Miele KM 543, KM 550 Operating instructions

Operating and Installation instructions

Ceramic cooktops KM 543 / KM 550

To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed or used for the first time.

en - AU, NZ

M.-Nr. 06 047 530

Contents

Guide to the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

KM543...........................................................4

KM550...........................................................5

Cooking zone controls and displays ....................................6

Timer control and display ............................................6

Cooking zones .....................................................7

Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Caring for the environment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Cleaning for the first time............................................15

Calibrating the sensors .............................................16

How the cooking zones work . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Sensors .........................................................18

Switching on .....................................................18

Settings .........................................................19

Auto heat-up .....................................................20

Switching on an extended area .......................................21

Switching off and residual heat indicators...............................22

Pans ............................................................23

Tips on saving energy .............................................24

Safety features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Safety lock .......................................................25

Stop and Go......................................................26

Safety switch-off...................................................27

Overheating protection .............................................28

Contents

Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

Programming steps in brief ..........................................29

Setting the minute minder ...........................................29

Switching a cooking zone off automatically..............................30

Switching between timer functions ....................................31

Timer default setting ...............................................31

Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Programming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Problem solving guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

To test the power level . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39

Optional accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41

After sales service, data plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42

Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43

Safety instructions for installation .....................................43

Safety clearances .................................................44

Cooktop with frame or bevelled edge ..................................46

Sealant ..........................................................53

Tiled worktop .....................................................53

Electrical connection ...............................................54

Connection diagram ...............................................55

Guide to the appliance

KM 543

Cooking zones:

a Double circle zone

bd Single circle zones

c Extended cooking zone

Sensor controls for:

e Cooking zone controls

f Timer (see "Timer control and

display")

g Safety lock

h Cooktop ON/OFF

j Switching on the outer circle of the

double circle / extended cooking zone

Indicator lamps for:

i Safety lock

k Outer circle of the double circle /

extended cooking zone

KM 550

Guide to the appliance

Cooking zones:

a Double circle zone

bd Single circle zones

c Extended cooking zone

Sensor controls for:

e Cooking zone controls

f Timer (see "Timer control and

display")

g Safety lock

h Cooktop ON/OFF

j Switching on the outer circle of the

double circle / extended cooking zone

Indicator lamps for:

i Safety lock

k Outer circle of the double circle /

extended zone

Guide to the appliance

Cooking zone controls and displays

l Displays:

0 = Cooking zone ready for use 1 to 9 = Power setting (with the cooktop switched on) # = Residual heat F = Fault (see "Safety switch-off") A = Auto heat-up when the power setting range has been extended P0 etc. = Programme (see "Programming") S0 etc. = Status (see "Programming")

m Indicator lamp for Auto heat-up or extended power setting (see "Programming"),

e.g. the front left cooking zone

n Power setting sensor controls

Timer control and display

o Sensor controls for setting the timer, switching between timer functions and

selecting automatic switch-off for a cooking zone.

p Sensor controls to set the timer

q Timer display

r Indicator lamp for automatic switch-off, e.g. of the rear right cooking zone

Cooking zones

Guide to the appliance

Cooking

zone

y 12.0 / 21.0 750 / 2200 12.0 / 21.0 750 / 2200

w 14.5 1100 14.5 1100

x 17.0 /

z 14.5 1100 18.0 1800

C in cm Rating in watts

17.0 x 26.5

KM 543 KM 550

C in cm Rating in

(230 V)

1500 /

2400

Total: 6800 Total: 7500

17.0 /

17.0 x 26.5

watts (230 V)

1500 /

2400

Warning and Safety instructions

Correct application

This appliance complies with all relevant local and national safety requirements. Improper use of the appliance can, however, present a risk of both personal injury and material damage.

To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before installation and before using it for the first time. They contain important notes on the installation, safety, operation and care of the appliance.

Keep these instructions in a safe place and ensure that new users are familiar with the content. Pass them on to any future owner.

This appliance is intended for

domestic use for the preparation of food only. Any other usage is at the owner's risk and could be dangerous. The manufacturer cannot be held liable for damage resulting from incorrect or improper use of the appliance.

This appliance is not intended for

use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

Warning and Safety instructions

Safety with children

Use the safety lock to prevent

children operating the appliance or altering the settings.

Children should be supervised to

ensure that they do not play with the appliance.

Older children may use the

appliance only when its operation has been clearly explained to them and they are able to use it safely, recognising the dangers of misuse. They must be aware of the potential dangers caused by incorrect operation.

The appliance gets hot when in use

and remains hot for quite a while after being switched off. To safeguard against burning, keep children well away from the appliance at all times.

Do not store anything which might

arouse a child's interest in storage areas above or next to the appliance. Otherwise they could be tempted into climbing onto the appliance with the risk of burning themselves.

Keep all pans out of reach of

children. Turn pan handles inwards away from the edge of the cooktop. Danger of burning or scalding. Special cooktop guards are available from good retail outlets.

Packaging, e.g. cling film,

polystyrene and plastic wrappings, must be kept out of the reach of babies and young children. Danger of suffocation. Dispose of or recycle all packaging safely as soon as possible.

Warning and Safety instructions

Technical safety

Before installation, check the

appliance for visible signs of damage. Do not install and use a damaged appliance. A damaged appliance is dangerous.

The electrical safety of this

appliance can only be guaranteed when continuity is complete between it and an effective earthing system which complies with local and national safety regulations. It is most important that this basic safety requirement is present and regularly tested, and where there is any doubt, the household wiring system should be inspected by a qualified electrician. The manufacturer cannot be held liable for the consequences of an inadequate earthing system (e.g. electric shock).

Before connecting the appliance,

make sure that the connection data on the data plate (voltage and connected load) match the mains electricity supply. This data must correspond in order to avoid the risk of damage to the appliance. Consult a qualified electrician if in any doubt.

