Whirlpool 4371006 User Manual

TIP
. INJURY TO PERSONS
COULD RESULT
. INSTALL ANTI-TIP
DEVICE PACKED
WITH RANGE
. SEE INSTALLATION
INSTRUCTIONS
these instructions.
IMPORTANT: Installer: Leave Installation Instructions
with the homeowner.
Homeowner: Keep Installation Instructions
for future reference.
Save Installation Instructions for local
electrical inspector’s use.
4
/
with self-cleaning oven
/
.
Part No. 316002904/437 1006 Rev. B
Before you start...
Proper installation is your responsibility. A qualified technician must install this range. Make sure YOU have evervthina necessurv for correct installation. It is theyesponsibili’ty of the installer to comply with the installation
clearances specified on the serial/rating
jlate. The serial/rating plate is located­under the cooktop. -
13” max.
upper cabinet
Important: Observe all governing codes and ordinances.
I
7-
l
Note: JO” min. when bottom of wood or metal cabinet is protected by not less than 114” flame retardant millboard covered with not less than No.26 MSG sheet steel, 0.015” stainless steel, 0.024” aluminum or 0.020” copper.
36” min. clearance between the
top of the cooking platform and the bottom of an unprotected wood or metal cabinet.
Electrical and gas dimensions
Shaded area is recommended area for 12Ov outlet on rear wall and area for through-the-wall connectlon of gas aiae and shutoff Lcilve. \
Center of range.
30” min.
18” min. clearance upper cabinet to countertop
Check location where range will be installed. The range should be located away from strong draft areas, such as windows, doors and strong heating vents or fans. The range should be located for convenient use in the kitchen. Recessed installations must provide complete enclosure of the sides and rear of range.
NOTE: Clearances specified are for combustible walls and materials that have a density of 20 or more pounds per cubic foot. No evaluation of clearances has been made for installation adjacent to materials that are less than 20 pounds per cu. ft. or to plastic tiles and sheeting.
opening width
material. 4
power I cord between the ranae
I
Grounded ’ electrical outlet is required. See Electrical requirements.
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
- Do Not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
- WHAT TO DO IF YOU SMELL GAS
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Do Not try to light any appliance.
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Do Not touch any electrical switch; Do Not use any phone in your building.
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Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.
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If you cannot reach your gas supplier, call the fire department.
- Installation and service must be performed by a qualified installer, service agency or the gas supplier.
\
see Note.*
25-318”
Do Not
seal the range to the side cabinets.
Proper gas supply connection must be available. See Gas supply requirements.
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Contact a qualified floor covering
installer to check that the floor covering can withstand heat at least 90°F above room
temperature.
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Use an insulated pad or l/4”
plywood under range if installing range over carpeting.
Failure to do so may result in damage to floor covering.
/be installed. For detailed
dimensions provide 0” clearance.
ALL OPENINGS IN THE WALL OR
FLOOR WHERE THE RANGE IS TO BE INSTALLED MUST BE SEALED.
Property Damage
-The ant
i-tip bracket MUST
instructions, see Panel B.
Co&top - 36”
that are shown
be used. Given
must
Overall -
46-114”
Cabinet
opening
dimensions
‘\
‘\
‘\
Recommended area for through-the-floor connection of pipe and shutoff valve.
range.
Mobile Home Installation
The installation of this range must conform to the Manufactured Home Construction and Safety Standards, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD Part 280) or when such standard is not applicable, the Standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups), ANSI Z225.1-NFPA 501A ­latest edition, or with local codes.
When this range is installed in a mobile home, it must be secured to the floor. Any method of securing the range is adequate as long as it conforms to the standards listed above.
Copies of the standards listed may be obtained from:
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National Fire Protection Association Batterymarch Park Quincy, Massachusetts 02269
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* American Gas Association
1515 Wilson Boulevard
Arlington, Virginia 22209

Gas supply requirements

Observe all governing codes and ordinances.
Fire Hazard
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Range must be connected to a regulated gas supply.
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L.P. gas supply must Not exceed a pressure of 14” water column. This must be checked by a qualified technician before installing the range.
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Do Not use an open flame to test for leaks from gas connections.
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New, A.G.A.-approved, flexible gas line should be used when codes permit.
Failure to follow these instructions could result in a fire, explosion or personal injury.
Fire Hazard
Do Not obstruct the flow of combustion and ventilation air.
Personal Injury Hazard
Avoid installing cabinet storage above the cooking surface. If cabinets are already installed, reduce the hazard of reaching over a heated cooking surface by installing a range hood. The range hood should extend a minimum of 5 inches out from the bottom front of the cabinets.
Reaching over a heated cooking surface could result in a serious burn.
Electrical Shock Hazard
It is the customer’s responsibility:
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To contact a qualified electrical installer.
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To assure that the electrical installation is
adequate and in conformance with National Electrical Code, ANSI/NFPA 70 - latest edition’, and all local codes and ordinances.
Failure to do so could result in electrical shock or other personal injury.
Panel A
ulator (l/2” NPT x
re
98,
or 3/4” I.D.)
l/
hammer ~~~n~ble screwdrive or
S/l 6-inch nut driver

Parts supplied for hstaffation:

cz@ c--B
2 plastic anchors
2 screws (# 10 x 1 - l/2”) (thickness of wall covering may
bracket
require longer screws, available from your local hardware store.)
n
A
local codes and ordinances. In the absence of local codes, installations must conform with American National Standard, National Fuel Gas Code ANSI Z223.1-latest edition.“”
B
serial/rating plate aL for elevations up to
2,000 feet. For elevations above 2,000 feet, ratings are reduced at a rate of 4%
for each 1,000 feet above sea level.
C
with NATURAL gas. It is design-certified by A.G.A. for NATURAL and L.P. gases with
appropriate conversion. The serial/rating
plate located under the cooktop has
information on the type of gas that can
be used. If this information does not agree with the type of gas available, check with the local gas supplier. See Panel C and
back cover for L.P. gas conversion instructions.
This installation must conform with
n
lnrxt ratinas shown on the
n
This range is equipped for use
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