De Dietrich DME 788 X User Manual

FR GUIDE D'UTILISATION DA BRUGERVEJLEDNING DE BETRIEBSANLEITUNG EL ΟΔΗΓΙΕΣ ΧΡΗΣΗΣ EN USER GUIDE ES MANUAL DE UTILIZACIÓN IT MANUALE D'USO NL GEBRUIKSAANWIJZING PT MANUAL DE UTILIZAÇÃO
Four Ovn Backofen
Φούρνος
Oven Horno Forno Oven Forno
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FR
02
DE
48
EL
72
EN
96
ES
120
IT
144
NL
168
PT
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DA
26
Dear Customer,
You have purchased a
DDEE DDIIEETTRRIICCHH
oven and we would like to say
thank you.
Our research teams have designed a new generation of appliances for you, which, thanks to their quality, esthetics and technological advances have resulted in exceptional products, a testament to our know-how.
Your new
DDEE DDIIEETTRRIICCHH
oven will fit in harmoniously in your kitchen, combining top cooking performance with ease of use. Our wish is to offer you a product of excellence.
In the
DDEE DDIIEETTRRIICCHH
line of products, you will also find a wide range of cookers, hobs, ventilation hoods, dishwashers, built-in refrigerators, which can be coordinated with your new
DDEE DDIIEETTRRIICCHH
oven.
Of course, in an ongoing effort to better satisfy your demands with regard to our products, our after-sales service department is at your disposal and ready to listen in order to respond to all of your questions and suggestions (contact information at the end of this booklet).
You can also log on to our web site: wwwwww..ddeeddiieettrriicchh--eelleeccttrroommeennaaggeer
r..ccoomm
where you will find our latest
innovations as well as useful and additional information.
DDEE DDIIEETTRRIICCHH
SSeettttiinngg NNeeww VVaalluueess
As part of our commitment to constantly improving our products, we reserve the right to make changes to them based on advances to their technical, functional and/or aesthetic properties.
Attention:
Before installing and using your appliance, please read this Installation and Usage Guide carefully, which will allow you to quickly familiarize yourself with its operation.
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97
TABLE OF CONTENTS
EN
1 / INFORMATION FOR THE USER
Safety instructions _________________________________________ 98
Care for the environment ____________________________________ 99
2 / INSTALLING YOUR APPLIANCE
Choice of location__________________________________________ 100
Fitting ____________________________________________________ 100
Electric connection_________________________________________ 101
3 / DESCRIPTION OF YOUR APPLIANCE
Introduction to your oven____________________________________ 103
Accessories_______________________________________________ 104
Introduction to the programmer ______________________________ 105
Introduction to the selecting buttons __________________________ 105
4 / USING YOUR APPLIANCE
Using the programmer
º
How to set the time_____________________________________ 106
º
How to change the time _________________________________ 106
º
Micro-wave cooking ____________________________________ 107
Programmed cooking
º
Automatic micro-wave defrosting _________________________ 108
º
Defrosting guide _______________________________________ 109
Customising the cooking power ______________________________ 110
How to record cooking programmes using the memory functions __ 111-112
How to start a cooking programme using the memory function ____ 113
Locking the controls________________________________________ 114
Display stand-by mode______________________________________ 115
5 / OVEN COOKING MODES_______________________________________ 116
6 / CARING FOR AND CLEANING YOUR APPLIANCE
Cleaning the outer surfaces__________________________________ 117
7 / TROUBLESHOOTING __________________________________________ 118
8 / AFTER-SALES SERVICE
Service calls ______________________________________________ 119
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1 / INFORMATION FOR THE USER
EN
SAFETY INSTRUCTIONS
• Your appliance is designed for standard household use for cooking, reheating and defrosting foods. The manufacturer declines any responsibility in the case of inappropriate use.
• Before each use, ensure that any receptacles and accessories are suitable for use in your micro-wave oven (for example: pyrex, porcelain, etc.)
