)
Provide for removal of all debris from property. Hobart will remove debris from
installation site to dumpster location
Schedule equipment installation with local Hobart Service Office
OV500G2 DOUBLE RACK OVEN – GAS OV500E1 SINGLE RACK OVEN – ELECTRIC OV500E2 DOUBLE RACK OVEN – ELECTRIC
Procedures and Scope of work for installing an OV500 Rack Oven.
For details, refer to the Owner/Operator manual or Quick Reference Guide
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