Avery ALS 350 User Manual

OPERATING MANUAL
Label Dispenser
ALS
350 450
Article number: A6432, Release 06.2005
CONTENTS
ALS
1 Please observe the following
1.1 General information. . . . . . . . . . . . . . 6
1.1.1 Validity and applicability of this manual . . . . . 6
Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Technical State. . . . . . . . . . . . . . . . . . . . . . . . 6
Copyright notice . . . . . . . . . . . . . . . . . . . . . . . 6
Manufacturer. . . . . . . . . . . . . . . . . . . . . . . . . . 6
1.1.2 Conventions and information . . . . . . . . . . . . . 7
Explanation of symbols. . . . . . . . . . . . . . . . . . 7
Warnings concerning dangers and risks. . . . . 7
Illustrations . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Supplemental information. . . . . . . . . . . . . . . . 7
Directional information . . . . . . . . . . . . . . . . . . 8
ALS 350 and ALS 450 . . . . . . . . . . . . . . . . . . 8
1.2 Safety instructions . . . . . . . . . . . . . . . 9
1.2.1 Information and qualifications. . . . . . . . . . . . . 9
Pay attention to the information . . . . . . . . . . . 9
Information must be made available. . . . . . . . 9
Ensure necessary qualifications . . . . . . . . . . . 9
1.2.2 Machine operating safety . . . . . . . . . . . . . . . 10
Appropriate use. . . . . . . . . . . . . . . . . . . . . . . 10
Protect against injuries that can result from elec-
trical current . . . . . . . . . . . . . . . . . . . . . . . . . 10
Protect against injuries that can result from me-
chanical actions . . . . . . . . . . . . . . . . . . . . . . 10
Protection against chemical injuries . . . . . . . 10
1.2.3 Before every production start . . . . . . . . . . . . 11
Operator's obligation and service personal to
exercise care. . . . . . . . . . . . . . . . . . . . . . . . . 11
Operating personnels' obligation to exercise
care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
2 Equipment description
2.1.4 Design versions . . . . . . . . . . . . . . . . . . . . . . 17
Right-hand version. . . . . . . . . . . . . . . . . . . . 17
Left-hand version . . . . . . . . . . . . . . . . . . . . . 17
2.2 Overview of the ALS 450 . . . . . . . . . 18
2.2.1 Structural elements . . . . . . . . . . . . . . . . . . . 18
2.2.2 Principle of operation . . . . . . . . . . . . . . . . . . 20
2.2.3 Technical data . . . . . . . . . . . . . . . . . . . . . . . 22
Characteristic values . . . . . . . . . . . . . . . . . . 22
Labels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Ambient conditions. . . . . . . . . . . . . . . . . . . . 22
Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . 22
Casing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Electrical system . . . . . . . . . . . . . . . . . . . . . 22
Control system. . . . . . . . . . . . . . . . . . . . . . . 22
Emissions. . . . . . . . . . . . . . . . . . . . . . . . . . . 22
2.2.4 Design versions . . . . . . . . . . . . . . . . . . . . . . 23
Right-hand version. . . . . . . . . . . . . . . . . . . . 23
Left-hand version . . . . . . . . . . . . . . . . . . . . . 23
2.3 Options. . . . . . . . . . . . . . . . . . . . . . . 24
Serial interface. . . . . . . . . . . . . . . . . . . . . . . 24
Roll diameter control . . . . . . . . . . . . . . . . . . 24
Adjustable dispensing edge. . . . . . . . . . . . . 24
Spring-loaded dispensing edge . . . . . . . . . . 24
Pneumatic dispensing edge. . . . . . . . . . . . . 24
Printer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Applicator. . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Water-resistant electronic control unit . . . . . 24
2.4 Operator controls . . . . . . . . . . . . . . . 25
2.4.1 Operator panel. . . . . . . . . . . . . . . . . . . . . . . 25
LED indicator . . . . . . . . . . . . . . . . . . . . . . . . 25
Keys. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
2.4.2 Main switch . . . . . . . . . . . . . . . . . . . . . . . . . 26
2.1 Overview of the ALS 350. . . . . . . . . 12
2.1.1 Structural elements. . . . . . . . . . . . . . . . . . . . 12
2.1.2 Principle of operation . . . . . . . . . . . . . . . . . . 14
2.1.3 Technical data. . . . . . . . . . . . . . . . . . . . . . . . 16
Characteristic values. . . . . . . . . . . . . . . . . . . 16
Labels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Ambient conditions . . . . . . . . . . . . . . . . . . . . 16
Dimensions. . . . . . . . . . . . . . . . . . . . . . . . . . 16
Casing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Electrical system. . . . . . . . . . . . . . . . . . . . . . 16
Control system . . . . . . . . . . . . . . . . . . . . . . . 16
Emissions . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
2.5 Control system . . . . . . . . . . . . . . . . . 27