• To avoid damaging your appliance, never operate it while empty or without the turntable.
• Do not interfere with the orifices on the lock on the front of the appliance; this could cause damage to your appliance that would require a service call.
• Check the oven regularly when cooking or heating food in disposable containers made from plastic, paper or other flammable materials to avoid the risk of fire.
• It is not recommended to use metallic cookware, forks, spoons, knives or metal staples or fasteners for defrosting bags. However, occasionally you can defrost food packaged in low-rise aluminium containers (maximum 4cm) without the lid. However, the reheating time will be slightly longer. In this case, make sure that the container is placed in the centre of the base of the oven; it must never be placed less than 1 cm away the metallic walls or the door of the appliance.
• For children, always:
- heat bottles without the teat, shake the liquid and check its temperature on the back on your hand before feeding the child.
- mix and check the temperature of children’s food before eating in order to avoid serious internal burns.
WWAARRNNIINNGG
: Do not allow children to use the micro-wave oven without supervision, unless appropriate instructions have been given so that the child can use the oven safely and understands the dangers of incorrect operation.
• It is recommended to cover food in most cases; it will have more flavour and your appliance will remain cleaner for longer. However, before cooking or reheating liquids in a bottle or sealed container, you must remove the cap or lid to avoid the risk of explosion.
• Never heat or cook eggs in the microwave in their shells, on a dish or on a plate. They are liable to explode even after the cooking has finished and risk causing serious burns and/or irreparable damage to your microwave oven.
• Heating beverages in the micro-wave oven can cause sudden and/or delayed splattering of boiling liquid, so precautions must be taken when handling their containers.
• In the case of small quantities (a sausage, croissant, etc.) place a glass of water next to the food.
• Excessive cooking times may dry out foods and burn them. To avoid such incidents, never use the same times recommended for cooking in a traditional oven.
• If you notice the appearance of smoke, leave the door of the appliance shut, turn off the power or disconnect the oven from the power supply.
Warning
Keep this user guide with your appliance. If the appliance is ever sold or transferred to another person, ensure that the new owner receives the user guide. Please become familiar with these recommendations before installing and using your oven. They were written for your safety and the safety of others.
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1 / INFORMATION FOR THE USER
EN
CARE FOR THE ENVIRONMENT
— This appliance’s packing materials are recyclable. Recycle them and play a role in protecting the environment by depositing them in municipal containers provided for this purpose.
— Your appliance also contains many recyclable materials. It is therefore marked with this logo to indicate that used appliances must not be mixed with other waste. Recycling of the appliances organised by your manufacturer will thus be undertaken in optimum conditions, in accordance with European directive EC/2002/96 relating to electrical and electronic equipment waste. Consult your city hall or your retailer to find the drop-off points for used appliances that is nearest to your home. — We thank you for your help in protecting the environment.
Warning
Installation should only be performed by installers and qualified technicians. This appliance complies with the following European directives:
- Low Voltage Directive EEC/73/23 modified by directive EEC/93/68 for insertion of EC marking.
- Electromagnetic Compatibility Directive 89/336/EEC modified by directive 93/68/EEC for insertion of EC marking.
- EC regulation no. 1935/2004 concerning materials and objects intended for contact with food substances.
— This appliance is not intended for use by people (including children) with impaired physical, sensorial or mental abilities, or people lacking in knowledge or experience, unless they receive prior supervision or instructions on using the appliances through a person responsible for their safety. — Never use steam or high-pressure devices to clean the oven (requirement imposed by electrical safety concerns). — Do not modify or attempt to modify any of the characteristics of this appliance. This would be dangerous to your safety. — During cooking, ensure that the door of your oven is completely closed so that the seal can do its job properly.
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2 / INSTALLING YOUR APPLIANCE
EN
FITTING
To do this:
1) Remove the rubber screw covers to access the mounting holes.
2) Drill a Ø 2 mm hole in the cabinet panel to avoid splitting the wood.