For safety reasons, this appliance

may only be used after it has been built in.

Never open the housing of the

appliance. Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults.

Installation, maintenance and

repairs may only be carried out by a suitably qualified and competent person in strict accordance with current national and local safety regulations. Repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work.

During installation, maintenance and

repair work, the appliance must be disconnected from the mains electricity supply. It is only completely isolated from the electricity supply when:

– the mains fuse is disconnected,

– the screw-out fuse is removed (in

countries where this is applicable),

– it is switched off at the wall socket

and the plug is withdrawn from the socket, or it is switched off at the isolator.

While the appliance is under

guarantee, repairs should only be undertaken by a service technician authorised by the manufacturer. Otherwise the guarantee is invalidated.

Faulty components must only be

replaced by genuine Miele original spare parts. The manufacturer can only guarantee the safety of the appliance when Miele replacement parts are used.

Warning and Safety instructions

If the connection cable is damaged,

it must be replaced by a suitably qualified electrician with a specialist connection cable of type H 05 VV-F (pvc insulated), available from the Miele Spare Parts Department.

Do not connect the appliance to the

mains electricity supply by a multi-socket unit or an extension lead. These do not guarantee the required safety of the appliance (e.g. danger of overheating).

This appliance is not intended to be

operated by means of an external timer or separate remote control-system.

Do not use the cooktop if it is faulty,

or if the ceramic surface is cracked, chipped or damaged in any way. Switch it off immediately, and disconnect it from the mains electricity supply. Danger of electric shock.

In areas which may be subject to

infestation by cockroaches or other vermin, pay particular attention to keeping the appliance and its surroundings in a clean condition at all times. Any damage caused by cockroaches or other vermin will not be covered by the guarantee.

Correct use

The appliance gets hot when in use

and remains hot for quite a while after being switched off. There is a danger of burning until the residual heat indicators go out.

Do not leave the appliance

unattended whilst it is in use. Pans that have boiled dry can cause damage to the ceramic surface for which the manufacturer cannot be held liable. Boiling fat or oil could ignite and cause a fire.

If oil or fat does catch fire, do not

attempt to put out the flames with water. Use a suitable fire blanket, saucepan lid, damp towel or similar to smother the flames.

Do not use the appliance to heat up

the room. Due to the high temperatures radiated, objects near the appliance could catch fire. The life of the appliance could also be reduced.

During prolonged or intensive use of

the appliance, the frame gets hot and the control panel can also become quite warm. This is quite normal and does not indicate a fault.

Warning and Safety instructions

For added protection, it is advisable

to use heat-resistant pot holders or gloves when using the appliance. Do not let them get damp or wet, as this causes heat to transfer through the material more quickly with the risk of scalding or burning yourself.

Do not flambé under a rangehood.

The flames could set the rangehood on fire.

Do not use the appliance as a

resting place for anything else. When the appliance is switched on either deliberately or by mistake, or when there is residual heat present, there is the risk of metal objects heating up, with a danger of burning. Depending on the material, other objects left on the cooktop could also melt or catch fire. Damp pan lids might adhere to the ceramic surface and be difficult to dislodge. Switch the cooking zones off after use.

Do not cover the appliance, e.g.

with a cloth, kitchen foil, etc. This could be a fire hazard if the appliance is switched on by mistake.

Do not use plastic or aluminium foil

containers. These melt at high temperatures, and could catch fire.

Do not heat up unopened tins of

food on the cooktop, as pressure will build up in the tin, causing it to explode. This could result in injury and scalding or damage.

Do not use pots and pans on the

ceramic cooktop with bases with pronounced edges or ridges, e.g. cast iron pans. These could scratch or scour the cooktop surface permanently.

Do not use cookware with an

exposed copper or aluminium base as they may leave permanent visual marks on the ceramic surface.

Never heat an empty pan unless the

manufacturer of the pan expressly states that you can do so. This could damage the appliance.

Keep the cooktop clean. Grains of

salt, sugar and sand (e.g. from cleaning vegetables) can cause scratches.

Never place hot pans on the area

around the controls. This could damage the electronic unit underneath.

Do not drop anything on the ceramic

surface. Even a light object could cause damage in certain circumstances.

To prevent the risk of spillages etc.

burning on, remove any soiling as quickly as possible and ensure that pan bases are clean, dry and free of grease.

Warning and Safety instructions

Do not allow either solid or liquid

sugar, or pieces of plastic or aluminium foil to get onto the cooking zones when they are hot. If this should occur, switch off the appliance, and carefully scrape off all the sugar, plastic or aluminium residues from the cooktop whilst they are still hot, using a shielded scaper blade. Take care not to burn yourself. If residues are allowed to cool before being removed, the ceramic surface will be susceptible to pitting or even cracking. Once the residues have been removed, allow the appliance to cool down, and then clean with a suitable proprietary ceramic cooktop cleaner.

When using an electric socket near

the cooktop, care should be taken that the cable of the electrical appliance does not come into contact with a hot cooking zone. The insulation on the cable could become damaged, giving rise to an electric shock hazard.

If a domestic animal gets onto the

cooktop, a sensor switch could be touched and a cooking zone switched on. Keep pets away from the cooktop at all times.

The manufacturer cannot be held liable for damage caused by non-compliance with these Warning and Safety instructions.

Spray canisters, aerosols and other

inflammable substances must not be stored in a drawer under the cooktop. Cutlery inserts must be heat-resistant.

Always ensure that food is

sufficiently cooked or reheated. Some foods may contain micro-organisms which are only destroyed by thorough cooking at a sufficiently high temperature for long enough. Therefore, when cooking or reheating food such as poultry, it is particularly important that the food is completely cooked through. If in doubt, select a longer cooking or reheating time.

Caring for the environment

Disposal of the packing material

The transport and protective packing has been selected from materials which are environmentally friendly for disposal and can normally be recycled.

