Fisher & Paykel OR30SDPWIX User Manual

Freestanding cooker

OR30SDPWIX model

Installation instructions

and User guide

US CA

Contents

US CA

Safety and warnings

Installation instructions

First use

Setting the clock

Using your oven

Cooking functions

Cooking guide

Using the electronic timer

Automatic cooking

Induction cooktop introduction

Choosing the right cookware

Using your induction cooktop

Using your cooktop’s special features

Cooking guidelines

Using the warming drawer

Care and cleaning

Cooktop fault codes

Troubleshooting

Warranty and service

Important!

SAVE THESE INSTRUCTIONS

The models shown in this User Guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please go to our website www.fisherpaykel.com or contact your local Fisher & Paykel dealer.

Safety and warnings

Your safety is important to us. Please read this information before using your cooktop.

Installation

WARNING!

Electrical Shock Hazard

Disconnect the appliance from the mains electricity supply before carrying

out any work or maintenance on it. Connection to a good earth wiring system is essential and mandatory.

Alterations to the domestic wiring system must only be made by a qualified electrician.

Failure to follow this advice may result in electrical shock or death.

Tipping Hazard

To reduce the risk of tipping the appliance, the appliance must be secured

by properly installed anti-tip device packed with the appliance.

- ALL COOKERS CAN TIP

- INJURY TO PERSONS COULD RESULT

- INSTALL ANTI-TIP DEVICE PACKED WITH COOKER

- SEE INSTALLATION INSTRUCTIONS

WARNING!

Cut Hazard

Take care - panel edges are sharp.

Failure to use caution could result in injury or cuts.

IMPORTANT SAFETY INSTRUCTIONS

Read these instructions carefully before installing or using this product. Save these instructions for the local electrical inspector’s use. Please make this information available to the person responsible for installing your cooktop,

as it could reduce the installation costs.

Please leave these instructions with the appliance. Inform the customer to retain for future

reference.

Safety and warnings

IMPORTANT SAFETY INSTRUCTIONS

This appliance is to be installed and connected to the electricity supply only by a qualified

technician in compliance with national codes, local regulations and according to these instructions.

Electrical installation (including electrical grounding) must be done in accordance with the

National Electrical Code, ANSI/NFPA70 – latest edition and/or local codes. In Canada: Electrical installation must be in accordance with the current CSA C22.1 Canadian Electrical Codes Part 1

and/or local codes. Failure to install the appliance correctly could invalidate any warranty or liability claims. For personal safety, this appliance must be properly grounded. Do not leave packaging elements (e.g. plastic bags, polystyrene foam, staples, packing straps)

within easy reach of children during or after installation, as these may cause serious injury. Make sure you recycle the packaging material. Before disposing of any appliance, make sure that it can no longer be used and that all hazardous

parts are removed or made harmless, so that children playing with the old appliance cannot

harm themselves. Only genuine replacement parts may be used for servicing the appliance. These are available

from your nearest Fisher & Paykel Authorized Service Center. To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space

located above the surface units should be avoided. If cabinet storage is to be provided, the risk

can be reduced by installing a rangehood that projects horizontally a minimum of 5 inches

beyond the bottom of the overhead cabinets. This appliance is equipped with a four-prong grounding plug (NEMA 14-50P) for your protection

against shock hazard and should be plugged directly into a properly grounded socket. Do not

under any circumstances cut or remove the fourth (ground) prong from the power plug. If an external electrical source is utilized, the appliance, when installed, must be electrically

grounded in accordance with local codes or, in the absence of local codes, with the national

Electrical Code, ANSI/NFPA 70. The mains electricity switch should always be accessible. When installing or removing the cooker for service, a rolling lift jack should be used. Do not push

against any of the edges of the cooker in an attempt to slide it into or out of the installation.

Pushing or pulling a cooker (rather than using a lift jack) also increases the possibility of bending

the leg spindles or the internal coupling connectors.

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Safety and warnings

Operation and maintenance

Electrical Shock Hazard

Do not cook on a broken or cracked cooktop. If the cooktop should break or crack, cleaning solutions and spillovers may penetrate it and create a risk of electrical shock. Contact a qualified technician immediately.

Failure to follow this advice may result in death or electrical shock.

Health Hazard

Persons with cardiac pacemakers or other electrical implants (such as insulin pumps) must consult with their doctor or implant manufacturer before using this appliance to make sure that their implants will not be affected by the electromagnetic field.

Failure to follow this advice may result in death.

WARNING!

