Bertazzoni KO30 PRO X Owner's Manual
OVER THE RANGE MICROWAVE
USE & CARE MANUAL
Model KO30 PRO X
TINSEB314WRRZ
OTX_Use & Care.indd 1 2/25/11 8:15 AM
FOR CUSTOMER ASSISTANCE
ASSISTANCE À LA CLIENTÈLE
CUSTOMER SERVICE
SERVICE À LA CLIENTÈLE
English/Spanish
Anglais/Espagnol
French Français (800) 561-7625
Fax Télécopieur (714) 428-0040
Email Courriel bertazzonihelp@servicepower.com
(866) 905-0010
SERVICEPOWER
1503 South Coast drive
Suite 320
Costa Mesa CA 92626
MAILING ADDRESS
ADRESSE POSTALE
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
MESURES POUR ÉVITER UNE EXPOSITION POSSIBLE À UNE
ÉNERGIE MICRO-ONDE EXCESSIVE
• Do not attempt to operate this oven with the door open since open-door operation can result in harmful
exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
Ne pas essayer de faire fonctionner ce four avec la porte ouverte puisque le fonctionnement avec la porte ouverte
peut entraîner une exposition dangereuse à l’énergie micro-onde. Il est important de ne pas enlever ou modier
les verrouillages de sécurité.
• Do not place any object between the oven front face and the door or allow soil or cleaner residue to
accumulate on sealing surfaces.
Ne pas placer d’objet entre l’avant du four et la porte ou laisser s’accumuler de la saleté ou des résidus de nettoyant
sur les surfaces d’étanchéité.
• Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and
that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals
and sealing surfaces.
Ne pas faire fonctionner le four s’il est endommagé. Il est particulièrement important que la porte du four ferme bien
et qu’il n’y ait pas de dommages: (1) à la tête du tiroir (tordue), (2) aux glissières et verrous (brisés ou avec du jeu),
(3) aux joints et aux surfaces d’étanchéité du tiroir.
• The oven should not be adjusted or repaired by anyone except properly qualied service personnel.
Seul du personnel qualié en réparations doit ajuster ou réparer ce four.
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CONTENTS TABLE DES MATIÈRES
FOR CUSTOMER ASSISTANCE .....................INSIDE COVER
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY ..............INSIDE COVER
CONTENTS ..............................................................................1
TWO YEAR LIMITED WARRANTY ..........................................2
IMPORTANT SAFETY INSTRUCTIONS ..................................3
INFORMATION YOU NEED TO KNOW ............................... 4-6
ELECTRICAL GROUNDING INSTRUCTIONS ........................4
BEFORE USING MICROWAVE ...............................................4
PART NAMES...........................................................................7
Control Panel ......................................................................7
BEFORE OPERATING .............................................................8
To Set The Clock .................................................................8
Stop/Clear ...........................................................................8
Time Cooking ......................................................................8
To Set Power Level .............................................................8
SENSOR ..................................................................................9
INSTANT SENSOR ................................................................10
instant Sensor Chart .........................................................10
SENSOR COOK .....................................................................11
Sensor Cook Chart............................................................11
SENSOR SETTINGS .............................................................12
Reheat...............................................................................12
Reheat Chart .....................................................................12
Defrost...............................................................................13
Defrost Chart .....................................................................13
Manual Defrost ..................................................................13
CONVENIENT FEATURES .............................................. 14-15
Keep Warm .......................................................................14
Direct use ..........................................................................14
With Manual Cooking ........................................................14
Hot Water ..........................................................................14
Help ...................................................................................14
Child Lock .........................................................................14
Audible Signal Elimination.................................................14
Auto Start ..........................................................................14
Language / Weight Selection ............................................14
Help (In the display) ..........................................................15
Demonstration Mode .........................................................15
Timer .................................................................................15
Multiple Sequence Cooking ..............................................15
More or less time adjustment ............................................15
Add A Minute .....................................................................15
Light Hi/Lo .........................................................................15