Ensure that any plastic wrappings, bags, etc. are disposed of safely and kept out of the reach of babies and young children. Danger of suffocation.

Rather than just throwing these materials away, please ensure they are offered for recycling.

Disposal of your old appliance or machine

Electrical and electronic appliances / machines often contain materials which, if handled or disposed of incorrectly, could be potentially hazardous to human health and to the environment. They are, however, essential for the correct functioning of your appliance or machine. Therefore, please do not dispose of your old machine or appliance with your household waste.

Please dispose of it at your local community waste collection / recycling centre and ensure that it presents no danger to children while being stored for disposal.

It should be unplugged or disconnected from the mains electricity supply by a competent person. The plug must be rendered useless and the cable cut off directly behind the appliance or the machine to prevent misuse.

Please stick the extra data plate for the appliance supplied with this documentation in the space provided in the "After sales service" section of this booklet.

Cleaning for the first time

Remove any protective wrapping and stickers.

Before using for the first time, clean the appliance with a damp cloth only and then wipe dry.

Do not use washing up liquid to clean the ceramic surface as it can leave a blue sheen which may be difficult to remove.

Before using for the first time

On cooktops with bevelled glass edges, a small gap may be visible between the cooktop and the worktop during the first few days after installation. This gap will reduce with time as the appliance is used and will not affect the electrical safety of your appliance.

Metal components have a protective coating which may give off a slight smell when heated up for the first time.

The smell and any fumes given off do not mean that the appliance is defective or has been wrongly installed, and they are not harmful to health.

Before using for the first time

Calibrating the sensors

Automatic calibration

To ensure trouble free operation, the sensors

recalibrate when the appliance is first

–

connected to the mains electricity supply and after any interruption to the power supply.

adjust themselves constantly whilst

–

the cooktop is in use.

If the sensors are over-sensitive or do not react at all, or if the safety lock indicator and cooking zone display numbers light up when the cooktop is switched off, the sensors will not recalibrate themselves automatically.

If this is the case, recalibration will have to be carried out manually.

Manual calibration

Make sure that there is no direct light

(from the sun or from an artificial source) falling onto the cooktop. The area surrounding the cooktop must not be too dark, nor should the relationship between light and shade be constantly changing.

Make sure that there is nothing

covering the sensors or the cooktop. Take any pans off the cooktop and wipe away any food deposits.

Interrupt the power supply to the

cooktop for approx. 1 minute.

Reconnect the cooktop to the electricity supply. The electronic unit will reset the sensitivity levels of the sensors.

If this does not solve the problem, please call the Miele Customer Contact Centre.

How the cooking zones work

Single circle cooking zones have one heating element, whilst double circle (vario) cooking zones and extended zones have two. Depending on the model, the heating elements may be separated by an isolating ring.

Each cooking zone has overheating protection (a temperature limiter), which stops the ceramic surface from becoming too hot (see "Overheating protection").

When a power level is selected, the heat switches on and the element can be seen through the ceramic surface.

The temperature of the cooking zones depends on the power level selected, and is electronically regulated. This controls the "timing" of a cooking zone, switching the element on and off.

Single circle zone

a Overheating protection

b Heating element

Double circle zone

a Technically necessary, not defective

b Overheating protection

c Outer heating element

d Isolating ring

e Inner heating element

Use

Sensors

This cooktop is equipped with electronic sensor controls which react to finger contact. To operate a cooking zone touch the relevant sensor control. Each time you touch a sensor control an audible tone sounds.

Make sure that only one sensor is touched at a time (except when switching off a cooking zone) and keep the control area clean and do not put things down on it. The sensors may fail to react or they could mistake the article or any dirt for a finger tip contact, thereby activating a function or even causing the cooktop to switch off automatically (see “Safety switch-off”.) Never place hot pans over the sensors. The electronic unit underneath could get damaged.

Switching on

The cooktop must be switched on before any of the zones can be used.

Do not leave the appliance unattended whilst it is being used.

To switch the cooktop on:

Touch the ON/OFF sensor s.

A 0 appears in the display for each of the zones. If no further entry is made, the cooktop will switch itself off after a few seconds for safety reasons.

To switch a cooking zone on:

^ Select a power setting between 1 and

9 by touching the - or + sensor.

To select cooking with Auto heat-up, press the - sensor first, see "Auto heat-up". To select cooking without Auto heat-up press the + sensor first.

If you wish to switch on another cooking zone, and the 0 for that zone has already gone out, press the - or + sensor briefly. The 0 will appear and you can select a power setting (with or without Auto heat-up).

Settings

Cooking process Settings*

Standard

factory settings

(9 settings)

Melting butter, chocolate etc. Dissolving gelatine Preparing yoghurt

Thickening sauces containing egg yolk and butter Warming small quantities of food/liquid Keeping warm food which sticks easily Cooking rice

Warming liquid and semi-solid foods Thickening sauces, e.g. Hollandaise Making porridge Preparing omelettes, lightly fried eggs Steaming fruit

Defrosting deep frozen food Steaming vegetables, fish Cooking dumplings, potatoes, pulses Cooking broths, pulse soups

Bringing to the boil and continued cooking of large quantities of food

Gentle braising (without overheating the fat) of meat, fish, vegetables, fried eggs etc.

Frying pancakes etc. 7 - 8 7 - 8.

Boiling large quantities of water Bringing to the boil

1-2 1-2.

1-3 1-3.

2-4 2-4.

3-5 3-5.

55.

6-7 6-7.

8-9 8.-9

Extended settings**

(17 settings)

Use

* These settings and figures, which envisage approx. 4 helpings, should only be taken as a guide.

With deep pans, larger quantities or when cooking without a lid, a higher setting is required. For smaller quantities, select a lower setting.