3) Attach the oven with the two screws.
4) Replace the rubber screw covers (they also serve to absorb the shock caused by closing the oven door). (*) if the cabinet is open, its opening must be 70 mm (maximum).
Tip
To be certain that you have properly installed your appliance, do not hesitate to seek advice from a household appliance specialist.
CHOICE OF LOCATION
The diagrams above determine the dimensions of a cabinet that will be able to hold your oven. The oven can be installed under a work top or in a column of cabinetry (open* or closed) having the appropriate dimensions for built-in installation (see adjacent diagram). Your oven has optimised air circulation that allows it to achieve remarkable cooking and cleaning results if the following guidelines are followed:
• Centre the oven in the cabinet so as to guarantee a minimum distance of 5 mm between the appliance and the neighbouring cabinet.
• The material or coating of the cabinet must be heat-resistant.
• For increased stability, fix the oven in the cabinet by means of 2 screws through the holes designed for this purpose on the lateral mounts (fig.1).
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20
50
50
10
540
22
595
310
390
560
376
380
560-580
550
mini
560-580
550 mini
400
101
2 / INSTALLING YOUR APPLIANCE
EN
ELECTRIC CONNECTION
Monophase 20A Counter 220-240V~50Hz
Electrical outlet
2 prong receptacle +
eeaarrtthh
CEI Standard 60083
Monophase line 220-240 V
~
Power
supply cable
length 1.50 m approx.
16A fuse or differential
circuit breaker
Electrical safety must be ensured by a correct build-in. During fitting and maintenance operations, the appliance must be unplugged from the electrical grid; fuses must be switched off or removed.
The electrical connection should be performed before the appliance is installed in the cabinet.
Ensure that:
- the electrical installation has sufficient voltage,
- the electrical wires are in good condition
- the diameter of the wires complies with the installation requirements.
Your oven must be connected with a (standardised) power cable with 3 conductors of 1.5mm2 (1 live + 1 neutral + earth) which must be connected to a
220-240V~single-phase grid via the intermediary of a 1 live + 1 neutral + earth CEI 60083 standardised power socket or via an all-pole cut-off device or in compliance with the installation rules.
Warning
The safety wire (green-yellow) is connected to the appliance’s terminal and must be connected to the ground lead of the electrical set-up.
In the case of connection to an electric wall socket, it must remain accessible after installation.
The fuse in your set-up must be 16 amperes. If the power cable is damaged, it must be replaced by the manufacturer, its After­Sales Service Department or a similarly qualified person to avoid danger.
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Warning
We cannot be held responsible for any accident or incident resulting from non-existent, defective or incorrect earthing. If the electrical installation in your residence requires any changes in order to hook up your appliance, call upon a professional electrician. If the oven malfunctions in any way, unplug the appliance or remove the fuse corresponding to the sector where the oven is hooked up.
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3 / DESCRIPTION OF YOUR APPLIANCE
EN
INTRODUCTION TO YOUR OVEN
A
B
Controls
Programmer
C
D
Lamp
Wire shelf supports
D
C
B
A
•Accessories
Your appliance is equipped with a flat rack and a glass dish.
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Please note:
At the end of cooking, do not touch the
dishes with bare hands.
Please note:
In order to keep your oven clean for all cooking functions, you can place the dish on the base of the oven.
Please note:
Take care to place the drip tray in the centre of the side grills to avoid modifying the circulation of air.
104
3 / DESCRIPTION OF YOUR APPLIANCE
EN
ACCESSORIES
fig.1
fig.2
fig.3
•Rack (fig.1):
Allows you to toast, brown or grill. The rack should not under any circumstances be used with other metal cookware on the micro-wave, grill + micro-wave or circulating heat + micro­wave settings. However, you can reheat food in an aluminium tray if you insulate it from the rack using a plate.
•Glass drip tray (fig.2):
It can also be used half-full of water for double-boiler cooking methods using the circulating heat function. It can be used as a cooking dish.