Fan Hi/Lo...........................................................................15
CLEANING AND CARE ..........................................................16
REPLACING FILTER ..............................................................17
REPLACING OVEN LIGHTS..................................................17
SERVICE CALL CHECK ........................................................17
ASSISTANCE À LA CLIENTÈLE .................INTÉRIEUR DE LA
COUVERTURE
MESURES POUR ÉVITER UNE EXPOSITION POSSIBLE À
UNE ÉNERGIE MICRO-ONDE EXCESSIVE ... INTÉRIEUR DE
LA COUVERTURE
TABLE DES MATIÈRES ...........................................................1
GARANTIE LIMITEE DE DEUX ANS .....................................20
PRÉCAUTIONS IMPORTANTES ...........................................21
CE QUE VOUS DEVEZ SAVOIR ..................................... 22-24
INSTRUCTIONS DE MISE À LA TERRE ÉLECTRIQUES .....22
AVANT D'UTILISER LE FOUR À MICRO-ONDES MONTÉ AU
DESSUS D’UNE CUISINIÈRE ...............................................22
NOM DES PIÈCES.................................................................25
Tableau de commande ......................................................25
AVANT L’USAGE ....................................................................26
Réglage de l’horloge .........................................................26
Stop/Clear (Arrêt/Annulation) ............................................26
Temps de cuisson .............................................................26
Réglage du niveau de puissance ......................................26
SENSOR (CAPTEUR) ...........................................................27
CAPTEUR INSTANTANÉ .......................................................28
Tableau CAPTEUR INSTANTANÉ ....................................28
CUISSON AU CAPTEUR .......................................................29
Tableau Cuisson au capteur..............................................29
RÉGLAGE DU CAPTEUR ................................................ 30-31
Réchauffage ......................................................................30
Tableau Réchauffage ........................................................30
Décongélation ...................................................................31
Tableau Décongélation......................................................31
Décongélation Manuelle....................................................31
FONCTIONS PRATIQUES ............................................... 32-33
Keep Warm (Réchaud) .....................................................32
Usage immédiat ................................................................32
En mode manuel ...............................................................32
Hot Water (Eau chaude) ...................................................32
Help (Aide) ........................................................................32
Verrouillage de sécurité.....................................................32
Suppression du signal sonore ...........................................32
Démarrage automatique ...................................................32
Choix de la langue et des unités de poids ........................32
Help (Aide - sur l’afcheur)................................................33
Mode de démonstration ....................................................33
Timer (Minuterie) ...............................................................33
Cuisson à séquences multiples ........................................33
Réglage des temps de cuisson .........................................33
Add A Minute .....................................................................33
Light Hi/Lo (Éclairage fort/faible) .......................................33
Fan Hi/Lo (Ventilateur haute-basse) .................................33
NETTOYAGE ET ENTRETIEN ...............................................34
REMPLACEMENT DU FILTRE ..............................................35
REMPLACEMENT DES LUMIÈRES DU FOUR LUMIÈRE ...35
DÉPANNAGE .........................................................................35
1
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TWO YEAR LIMITED WARRANTY
3
The warranties provided by Bertazzoni Spa in this statement apply exclusively to Bertazzoni appliances
and accessories sold as new products to the original owner by a Bertazzoni authorized distributor,
retailer, dealer or service center and installed in the United States and Canada. The warranties
provided in this statement are not transferable and have validity from the date of installation.
COVERAGE INFORMATION
Bertazzoni SpA will repair or replace any component part which fails or proves defective due to
materials and/or workmanship within 2 years from the date of installation and under conditions of normal residential use. Repair or
replacement will be free of charge, including labor at standard rates and shipping expenses. Repair service must be performed by
a Bertazzoni Authorized Service Center during normal working hours. Cosmetic damages must be reported no later than 30 days
after installation. This warranty does not cover the use of the product in any commercial application. To obtain warranty service
please contact Bertazzoni Customer Service at the numbers below and provide model number, serial number and date of purchase.
ENGLISH 866 905 0010 FRANCAIS 800 561 7265
Save proof of original purchase or of original installation to establish warranty period. Copy of the product serial tag is afxed
to the back cover of the instruction manual.
