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steam generator for c rusty bread
and optional stand. Very energy
• T he r ma l insulation.
• Fast heating.
• E a s y mainte na nce .
• Door has modern design, assembled wit hout visible
rivets, knob do es not have visible set screw , and door
kno b can be opened with ¼ turn.
• Rubber trim seals glass, preventing heat and
stea m loss.
• Cha mber has all four rounded corners with
solid s eams .
• Steam system in th e form of a f an, with
adjusta ble timing, cons is ting of imme diate
evaporation.
Item No. ____________________
CONVECTION OVEN
Other Specificat ions:
• Motor: ¼ H P
• Pre-he ating time: 10 minutes
• Number of pans: 4
• Bak ing tray size: 18” x 26”
Convect ion Oven is great for
baking breads, pastry, cookies,
pizza, biscu its and f r o zen
products. Come s w ith dig i tal
programmable controls, built in
efficient and hermetic heat
distr i bution. 3.93” (10cm)
clearance between tr ay slides.
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External and Internal Dimensions (D x W x H)
22.85” x 27.5”
580 x 700mm
22.85” x 27.5”
580 x 700mm
Toll Free: 1-800-565-BAKE Web Site: www.bakemax.com E-mail: sales@bakemax.com
Titan Ventur es Int ernat ional, Inc.
BakeMax® is a registere d trademark of Titan Ventures International, Inc.
Capacity
Pan Clearance:
580 x 700mm
580 x 700mm
10cm
(D x W x H)
170 Millennium Blvd, Moncton, NB, E1C 1M8
Toll Free: 1-800-565-BAKE
Telephone: 1-506-858-8990
Fax: 1-506-859-6929
Printed in Canada