•Rack + glass drip tray (fig.3):
To roast and retain the cooking juices, place the grill on the drip tray.
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3 / DESCRIPTION OF YOUR APPLIANCE
EN
INTRODUCTION TO THE PROGRAMMER
A
B
C
D
G
E
F
A
B
Cooking modes display
Cooking time indicator
Power rise indicator
Clock or timer display
Timer indicator
Memory 1,2,3 display
Control panel lock indicator (Child safety device).
C
D
E
F
G
INTRODUCTION TO THE SELECTING BUTTONS
A
B
C
D
E
F
E
B
Start/Stop
Cooking mode selection
Micro-wave power
Touch controls
Memory 1
Memory 2
Memory 3
Locking
F
G
H
A
C
D
G
H
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4 / USING YOUR APPLIANCE
EN
How to set the time
--
When supplied with electricity
The display flashes at 12:00 (fig.1)
Set the time by pressing the + or - buttons (holding your finger on the button allows you to scroll through the numbers rapidly).
Example: 12:30
Press the
SSTTAARRTT
button to validate.
The time display no longer flashes (fig.2).
fig.1
fig.2
fig.2
fig.1
How to change the time
- To set the time on the clock
Press and hold the W button for a few seconds until the display is flashing (fig.1), then release. Audible beeps indicate that it is now possible to set the time.
Adjust the clock setting with the + and ­touch controls (fig.2).
Press the
SSTTAARRTT
button to validate.
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4 / USING YOUR APPLIANCE
EN
• Micro-wave cooking
YOUR OVEN HAS 6 MICRO-WAVE COOKING FUNCTIONS
fig.2
Warning
Never turn on the oven in any mode when empty.
Please note:
The function does not need power adjustment.
fig.1
fig.3
Press once on the START button to select the
function (fig.1). Press the START button a second time to access the cooking time settings (fig.2):
- 0.00 flashes
- Adjust by pressing the + or – buttons. Example: 30 seconds
Adjusting the power level:
- Press the W button, “850 w” begins flashing (fig.3).
- Adjust by pressing the + or - buttons. Example: 800W
- Make sure that the door is firmly closed.
Confirm your selection by pressing START. Your oven starts by counting down second by second.
If necessary, cooking can be stopped by pressing on START/STOP for 1 second.
OPENING THE DOOR DURING COOKING When the door is opened during cooking, the oven stops operating. When the door is closed again, cooking can be recommenced by pressing START/STOP.
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4 / USING YOUR APPLIANCE
EN
• AUTOMATIC MICRO-WAVE DEFROSTING
With your new micro-wave, say goodbye to hours of waiting for your food to defrost! The micro­wave is the freezer’s best ally, making it possible to defrost food up to 10 times quicker than at room temperature.
Tip:
Defrosting time depends on the type of appliance. It also depends on the shape, size, initial temperature and quality of the food. Be sure to remove the metallic tie from the defrosting bag when defrosting food directly in the bag. If there are any ice crystals on the food, remove them with a knife, otherwise the ice will act as a screen and the food will take longer to defrost. Defrost meat and fish by placing it on an upside-down saucer on a plate; this will allow any juices to drain away which otherwise would cause the food to begin to cook if left in contact with it. In order to obtain even defrosting, as soon as possible separate poultry breasts or fish fillets and break apart cubes of meat. Turn over or stir food half-way through defrosting. Leave the food to stand after defrosting. General guidelines: resting time = defrosting time. Never refreeze food unless it has been cooked.