WHAT IS NOT COVERED
1. Repair service provided by other than a Bertazzoni authorized service agency.
2. Damage or repair service to correct service provided by an unauthorized agency or the use of unauthorized parts.
3. Installation not in accordance with local electrical codes or plumbing codes.
4. Defects or damage due to improper storage of the product.
5. Service calls or repairs to correct the installation of the product and/or related accessories.
6. Service calls to connect, convert or otherwise repair the electrical wiring and/or gas line to properly use the product.
7. Service calls to provide instructions on the use of a Bertazzoni product.
8. Repair service due to product usage in manner other than what is normal and customary for home use.
9. Defects and damages arising from accident, alteration, misuse, abuse, improper installation.
10. Defects and damages arising from transportation of the product to the home of the owner.
11. Defects and damage arising from external forces beyond the control of Bertazzoni SpA such as re, ood, earthquakes and
other acts of God.
In case the product will be installed in a remote area, where certied trained technicians are not reasonably available,
the customer will be responsible for the transportation costs for the delivery of the product to the nearest authorized
service center or for the displacement costs of a certied trained technician.
Bertazzoni does not assume any responsibility for incidental or consequential damages. Some states do not allow the
exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you. This
warranty gives you specic legal rights and you may also have other rights which may vary from state to state or province to
province.
2
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IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING - To reduce the risk of burns, electric shock, re, injury to persons or exposure to excessive microwave energy:
1. READ ALL INSTRUCTIONS BEFORE USING THE
APPLIANCE.
2. Read and follow the specic “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” on inside front cover.
3. This appliance must be properly grounded. Connect
only to properly grounded outlet. See “ELECTRICAL
GROUNDING INSTRUCTIONS” on page 4.
4. Install or locate this appliance only in accordance with
the provided Installation Manual.
5. Some products such as whole eggs, sealed containers, and closed glass jars are able to explode and
should not be heated in the appliance.
6. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This appliance is specically designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.
7. As with any appliance, close supervision is necessary
when used by children.
8. To reduce the risk of re in the appliance cavity:
• Do not overcook food. Carefully attend appliance
when paper, plastic or other combustible materials are placed inside the appliance to facilitate
cooking.
• Remove wire twist-ties from paper or plastic bags
before placing bag in appliance.
• If materials inside the appliance ignite, keep appliance door closed, turn microwave off and shut
off power at the fuse or circuit breaker panel.
• Do not use the appliance for storage purposes.
Do not leave paper products, cooking utensils, or
food in the appliance when not in use.
9. Do not operate this appliance if it has a damaged cord
or plug, if it is not working properly or if it has been
damaged or dropped.
10. This appliance should be serviced only by qualied
service personnel. Contact nearest Bertazzoni Authorized Servicer for examination, repair or adjustment.
11. Do not cover or block any openings on the appliance.
12. Do not store or use this appliance outdoors. Do not
use this product near water such as, near a kitchen
sink, in a wet basement, near a swimming pool or
similar locations.
13. Do not immerse cord or plug in water.
14. Keep cord away from heated surfaces.
15. Do not let cord hang over edge of table or counter.
16. See oven surface cleaning instructions on page 16.
17. Do not mount over sink.
18. Do not store anything directly on top of the appliance
surface when the appliance is in operation.
19. Liquids, such as water, coffee or tea are able to be
overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid.
Visible bubbling or boiling when the container is removed from the appliance is not always present.
THIS COULD RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER WHEN A SPOON OR
OTHER UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
• Do not overheat the liquid.
• Stir the liquid both before and halfway through
heating it.
• Do not use straight-sided containers with narrow
necks. Use a wide-mouthed container.
• After heating, allow the container to stand in the
appliance at least for 20 seconds before removing the container.
• Use extreme care when inserting a spoon or other utensil into the container.
20. Clean ventilation openings and grease lters frequently. Grease should not be allowed to accumulate
on ventilation openings, louver or grease lters.
21. Use care when cleaning the louver and the grease
lters. Corrosive cleaning agents, such as lye-based
oven cleaners, may damage the louver and the grease
lters.
22. When aming food under the hood, turn the fan on.
23. This appliance is suitable for use above both gas and
electric cooking equipment 36" wide or less.