2.5.1 Brief description . . . . . . . . . . . . . . . . . . . . . . 27
2.5.2 Menus for operators and calibration technicians 28
2.5.3 Monitoring functions. . . . . . . . . . . . . . . . . . . 29
Dispensing a label to each product . . . . . . . 29
Label supply. . . . . . . . . . . . . . . . . . . . . . . . . 29
If errors occur. . . . . . . . . . . . . . . . . . . . . . . . 29
3 Prior to operating
3.1 Insert the labelling material – ALS 350.
3
CONTENTS
ALS
30
3.1.1 Prerequisites. . . . . . . . . . . . . . . . . . . . . . . . . 30
3.1.2 Insert the label roller . . . . . . . . . . . . . . . . . . . 30
Remove the old backing material . . . . . . . . . 30
Remove adhesive residues. . . . . . . . . . . . . . 30
Insert new label roll. . . . . . . . . . . . . . . . . . . . 31
3.1.3 Threading the label ribbon . . . . . . . . . . . . . . 32
Overview of the threading path diagram. . . . 32
Thread the label ribbon at the unwind unit . . 33 Guide the label ribbon around the dispensing
edge . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Thread the label ribbon at the rewind unit. . . 35
3.2 Insert the labelling material – ALS 450 36
3.2.1 Prerequisites. . . . . . . . . . . . . . . . . . . . . . . . . 36
3.2.2 Insert the label roller . . . . . . . . . . . . . . . . . . . 36
Remove the old backing material . . . . . . . . . 36
Remove adhesive residues. . . . . . . . . . . . . . 36
Insert new label roll. . . . . . . . . . . . . . . . . . . . 37
3.2.3 Threading the label ribbon . . . . . . . . . . . . . . 38
Overview of the threading path diagram. . . . 38
Thread the label ribbon at the unwind unit . . 39 Guide the label ribbon around the dispensing
edge . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Thread the label ribbon at the rewind unit. . . 41
3.3 Mechanical settings. . . . . . . . . . . . . 42
3.3.1 Setting the ribbon guides . . . . . . . . . . . . . . . 42
Operator panel support. . . . . . . . . . . . . . . . . 42
Setting the ribbon guides on the disp enser head 42
Deflection roller on the rewind unit . . . . . . . . 42
3.3.2 Adjust pressure roller at the dispensing edge43
3.3.3 Adjust the pressure roller and the braking brush 44
Pressure roller. . . . . . . . . . . . . . . . . . . . . . . . 44
Braking brush . . . . . . . . . . . . . . . . . . . . . . . . 44
3.3.4 Adjust (optional) the position of the dispensing
edge . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Adjusting vertically . . . . . . . . . . . . . . . . . . . . 45
Manually initialise the material. . . . . . . . . . . 47
4.1.2 Labelling. . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Prerequisites . . . . . . . . . . . . . . . . . . . . . . . . 48
Start dispensing labels. . . . . . . . . . . . . . . . . 49
Unwind unit . . . . . . . . . . . . . . . . . . . . . . . . . 50
Rewind unit . . . . . . . . . . . . . . . . . . . . . . . . . 50
4.1.3 Stop/end the label dispensing . . . . . . . . . . . 50
4.1.4 Tandem operation . . . . . . . . . . . . . . . . . . . . 51
Principle of operation . . . . . . . . . . . . . . . . . . 51
Prerequisites . . . . . . . . . . . . . . . . . . . . . . . . 52
Start dispensing labels. . . . . . . . . . . . . . . . . 52
Reloading label material. . . . . . . . . . . . . . . . 53
Switching off. . . . . . . . . . . . . . . . . . . . . . . . . 54
4.2 Setting and monitoring . . . . . . . . . . . 55
4.2.1 Settings in the standardmenu . . . . . . . . . . . 55
Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
Calling up menu. . . . . . . . . . . . . . . . . . . . . . 55
Call up function . . . . . . . . . . . . . . . . . . . . . . 55
4.2.2 Label stop position. . . . . . . . . . . . . . (STOD)56
4.2.3 Dispensing speed. . . . . . . . . . . . . . . (VELO)57
Automatic dispensing speed (optional) . . . . 57
4.2.4 Label position on the product
(POS). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
4.2.5 Automatic material initialisation . . . . . . (INIT)59
4.2.6 If errors occur. . . . . . . . . . . . . . . . . . . . . . . . 60
Warning messages . . . . . . . . . . . . . . . . . . . 60
Error messages . . . . . . . . . . . . . . . . . . . . . . 60
4.3 Product databanks . . . . . . . . . . . . . . 61
4.3.1 Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
4.3.2 Loading product data banks. . . . . . . . . . . . . 61
Please observe: . . . . . . . . . . . . . . . . . . . . . . 61
Activating product databanks at switch-on. . 62 Activating product databanks after switch-on . 62
4.3.3 Create/save product databank . . . . . . . . . . 63
Prerequisites . . . . . . . . . . . . . . . . . . . . . . . . 63
Saving the product databank . . . . . . . . . . . . 63
Documenting product databanks . . . . . . . . . 63
4.3.4 Delete the product databank . . . . . . . . . . . . 64
4 Operation
