www.dexpress.com DIMENSION EXPRESS Fax on Demand (775) 833-3600
This Data Sheet Includes Information On
|
|
Jenn-Air |
|
|
• |
Product Model Number (s): |
• |
|
|
30" Gas Cooktops: |
|
|
|
CCGX2620B and CCGX2620W |
|
|
• |
Dimensions (Actual Size) |
• |
|
|
Overall width: |
43 3/16" |
|
|
Overall depth: |
21 1/8" |
Distance from top of counter to bottom of unit: |
4 5/8" |
||
|
|
Cut-Out width: 42 1/2" |
|
|
|
Cut-Out depth: 20 9/16" |
|
Min. spacing from cooktop edge to nearest
vertical combustible wall to the RIGHT: 2" |
|
|
Min. spacing from cooktop edge to nearest |
|
|
vertical combustible wall to the LEFT: 2" |
|
|
Min. spacing from cooktop edge to nearest |
|
|
vertical combustible wall to the REAR: 1" |
|
|
Minimum spacing to front edge of counter: 2" |
|
|
Minimum distance between cooktop |
|
|
|
and cabinet directly above: 30" min |
|
Minimum |
width of cabinet directly above: 42" |
|
Maximum depth of cabinets directly |
|
|
|
above and adjacent: 13" |
|
Minimum distance between countertop |
|
|
|
and adjacent cabinet above: 18" |
|
• |
Additional Information |
• |
•Distance from top of counter to bottom of gas stub is 3 7/16".
•Electrical requirements : 110/120 volt AC, 60hz. Must be grounded. 15amp circuit required. Locate outlet below the cooktop a minimum of 5" below the countertop if not installing over an under counter oven. Locate outlet below the oven or in an adjacent cabinet when installing over an adjacent under counter oven.
•Minimum clearance from top of counter to combustible material below is 4 7/16"
•Countertop must be supported within 3" of cutout.
•Unit may be installed over a Jenn-Air under counter oven.
See page 2 for additional information
Subject to change without notice. This system is designed to |
|
be updated daily if necessary. Dimension Express is not |
|
responsible for use of superseded, voided, or outdated data |
|
sheets. Because of the difficulty or impracticability of deter- |
|
mining actual damages, liability of Dimension Express shall |
|
not exceed $50.00. |
|
Copyright © Dimension Express, 2000. |
321 |
43 3/16"
4 5/8" |
21 1/8" |
|
Side View (not to scale)
Overall Dimensions
Top View (not to scale)
Cut-Out Dimensions
20 9/16"
Countertop View (not to scale)
42 1/2" |
|
|
Cabinet Requirements |
|
Wall View |
|
(not to scale) |
42" |
|
30" min |
Minimum horizontal |
18" |
clearance between the |
edge of the appliance |
|
|
and combustible |
|
construction extending |
|
from the cooking |
|
surface to 18" above |
|
the cooking surface is |
|
2" (see solid areas) |
Top view of cutout (not to scale)
1 3/4" from right side of cutout to centerline of pipe.
Gas inlet location
8 1/2" to centerline of pipe from front edge of cutout
Cooktop supplied with 1/2" NPT female inlet on regulator (shipped loose)
• NEVER reuse Data Sheets. Data Sheets are subject to change without |
• Call Dimension Express if you have any questions at (775) 833-3633 • |
notice. Dimension Express is a FREE service bureau and is updated daily, |
• Always refer to a current Code at a Glance or manufacturer directory • |
it makes far more sense to spend the time necessary to request new Data |
• Data Sheet codes change on the first of odd numbered months at 12:01am • |
Sheets for each project, as opposed to the problems, time, costs, and risks |
BN182.34 • A321B149 • 31469 • 000107 • 105316 • 50629 |
associated with reusing old Data Sheets. |