SAVE THESE INSTRUCTIONS
3
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Permanent and Correct Installation
Temporary Use
INFORMATION YOU NEED TO KNOW
5
ELECTRICAL GROUNDING
INSTRUCTIONS
This appliance must be grounded. In the event of an electrical
short circuit, grounding reduces risk of electric shock by
providing an escape wire for the electric current. This oven is
equipped with a cord having a grounding wire with a grounding
plug. It must be plugged into a wall receptacle that is properly
installed and grounded in accordance with the National
Electrical Code and local codes and ordinances.
WARNING — Improper use of
the grounding plug can result
in a risk of electric shock.
ELECTRICAL REQUIREMENTS
The oven is equipped with a 3-prong grounding plug. Do not
under any circumstances cut or remove the grounding
pin from the plug. Do not use an extension cord. If the
power supply cord is too short, have a qualied electrician or
serviceperson install an outlet near the appliance.
The Power Supply Cord and plug must be connected to
a separate 120 Volt AC, 60 Hz, 15 Amp, or more branch
circuit, single grounded receptacle. The receptacle should be
located inside the cabinet directly above the Microwave Oven
mounting location.
Note:
• If you have any questions about the grounding or
electrical instructions, consult a qualied electrician or
serviceperson.
• Neither Bertazzoni nor the dealer can accept any liability
for damage to the oven or personal injury resulting
from failure to observe the correct electrical connection
procedures.
RADIO OR TV INTERFERENCE
Should there be any interference caused by the over the range
microwave to your radio or TV, check that the over the range
microwave is on a different electrical circuit, relocate the radio
or TV as far away from the oven as feasible or check position
and signal of receiving antenna.
BEFORE USING MICROWAVE
NEVER use the oven without the turntable and support nor
turn the turntable over so that a large dish could be placed
in the oven. The turntable will turn both clockwise and
counterclockwise.
ALWAYS have food in the oven when it is on to absorb the
microwave energy.
When using the oven at power levels below 100%, you may
hear the magnetron cycling on and off. It is normal for the
exterior of the oven to be warm to the touch when cooking or
reheating.
Condensation is a normal part of microwave cooking. Room
humidity and the moisture in food will inuence the amount
of moisture that condenses in the oven. Generally, covered
foods will not cause as much condensation as uncovered
ones. Ventilation openings must not be blocked.
The oven is for food preparation only. It should not be used to
dry clothes or newspapers.
Your oven is rated 950 watts by using the IEC Test Procedure.
In using recipes or package directions check food a minute
or two before the minimum time and add time accordingly.
COOKWARE SAFETY
• Use dry, sturdy pot-holders. Damp pot-holders may cause
burns from steam. Dishtowels or other substitutes should
NEVER be used as potholders because they can trail
across hot surface elements and ignite or get caught on
appliance parts.
• DO NOT heat unopened food containers; buildup of
pressure may cause the container to explode and result
in injury.
• Use care when opening the microwave door. Let hot air or
steam escape before removing or replacing food.
• PREPARED FOOD WARNING: Follow food
manufacturer's instructions. If a plastic frozen food
container and/or its cover distorts, warps, or is otherwise
damaged during cooking, immediately discard the food
and its container. The food could be contaminated.
It is not necessary to buy all new cookware. Many pieces
already in your kitchen can be used successfully in your new
over the range microwave. Make sure the utensil does not
touch the interior walls during cooking.
Use these utensils for safe microwave cooking and
reheating:
• glass ceramic (Pyroceram®), such as Corningware®.
• heat-resistant glass (Pyrex®)
• microwave-safe plastics
• microwave-safe paper plates
• microwave-safe pottery, stoneware and porcelain
• browning dish (Do not exceed recommended preheating
time. Follow manufacturer’s directions.)
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4
INFORMATION YOU NEED TO KNOW
These items can be used for short time reheating of foods
that have little fat or sugar in them:
• wood, straw, wicker
DO NOT USE:
• metal pans and bakeware (cookie sheets / brownie pans)
• dishes with metallic trim
• non-heat-resistant glass
• non-microwave-safe plastics (margarine tubs)
• recycled paper products
• brown paper bags
• food storage bags
• metal twist-ties
Should you wish to check if a dish is safe for microwaving,
place the empty dish in the oven and microwave on HIGH for
30 seconds. A dish which becomes very hot should not be
used.