Cut Hazard

The razor-sharp blade of a cooktop scraper is exposed when the safety cover

is retracted. Use with extreme care and always store safely and out of reach of children.

Failure to use caution could result in injury or cuts.

Operation and maintenance

Fire Hazard

Never leave the appliance unattended when in use. Boilover causes smoking and greasy spillovers that may ignite. NEVER try to extinguish a fire with water. Switch the appliance off at the wall and then cover the flame with a lid or fire blanket.

Failure to follow this advice may result in overheating, burning, and injury.

Hot Surface Hazard

DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS OR THE INTERIOR

SURFACES OF THE OVEN. – Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool. Among these areas are the glass surfaces within and around the circles and the interior of the oven. Never leave metal objects (such as kitchen utensils) or empty pans on the cooktop as they can become hot very quickly. Beware: magnetisable metal objects worn on the body may become hot in the vicinity of the cooktop. Gold or silver jewellery will not be affected. Keep children away. Handles of saucepans may be hot to touch. Check saucepan handles do not overhang other cooking zones that are on. Keep handles out of reach of children.

Do not store flammable items in the oven or warmer drawer.

Failure to follow this advice could result in burns and scalds.

Safety and warnings

WARNING!

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Safety and warnings

Operation and maintenance

IMPORTANT SAFETY INSTRUCTIONS

This appliance is designed and manufactured solely for the cooking of domestic (household)

food and is not suitable for any non-domestic application and therefore should not be used in a

commercial environment. The appliance warranty will be void if the appliance is used within a

non-domestic environment (i.e. a semi commercial, commercial or communal environment). Proper installation — Be sure your appliance is properly installed and grounded by a qualified

technician. Never use your appliance for warming or heating the room. Do not leave children alone — Children should not be left alone or unattended in the area where

the appliance is in use. They should never be allowed to sit or stand on any part of the appliance. Wear proper apparel — Loose-fitting or hanging garments should never be worn while using the

appliance. User servicing — Do not repair or replace any part of the appliance unless specifically

recommended in the manual. All other servicing should be referred to a qualified technician. Storage in or on appliance — Flammable materials should not be stored in an oven or near

surface units. Do not use water on grease fires — Smother fire or flame or use dry chemical or foam-type

extinguisher. Use only dry potholders — Moist or damp potholders on hot surfaces may result in burns from

steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth. Use proper pan size — This appliance is equipped with one or more surface units of different

size. Select utensils having flat bottoms large enough to cover the surface unit heating element.

The use of undersized utensils will expose a portion of the heating element to direct contact and

may result in ignition of clothing. Proper relationship of utensil to cooking zone will also improve

efficiency. Never leave surface units unattended at high heat settings – Boilover causes smoking and greasy

spillovers that may ignite. Utensil handles should be turned inward and not extend over adjacent surface units — To reduce

the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with

the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not

extend over adjacent surface units. Do not cook on broken cooktop — If cooktop should break, cleaning solutions and spillovers may

penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician

immediately. Clean cooktop with caution — If a wet sponge or cloth is used to wipe spills on a hot cooking

area, be careful to avoid steam burn. Some cleaners can produce noxious fumes if applied to a

hot surface. Caution: Do not leave food or cooking utensils etc. in the oven during self-cleaning.

Safety and warnings

Operation and maintenance

IMPORTANT SAFETY INSTRUCTIONS

CAUTION - Do not store items of interest to children in cabinets above an appliance - children

climbing on the appliance to reach items could be seriously injured. If the appliance is malfunctioning, it will display an alert code: first note down the alert code (see

section ‘Alert codes’ in this manual), then contact your Authorized Service Center or Customer

Care to arrange for service. Do not use your appliance until it has been repaired by a Fisher &

Paykel authorized technician. Never use your appliance as a work or storage surface. Never leave any objects or utensils on the appliance. Do not place or leave any magnetizable objects (eg credit cards, memory cards) or electronic

devices (eg computers, MP3 players) near the appliance, as they may be affected by its

electromagnetic field. We recommend using plastic or wooden kitchen utensils for cooking with your induction cooktop. Do not place or leave aluminum foil on the cooktop. After use, always turn off the cooking zones as described in this manual. Do not rely on the pan

detection feature to turn off the cooking zones when you remove the pans. Children or persons with a disability which limits their ability to use the appliance should have a

responsible and competent person to instruct them in its use. The instructor should be satisfied

that they can use the appliance without danger to themselves or their surroundings. Do not use a steam cleaner to clean your cooktop. Do not place or drop heavy objects on your cooktop. Do not stand on your cooktop. Do not stand, sit or step or place heavy weights on the oven door. Do not use pans with jagged edges or drag pans across the ceramic glass surface as this can