4.1 Activation and shut-down. . . . . . . . . 46
4.1.1 Starting the machine. . . . . . . . . . . . . . . . . . . 46
Automatic material initialisation. . . . . . . . . . . 46
4.4 Settings in the extended menu. . . . . 65
4.4.1 Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
4.4.2 Activating an extended menu. . . . . . . . . . . . 67
Please observe: . . . . . . . . . . . . . . . . . . . . . . 67
Calling up menu. . . . . . . . . . . . . . . . . . . . . . 67
4
CONTENTS
ALS
Call up function. . . . . . . . . . . . . . . . . . . . . . . 67
Exit the extended menu . . . . . . . . . . . . . . . . 67
4.4.3 Position of second label
(POS2) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
4.4.4 Position of third label. . . . . . . . . . . . . (POS3)68
4.4.5 Speed ratio . . . . . . . . . . . . . . . . . . . . (VERT)69
4.4.6 Adjust the label stop sensor (CONT) . . . . . . 70
Technology . . . . . . . . . . . . . . . . . . . . . . . . . . 70
Automatically adjusting the photoelectric sensor 70
Manually adjusting the sensor . . . . . . . . . . . 71
4.4.7 Label distance. . . . . . . . . . . . . . . . . . . (LPIT)72
Set distance . . . . . . . . . . . . . . . . . . . . . . . . . 72
Check setting . . . . . . . . . . . . . . . . . . . . . . . . 72
4.4.8 Distance from the label stop sensor to the dis­pensing edge
(E–SS) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73
Set distance . . . . . . . . . . . . . . . . . . . . . . . . . 73
Check setting . . . . . . . . . . . . . . . . . . . . . . . . 74
4.4.9 Product length . . . . . . . . . . . . . . . . . (PRDL)75
4.4.10 Polarity of the product sensor
(P_S_). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76
4.4.11 Polarity of the label stop sensor . . . . (S_S_)76
4.4.12 Number of unlabelled products
(MLAB) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77
4.4.13 Electronic transmission ratio of the RPM trans-
mitter (EGRA) . . . . . . . . . . . . . . . . . . . . . . . . 77
4.4.14 Advance print start . . . . . . . . . . . . . . . (PDT)78
4.4.15 Printer dwell time . . . . . . . . . . . . . . .(PDWT)78
4.4.16 Tandem operation. . . . . . . . . . . . . . .(TMOD)79
4.4.17 Applicator type . . . . . . . . . . . . . . . . . (APPL)79
4.4.18 EP cylinder dwell time. . . . . . . . . . . . (APT1)79
4.4.19 Blowing time . . . . . . . . . . . . . . . . . . . (APT2)79
4.4.20 Delay time . . . . . . . . . . . . . . . . . . . . (APT3)79
4.4.21 Fine tuning of the dwell time
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . (APT4)79
4.4.22 Delete a product data bank
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . (LOAD)79
4.4.23 Create/save product data bank
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . (SAVE)79
4.4.24 Delete a product data bank
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (DEL)79
4.5.2 Electronic transmission ratio of the RPM trans-
mitter . . . . . . . . . . . . . . . . . . . . . . . . (EGRA)81
Setting the compensation factor. . . . . . . . . . 81
Test the setting. . . . . . . . . . . . . . . . . . . . . . . 81
4.6 Applicator (optional) . . . . . . . . . . . . . 82
4.6.1 Principle of operation . . . . . . . . . . . . . . . . . . 82
4.6.2 Functions in the extended menu . . . . . . . . . 83
Please observe the following: . . . . . . . . . . . 83
Calling up the extended menu. . . . . . . . . . . 83
Applicator type . . . . . . . . . . . . . . . . . .(APPL)83
EP cylinder dwell time . . . . . . . . . . . .(APT1)84
Blowing time. . . . . . . . . . . . . . . . . . . .(APT2)84
Delay time . . . . . . . . . . . . . . . . . . . . .(APT3)84
Fine tuning of the dwell time . . . . . . .(APT4)85
5 After operation
5.1 Care and cleaning . . . . . . . . . . . . . . 86
5.1.1 Cleaning agents. . . . . . . . . . . . . . . . . . . . . . 86
5.1.2 Regular maintenance. . . . . . . . . . . . . . . . . . 86
Remove paper waste. . . . . . . . . . . . . . . . . . 87
Braking brush. . . . . . . . . . . . . . . . . . . . . . . . 87
Capacitive sensor at the dispenser head. . . 88
6 Operational malfunctions
6.1 Warning messages. . . . . . . . . . . . . . 89
6.1.1 Please observe: . . . . . . . . . . . . . . . . . . . . . . 89
6.1.2 If a problem occurs. . . . . . . . . . . . . . . . . . . . 89
6.1.3 Warning messages . . . . . . . . . . . . . . . . . . . 89
6.2 Error messages . . . . . . . . . . . . . . . . 91
6.2.1 If a malfunction occurs. . . . . . . . . . . . . . . . . 91
6.2.2 Error codes. . . . . . . . . . . . . . . . . . . . . . . . . . 91
7 Appendix
7.1 Factory settings . . . . . . . . . . . . . . . . 95
7.2 Product databanks . . . . . . . . . . . . . . 97
7.3 EC Declaration of Conformity. . . . . . 99
4.5 Automatic dispensing speed (APSF) 80
4.5.1 Principle of operation . . . . . . . . . . . . . . . . . . 80
5