The following coverings are ideal:
• Paper towels are good for covering foods for reheating
and absorbing fat while cooking bacon.
• Wax paper can be used for cooking and reheating.
• Plastic wrap that is specially marked for microwave use
can be used for cooking and reheating. DO NOT allow
plastic wrap to touch food. Vent so steam can escape.
• Lids that are microwave-safe are a good choice because
heat is kept near the food to hasten cooking.
• Oven cooking bags are good for large meats or foods that
need tenderizing. DO NOT use metal twist ties. Remember
to slit bag so steam can escape.
How to use aluminum foil in your over the range
microwave:
• Small at pieces of aluminum foil placed smoothly on the
food can be used to shield areas that are either defrosting
or cooking too quickly.
• Foil should not come closer than one inch to any surface
of the over the range microwave.
Should you have questions about utensils or coverings, check
a good microwave cookbook or follow recipe suggestions.
ACCESSORIES There are many microwave accessories
available for purchase. Evaluate carefully before you purchase
so that they meet your needs. A microwave-safe thermometer
will assist you in determining correct doneness and assure you
that foods have been cooked to safe temperatures. Bertazzoni
is not responsible for any damage to the over the range
microwave when accessories are used.
CHILD SAFETY
• Children below the age of 7 should use the over the range
microwave with a supervising person very near to them.
Between the ages of 7 and 12, the supervising person
should be in the same room. The child must be able to
reach the over the range microwave comfortably.
• At no time should anyone be allowed to lean or swing on the
over the range microwave.
• Children should be taught all safety precautions: use
potholders, remove coverings carefully, pay special
attention to packages that crisp food because they may
be extra hot.
• Don't assume that because a child has mastered one
cooking skill he/she can cook everything.
• Children need to learn that the over the range microwave
is not a toy. See page 14 for Child Lock feature.
FOOD SAFETY
• Arrange food carefully. Place thickest areas towards
outside of dish.
• Watch cooking time. Cook for the shortest amount of
time indicated and add more as needed. Food severely
overcooked can smoke or ignite.
• Cover foods while cooking. Check recipe or cookbook for
suggestions: paper towels, wax paper, microwave plastic
wrap or a lid. Covers prevent spattering and help foods to
cook evenly.
• Shield with small at pieces of aluminum foil any thin areas
of meat or poultry to prevent overcooking before dense,
thick areas are cooked thoroughly.
• Stir foods from outside to center of dish once or twice
during cooking, if possible.
• Turn foods over once during microwaving to speed cooking
of such foods as chicken and hamburgers. Large items
like roasts must be turned over at least once.
• Rearrange foods such as meatballs halfway through
cooking both from top to bottom and from right to left.
• Add standing time. Remove food from over the range
microwave and stir, if possible. Cover for standing time
which allows the food to nish cooking without overcooking.
• Check for doneness. Look for signs indicating that cooking
temperatures have been reached.
Doneness signs include:
• Food steams throughout, not just at edge.
• Center bottom of dish is very hot to the touch.
• Poultry thigh joints move easily.
• Meat and poultry show no pinkness.
• Fish is opaque and akes easily with a fork.
5
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INFORMATION YOU NEED TO KNOW
7
FOOD DO DON'T
Eggs,
sausages,
nuts, seeds,
fruits &
vegetables
Popcorn
Baby food
General • Cut baked
• Puncture egg
yolks before
cooking
to prevent
“explosion”.
• Pierce skins of
potatoes, apples,
squash, hot dogs
and sausages
so that steam
escapes.
• Use specially
bagged
popcorn for the
microwave.
• Listen while
popping corn
for the popping
to slow to 1 or 2
seconds or use
special Popcorn
pad.
• Transfer baby
food to small
dish and heat
carefully, stirring
often. Check
temperature
before serving.
• Put nipples on
bottles after
heating and
shake thoroughly.
