ASSEMBLY & START-UP
OV500G1 SINGLE RACK OVEN – GAS
SCOPE OF WORK GUIDE
SCOPE OF WORK
Standard installation charges are included in the original Bakery order and are released
at time of shipment. Some divisions have negotiated with Hobart to do addi ti o nal
installation work. These services are on a division-by-deviation basis and are invoiced
locally to the division.
Hobart offices will be notified prior to shipment of bakery oven and proofer. It will include
the project manager’s nam e and phone number. The installing office should contact that
person to schedule installation.
After Hobart has equipment set in place, they should notify their Kroger contact that the
utilities are ready for connection. They should also arrange to be notified w hen uti l it ies
are completed and Kroger is ready for Hobart to perform the start-up.
Any questions regarding orders, or ship dates should be directed to Karen DeHart in
Troy, OH. (937-332-2408).
KROGER/GENERAL CONTRACTOR RESPONS IBILITIES:
• Receive, unload and store equipment within a reasonable working distance near the
final installation location
• Apply for any local permits that may be required
• Connect required utilities to equipm ent upon completion of equipm e nt ass em bl y
• Supply Gas Regulator (Unit requires 11” Water Column)
• Provide for removal of all debris from property. Hobart will remove debris from
installation site to dumpster location
• Schedule equipment installation with local Hobart Service Office
OV500G2 DOUBLE RACK OVEN – GAS
OV500E1 SINGLE RACK OVEN – ELECTRIC
OV500E2 DOUBLE RACK OVEN – ELECTRIC
Procedures and Scope of work for installing an OV500
Rack Oven.
For details, refer to the Owner/Operator manual or
Quick Reference Guide
INSTALLING HOBART OFFICE RESPONSIBILITIES:
• Coordinate Assembly and Start up of Oven and Proofer (see details below)
• Schedule installation and startup of equipment with Kroger Project Manager
o Over 50 miles from Hobart Service Office is charged on a Time & Materials basis
• Remove debris from installation site to dumpster location. GC is responsible for
removal of all debris from prop er ty.
First trip will include:
• Coordinate installation with the construction supervisor
• Explain the electrical, plumbing and venting connections
• Uncrate oven and proof box
• Move equipment to final location
• Assemble the equipment and components and set in place
• Coordinate the final hookups with contractor
• After notification that final connections are made, Hobart will coordinate a second
trip
Second trip will include:
• Verify final hookups
• Start-up and adjustments of equipment to manufacturers settings and specifications
• Calibrate and make adjustments as needed
• Verify all equipment functions and unit is ready for production
• Complete installation checklist and forward to Hobart for review and startup of
warranty coverage
Hobart will follow up within 30 days after startup to verify unit is properly operating to
customer satisfaction.
Other installation support available, at additional cost, includes:
• Overtime installation
• Storage of equipment at service office
• Receiving
• Unloading
• Moving equipment
• Special handling through restricted doorways and levels
• Perform final hookup of util i ti es
• Removal or disposal of old units in remodel locations