1PLEASE OBSERVE THE FOLLOWING

1.1 GENERAL INFORMATION
1 PLE ASE OBSERVE THE FOLLOWING

1.1 GENERAL INFORMATION

1.1.1 Validity and applicability of this manual

ALS
Contents
The present manual refers exclusively to the ALS 350 and ALS 450 labeller machines. The manual is to be referred to for correct operation and ad ju stm e nt of the machine.
The prerequisites for operation and adjustment are proper installation and configuration of the machine.
For technical questions which are not addressed in this operating manual:
£ Observe the instructions contained in the labeller
service guide or
£ Request assistance from a service technician at our
sales partner.
– The customer se rvice at our sales partner is a t your
disposal and particularly helpful with configuration settings and remedying malfunctions.
Technical State
Technical state as of: 06/200 5 Software version: 6.1
Copyright notice
All rights to this operating manual are assigned to Avery Dennison. Transmission, reprinting or any other means of reproduction of this manual, whether whole or in part, are not allowed without prior written permission. Third parties, in particular competitors, are not to be allowed access to information derived from this manual.
Printed in Germany
Manufacturer
Avery Dennison Deutschland GmbH Ohmstraße 3 D–85386 Eching Phone: +49-8165-925-0 Fax: +49-8165-3143 http://www.machines.averydennison.com
Avery Dennison reserves the right to: – implement modifications of structural parts, compo-
nents and software as well as to use equivalent components that keep pace with the current state of
technology in lieu of the specified components. – change information contained in this manual. An obligation to extend these modifications to previously delivered machines is excluded.
6
1PLEASE OBSERVE THE FOLLOWING
1.1 GENERAL INFORMATION