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EN
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bbrreeaadd aanndd
ppaassttrryy
DDeeffrroossttiinngg
ccrruussttaacceeaannss
DDeeffrroossttiinngg
FFiisshh
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MMeeaatt
DDeeffrroossttiinngg
FFrruuiittss
ppllaaccee tthhee ggllaassss ddiisshh oonn tthhee bbaassee
ppllaaccee tthhee ggllaassss ddiisshh oonn tthhee bbaassee
ppllaaccee tthhee ggllaassss ddiisshh oonn tthhee bbaassee
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ppllaaccee tthhee ggllaassss ddiisshh oonn tthhee bbaassee
Food Quantity
Time
French bread
Loaf of bread Flaky or short crust
100g 200g 400g 300g
45 to 55 sec. 1 to 1 min. 30 secs 2 to 2 min. 30 secs 1 minutes
Food Quantity Time
Scallops Shelled prawns Whole pink shrimp Prawns (10) Langoustines
500g 100g 200g 500g
1,000g
5 minutes 1 min 30 secs to 2 min 5 to 7 min. 11 to 13 min. 10 to 11 min.
Food Quantity Time
Cod or haddock fillets Atlantic cod, hake Sole, plaice (2) Slices of hake Pollock, salmon Trout (3)
400g 500g 300g
1 piece
4 pieces
540g
3 to 4 min. 3 to 4 min. 2 to 2 min. 30 secs 1 min 30 secs to 2 min 4 to 5 min. 4 to 5 min.
Food Quantity Time
Cockerel, pigeon Chicken breast (2) Chicken legs (4) Whole chicken Veal ribs Roast beef Beefburgers (4) Cubes of meat
500g to 600g
200g 1,000g 1,000g
600g 1,000g
360g
600g
5 to 7 min. 3 to 4 min.
7 to 9 min...........
11 to 13 min. 5 minutes 10 minutes 3 to 4 min. 6 to 7 min.
Food Quantity Time
Strawberries Raspberries/cherries Gooseberries, blueberries, black currants
250g
250g
250g
2 to 3 min. 2 to 3 min. 2 min 3 secs to 4 min
Turn midway through
• DEFROSTING GUIDE
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EN
4 / USING YOUR APPLIANCE
CUSTOMISING THE COOKING POWER
• Micro-wave cooking
When selecting the cooking mode or during a cooking programme, you can customise the ppoowweerr
for micro-wave cooking:
Press once on the START button to select the
function. Press the START button a second time to access the cooking time settings.
- 0.00 flashes
- Adjust by pressing the + or – buttons. Example: 30 seconds:
- Press the W button (approx. 2 seconds) until the power digits begin flashing (fig.1).
- Use the + and - buttons to adjust the power setting you wish to record (fig.2).
- Validate by pressing the W button (fig.3).
For subsequent cooking programmes, the power you have just entered will be taken into account. This procedure for customising the cooking temperature can be repeated as many times as you wish.
fig.2
fig.1
fig.3
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HOW TO RECORD COOKING PROGRAMMES USING THE MEMORY FUNCTIONS M1/M2/M3
Your oven is equipped with 3 memory buttons
- M1, M2 and M3 - that allow you to save the features of your 3 most frequently used cooking modes. This memory function is possible for the following functions
Example of use in the function
- Select the cooking programme with the + or - buttons (fig.1): Press the START to access the cooking time settings.
- 00:00 flashes (fig.2).
- Use the + or - buttons to set the cooking time, e.g.: 20 seconds (fig.3):
- You can then memorise your choice by pressing on the M1, M2 or M3 button for 2 seconds.
- 2 beeps confirm your selection and M1, M2 or M3 is displayed (fig.4).
fig.1
fig.2
fig.3
fig.4
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W
W
W
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4 / USING YOUR APPLIANCE
EN
HOW TO RECORD COOKING PROGRAMMES USING THE MEMORY FUNCTIONS M1/M2/M3
- When using the function, you can also record the power setting after choosing the cooking time.
- After setting the cooking time, press the
WW
button.
WW
flashes.
- Set the power by pressing the ++or --buttons.
example: 900W
- Record your choice by pressing
MM11
or
MM22 for a few seconds. 2 beeps confirm your choice and M2 is displayed.