** If you wish to fine-tune a setting, you can extend the power setting range (see "Programming").

The intermediate setting will be represented by an illuminated dot next to the number.

Use

Auto heat-up

When Auto heat-up has been activated, the cooking zone switches on automatically at the highest setting and then switches to the continued cooking setting which you have previously selected. The heat-up time depends on which continued cooking setting has been chosen (see chart).

As the higher continued cooking settings are generally used for frying food (and boiling large quantities of water), only a relatively short heat-up time is needed to heat up the pan initially.

How to activate Auto heat-up

^ While a 0 is lit up in the cooking zone

display, touch the - sensor until the required continued cooking setting appears, e.g. 6.

In the extended range of settings (see "Programming - P6."), A flashes alternately with the continued cooking setting until the heat-up time has finished.

Continued

cooking setting*

1 1:20

1. 2:00

2 2:45

2. 3:25

3 4:05

3. 4:45

4 5:30

4. 6:10

5 6:50

5. 7:10

Heat-up time

in minutes and

seconds

(approx.)

During the heat-up time a dot will light up to the right of the continued cooking setting, and go out at the end of it.

At any point during the heat-up time you can use - or + to increase or lower the continued cooking setting. The Auto heat-up time will alter accordingly.

6 1:20

6. 2:00

7 2:45

7. 2:45

8 2:45

8. 2:45

* The continued cooking settings with

a dot after the number apply to the extended power settings (see "Programming - P6.").

Use

Switching on an extended area

Depending on the model of cooktop, the outer circle of a double circle zone or the extended cooking zone can be switched on to provide an extended cooking area when cooking with larger pans.

Proceed as follows:

Switch the zone on by pressing the -

or + sensor switch, and select a power setting.

Then press the sensor switch for the

outer circle of the double circle zone or the extended cooking zone n.

If a 0 is showing in the cooking zone display, you can touch the n sensor first and then choose a power setting.

The relevant indicator lamp will light up to show that the outer circle / extended cooking zone is switched on.

To switch the outer circle or extended cooking zone off, touch the n sensor again or set the display for the zone back to 0.

Use

Switching off and residual heat indicators

To switch off a cooking zone:

Press the - and + sensors for the

zone you want to switch off at the same time.

A 0 will light up in the display for that zone for a few seconds. If the cooking zone is still hot, residual heat will then be indicated by three lines in the display.

To switch off the cooktop:

^ Touch the ON/OFF sensor s.

This switches off all cooking zones. The residual heat indicator will appear in the display of any cooking zone which is still hot.

The lines of the residual heat indicator go out one after another as the cooking zones cool down. The last horizontal line only goes out when the cooking zone is safe to touch.

Do not touch or place any heat-sensitive objects on the cooking zones while the residual heat indicators are on. Danger of burning and fire hazard.

If there is an interruption to the power supply, the residual heat indicators will flash on and off.

Please note that if there is a fault message, the residual heat indicators will not light up even if the cooking zones are still hot.

Use

Pans

Pans made from any material can be

–

used on a ceramic cooktop. However, Miele recommends to refrain from using cookware with an exposed copper or aluminium base as they may leave permanent visual marks on the ceramic surface.

The best pans are those with a thick

–

base which is very slightly concave when cold. When heated, the base flattens to rest evenly on the cooktop, optimising the conduction of the heat.

Cold Hot

– Pans made of glass, ceramic or

stoneware are less suitable, as they do not conduct the heat so well.

Lift pans into position on the

–

cooktop. Sliding them into place will cause scuffs and scratches.

Check that the diameter of the pan

–

base is wide enough for the cooking zone so that heat is not lost unnecessarily. Please note that the maximum diameter quoted by manufacturers often refers to the diameter of the top rim of the pot or pan. The diameter of the base (generally smaller) is more important.

Too small Suitable

–

Do not use pots and pans on the ceramic cooktop with bases with pronounced edges or or ridges, e.g. cast iron pans. These could scratch or scour the cooktop surface permanently.

Use

Tips on saving energy

Use a pan lid whenever possible to

–

minimise heat loss.

Uncovered Covered

Select a smaller pan when cooking

–

small quantities. A small pan on a small cooking zone uses less energy than a large, partially filled pan on a large cooking zone.

Use as little water as possible to

–

cook with, and reduce the power setting once the water has come to the boil or the oil is hot enough to fry in.

When cooking for a long time, switch

–

the cooking zone off about 5 to 10 minutes before the end of the cooking time. In this way, use is made of the residual heat.

Safety features

Safety lock

Keep children away from the cooktop for their own safety.

Your appliance is equipped with a safety lock to prevent the cooktop and the cooking zones being switched on or any settings being altered.

The safety lock can be activated when the cooktop is switched off as well as when it is in use.

If the safety lock is activated when the cooktop is switched off, then the cooktop cannot be switched on.

If the safety lock is activated when the cooktop is in use:

– The settings for the cooking zones

and the timer settings cannot be altered.

– The cooking zones and cooktop can

be switched off but once switched off cannot be switched on again.

To activate the safety lock:

Touch the safety lock sensor $ until

the relevant indicator lamp comes on.

The indicator lamp will go out after a short while.

The lamp will come on again to show that the safety lock has been activated, if

you touch the safety lock $ sensor.

–

you try to change a setting.

–

To deactivate the safety lock:

^ Touch the safety lock sensor $ until

the indicator lamp goes out.

You can alter the setting from one finger to three finger operation (see "Programming - P4") to make it harder for children to operate the appliance.

Please note that the safety lock will deactivate if there is a power cut.

Safety features

Stop and Go

Your appliance has a Stop and Go feature which, when activated, reduces the power of all switched on cooking zones to setting 1. When Stop and Go is deactivated, the cooking zones resume at the power level which was last set. If Stop and Go is not deactivated, the cooktop switches off after 1 hour.

