USER GUIDE
GUIDE DE L’UTILISATEUR
EN FR
6-SLICE / 12” PIZZA TOASTER OVEN
FOUR GRILLE-PAIN 6 TRANCHES
/ PIZZA 12 PO
043-2223-6
If you have any questionswwwor.moulinexconcerns please.ca call our Moulinex toll-free number at 1-888-670-6681.
Si vous avez des questions des préoccupations, veuillez appeler notre numéro sans frais Moulinex au 1-888-670-6681.
contents
04 important safeguards
07 product diagram
08 operating your toaster oven
17 care and cleaning
contenu
18 importantes mises en garde
21diagramme du produit
22fonctionnement du four grille-pain
31entretien et nettoyage
EN IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed including the following:
1.READ all instructions.
2.DO NOT touch hot surfaces. Appliance surfaces, including the door and outer surface of the oven are hot during and after operation. To prevent burns or personal injury, always use oven mitts or handle and knobs where available when inserting, removing or handling items from the oven, Alternatively, allow the oven to cool down before handling.
3.To protect against fire, electric shock and injury to persons, DO NOT immerse cord, plug, or the oven in water or other liquids.
4.Close supervision is necessary when any appliance is used by or near children.
5.ALWAYS UNPLUG the oven from power outlet before cleaning, and when storing. Allow the unit to cool thoroughly before putting in or taking parts, cleaning or storing.
6.DO NOT operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been dropped or damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.
7.The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock or injury to persons.
8.DO NOT use outdoors or for commercial purposes.
9.DO NOT use this oven for anything other than its intended use.
4
EN
10.NEVER let the cord hang over the edge of table or touch hot surfaces.
11.DO NOT place oven on or near a hot gas or electric burner or in a heated oven.
12.DO NOT store any materials other than the supplied accessories in the oven when not in use.
13.A fire may occur if the oven is covered or touching flammable materials, including curtains, draperies, walls, etc., when in operation. Do not store any items on top of the appliance when in operation.
14.When operating the oven, keep a minimum distance of 4 inches of space on both sides of the appliance. This will allow for ad equate air circulation and help prevent the possibility of wall discoloration due to radiated heat.
15.DO NOT cover the oven tray or rack with metal foil. This will cause overheating of the appliance.
16.Oversized foods or metal utensils must not be inserted in the appliance as they may create a fire, or risk of electrical shock.
17.DO NOT clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electrical shock.
18.Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
19.Extreme caution should be exercised when using containers constructed of materials other than metal or glass.
20.DO NOT place the following materials in the toaster oven: card board, plastic, paper, or other flammable materials.
5
EN
21.To turn toaster oven power Off, switch the Time knob to OFF until the unit beeps and shuts off, then unplug.
22.To disconnect, turn any control to OFF/STOP, then remove plug from wall outlet. A short power-supply cord is equipped to reduce the risk resulting from becoming Entangled in or tripping over a longer cord.
a)The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appli ance; and
b)The cord should be arranged so that it will not drape over the countertop or Tabletop where it can be pulled on by children or tripped over unintentionally.
c)The extension cord should be a grounding-type 3-wire cord.
23.Extension cords are available and may be used if care is exercised in their use.
24.Use extreme caution when removing tray or disposing of hot grease.
25.This appliance is for Household Use Only.
Toll free number for Moulinex: 1-888-670-6681
6
PRODUCT DIAGRAM
Door handle
Upper rack guide
Lower rack guide
Crumb tray |
Upper and |
lower |
|
heating |
elements |
EN
LCD display
Power indicator
Start/Stop button
Function adjust knob
Time/Temp. adjust knob
Bake pan
Wire rack
Function |
Timer |
Convection heat |
Function indicator |
Temperature |
Shade setting |
7 |
EN OPERATING YOUR TOASTER OVEN
Before Use
1.Place toaster oven on a dry, flat, level surface such as a countertop or table.
2.Be sure the sides, back and top of the oven are at least four inches away from any walls, cabinets or objects on the counter and table.
3.Remove all accessories and wash them with hot water, a small amount of dishwashing liquid and nonabrasive sponge or cleaning pad. Dry thoroughly before placing in the oven.
4.Plug the toaster oven into an electrical outlet.
5.During initial start up, you may detect a slight smell and/or smoke. Don’t worry this is normal .Turn the temperature to
450°F and let run for approximately 5 minutes to allow the smell or smoke to dissipate.
The six modes of the toaster oven all have preset temperatures. In the bake model, the toaster oven temperature is 300°F. The warm mode temperature is 200°F. The temperature for broil is 450°F.
The preset color shade setting for toaster is 4. The temperature for pizza is 400°F, and the temperature for cookie is 350°F.
The toaster oven has convection technology for better, more efficient use of heat. Fan-circulated hot air in the oven cooks food more evenly, at lower temperatures, and often in less time than does conventional heating. The convection feature automatically activate for baking, pizza, and cookie functions.
8
EN
Caution Never leave toaster oven unattended while it is in use.
Use Your Toaster Oven
Plug the unit in. The unit will emit two long “beeps” and the LCD will illuminate. The function option will appear with an indicator on the preset Bake function. The LCD and the Start/Stop button light will be illuminated for 1minute and then go out if other buttons or knobs are pressed or moved.
Note : Once the blue LCD display goes out –you can press or move any button or knob to “wake up” the display and operate as normal.
9
EN
1.Select function: Turn the function knob to choose the desired function from 6 options: bake, broil, pizza, warm, cookie, toast. The indicator arrow will move from function to function as the knob is turned.
2.Time: Turn the time/temp. knob to increase or decrease the cooking time. The timer can be set from 1 minute to 120 minutes. Then press the knob and holding for seconds once to set the selection.
3.Temperature: Turn the time/temp knob to select the desired temperature.
Baking
1.Turn the function knob to Bake function. When you select the bake function, the convection heat will automatically activate.
2.Turn the time/temp. Knob to select desired time. The timer can be set from 1 minute up to 120 minutes. Then press the knob and holding for seconds once to set the selection
3.Turn the time/temp to select the desired temperature. For the bake function, the temperature can be set from 150 to 450°F in 25-degree increments
4.Press the Start/Stop button to start baking. The blue start / stop button light will illuminate. The LCD display will show the
bake function, the countdown time and temperature. The unit will begin to work and the timer will start counting down. When the baking cycle is complete, the unit will emit 3 beeps. The LCD and the Start /Stop button light will turn off after 1minute.
10
Loading...