“Wrist” test
before feeding.
goods with lling
after heating to
release steam
and avoid burns.
• Stir liquids
briskly before,
during and after
heating to avoid
“eruption”.
• Use deep bowl,
when cooking
liquids or cereals,
to prevent
boilovers.
• Cook eggs in
shells.
• Reheat whole
eggs.
• Dry nuts or
seeds in shells.
• Pop popcorn in
regular brown
bags or glass
bowls.
• Exceed
maximum time
on popcorn
package.
• Heat disposable
bottles.
• Heat bottles with
nipples on.
• Heat baby food
in original jars.
• Heat or cook
in closed glass
jars or air tight
containers.
• Can in the
microwave as
harmful bacteria
may not be
destroyed.
• Deep fat fry.
• Dry wood,
gourds, herbs or
wet papers.
COOKING SAFETY
Check foods to see that they are cooked to the United States
Department of Agriculture's recommended temperatures.
TEMP FOOD
145˚F (63˚C) Fish
160˚F (71˚C) Pork, ground beef/veal/lamb, egg dishes
165˚F (74˚C) For leftover, ready-to-reheat
refrigerated, and deli and carry-out
“fresh” food. Whole, pieces and ground
turkey/chicken/duck.
To test for doneness, insert a meat thermometer in a thick
or dense area away from fat or bone. NEVER leave the
thermometer in the food during cooking, unless it is approved
for microwave use.
• ALWAYS use potholders to prevent burns when handling
utensils that are in contact with hot food. Enough heat from
the food can transfer through utensils to cause skin burns.
• Avoid steam burns by directing steam away from the face
and hands. Slowly lift the farthest edge of a dish’s covering
and carefully open popcorn and oven cooking bags away
from the face.
• Stay near the over the range microwave while it is in use
and check cooking progress frequently so that there is no
chance of overcooking food.
• NEVER use the over the range microwave for storing
cookbooks or other items.
• Select, store and handle food carefully to preserve its high
quality and minimize the spread of foodborne bacteria.
• Keep waveguide cover clean. Food residue can cause
arcing and/or res.
• Use care when removing items from the oven so that the
utensil, your clothes or accessories do not touch the safety
door latches.
IN CASE OF FIRE
Turn off appliance and ventilating hood to avoid spreading the
ame. Extinguish ame then turn on hood to remove smoke and
odor.
• Smother re or ame by closing the microwave door. DO
NOT use water on grease res. Use baking soda, a dry
chemical or foam-type extinguisher to smother re or
ame.
• GREASE - Grease is ammable and should be handled
carefully. Let fat cool before attempting to handle it. DO
NOT allow grease to collect around the oven or in vets.
Wipe up spillovers immediately.
6
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PART NAMES
INSTANT SENSOR
POPCORN
BAKED
POTATOES
FRESH
VEGETABLES
DEFROST
BEVERAGES
POWER
LEVEL
HELP
TIMER
CLOCK
REHEAT
KEEP
WARM
3
4
1
8
7
0
9
6
HOT
WATER
SENSOR COOK
REHEAT
1 GROUND MEAT
2 RICE
3 FISH/SEAFOOD
4 FROZEN ENTREES
5 CHICKEN BREAST
6 FROZEN VEGETABLES
FROZEN ROLLS
MUFFINS
FRESH ROLLS
MUFFINS
1 GROUND MEAT
2 STEAKS/CHOPS
3 POULTRY - BONELESS
4 POULTRY - BONE-IN
5
2
FRONT VIEW
12
2
13 17
16
34 5
6
1414
7
8
9
10
11
BOTTOM VIEW
18
(Front of Microwave)
19
(Rear of Microwave)
1. Oven door with see-through window. CAUTION — Be
careful with the edge of the oven door as it is glass and
could chip or break.
2. Door hinges
3. Waveguidecover. DO NOT REMOVE.
4. Turntable motor shaft
5. Oven light - on during operation and when the door is
open.
6. Safety door latches - door must be securely closed for
the oven to operate.
7. Cook and time display
8. LIGHT Hi/Lo pad - controls interior light. Press the
LIGHT Hi/Lo pad once for Hi. Press again for Lo. Press
a third time to turn the light off.