If you wish to use this feature, you will need to alter the factory setting (see "Programming - P5").

To activate Stop and Go:

^ Touch the $ sensor until you hear

two consecutive beeps. Be careful not to continue touching the $ sensor for too long, as this will activate the safety lock.

To deactivate Stop and Go:

Touch the safety lock sensor $ until

the indicator lamp goes out.

The cooking zones will now run at the level that was previously set.

The indicator lamp for the safety lock will start to flash. The power of the cooking zone in use will be reduced to setting 1, and a 1 will appear in the corresponding cooking zone display.

If automatic switch-off is programmed for a cooking zone, activating Stop and Go will interrupt the count down to the switch-off time. When Stop and Go is deactivated, the automatic switch-off programme time will continue to run without further interruption.

If a minute minder time has been set, this will continue running and will not be affected by Stop and Go.

Safety features

Safety switch-off

Safety switch-off with an over-long cooking time

Your cooktop is fitted with a safety switch-off feature in case you forget to switch it off yourself.

If one of the cooking zones is heated for an unusually long period of time (see chart), and the power settings are not altered, the cooktop will switch itself off automatically and the appropriate residual heat indicator will appear.

Power setting* Maximum

operating time in

hours

1/1. 10

2/2. 5

3/3. 5

4/4. 4

5/5. 3

6/6. 2

7/7. 2

Safety switch-off if the sensors are covered

Your cooktop will switch off automatically if one or several of the sensors remain covered for longer than 10 seconds, for example, by finger contact, food boiling over or by an object such as an oven glove or tea towel. An audible tone will sound every 30 seconds (for a maximum of ten minutes) and an F will flash in the display for the sensor which is covered.

^ Clean the control area or remove the

obstruction.

This will turn off the tone and the F will go out.

^ Switch the cooktop back on again

with the ON/OFF sensor s. The cooking zones can now be used again as normal.

8/8. 2

* The power settings with a dot after

the number are only available if the power setting range has been extended (see "Programming - P6.").

To use the cooking zones again, switch the cooktop back on in the usual way.

Safety features

Overheating protection

Each cooking zone is equipped with overheating protection. An internal temperature limiter switches off the heating elements in the cooking zone before the ceramic surface overheats.

Once the ceramic has cooled down to a safe level the heating will automatically switch back on again.

Overheating can be caused by:

switching on a cooking zone without

–

a pan on it.

heating up an empty pan.

–

the base of a pan not sitting evenly

–

on the cooking zone.

the pan not conducting the heat

–

properly.

You can tell that the overheating protection has activated because the heating switches on and off even when the highest setting is selected.

Timer

This cooktop is equipped with a timer which can be used as a minute minder or to automatically switch off a zone of your choice. Both functions can be operated at the same time.

Programming steps in brief

Switching on Touch m

Setting the timer from 99 to 00 minutes use the - sensor

switch

from 00 to 99 minutes use the + sensor

switch

Switching between timer functions Touch m

Re-setting the timer to 00 Touch - and + at the same time

Setting the minute minder

The minute minder can be used with the cooktop switched on or off. The minute minder works like a manual kitchen timer.

To set the minute minder:

^ Touch the m sensor.

00 appears in the timer display.

Touch - or + until the time you require appears in the display, e.g. 15 minutes.

The time then counts down in minutes. The time remaining can be seen in the display and changed at any time by touching - or +.

When the set time has elapsed 00 will appear in the display. At the same time a buzzer will sound for a few seconds. 00 will go out when the buzzer stops. To turn the buzzer off before this, touch the m sensor.

Timer

Switching a cooking zone off automatically

It is only possible to switch a cooking zone off automatically if a power setting has already been selected for that zone.

Proceed as follows:

Select a power setting for the

relevant zone e.g. rear right, in the usual way.

Touch the m sensor.

00 willl appear in the timer display.

^ Touch the m sensor again.

An indicator lamp will appear in the timer display.

^ If several cooking zones are being

used, touch the m sensor repeatedly until the indicator lamp comes on next to the cooking zone you wish to use this function for, e.g. rear right.

The time then counts down in minutes. The time remaining can be seen in the display and changed at any time by touching - or +. The cooking zone power setting can also be changed at any time.

At the end of the time set, the cooking zone will switch itself off automatically. 0 will appear in the cooking zone display, and 00 in the time display. At the same time, a buzzer will sound for a few seconds. 00 will go out when the buzzer stops. To turn the buzzer off before this, touch the m sensor.

Each time the m sensor is touched the indicator lamps will appear one after the other clockwise from front left to front right, however only for those zones which are switched on.

Touch - or + until the time you require appears in the display, e.g. 15 minutes.

Timer

Switching between timer functions

If you are already using the timer for one function and you also wish to use the other function, touch the m sensor. The timer display will go out. Now proceed as before.

To check the remaining time of the function not displayed, touch the m sensor once.

Timer default setting

The timer is set at the factory so that it starts with 01 or 99 when the + or sensor is touched.

This setting can be adjusted so that the time you last used appears in the display when you press + or - (see "Programming - P4."). Example:

If P4. is set to S1, and the last time the

minute minder was used it was used for 5 minutes, 00 will appear in the display when you switch on. When you touch + or -, the display will change to 05.

You can still select any time you want, even if you have adjusted the timer default setting.

Cleaning and care

For Miele branded cleaning and conditioning products see "Optional accessories".

Do not use a steam cleaner to clean this appliance. The steam could reach electrical components and cause a short circuit.

Only use proprietary cleaning products which are suitable for cleaning ceramic cooktops. Never use cleaners containing sand, soda, alkalis, acids or chlorides, oven sprays, dishwasher detergents, nor steel wool, abrasive cleaning agents, hard brushes, scouring pads and cloths. You should also avoid using sponges etc. which have previously been used with abrasive cleaning agents, as this will damage the surface.