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4 / USING YOUR APPLIANCE
EN
HOW TO START A COOKING PROGRAMME USING THE MEMORY
FUNCTIONS M1/M2/M3
To start a recorded cooking programme:
- Press the
MM11, MM22
or
MM33
button.
To start your cooking programme press SSTTAARRTT//SSTTOOPP
.
To interrupt your cooking programme before the countdown has finished press SSTTAARRTT//SSTTOOPP..
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EN
4 / USING YOUR APPLIANCE
LOCKING THE CONTROLS (CHILD SAFETY) OVEN OFF
You have the option of preventing access to the oven controls by taking the following steps:
When the oven is off, hold down the button for a few seconds; a “key” will then be displayed on the screen -> access to the oven controls is now blocked (fig.1).
To unlock access, hold down the button for a few seconds.
The oven controls are once again accessible.
Warning
You cannot lock the oven if you have programmed a cooking cycle.
fig.1
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EN
4 / USING YOUR APPLIANCE
- To limit your oven’s consumption of energy when it is not in use, you may put it in STAND-BY MODE. To do so, perform the following procedure:
AACCTTIIVVAATTIIOONN OOFF SSTTAANNDD--BBYY MMOODDEE::
- Your oven must be in time display mode.
- Press the + and – buttons simultaneously for 5 seconds (fig.1).
- Your display indicates “LCD OFF” (fig.2).
- Release the buttons.
- 30 seconds later, your display will turn off.
Your oven is now in stand-by mode, it will automatically turn off after 30 seconds in time display mode.
DDEEAACCTTIIVVAATTIIOONN OOFF SSTTAANNDD--BBYY MMOODDEE::
- Your oven must be in time display mode.
- Press the + and – buttons simultaneously for 5 seconds (fig.1).
- Your display indicates “LCD ON” (fig.2).
- Release the buttons.
- You are out of STAND-BY MODE, your display will remain on constantly.
DISPLAY STAND-BY MODE
fig.2
fig.1
fig.2
fig.1
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EN
5 / OVEN COOKING MODES
MMIICCRROO--WWAAVVEE
(recommended positions
11000000 WW
min 100 max 1000)
•The energy source is supplied by the micro-waves.
•Energy is distributed by a combination of
- 1 upper element
- 1 lower element.
AAUUTTOOMMAATTIICC DDEEFFRROOSSTTIINNGG
(recommended power
220000 WW
)
This function allows optimised defrosting.
KKEEEEPPIINNGG WWAARRMM
(recommended power
335500 WW
)
Food is kept warm by the fan which circulates heated air.
The temperature never exceeds 50°C to avoid drying out the food.
MMEEDDIIUUMM PPOOWWEERR
(recommended power
775500 WW
)
This function is used to reheat or cook all types of liquid or solid food as well as fresh
or frozen prepared meals.
FFUULLLL PPOOWWEERR
(recommended power
11000000 WW
)
This function can be used to speed up cooking of liquids (e.g.: soups, etc.) and food
with high water content (tomatoes, courgettes, etc.).
SSIIMMMMEERRIINNGG AANNDD LLOOWW PPOOWWEERR
(recommended power
550000 WW
)
This function is used to finish cooking ready-prepared food: (white beans, lentils, dairy products), to cook fish and reheat two plates at the same time on level 0 and level 2 placed on the rack.
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6 / CARING FOR AND CLEANING YOUR APPLIANCE
EN
Before manually cleaning your oven, allow the appliance to cool down. In general
aabbrraassiivvee ppoowwddeerrss aanndd ssccoouurriinngg ppaaddss aass wweellll aass sshhaarrpp oobbjjeeccttss sshhoouulldd bbee aavvooiiddeedd.. It is recommended that you clean your oven regularly using a damp sponge and soapy water and to remove any food build-up. If the appliance is not cleaned regularly, its surface could become damaged, affecting the appliance’s lifespan and possibly causing a safety hazard.
- Shelf support r
emoval:
shelf supports can be removed for cleaning
a) Raise slightly b) Remove.