9. FAN Hi/Lo pad - controls fan. Press the FAN Hi/Lo pad
once for Hi. Press again for Lo. Press a third time to turn
the fan off.
10. Control panel
11. One touch DOOR OPEN Push to open door
12. Louver
13. Nameplate
14. Louver screws - remove screws to replace charcoal
lter.
15. Removable turntable - rotates clockwise or counterclockwise. Only remove for cleaning.
16. Removable turntable support - Carefully place the turntable support in the motor shaft in the center of the oven
oor. Place the turntable on the turntable support securely.
17. Heat deector
18. Light cover
19. Grease lters
CONTROL PANEL
ELECTRONIC DISPLAY / FEATURES
Words in the
lower portion of
the display will
15
16
10
11
12
13
8
Number next to the control panel illustration indicates pages
on which there are feature descriptions and usage information.
light to indicate
what function is in
progress.
14
15
8
15
15
8
15
7
OTX_Use & Care.indd 7 2/25/11 8:15 AM
BEFORE OPERATING
9
Before operating your new Microwave make sure you read
and understand this Use and Care Guide completely.
The following steps MUST be taken before any functions can
be used. Before you use the over the range microwave:
1. Plug in the Microwave.
CLOCK
will appear.
2. Touch the STOP/CLEAR pad.
3. Set clock.
WELCOME PRESS CLEAR AND PRESS
will appear.
:
TO SET THE CLOCK
1. Touch TIMER/CLOCK pad and number 2.
2. Enter the correct time of day by touching the numbers in
sequence. Touch TIMER/CLOCK pad again.
This is a 12 hour clock. If you attempt to enter an incorrect
clock time,
CLEAR pad and re-enter the time.
• If the electrical power supply to your over the range
microwave should be interrupted, the display will
intermittently show
after the power is reinstated. If this occurs during cooking,
the program will be erased. The time of day will also be
erased. Simply touch STOP/CLEAR pad and reset the
clock for the correct time of day.
will appear in the display. Touch the STOP/
ER ROR
WELCOME PRESS CLEAR AND PRESS CLOCK
STOP/CLEAR
Touch the STOP/CLEAR pad to:
• Erase if you make a mistake during programming.
• Cancel timer.
• Stop the over the range microwave temporarily during
timed cooking.
• Return the time of day to the display.
• Cancel a program during cooking, touch twice.
TIME COOKING
Your over the range microwave can be programmed for 99
minutes 99 seconds (99.99). Always enter the seconds after
the minutes, even if they are both zeros.
Cook for 5 minutes at 100%
1. Enter cooking time 500.
2. Touch START/ADD A MINUTE pad.
TO SET POWER LEVEL
There are eleven preset power levels.
Using lower power levels increases the cooking time, which is
recommended for foods such as cheese, milk and long slow
cooking of meats. Consult a microwave cookbook or recipes
for specic recommendations.
Defrost for 5 minutes at 30%
1. Enter defrost time 500.
2. Touch POWER LEVEL 8 times.
3. Touch START/ADD A MINUTE.
Touch Power Level pad num-
ber of time for desired power
Power Level x 1 100% High
Power Level x 2 90%
Power Level x 3 80%
Power Level x 4 70% Medium High
Power Level x 5 60%
Power Level x 6 50% Medium
Power Level x 7 40%
Power Level x 8 30% Med Low/Defrost
Power Level x 9 20%
Power Level x 10 10% Low
Power Level x 11 0%
Approx. % of
Power
Common words for
Power Levels
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SENSOR
SENSOR SETTINGS
Bertazzoni's Sensor is a semi-conductor device that detects
the vapor (moisture and humidity) emitted from the food as it
heats. The sensor adjusts the cooking times and power levels
for various foods and quantities.
• After the microwave is plugged in, wait 2 minutes before
using any sensor setting.
• Be sure the exterior of the cooking container and the interior
of the microwave are dry. Wipe off any moisture with a dry
cloth or paper towel.
• The sensor works with foods at normal storage temperature.
For example, popcorn would be at room temperature.