Do not use washing up liquid to clean the ceramic surface, as it can leave a blue sheen which may be difficult to remove.

The appliance should be cleaned after each use. Allow the cooktop to cool down before cleaning.

Wipe all coarse soiling off using a damp cloth. Stubborn soiling may need to be removed with a shielded scraper blade.

Finally, clean the cooktop with a suitable proprietary ceramic cooktop cleaner (see "Optional accessories") applied with kitchen paper or a clean cloth. Do not apply cleaner whilst the cooktop is still hot, as this could result in marking. Please follow the manufacturer's instructions.

Finally wipe the appliance with a damp cloth, and then dry it with a clean, soft cloth. Ensure that all cleaning agent residues are removed. Residues can burn onto the cooktop the next time it is used, and cause damage to the ceramic surface.

Do not use sharp objects which may damage the seals between the ceramic surface and the frame or between the frame and the worktop.

To prevent the risk of spillages burning on, remove any soiling as soon as possible, and ensure that pan bases are clean, dry and free of grease.

Cleaning and care

Spots caused by limescale deposits,

water and aluminium residues (which have a metalic appearance) can be removed using the ceramic cooktop cleaner.

Should any sugar, plastic or aluminium foil spill or fall on to a hot cooking zone, first switch off the appliance. Then carefully scrape off all the sugar, plastic or aluminium residues from the cooktop whilst they are still hot using a shielded scraper blade. Take care not to burn yourself. Allow the cooking zone to cool down, and then clean as described above with a suitable proprietary ceramic cooktop cleaner.

Appliances with aluminium frames (see data plate) are prone to scratching, alkali and acid damage. Take great care when cleaning the aluminium frame. Do not use cleaning agents for stainless steel or descaling agents on aluminium surfaces. Soiling should be wiped off as soon as possible after using the appliance. If the soiling is left for a long time it can have a damaging effect on the aluminium surfaces. Intensive cleaning with proprietary ceramic cooktop cleaners can cause the frame to take on a shiny appearance.

If you are unsure about a particular product or need further advice please contact your nearest Miele Customer Contact Centre. See back page for address.

Programming

You can change the standard settings of your cooktop (see chart).

Proceed as follows:

With the cooktop switched off, touch

the cooktop ON/OFF sensor s and the safety lock sensor $ at the same time until the indicator lamp for the safety lock flashes.

A P (Programme) and a S (Status) will appear in the cooking zone display with a number which shows the current setting (see chart).

^ To select the programme you want

touch the + or - sensor for the front left cooking zone, then select the required status by touching the + or sensor for the front right cooking zone (see chart). You can alter several programmes one after the other in this manner.

To store the new settings in memory, touch the cooktop ON/OFF sensor s until the displays go out. If you do not wish to store the settings in memory, touch the safety lock sensor $ until the displays go out.

If you select the programming function whilst a residual heat indicator is on, the residual heat indicator will flash for up to 45 minutes after you have finished using the programming function. However, you can continue to use the appliance as usual during this time.

Programme* Status** Setting

Programming

P0Demonstration mode

and factory default settings

P1Keypad tone when a

sensor is touched

P3Audible tone for timer S 0 Off

P4Safety lock S0One finger locking using $

P5Stop and Go S0Off

P0.Power setting when the

cooking zone is switched on

P2.Auto heat-up S 0 Off

S 0 Demonstration mode on

S1Demonstration mode off

S 9 Factory default settings reinstated

S 0 Off

S1On

S1Audible tone on for 10 seconds

S 2 Audible tone on for 4 minutes

S 1 Three finger locking using $ and +

on the two right-hand cooking zones

S1On

S00

S 1 5 (can only be selected when Auto

heat-up is activated)

S1Activated by selecting the power

setting using -

S 2 Activated by selecting the power

setting using +

S 3 Activated every time the cooktop is

switched on

* Programmes not shown here have no allocation.

** The factory default settings are shown in bold.

Programming

Programme* Status** Setting

P3.Residual heat indicator S 0 H as the residual heat

indicator symbol

S1# as the residual heat

indicator symbol

P4.Timer default setting S001 or 99

S 1 The most recently set time

(see "Timer default setting")

P5.Timer functions S 0 Minute minder only

S 1 Auto switch-off only

S2Minute minder and Auto

switch-off

P6.Power setting range S09 power settings

(1 to 9)

S 1 17 power settings

(1, 1., 2, 2., 3 ... to 9) If the Auto heat-up setting is selected, an A will flash alternately with the continued cooking setting in the display.

* Programmes not shown here have no allocation.

** The factory default settings are shown in bold.

Installation work and repairs to electrical components of this appliance must only be carried out by a suitably qualified and competent person in accordance with local and national safety regulations. Repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work. Ensure that current is not supplied to the appliance until after maintenance or repair work has been carried out.

What to do if, ...

Problem solving guide

... the cooktop can be switched on and settings selected, but the cooking zones do not heat up

Check whether you set the demo-mode setting by mistake (see "Programming P0").

... the cooktop switches off while it is in use and the residual heat indicator or a flashing F appears in the display for at least one of the cooking zones and, if applicable, an audible tone sounds

One of the cooking zones has probably been on for too long, or one of the sensors may have been covered over (see "Safety switch-off").

... the cooktop or cooking zones cannot be switched on

Check whether,

– the safety lock is activated.

If necessary, deactivate it (see "Safety lock" and "Programming P4").

–

the mains fuse has blown.

If none of the above is the case, then disconnect the appliance from the electricity supply for approx. 1 minute. To do this:

–

switch off at the isolator, or

–

withdraw the mains fuse.

Reconnect to the mains supply and switch the appliance on. If it still will not start, contact a qualified electrician or the Miele Customer Contact Centre.

... the heating switches on and off on a cooking zone

It is normal for the heating element to switch on and off. See "How the cooking zones work".

