Adam Equipment EBL 12001e, EBL 823I, EBL 8201e, EBL 823E, EBL 1602e Instruction Manual

Adam Equipment

Eclipse EBL Series

(P.N. 3.01.6.6.12482, Revision 1.00, Effective Aug 2015)

Operating Manual

For internal (‘i’) and external (‘e’) calibration models

Software rev.:	V1.2155	& above (Force Motor Analytical Models)
	V2.1827	& above (Precision Load Cell Models)
	V6.1010	& above (Large Pan Load Cell Models)

© Adam Equipment Company 2015

© Adam Equipment Company 2015

TABLE OF CONTENTS

1	KNOW YOUR BALANCE..........................................................................................................................			3
2	PRODUCT OVERVIEW ............................................................................................................................			4
3	PRODUCT SPECIFICATIONS .................................................................................................................			5
4	UNPACKING THE BALANCE.................................................................................................................			11
5	LOCATING THE BALANCE....................................................................................................................			11
6 SETTING UP THE BALANCE ................................................................................................................				13
	6.1	ASSEMBLING THE BALANCE......................................................................................................		13
	6.1.1		Levelling the balance ...............................................................................................................	13
	6.1.2		Warm - Up Time .........................................................................................................................	13
	6.1.3		Weighing ..................................................................................................................................	13
	6.2	CALIBRATION ...............................................................................................................................		14
	6.2.1		Manual Calibration ...................................................................................................................	14
	6.2.2 Calibration using Internal Calibration mass (if fitted) ...............................................................			14
	6.2.3 Calibration using External Calibration mass............................................................................			14
	6.2.4		Automatic Calibration ...............................................................................................................	14
	6.2.5		Calibration Errors .....................................................................................................................	15
7	DISPLAY .................................................................................................................................................			16
	7.1	SYMBOLS AND TEXT ...................................................................................................................		16
8	KEYPAD		..................................................................................................................................................	17
	8.1	NUMERIC .........................................................................................................ENTRY METHOD		18
9	INPUT/OUTPUT......................................................................................................................................			19
10		OPERATIONS .....................................................................................................................................		20
	10.1	INITIALISATION.............................................................................................................................		20
	10.2	PASSCODES .................................................................................................................................		20
	10.3	WEIGHING.....................................................................................................................................		20
	10.4	FUNCTIONS ..................................................................................................................................		23
	10.4.1 .....................................................................................................................		Parts Counting	24
	10.4.2 ..........................................................................................................		Percentage Weighing	25
	10.4.3 ...................................................................................................................		Check Weighing	26
	10.4.4 ................................................................................................		Animal (Dynamic) Weighing	28
	10.4.5 . ....................................................................................		NET/TOTAL & Accumulation Mode	31
	10.4.6 .........................................................................................................		Density Determination	33
11		RS-232 ...........................................................................................................................INTERFACE		35
	11.1	HARDWARE ..................................................................................................................................		35
	11.2	OUTPUT ......................................................................................................................FORMATS		35
	11.2.1 ......................................................................................		SINGLE - LINE OUTPUT FORMAT	35
	11.2.2 .........................................................................................		STANDARD OUTPUT FORMAT	36
	11.2.3 .............................................................................................		CUSTOM OUTPUT FORMAT	36
	11.3	INPUT ...............................................................................COMMANDS USING REMOTE KEYS		37
	11.3.1 .......................................................................................................		Invalid Input Command:	37
12		ERROR ............................................................................................................................CHECKING		39
13		SUPERVISOR .......................................................................................................................MENUS		40
	13.1	ENABLE ..........................................................................................................WEIGHING UNITS		40
	13.2	ENABLE .......................................................................................................WEIGHING MODES		40
	13.3	ENABLE ............................................................................SERIAL INTERFACE PARAMETERS		40
	13.4	FORMAT ..................................................................................OF CUSTOM FORMS #1 and #2		41
	13.5	SETUP ..................................................................................................................PARAMETERS		42
	13.6	CALIBRATION ..................................................................................................................SETUP		43
	13.7	PASSCODES .................................................................................................................................		43
14		ACCESSORIES .....................................................................................................& SPARE PARTS		45
15		SAFETY ...........................................................................................................AND MAINTENANCE		47
16		TROUBLE .......................................................................................................................-SHOOTING		48
	16.1	TROUBLE . ....................................................................................................-SHOOTING GUIDE		49
17		SERVICE ...................................................................................................................INFORMATION		51
18		BALANCE .........................................................................................................MENU STRUCTURE		52
19		LANGUAGE ............................................................................................................................TABLE		55
20		WARRANTY ..............................................................................................................INFORMATION		56

© Adam Equipment Company 2015

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1 KNOW YOUR BALANCE

Thank you for selecting the Eclipse Balance from Adam Equipment.