scratch the glass. Do not use scourers or any other harsh/abrasive cleaning agents to clean your cooktop, as these

can scratch the ceramic glass. Make sure the electrical cables connecting other appliances in the proximity of the cooker cannot

come into contact with the hob or become entrapped in the oven door. Fire risk! Do not store flammable material in the oven or warming drawer. Do not line the oven walls with aluminium foil. Do not place shelves, broiler pan, pans or other

cooking utensils on the oven floor. Stand away from the cooker when opening the door. Hot air or steam which escapes can cause

burns. Always use oven gloves or mitts when placing or removing items in the oven. Never touch the appliance with wet hands. After use, ensure the dials are all in the `OFF’ position. The manufacturer declines all liability for injury to person or damage to property caused by

incorrect or improper use of the appliance. Always turn off the mains power to the cooker prior to cleaning or maintenance.

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Installation instructions

Important!

THIS APPLIANCE MUST BE INSTALLED BY A QUALIFIED INSTALLER. Improper installation, adjustment, alteration, services, or maintenance can cause injury or property damage. Consult a qualified installer, service agent, or the gas supplier.

IMPORTANT: The use of suitable protective clothing/gloves is recommended when handling or installing this appliance.

Tools needed for installation (not supplied with the appliance)

Tape

Screwdriver 2 - Wrench

measurePencil

Suitable protective

gloves

Hammer

Adjustable

wrench

Adjustable

pliers

Drill

Installation instructions

Dimensions and clearances

The cooker must be installed no less than 2” (50 mm) away from any side walls which exceed the height of the cooktop. The cabinetry surrounding the cooker must be made of heat-resistant material and must be able to withstand temperatures of 150 °F (65 °C) above room temperature. Do not install the cooker near flammable materials (eg curtains). If you stand the cooker on a pedestal, make sure you provide safety measures to keep it in place.

Locating the area for electrical connection

Dotted line showing the position of the cooker when installed

)

16” (138 mm) to

8” (155.5 mm) (

Area for

electrical

connection

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(*) Depending on feet adjustment

Grounded outlet: should be located from the left to the right side of the range; from 5” 7/16 (138 mm) to 6” 1/8 (155.5 mm) [depending on feet regulation] from the floor. The electric cord with 4-prong ground plug (NEMA 14-50P) shall have a minimum length of 48” (1220 mm) beyond the back of the appliance.

Installation instructions

” min.

(500 mm)

36”

18” min.

(914 mm)

(457 mm)

13” max.

(330 mm)

30” min.

(672 mm)

2” min.

(50 mm)

0” (0 mm)

The range CANNOT be installed directly adjacent to

sidewalls, tall cabinets, tall appliances, or other side vertical

surfaces above 36” (914 mm) high.

There must be a minimum of 2” (50 mm) side clearance

from the range to such combustible surfaces TO THE RIGHT

above the 36” (914 mm) high countertop; or there must be

a minimum of 2” (50 mm) side clearance from the range to

such combustible surfaces TO THE LEFT above the 36” (914

mm) high countertop.

Important!

One side (left or right) above the 36” (914 mm) high countertop

must always be kept clear.

The maximum upper cabinet depth recommended is 13”

(330 mm).

Any wall cabinet above the range must be a minimum of

30” (762 mm) above the countertop with a minimum width

of 30” (762 mm) and must be centered with the range.

Side wall cabinets above the range must be a minimum of

18” (457 mm) above the countertop.

0”(0 mm)

Cooker overall dimensions [mm]

•

height (without backguard):

MIN 35 21/32” (906 mm) MAX 36 11/32” (923 mm)

•

product width:

29 7/8” (759 mm)

•

depth:

24 13/64” (615 mm)

•

backguard (height):

3” (76 mm)

Moving the cooker

Important!

To prevent damaging the adjustable feet or lower

trim, ensure the cooker is always lifted by two

people.

Do not lift the cooker by the door handles.

DO NOT DRAG the cooker. Lift the feet clear of the

floor.

Take extra care not to damage the door sensor (top

right of oven).

Installation instructions

Correctly lifting the cooker

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Fixing the backguard

It is mandatory to install the backguard.

Before installing the cooker, assemble the backguard “C” . The backguard “C” can be found packed

with the cooker.

Before assembling, remove any protective

film/adhesive tape.

Assemble the backguard

Screw in the two screws “A”, interposing

the spacers.

Screw in the central screw “B”.