If the heating switches on and off at the highest setting, the overheating protection mechanism has been triggered (see "Overheating protection").

Problem solving guide

... the food in the pan hardly heats up or does not heat up at all when the Auto heat-up function is switched on

This could be because:

there is too much food in the pan.

–

the pan is not conducting heat

–

properly.

Select a higher continued cooking setting next time, or start cooking at the highest setting and then turn down to a lower setting manually later on.

... it seems to take too long for a pan of food to reach the required temperature

See "To test the power level".

... one or more residual heat indicators are flashing

– There was an interruption to the

power supply during operation, and the cooktop has switched itself off.

The cooktop can be used again as normal. Check the cooking stage of the food and whether its condition has been affected by the power failure before switching the cooking zone(s) back on again.

... the sensors are over-sensitive or do not react at all, or the safety lock indicator and cooking zone display numbers light up when the cooktop is switched off

The sensitivity level of the sensors has altered and cannot recalibrate automatically.

Proceed as described in "Automatic recalibration of the sensor controls".

If this does not solve the problem, please call the Miele Customer Contact Centre.

... the outer area of a cooking zone that has just been switched on glows faster and more intensely than the inner area.

That is not a fault: the cooking zone is fitted with two different elements (see "Guide to the appliance - Cooking zones").

... an F appears in the display for the rear cooking zones, an E appears in the display for the front cooking zones and numbers appear in the timer display.

Interrupt the power supply to the cooktop for approx. 1 minute.

–

The residual heat indicators have lit up during programming.

If the problem persists after reconnecting the appliance to the power supply, please contact the Miele Customer Contact Centre.

To test the power level

You can test the power level of a cooking zone as follows. A certain quantity of water is brought to the boil in a pan, and the time taken to do this is measured.

The pan (and lid) must be stainless steel or enamel. The diameter of the pan must match the cooking zone, and be flat-bottomed or slightly concave.

Take a note of the diameter and

wattage of the cooking zone to be tested (see "Guide to the appliance Cooking zones").

Fill the pan with the quantity of water

given in the table.

Place the pan with its lid on the

cooking zone.

Switch on the cooking zone at the

highest setting.

Note the time it takes for the water to

boil.

The power level for the cooking zone is fine if the water boils within the time given in the table.

The time can vary if:

- there is low or excess voltage

- very cold water is used

- an unsuitable pan is used

- the pan is not covered.

To test the power level

C cooking zone

in cm

12.0 700 / 750 1.0 13.0

14.5 1000 / 1100 1.0 9.0

14.5 1350 1.0 8.0

17.0 1500 1.5 9.5

18.0 1250 1.5 11.0

18.0 1700 / 1800 1.5 9.0

21.0 2000 2.0 10.5

21.0 2200 / 2300 2.0 9.5

23.0 2500 2.0 9.0

Rating in watts for

230 V

Quantity of water

in litres

Duration

in minutes

(approx.)

Miele branded cleaning and conditioning products are available for your appliance. These can be ordered via the internet at www.miele-shop.com (depending on country) or from your Miele Spare Parts Department (see back cover).

Ceramic and stainless steel cooktop cleaner 250 ml

Removes heavy soiling, limescale deposits and aluminium residues

Optional accessories

After sales service, data plate

The address of the nearest Miele Customer Contact Centre is given on the back page.

The voltage and rated load are given on the data plate. Please quote these data, together with the model description and serial number when contacting the Miele Customer Contact Centre.

Space in which to adhere the extra data plate supplied with the appliance. Ensure that the model number is the same as the one on the front of these operating instructions.

Installation

Safety instructions for installation

Fit the wall units and extractor hood before fitting the cooktop to avoid damaging the appliance.

The veneer or laminate coatings of

worktops (or adjacent kitchen units) must be treated with 100 °C heat-resistant adhesive which will not dissolve or distort. Any backmoulds must be of heat-resistant material.

This equipment is not designed for

maritime use or for use in mobile installations such as caravans, aircraft etc. However it may be suitable for such usage subject to a risk assessment of the installation being carried out by a suitably qualified engineer.

The cooktop may not be built in over

a fridge, freezer, dishwasher, washing machine or tumble dryer.

After installing the cooktop, ensure

that the connection cable cannot come into contact with the underside of the appliance. Make sure that there is no mechanical obstruction, such as a drawer, which could damage it.

Observe carefully the safety

distances given on the following pages.

Do not use any sealant unless

expressly instructed to do so. The sealing strip under the edge of the top part of the cooktop provides a sufficient seal for the worktop (see "Sealant").

All dimensions in this instruction booklet are given in mm.

This appliance must be installed and connected to services in accordance with local and national safety and building regulations.

Installation

Safety clearances

Safety clearance above the cooktop

A minimum safety clearance must be maintained between the appliance and the rangehood above it. See the rangehood manufacturer's operating and installation instructions for details.

If the manufacturer's instructions are not available for therangehood, a minimum safety clearance of at least 760 mm must be maintained. For any flammable objects, e.g. utensil rails, wall units etc. a minimum clearance of at least 760 mm must be maintained between them and the appliance below.

Side / rear clearances to the cooktop

Ideally the cooktop should be installed with plenty of space on either side. There may be a wall at the rear and a tall unit or wall at one side. On the other side, however, no unit or divider should stand higher than the cooktop (see illustrations).

Not allowed

When two or more appliances are installed together below a rangehood, e.g. an electric cooktop and a gas wok combiset, which have different safety clearances given in their installation instructions you should select the greater distance of the two.

Recommended

Not recommended

Installation

Before installing the appliance check that the location provides the required clearances from combustible material and if necessary provide protection to adjacent surfaces as required by regulations.

The minimum side clearance from a cooktop to a combustible surface* shall be a 300 mm horizontal distance from the periphery of any electric burner.