This Instruction Manual will familiarise you with the installation, use, general maintenance etc. of the balance, and will guide you through the various applications. It also covers accessories, trouble-shooting, after sales service information, and other important information.

These balances are highly accurate precision instruments and contain sensitive mechanisms and components. They should be transported and handled with care. When in operation, be careful to place loads gently on the weighing surface and do not overload or exceed recommended maximum capacity of the instrument or damage may occur.

Please read this Manual thoroughly before starting operation. If you need any clarifications, feel free to contact your supplier or Adam Equipment.

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2 PRODUCT OVERVIEW

The Eclipse balances are ideal for laboratory and general purpose weighing. They can also be used for some advanced weighing functions.

FEATURES:

∙External menu-driven calibration.

∙Internal calibration (option) for outstanding accuracy without the need for manual calibration.

∙Large easy to read 2-line LCD display with blue backlight, 24 mm tall primary display digits, 10 mm secondary digits, and capacity tracker bar.

∙Easy to use, wipe-clean sealed keypad with pressureless capacitive-touch backlit buttons which work with fingers, gloves or stylus.

∙Force-restoration mechanism option for supreme accuracy, or alloy load cell technology option for stable yet highly accurate weighing.

∙Solid die-cast aluminium alloy construction with 304 grade stainless steel pan for durability and easy cleaning.

∙Standard applications include weighing, check weighing, percentage weighing, parts counting, dynamic (animal) weighing, accumulation (net/total), and solid and liquid density determination.

∙Bi-directional RS-232 interface and USB interface as standard.

∙Can be configured to print a GLP Compliant report after each calibration to include the time, date, balance number and a verification of the calibration.

∙Automatic temperature compensation.

∙Large range of weighing units, including customised option.

∙Below balance weighing facility (accessory hook required).

∙Mains powered.

∙External display option.

∙Display and documentation in a choice of 4 languages – English, German, French & Spanish.

∙Password protection.

∙Security locking point.

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3 PRODUCT SPECIFICATIONS

Eclipse EBL Models

(Suffix e for external calibration models, Suffix i for internal calibration models)

	Model #	EBL 104 e/i		EBL 164 e/i		EBL 214 e/i		EBL 254 e/i		EBL 314 e/i
	Maximum	100 g		160 g		210 g		250 g		310 g
	Capacity
	Readability (d)					0.0001 g
	Number of	1000000		1600000		2100000		2500000		3100000
	intervals n=
	Min. weight					0.01 g
	Repeatability	0.00015 g				0.0002 g
	(Std. Dev)
	Linearity +					0.0003 g
	Units of Measure	grams, milligrams, carats, grains, Newtons, Drams,					Ounces, troy ounces, pennyweight,
		momme, Taiwanese Taels, Hong Kong Taels, Singapore Taels, Ticals, Tola, Custom
	Stabilization				Typically 5 seconds
	Time
	Operating Temp		15ºC to 35ºC recommended, 40 – 60 % RH (non-condensing)
	Power Supply			External mains power adapter - supplied as standard
				(Input Voltage 100–240 VAC, 50/60 Hz)
	Input Voltage					18 VDC - 830 mA
	Weighing			Force Restoration Balance Motor
	mechanism
	Calibration	Suffix i = internal calibration mechanism, e = external calibration only
	External			Recommended OIML class: E2, ASTM / ANSI class: 1
	Calibration Mass					100 g
	Display	LCD with blue backlight, 7 character 24 mm high main display, with symbols. Secondary
				information line of 10mm high alpha-numeric characters.
	Keypad	12 capacitive-touch backlit keys – work with fingers, gloves or stylus contact.
	Draft Shield			Sliding door Draft Shield (165 x 145 x 240 mm)
	(w x d x h)
	Pan Size				Round, 90mm diameter
	Overall				220 x 310 x 323 mm
	Dimensions
						8.7 x 12.2 x 12.7 in
	(w x d x h)
	Net Weight			5.2 kg / 11 lb 9 oz (external calibration model)
				5.9 kg / 13 lb 0 oz (internal calibration model)