“C”

as shown

Incorrectly moving the cookerIncorrectly lifting the cooker

Assembling

the backguard

Installation instructions

Levelling the range

The range is equipped with 4 LEVELLING FEET and may be levelled by screwing or unscrewing the feet. Follow the directions below.

Supplied with the range in a separate kit

0”

0 mm

+ 5/16”

+ 8 mm

Supplied with the range in a separate kit

+ 5/16”

+ 8 mm

+ 11/16”

+ 17.5 mm

Installation instructions

Anti-tip stability device installation instructions

the anti-tip bracket has to be attached as shown on figure below (only rear left side), it has to be

fixed on the floor OR on the rear wall by no. 4 (four) suitable screws (not supplied). Alternatively

the anti-tip bracket can also be fixed on the floor AND on the rear wall by no. 8 (eight) suitable

screws (not supplied).

After fixing the anti-tip bracket, slide range into place. Be sure the rear left foot slides under the

anti-tip bracket attached.

Dotted line showing the position

ANTI-TIP STABILITY

DEVICE FIXING

of the range when installed

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Anti-tip stability

device

feet of range

YOU MUST USE STABILITY ANTI TIP BRACKET TO PREVENT UNIT FROM TIPPING.

Rear left

11” 11/16 (297 mm)

Installation instructions

Connecting the power supply cable

Important!

This cooker must be connected to the electricity supply only by an authorised person.

Your cooker is supplied with a certified 4 prong NEMA 14-50P power cord and should be

plugged directly into a properly grounded socket. Do not under any circumstances cut or

remove the forth (ground) prong from the power plug. Do not ground to a gas pipe.

Do not have a fuse in the neutral or ground circuit.

Do not use an extension cord.

Check with a qualified electrical installer if you are not sure if the range is properly grounded.

If codes permit, and a separate ground wire is used, it is recommended that a qualified electrical

technician determines the ground path and wire gauge are in accordance with local codes.

Be sure that the electrical connection and wire size are adequate and in conformance with:

ANSI/NFPA 70 latest addition and local codes and ordinances;

CSA standard C22.1, Canadian Electrical Code, Part 1 - latest edition and local codes and

ordinances.

When a 4-wire, two phase 120/240V or 120/208V 60Hz AC only electrical supply is available a 50

amp maximum circuit protection is required, fused on both sides of the line.

Replacing the power cord

Replacements should only be made by qualified electrical technicians.

If replacing the power cord, use only a suitable UL or CSA approved one. Tighten the power cord

using the power cord strain relief bracket supplied with the appliance. Allow enough slack to

easily attach the cord terminals to the terminal block.

Voltage and Power Consumption

AC 120/240 V 60 Hz 10950 W MAX 46 A MAX AC 120/208 V 60 Hz 10100 W MAX 48.84 A MAX INDUCTION POWER = 7400 W MAX

Standard NEMA 14-50R wall receptacle

Power supply cord with NEMA 14-50P plug

Location of Nameplate

Wiring diagram

Installation instructions

LPL LINE PILOT LAMP

WD WARMING DRAWER ELEMENT

ST SAFETY THERMOSTAT

EL.P ELECTRONIC PROGRAMMER

SD DOOR STATUS, OPEN/CLOSED

ODL OVEN DOOR LATCH

AS AIR SWITCH

CONNECTIONS ON PROGRAMMER

ELECTRIC DIAGRAM KEY

IU INDUCTION UNIT

RSI ROTARY SELECTOR INTERFACE

IUTB INDUCTION UNIT TERMINAL BLOCK

IHTO INDUCTION HOB THERMAL OVERLOAD

OL OVEN LAMP

E61 RELAY

CE CIRCULAR ELEMENT

GE BROIL ELEMENT

PN/PL SUPPLY

K1 PROGRAM THERMOSTAT RELAY1

BE-EXT BOTTOM ELEMENT EXT.

TE TOP ELEMENT

BE-INT BOTTOM ELEMENT INT.

K2 COOLING/OVEN FAN RELAY2

TPL THERMOSTAT PILOT LAMP

K3 DOOR LOCK/UNLOCK RELAY3

DSPL DOOR SAFETY PILOT LAMP

PHV FUNCTION STATE

X0 THERMOSTAT ENCODER

CF COOLING FAN

OF OVEN FAN

X1 FUNCTIONS ENCODER

P4 PROBE

P5B WIRES P5B(1)+P5B(2)+P5B(3)

ER ENERGY REGULATOR

DLM DOOR LOCK MOTOR

SL/U STATUS LOCK/UNLOCK

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