1.1.2 Conventions and information

ALS
Explanation of symbols
In order to facilitate legibility and an overview, the vari­ous types of information used herein are categorised and identified with certain symbols.
Sentences that are introduced by an arrow contain pro­cedural instructions.
£ Carry out procedural instructions one after the other
in the prescribed order. The following information is introduced with a dash:
– List items – Descriptions of conditions – Description of previous work steps – Prerequisites for implementing actions described in
the following passage
Warnings concerning dangers and risks
Important text passages which must absolutely be fol­lowed are particularly marked for special attention:
DANGER!
A danger notice indicates an imminent hazardous situation which, if not avoided, could result in death or serious injury of the personnel! The notice contains instructions on how to avoid or prevent the danger(s).
£ The instructions must be followed.
Illustrations
When required, text passages are accompanied by illustrations. The reference to an illustration is indicated by typesetting the [illustration number] in square brack­ets. Capital letters following an illustration number, e.g. [12A], refer to the corresponding position indicated in the illustration. In general, the right-hand version of labeller ALS 350 is depicted in the illustrations. The left-hand version or the ALS 450 are only depicted if differentiation is neces­sary.
Supplemental information
The "Experts" symbol earmarks activities that only to be performed by knowledgeable and trained personnel.
The information symbol indicates notices and recommendations as well as additional helpful information.
Operating materials: – Operating materials, e.g. lubricants or
cleaning agents
WARNING!
A warning notice indicates risks which could result in death or serious injury of the personnel! The notice contains safety instructions on how to safeguard possibly affected personnel.
£ The instructions must be followed.
CAUTION!
A caution notice indicates risks which, if unheeded, could lead to material damage or bodily injury (minor injuries). The notice contains instructions on how to prevent damage or injury.
£ The instructions must be followed.
7
1PLEASE OBSERVE THE FOLLOWING
1.1 GENERAL INFORMATION
Directional information
Unless otherwise indicated, the directional information mentioned in the text refers to the construction of the right-hand version of Top Labeller. See Figure [1] for the explanation of directional information.
ALS
C
H
ALS 350 and ALS 450
The operation of the two labellers described in this operating manual is very similar. In general, the right­hand version of labeller ALS 350 is described. The left­hand version or the ALS 450 are only discussed if the descriptions deviate significantly. In the header of each page, it is annotated whether the respective page applies to the ALS 350 and ALS 450 or to only one of the two types.
G
E
A
D
[1] Definition of directional information
A Front B Rear C Upward D Downward E Left F Right G Clockwise H Counter-clockwise
B
F
8
1PLEASE OBSERVE THE FOLLOWING
1.2 SAFETY INSTRUCTIONS

1.2 SAFETY INSTRUCTIONS

1.2.1 Information and qualifications

ALS
Pay attention to the information
WARNING!
Reliable and safe operation of the labeller is only guaranteed if all necessary info rmation is observed!
£ Read this operating manual thoroughly
and observe all notices prior to operation.
£ Observe all additional safety and warning
notices attached to the labeller.
£ Only allow qualified persons to operate
and adjust the labeller.
Information must be made available
This operating manual
£ is to stored at the machine operating location and
made accessible to the operator.
£ is to maintained in legible condition. £ is to be made available to the new owner if the ma-
chine is sold.
£ Safety and warning notices attached to the machine
must be kept clean and legible. Missing or damaged
warning labels and plates are to be replaced.
Ensure necessary qualifications
£ Only allow the machine to be opera ted , ad ju ste d
and serviced by instructed and authorised person­nel.
£ Adjustment tasks via the expanded menus as well
as programming and administration of product data­bases are only to be performed by qualified and a p­propriately trained personnel or the customer service.
£ The responsibilities for operation, adjustment and
servicing of the machine must be clearly defined and consistently maintained.
£ Moreover, personnel are to be regularly instructed
about work safety and environmental protection is­sues.
Operator qualifications
Instruction of the operating personnel must ensure: – that operating personnel can use the machine inde-
pendently and without posing a danger.
– that operating personnel can remedy minor opera-
tional malfunctions themselves.
£ Train at least 2 person to operate the machine. £ Make label materials for test purposes available in
sufficient quantities.
Qualifications for adjustment tasks
Settings in the expanded menus of the control software require knowledge based on experi­ence: – The adjustment personnel must be familiar
with how the labeller functions.
– Adjustment personnel must be familiar with
the entire system into which the labeller is in­tegrated.
– Adjustment personnel must be able to cor-
rectly apply the functions in the expanded menu system to appropriately address the order-specific requirements.
9
1PLEASE OBSERVE THE FOLLOWING
1.2 SAFETY INSTRUCTIONS