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	Model #	EBL 223 e / i		EBL 423 e / i
	Maximum Capacity	220 g		420 g
	Readability (d)		0.001 g
	Number of intervals	220000		420000
	n=
	Min.	0.02 g		0.02 g
	Repeatability		0.002 g
	(Std. Dev)
	Linearity +		0.003 g
	Units of Measure	grams, milligrams, carats, grains, Newtons, Drams, Ounces, troy ounces, pennyweight,
		momme, Taiwanese Taels, Hong Kong Taels, Singapore Taels, Ticals, Tola, Custom
	Stabilization Time		Typically 5 seconds
	Operating Temp	15ºC to 35ºC recommended, 40 – 60 % RH (non-condensing)
	Power Supply	External mains power adapter - supplied as standard
		(Input Voltage 100–240 VAC, 50/60 Hz)
	Input Voltage		18 VDC - 830 mA
	Weighing		Precision Load Cell
	mechanism
	Calibration	Suffix i = internal calibration mechanism, e = external calibration only,
	External Calibration	Recommended OIML class: E2, ASTM / ANSI class: 2
	Mass	100 g		200 g
	Display	LCD with blue backlight, 7 character 24 mm high main display, with symbols. Secondary
		information line of 10mm high alpha-numeric characters.
	Keypad	12 capacitive-touch backlit keys – work with fingers, gloves or stylus contact.
	Draft Shield	Glass Ring Draft Shield With Alloy Lid (180 mm diam. x 90 mm)
	(w x d x h)
	Pan Size		Round, 120 mm diameter
	Overall Dimensions	220 x 310 x 90 mm without breeze ring
	(w x d x h)		8.7 x 12.2 x 3.5 in
	Net Weight	3.1 kg /	6 lb 12 oz (external calibration model)
		3.7 kg / 8 lb 8 oz (internal calibration model)

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	Model #	EBL 623 e / i		EBL 823 e / i		EBL 1023 e / i		EBL 1623 e / i
	Maximum Capacity	620 g		820 g		1020		1620
	Readability (d)					0.001 g
	Number of intervals	620000		820000		1020000		1620000
	n=
	Min. weight	0.02 g		0.02 g		0.02 g		0.02 g
	Repeatability					0.002 g
	(Std. Dev)
	Linearity +					0.003 g
		grams, milligrams, carats, grains, Newtons, Drams,						Ounces, troy ounces,
	Units of Measure	pennyweight, momme, Taiwanese Taels, Hong Kong Taels, Singapore
		Taels, Ticals, Tola, Custom
	Stabilization Time			Typically 5 seconds
	Operating Temp	15ºC to 35ºC recommended, 40 – 60 % RH (non-condensing)
	Power Supply	External mains power adapter - supplied as standard
				(Input Voltage 100–240 VAC, 50/60 Hz)
	Input Voltage			18 VDC - 830 mA
	Weighing			Force Restoration Balance Motor
	mechanism
	Calibration	Suffix i = internal calibration mechanism, e = external calibration only
	External Calibration	Recommended OIML class: E2, ASTM / ANSI class: 2
	Mass	500 g						1 kg
		LCD with blue backlight, 7 character 24 mm high main display, with
	Display	symbols. Secondary information line of 10mm high alpha-numeric
					characters.
	Keypad	12 capacitive-touch backlit keys – work with fingers, gloves or stylus
						contact.
	Draft Shield	Glass Ring Draft Shield With Alloy Lid (180 mm diam. x 90 mm)
	(w x d x h)
	Pan Size			Round, 160 mm diameter
	Overall Dimensions			220 x 310 x 90 mm without breeze ring
	(w x d x h)			8.7 x 12.2 x 3.5 in
	Net Weight	4.0 kg / 8 lb 13 oz (external calibration model)
			4.8 kg / 10 lb 9 oz (internal calibration model)