- The borders of the door and the enclosure should be clean at all times. If these surfaces are damaged due to excess soiling, contact a specialised technician before using your appliance.
- In the event of odour or caked-on dirt, boil water with lemon juice and vinegar in a cup for 2 minutes and clean the walls with a small amount of washing-up liquid.
To preserve your appliance, we recommend that you use Clearit cleaning products.
Clearit offers you professional products and solutions designed for the daily care of your household appliances and kitchens. They are on sale at your regular retailer, along with a complete line of accessories and consumable products.
PPrrooffeessssiioonnaall eexxppeerrttiissee wwoorrkkiinngg ffoorr yyoouu aatt hhoommee
CLEANING THE OUTER SURFACES
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7 / TROUBLESHOOTING
EN
Tip
In all circumstances, if your efforts are not sufficient, contact the After-Sales Service
Department without delay.
WWHHAATT SSHHOOUULLDD YYOOUU DDOO??PPOOSSSSIIBBLLEE
CCAAUUSSEESS
YYOOUU OOBBSSEERRVVEE TTHHAATT
IIff yyoouu hhaavvee aa ddoouubbtt aabboouutt tthhee ccoorrrreecctt ffuunnccttiioonniinngg ooff yyoouurr oovveenn,,
this does not
necessarily mean that there is a malfunction.
IInn aannyy eevveenntt,, cchheecckk tthhee ffoolllloowwiinngg iitteemmss::
Warning
- Repairs to your appliance should only be performed by professionals. Non-standard
repairs may be a source of danger for the user.
- Replace the light.
- Connect the oven or replace the fuse.
- The light is out of order.
- The oven is not connected or the fuse is not working.
The oven light is not working.
The oven is not heating.
- The oven is not connected.
- Your fuse is out of order.
- The selected temperature is too low.
- Other causes.
- Connect the oven.
- Replace the fuse in your electrical set-up and check its capacity (16A).
- Increase the selected temperature.
- Call the After Sales Service Department.
The cooling fan continues to operate after the oven stops.
- The fan should stop a maximum of one hour after cooking, or as soon as the oven temperature has lowered to approximately 125°C.
- If it does not stop after 1 hour.
- Nothing to report
- Call the After Sales Service Department.
The oven produces sparks.
- A metallic element is too near one of the walls or the grill..
- Move any metal items away from the walls of the oven.
- Never use metal items with the rack.
Food is not heated during a micro­wave programme.
The oven lamp stays on when the oven is not operating.
- The oven door is not properly closed.
- A micro-wave component is defective.
- Verify that the door is closed properly.
- Call the After Sales Service Department.
- The micro-waves cannot reach the food.
- The door is not properly closed.
- Check that the utensils are suitable for use in micro-wave ovens.
- Verify that the door is closed properly.
- Ventilation of the upper part of the oven (invisible) is operating (even at the stop position)
- This is normal, the oven is fitted with a ventilation system which operates until the oven has cooled down.
The oven makes noise when cooking has finished.
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119
EN
8 / AFTER-SALES SERVICE
Any repairs that are made to your appliance must be handled by a qualified professional authorised to work on the brand. When you call, mention your appliance’s complete reference (model, type, serial number). This information appears on the manufacturer’s nameplate (fig.1).
SPARE PARTS
During maintenance work, request the
exclusive use of
certified genuine
replacement parts.
• SERVICE CALLS
BBrraannddtt AApppplliiaanncceess
- simplified shareholder company with capital of 10,000,000 Euro RCS Nanterre 440,302,347.
BRANDT APPLIANCES SAS 7 rue Henri Becquerel 92500 RUEIL MALMAISON
230V ~ 50 Hz
MADE IN FRANCE
fig.1
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9999664433557711
08/07
Translation/DTP by Technicis SAS - Boulogne-Billancourt - France
DDMMEE 778888XX
99643571_b_ml.qxp 03/01/2008 10:44 Page 216
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