1.2.2 Machine operating safety

ALS
Appropriate use
The labeller is a fully automatic machine for the appli­cation of self-adhesive labels to products or packages. The machine is to be equipped by the operation plan­ners with suitable safety devices so as to protect the operating personnel from possible endangerment – e.g. pinching or entrapment of body parts due to reach­ing between product and dispensing edge.
WARNING!
Improper usage of the machine can lead to accidents, material damage and loss of pro­duction!
£ Only operate this machine in accordance
with information contained in this manual.
£ Do not put the machine into operation
without the required safety equipment in place.
£ Only make adjustments to the machine in
accordance with this manual and with all due care.
Protect against injuries that can result from electrical current
WARNING!
The machine is connected with the mains supply! Contact with energised components can result in life-endangering currents through the body as well as burns.
£ Only put the machine into operation when
installed in a correctly installed housing.
– The housing may only be removed by
trained personnel when the machine is de-energised.
£ Pull out the mains power connection plug
from the socket before cleaning and maintenance.
The machine is not protected against splashing water.
£ Maintain the machine in a dry condition. £ In case fluids penetrate into the machine
interior, immediately switch off the ma­chine and disconnect or plug out from the mains power supply. Notify a service technician.
Protect against injuries that can result from mechanical actions
WARNING!
Risk of injury due to moving or rapidly rota t­ing parts!
£ The following regulations always apply:
£ Keep a distance from running machines. Wear
snug-fitting clothing and, if necessary, hair nets.
£ Even when the machine is idle, maintain the area
clear of movable parts if the possibility exists that the machine could start.
£ Never lay tools or loose parts on the machine if the
possibility exists that the machine could start.
£ Switch off the machine before performing mechani-
cal adjustment tasks.
£ Do not wear ties, loose garments, jewellery, watch-
es or similar articles on the body when in the ma­chine vicinity.
CAUTION!
Danger of bodypart trapping and pinching at the dispensing edge due to products moving in the conveyor direction!
£ Never reach between the product and dis-
pensing edge of running or operation­ready machines.
£ During operation, never remove or defeat
the purpose of protective guards that pre­vent reaching into the machine.
Protection against chemical injuries
CAUTION!
Operational materials such as cleaning agents or adhesive solvents may pose a health risk.
£ Rules, work guidelines and safety regula-
tions issued by the manufacturer must absolutely be followed!
10
1PLEASE OBSERVE THE FOLLOWING
1.2 SAFETY INSTRUCTIONS

1.2.3 Before every production start

ALS
Operator's obligation and service personal to exercise care
£ Ensure the following prerequisites correspond to the
information of the operating manual: – The machine is correctly installed and appropriately
configured for the requirements. – All necessary safety equipment is installed. – The machine has successfully completed at least
one test run. – The machine is connected to the power supply.
£ The required per s ona l safe ty ge a r, e.g. hair nets,
must be provided. Make sure that the safety gear is
used in accordance with the regulations.
Operating personnels' obligation to exer­cise care
£ Verify flawless functioning of the safety equipment. £ Check machine for visible damage. Any discovered
deficiency is to be reported immediately.
£ Use personal safety gear in accordance with the
regulations, e.g. wear hair nets.
£ Non-required materials and objects are to be re-
moved from the working area of the machine.
£ Make sure that only persons authorised to work on
the machine are within the working area of the ma­chine.
£ Make sure that no one will be placed in a hazardous
situation as a result of the machine startup.
11