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	Model #	EBL 1602 e / i		EBL 2602 e / i		EBL 3602 e / i		EBL 4602 e / i		EBL 6202 e / i
	Maximum	1600 g		2600 g		3600 g		4600 g		6200 g
	Capacity
	Readability (d)	0.01 g		0.01 g		0.01 g		0.01 g		0.01 g
	Number of	160000		260000		360000		460000		620000
	intervals n=
	Min. weight	0.2 g		0.2 g		0.2 g		0.2 g		0.2 g
	Repeatability					0.02 g
	(Std. Dev)
	Linearity +					0.03 g
	Units of Measure	grams, milligrams, carats, grains, Newtons, Drams,						Ounces, troy ounces, pennyweight,
		momme, Taiwanese Taels, Hong Kong Taels, Singapore Taels, Ticals, Tola, Custom
	Stabilization Time					Typically 5 seconds
	Operating Temp		15ºC to 35ºC recommended, 40 – 60 % RH (non-condensing)
	Power Supply			External mains power adapter - supplied as standard
				(Input Voltage 100–240 VAC, 50/60 Hz)
	Input Voltage					18 VDC - 830 mA
	Weighing					Precision Load Cell
	mechanism
	Calibration	Suffix i = internal calibration mechanism, e = external calibration only
	External			Recommended OIML class: F1, ASTM / ANSI class: 3
	Calibration Mass	500 g			1 kg				2 kg
	Display	LCD with blue backlight, 7 character 24 mm high main display, with symbols. Secondary
				information line of 10mm high alpha-numeric characters.
	Keypad	12 capacitive-touch backlit keys – work with fingers, gloves or stylus contact.
	Draft Shield					None
	(w x d x h)
	Pan Size				Round, 160 mm diameter
	Overall					220 x 310 x 90 mm
	Dimensions					8.7 x 12.2 x 3.5 in
	(w x d x h)
	Net Weight			3.1 kg / 6 lb 14 oz (external calibration model)
				3.9 kg / 8 lb 10 oz (internal calibration model)

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	Model #	EBL 4201e		EBL 6201e		EBL 8201e
	Maximum Capacity	4200 g		6200 g		8200 g
	Readability (d)	0.1 g		0.1 g		0.1 g
	Number of	42000		62000		82000
	intervals n=
	Min. weight	2 g		2 g		2 g
	Repeatability			0.2 g
	(Std. Dev)
	Linearity +			0.3 g
	Units of Measure	grams, milligrams, carats, grains, Newtons, Drams,			Ounces, troy ounces, pennyweight,
		momme, Taiwanese Taels, Hong Kong Taels, Singapore Taels, Ticals, Tola, Custom
	Stabilization Time			Typically 5 seconds
	Operating Temp	15ºC to 35ºC recommended, 40 – 60 % RH (non-condensing)
	Power Supply		External mains power adapter - supplied as standard
			(Input Voltage 100–240 VAC, 50/60 Hz)
	Input Voltage			18 VDC - 830 mA
	Weighing			Precision Load Cell
	mechanism
	Calibration			External calibration only
	External	Recommended OIML class: F2, ASTM / ANSI class: 4
	Calibration Mass			2 kg
	Display	LCD with blue backlight, 7 character 24 mm high main display, with symbols. Secondary
		information line of 10mm high alpha-numeric characters.
	Keypad	12 capacitive-touch backlit keys – work with fingers, gloves or stylus contact.
	Draft Shield			None
	(w x d x h)
	Pan Size			Round, 160 mm diameter
	Overall			220 x 310 x 90 mm
	Dimensions			8.7 x 12.2 x 3.5 in
	(w x d x h)
	Net Weight			3.1 kg / 6 lb 14 oz

