Item No. ____________________
FLOOR REVERSIBLE SHEETER
BMFRS01/02/03
The BakeMax® Floor
Reversible Sheeter is suitable
for sheeting and stretching puff
pastry, Danish bread, donut
dough, croissant dough, pie
dough, cookie dough, strudel,
marzipan, and pizza dough.
Features:
Heavy duty aluminum alloy head housing.
Safety guard on both sides of the rollers.
Easy control forward and backward by a push of a
button.
Sheeting and stretching puff pastry, Danish bread,
donut dough, croissant dough, pie dough, cookie dough,
strudel, marzipan, and pizza dough.
Other specifications:
NEMA: L6-20P
Countertop models available (BMCRS01, BMCRS02).
FLOOR REVERSIBLE SHEETER
BMFRS01/02/03
Volume
External Dimensions (D x W x H)
83” x 33” x 44”
210 x 84 x 111.75
83” x 36” x 44”
210 x 91.5 x 111.75cm
100” x 41” x 44”
254 x 104 x 111.75cm
71” x 33” x 20”
180 x 91.5 x 61cm
71” x 36” x 24”
180 x 91.5 x 61cm
20.5” x 79”
52 x 200.75cm
Crate Dimensions
(D x W x H)
Toll Free: 1-800-565-BAKE Web Site: www.bakemax.com E-mail: sales@bakemax.com
BakeMax Manufacturing, Inc.
170 Millennium Blvd, Moncton, NB, E1C 1M8
Toll Free: 1-800-565-BAKE
Telephone: 1-506-858-8990
Fax: 1-506-859-6929