The minimum rear clearance from a cooktop to a

combustible surface* shall be a

–

200 mm horizontal distance from the periphery of any electric burner.

– non-combustible surface or

splashback shall be a 50 mm horizontal distance from the rear edge of the cooktop.

If the clearance between the periphery of any electric burner and

- the side wall is less than 300 mm

- the rear wall is less than 200 mm, the walls must be protected with a non combustible material. The protection must be extended a minimum distance of 150 mm above the burner. The shown area indicates the protected surface, which may be ceramic tiles or other approved material.

* Combustible surface:

The surface of a material that is capable of catching fire and burning at temperature exceeding 50 K above ambient.

Installation

Cooktop with frame or bevelled edge

Building-in dimensions for KM 543

(Cooktops with frame)

a Spring clamps

b Building-in depth

c Front

d Mains connection box with mains connection cable, L = 1440 mm

e Wiring harness, L = 1550 mm

Building-in dimensions for KM 550

(Cooktop with frame)

Installation

a Spring clamps

b Building-in depth

c Building-in depth for mains connection box

d Front

Installation

Preparing the worktop

Make the worktop cut-out following

the dimensions applicable. Remember to maintain a minimum safety distance from the back wall, as well as from any tall unit or side wall to the right or left of the cooktop. See "Safety clearances".

Seal the cut surfaces with a suitable

heat-resistant sealant to avoid swelling caused by moisture. The materials used must be heat-resistant.

Cooktops with frames: If, during installation, you find that the seals on the corners of the frame are not flush with the worktop, the corner radius ß R4, can be carefully scribed to suit.

Cooktops with bevelled edges: These cooktops have a seal underneath them to keep the cooktop securely in position. Any gap between the frame and worktop will reduce with time.

Installation

Fixing the spring clamps and safety brackets

Position the spring clamps a and the

safety brackets e (only supplied with bevelled edge cooktops) in the positions shown in the illustrations (see "Building-in dimensions") by placing them on or flush with the upper edge of the cut-out as illustrated, and then secure them with the 3.5 x 25 mm screws supplied.

Worktops made of wood

Installation

Granite and marble worktops

Position the spring clamps a and safety brackets e (on cooktops with bevelled edges only), and fix in place using double-sided tape f.

Apply silicone g to the side edges and lower edge of the spring clamps.

The screws are not required for granite or marble worktops.

Installation

Installing the cooktop

Feed the cooktop connection cable

down through the cut-out.

Lightly position the cooktop on the

spring clamps a.

Using both hands, press down

evenly on the sides of the cooktop until it clicks into position. When doing this make sure that the seal under the cooktop sits flush with the worktop on all sides. This is important to ensure an effective seal all round. Do not use sealant.

^ Connect the cooktop to the mains.

^ Check that the cooktop works.

The cooktop can now only be removed with a special tool.

Worktops made of Wood

Granite and marble worktops

Installation

Mains connection box The connection box can be positioned

as follows:

placed in base unit underneath the

–

cooktop

on the side wall of a base unit

–

underneath the cooktop

on the wall behind the base unit

–

in a neighbouring unit.

–

A minimum safety distance of 150 mm must be maintained between the connection box and the cooktop and also between the connection box and any source of heat, e.g. a cooker or oven.

Installation

Sealant

Do not use any sealant unless expressly instructed to do so. The sealing strip under the edge of the top part of the cooktop provides a sufficient seal for the worktop.

Do not use sealant between the frame of the top part of the cooktop and the worktop. This could cause difficulties if the cooktop ever needs to be taken out for servicing and possibly result in damage to the frame or the worktop.

Tiled worktop

The grouting a and the shaded area undermeath the cooktop frame must be smooth and even so that the frame sits evenly and the sealing strip underneath the top part of the cooktop provides a sufficient seal for the worktop.

Tiled worktops must be a minimum 5 mm thick to ensure the surface temperatures of the combustible surfaces underneath the tiles do not exceed 50 K above ambient.

Installation

Electrical connection

All electrical work should be carried out by a suitably qualified and competent person, in strict accordance with national and local safety regulations.

Installation, repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work.

Ensure power is not supplied to the appliance while installation work is being carried out.

The appliance must only be operated when built-in. This is to ensure that all electrical parts are shielded. Live parts must not be exposed.

After the appliance has been built in, a check must be made that all electrical parts are shielded.

The voltage and connected load are given on the data plate. Ensure that these match the household mains supply.

Connection should be made via a suitable isolator, which complies with national and local safety regulations and which is easily accessible after the appliance has been built in.

For extra safety it is advisable to install a residual current device (RCD), with a trip current of 30 mA.

Test marks Electrical safety,

C-Tick Mark Electrically suppressed according to AS/NZS 1044

Important

The appliance is supplied for connection to an a.c. single phase 230-240 V, 50 Hz supply with a 3-core cable.

The wires in the mains lead are coloured in accordance with the following code:

Green/yellow = earth

Blue = neutral

Brown = live

WARNING THIS APPLIANCE MUST BE EARTHED

The electrical safety of this appliance can only be guaranteed when continuity is complete between the appliance and an effective earthing system, which complies with local and national regulations. It is most important that this basic safety requirement is regularly tested and if there is any doubt, the electrical wiring in the home should be inspected by a qualified electrician. The manufacturer cannot be held liable for the consequences of an inadequate earthing system such as an electric shock.

The manufacturer cannot be held liable for damage which is the direct or indirect result of incorrect installation or connection.

Connection diagram

Installation

Warning

This appliance must only be connected to a 230 V or 240 V supply using the connection cable supplied in the accessory pack. Connection must be made in accordance with the connection diagram. The earth lead must be connected.

Alteration rights reserved / 5008

M.-Nr. 06 047 530 / 05

Miele KM 543, KM 550 Operating instructions

Specifications and Main Features

Frequently Asked Questions

User Manual