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	Model #	EBL 12001e		EBL 16001e		EBL 22001e		EBL 32001e
	Maximum	12000 g		16000 g		22000 g		22000 g
	Capacity
	Readability (d)	0.1 g		0.1 g		0.1 g		0.1 g
	Number of	120000		160000		220000		320000
	intervals n=
	Min. weight	2 g		2 g		2 g		2 g
	Repeatability			0.2 g
	(Std. Dev)
	Linearity +			0.3 g
	Units of Measure	grams, milligrams, carats, grains, Newtons, Drams, Ounces, troy ounces, pennyweight,
		momme, Taiwanese Taels, Hong Kong Taels, Singapore Taels, Ticals, Tola, Custom
	Stabilization Time			Typically 3 seconds
	Operating Temp	15ºC to 35ºC recommended, 40 – 60 % RH (non-condensing)
	Power Supply		External mains power adapter - supplied as standard
				(Input Voltage 100–240 VAC, 50/60 Hz)
	Input Voltage			18 VDC - 830 mA
	Weighing			Precision Load Cell
	mechanism
	Calibration			External calibration only
	External		Recommended OIML class: F2, ASTM / ANSI class: 4
	Calibration Mass		5 kg			10 kg
	Display	LCD with blue backlight, 7 character 24 mm high main display, with symbols. Secondary
			information line of 10mm high alpha-numeric characters.
	Keypad	12 capacitive-touch backlit keys – work with fingers, gloves or stylus contact.
	Draft Shield			None
	(w x d x h)
	Pan Size			390 X 290 mm
	Overall		390 x 480 x 100 mm (590 mm tall with pole accessory)
	Dimensions			8.7 x 12.2 x 3.5 in
	(w x d x h)
	Net Weight			7.6 kg /	16 lb 12 oz

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4 UNPACKING THE BALANCE

Remove the balance from the packing by carefully lifting it out of the box. Inside the box you will find everything needed to start using the balance-

∙AC mains power adapter & cord

∙Stainless Steel Top Pan

∙Alloy sub-pan

∙Draught shield (for analytical models only)

∙Glass breeze ring and lid (0.01mg models)

∙User documentation

Carefully follow the quick setup guide included to assemble the balance.

5 LOCATING THE BALANCE

The balance should not be placed in a location that will reduce the accuracy.

Avoid extremes of temperature. Do not place in direct sunlight or near air conditioning vents.

Avoid unsuitable tables. The table or floor must be rigid and not vibrate.

Avoid unstable power sources. Do not use near large users of electricity such as welding equipment or large motors.

Do not place near vibrating machinery.

Avoid high humidity that might cause condensation. Avoid direct contact with water. Do not spray or immerse the balances in water.

Avoid air movement such as from fans or opening doors. Do not place near open windows or air-conditioning vents.

Keep the balance clean. Do not stack material on the balances when they are not in use.

Avoid sources of static electricity. This can affect measurement accuracy and may damage sensitive electronics.

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6 SETTING UP THE BALANCE

6.1 ASSEMBLING THE BALANCE

Carefully follow the included quick setup guide to assemble the balance. Ensure that you locate the balance on a solid level surface, free from vibration.

6.1.1 Levelling the balance

After placing the balance in a suitable location, level it by using the spirit level on the front of the balance. To level the balance turn the two adjustable feet at the rear of the balance until the bubble in the spirit level is centred.

6.1.2 Warm-Up Time

Before you start weighing, you should allow the balance to achieve a stable internal temperature. For accurate weighing to the manufacturer’s specification it is important to power on the balance and allow to warm up for at least 6 hours for load cell mechanisms, and 12 hours for force motor mechanisms.

Insert the power supply cable DC connector to the connector on the rear of the balance. Plug the power supply module into the mains and press the power switch on the keypad to turn on the balance. The display will indicate the balance serial number followed by the software revision number, followed by the maximum capacity of the balance. Next the balance will run a selftest by displaying all segments followed by a busy symbol and a line of 7 dashes indicating the balance is in busy mode. Once ready, the display will show a zero weight reading, accompanied by the 0 symbol.

6.1.3 Weighing

Once a suitable warm-up period is complete and you are ready to start weighing, place an item to be weighed on the balance. A stable symbol is shown when the balance is in stable condition. It will turn off if the balance is not stable.

Exact zero is shown when the “ 0“ symbol is visible on the top left of the display area.

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6.2CALIBRATION

Units with an ‘i’ suffix after the model name can be calibrated using either internal calibration mechanism or by using an external mass. Units with an ‘e’ suffix can only be calibrated with an external mass. Internal calibration option must be enabled in the setup menu options or else external calibration mode will be used when the [Cal] key is pressed.

6.2.1 Manual Calibration

Pressing the [Cal] key will start calibration. Calibration can also be initiated by a change in internal temperature or a set time period as determined by the user.

Pressing [ 0/T] will abort the calibration at any time.

Calibration should be performed carefully and in conditions of no vibration, air movement or other disturbance. Make sure the pan is empty, clean, and correctly fitted.