• Any sensor selection can be programmed with More or
Less Time Adjustment. See page 15.
• More or less food than the quantity listed in the charts
should be cooked following the guidelines in any microwave
cookbook.
• During the rst part of sensor use, the food name will appear
on the display. Do not open the microwave or touch STOP/
CLEAR during this part of the cycle. The measurement of
vapor will be interrupted. If this occurs, an error message
will appear. To continue cooking, touch the STOP/CLEAR
pad and cook manually. When the sensor detects the vapor
emitted from the food, the remainder of cooking/reheating
time will appear. The over the range microwave may be
opened when the remaining time appears on the display. At
this time, you may stir or season food, as desired.
• If the sensor does not detect vapor properly when popping
popcorn, the oven will turn off, and the time of day will be
displayed. If the sensor does not detect vapor properly
when cooking other foods,
the microwave will turn off.
• Check food temperature after cooking. If additional time is
needed, continue to cook manually.
• Each food has a cooking hint. Touch the HELP pad when
the HELP indicator is lighted in the display.
ERROR
will be displayed, and
COVERING FOODS
Some foods work best when covered. Use the cover
recommended in the INSTANT SENSOR and SENSOR
COOK.
• Casserole lid
• Plastic wrap: Use plastic wrap recommended for microwave
cooking. Cover dish loosely; allow approximately 1/2 inch
to remain uncovered to allow steam to escape. Plastic
wrap should not touch food.
• Wax paper: Cover dish completely. Fold excess wrap
under dish to secure. If dish is wider than paper, overlap
two pieces at least one inch to cover.
Be careful when removing any covering to allow steam to
escape away from you.
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OTX_Use & Care.indd 9 2/25/11 8:15 AM
INSTANT SENSOR
11
INSTANT SENSOR
INSTANT SENSOR allows you to cook or reheat many of your
favorite foods by touching just one pad.
Two baked potatoes
1. Touch BAKED POTATOES pad.
2. Touch START/ADD A MINUTE.
NOTE:
• INSTANT SENSOR can be programmed with More or
Less Time Adjustment. See page 15.
• The nal result will vary according to the food condition
(e.g. initial temperature, shape, quality). Check food for
temperature after heating. If additional time is needed,
continue to heat manually.
INSTANT SENSOR CHART
FOOD AMOUNT PROCEDURE
REHEAT 4 - 36 oz Place in dish or casserole slightly larger than amount to be reheated. Flatten, if
possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap
or lids with larger quantities of more dense foods such as stews. After reheating,
stir well, if possible. Re-cover and allow to stand 2 to 3 minutes. Foods should be
very hot. If not, continue to heat with variable power and time.
BAKED
POTATOES
1 - 6 med. Pierce. Place on paper-towel-lined turntable. After cooking, remove from oven,
wrap in aluminum foil and let stand 5 to 10 minutes.
POPCORN 2.85 - 3.5
oz. bag
(Regular)
1.5 - 1.75
oz. bag
(Snack)
FRESH VEGETABLES: SOFT Wash and place in casserole. Add no water if vegetables have just been washed.
Broccoli
Brussels sprouts
Cabbage
Cauliower (owerets)
Cauliower (whole)
Spinach
Zucchini
Baked apples
FRESH VEGETABLES: HARD Place in casserole. Add 1-4 tbsp water. Cover with lid for tender vegetables. Use
Carrots, sliced
Corn on the cob
Green beans
Winter squash: diced
halves
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
1 med.
.25 - 1.0 lb
.25 - 2.0 lb
2 - 4 med.
.25 - 1.5 lb
2 - 4
.25 - 1.5 lb
.25 - 1.5 lb
1 - 2
Use only popcorn packaged for microwave oven use. Try several brands to decide
which you like the best. Do not try to pop unpopped kernels.
Touch POPCORN pad once for regular size, touch again for snack size.
Cover with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables.
Touch FRESH VEGETABLES pad. After cooking, stir, if possible. Let stand, covered,
for 2 to 5 minutes.
plastic wrap cover for tender-crisp vegetables. Touch FRESH VEGETABLES pad
twice. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.
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