6.2.2 Calibration using Internal Calibration mass (if fitted)

Note: Internal calibration (if fitted) will only initiate if it is enabled as the default calibration method in the Supervisor level calibration setup menu.

On pressing the [Cal] key the display will show the busy symbol and a line of 7 dashes and then after a few seconds will display ‘CALIBRA’. Then the busy symbol and a line of 7 dashes will reappear, followed by ‘CAL ON’. Then ‘CALIBRA’ will appear again, followed by the busy symbol and a line of dashes. Finally ‘CAL OFF’ will be displayed, followed by a beep and the busy symbol and a line of dashes. A final beep will sound the end of calibration and the display should return to ‘0.000 g’ or similar. Internal calibration is now complete and normal operations may proceed.

6.2.3 Calibration using External Calibration mass

Note: The calibration mass used should be a known accurate item, ideally with an OIML or ASTM/ANSI classification appropriate to the accuracy of the balance.

On pressing the [Cal] key, the display will show the balance setting a new Zero condition by showing “LOAD 0 g”. Make sure the pan is empty, then press the [Select] key to continue.

The display will show the busy symbol and a line of dashes, and then after a few seconds will display the required calibration mass. For example, for a 213e model the display will be “L 100 g” where 100 g is the required calibration mass.

Place the selected mass on the balance and press the [Select] key to continue. The balance will automatically continue. The display will show the busy symbol and a line of dashes, and after calibration is complete it will sound a beep and display “UNLOAD”. Remove the weight. Another beep will be heard confirming the unloading action. The balance will display the busy symbol and a line of dashes for a few seconds and then sound a beep and return to normal weighing.

6.2.4 Automatic Calibration

The balance will indicate the need for calibration when the balance has automatic calibration enabled and the set pre-conditions for automatic calibration have been met.

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Conditions that will trigger an automatic calibration are:

∙Internal temperature change greater than a pre-set amount (typically 2ºC for Precision balances).

∙Time since last calibration exceeds a pre-set time (typically 4 hours, or 15 minutes after power is applied).

The balance will indicate the need for calibration to be carried out by flashing the “CAL” symbol on the display. As soon as the balance is calibrated the symbol will be turned off.

The Auto calibration feature can be enabled, disabled or changed within the user options to meet the requirements of the users.

6.2.5 Calibration Errors

Occasionally during calibration an error will be detected. These errors can be caused by:

∙Unstable readings

∙Improper calibration weights being used

∙Large shifts of zero from the factory settings

When an error is found a displayed message will be shown and the calibration must be done again. If the balance has error messages more than once it is possible the mechanics have been damaged.

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7 DISPLAY

The LCD has several areas:-

A large 7 digit area to display the weight with symbols for common weighing units on its right and symbols for zero, tare (Net) and stability on the left.

A small 10-character display line above the main display area. This is used to provide additional instructions and information on the current operation or function being used.

A capacity indicator bar at the bottom of the display.

7.1 SYMBOLS AND TEXT

The LCD has unique symbols to indicate the following:

0			Zero
			Battery charge state (if fitted)
			Busy
			Stable
ti, Custom, MM, tl, T, lb, oz, dwt, GN,			Symbols shown for units and
dr, g/cc, g, kg, ct, mg,			modes
			Capacity indicator bar
Indicators:
“CAL”	When calibration is occurring or about to occur
“ T”	For a time driven calibration
“ºC”	When a temperature is shown or a temperature driven
	calibration is to occur
“Net”	When a net weight is shown
“ Pcs”	When the balance is in the Parts counting mode
“ %”	When the balance is in the Percent weighing mode

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8 KEYPAD

The keypad has the following keys to operate the balance.

	Keys	Primary function
		[POWER] To turn the balance to ON or Standby
	[ 0/T]	[ 0/T] A combined zero and tare function.
		Also used to escape from setup functions and modes.
	[Cal]	[Cal] Starts the calibration function
	[Print]	[Print] Instructs the balance to print data
	[Mode]	[Mode] Enters the Mode Selection Menu
	[Unit]	[Unit] Selects weighing units by cycling through a set of
		enabled units.
	[Select]	[Select] Enters the setup parameters (Supervisor Menus).
		Enters a function or saves a value while manually entering
		unit weight or check weighing limits.

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