2EQUIPMENT DESCRIPTION

2.1 OVERVIEW OF THE ALS 350
2 EQUIPMENT DESCRIPTION

2.1 OVERVIEW OF THE ALS 350

2.1.1 Structural elements

B
A
ALS
C
D
E
F
G
H
I
J
P
O
N
M
K
L
[2] Right-hand version of the ALS 350 Labeller
12
2EQUIPMENT DESCRIPTION
2.1 OVERVIEW OF THE ALS 350
ALS
A Unwind unit – The unwinding spindle holds the label roll.
B Guiding rod for unwind unit – Secures the label roll on the unwinding spindle.
C Unwind unit deflection roller D Drive roller unit of the unwind unit
– Pulls the label ribbon evenly from the label roll and
transports it into the loop space. E Pres su re rolle r of th e un wind un it
– Presses the label ribbon against the drive roller unit. F Braking brush
– Allows label ribbon to run smoothly, prevents flutter-
ing. G Loop space
– Shaft located below the pressure roller and the brak-
ing brush. – In this area the label ribbon forms a loop.
HCasing – Houses the control electronics, drive electrical sys-
tem, main switch, and fuses. – If equipped with optional water-resistant electronic
control unit: the electronic control unit, drive electri-
cal system, and electrical fuses are built into a sep-
arate switch cabinet.
I Mounting brackets – For securing the machine in the system.
J Operator panel – Used to enter commands into the machine and to
display operating states and error messages
– If equipped with optional water-resistant electronic
control unit: the operator panel is built into a sepa­rate switch cabinet.
K Dispenser head – Optionally equipped with printer or applicator
L Dispensing edge – The label separates from the backing material here.
M Drive roller unit of the label feed – Pulls the label ribbon incrementally over the dis-
pensing edge. A label is dispensed with each incre­mental movement.
N Label feed pressure roller – Presses the label ribbon against the drive roller unit.
O Rewind unit dancer arm and deflection rollers – 3 fixed deflection rollers – A spring-loaded, pivoting dancer arm
P Rewind unit – An electrically driven rewinding roller takes up the
empty backing material.
– A spreader mechanism secures the backing material
roll.
13
2EQUIPMENT DESCRIPTION
2.1 OVERVIEW OF THE ALS 350

2.1.2 Principle of operation

A
ALS
B
C
D
I
H G
E
[3] Labeller ALS 350 operationally ready with label ribbon
F
14
2EQUIPMENT DESCRIPTION
2.1 OVERVIEW OF THE ALS 350
In labelling mode, the drive roller unit [2B] transports the label ribbon from the unwinding spool [2A]. A loop is formed in the label ribbon below the pressure roller of the unwind unit [2C] and the braking brush [2D]. The feed roller unit [2F] behind the dispenser head [2E] pulls the ribbon over the dispensing edge. The label separates from the backing material at the dispensing edge and is transferred onto the product.
The feed roller unit moves the respective ribbon for a label and then stops until the next product is transport­ed to the dispensing edge. Label ribbon is co ntinuously unwound at the unwind unit. The loop acts as a buffer between the continuously operating unwin d un it an d the periodically operating label output. The braking brushes keep the label ribbon taut.
ALS
From the dispensing head, the empty backing mate rial runs over several deflection rollers [2H] and the spring­loaded, pivoting dancer arm [2G] to the motor-driven spreader rewinding unit [2I]. The multiple deflections with the spring-loaded dancer arm act as a buffer be­tween the label output and the rewind unit. When in operation, the dancer arm pivots back and forth con­stantly.
The entire operation of the labeller is electronically con­trolled and monitored. If a malfunction occurs, the con­trol system sends a corresponding message to the operator. If necessary, the labelling operation is auto­matically halted. An electronic signal is issued at the same time. The signal can be picked up and evaluated by an external control system.
15
2EQUIPMENT DESCRIPTION
2.1 OVERVIEW OF THE ALS 350

2.1.3 Technical data

ALS
Characteristic values
Labelling speed: 0.2 m/min to 55 m/min Labelling performance: Refer to the service guide Stop accuracy (at the
dispensing edge): ± 0.5 mm Unwind unit: Smooth unwinding spindle Rewind unit: Spreader mechanism Operation: Programmable, can be set
via the operator panel, 11 data bases available
Speed control: Automatic dispensing
speed, with RPM­transmitter
Labels
Label width (incl. backing material): 10 mm to 155 mm
Label length maximum 350 mm
at maximum dispen­sing speed: 16 mm to 250 mm
Casing
Covering for the control electronics:
Front plate: Aluminium, anodized,
Polyurethane (PUR), 10 mm thick
15 mm thick
Electrical system
Power consumption: 500 VA Mains connection
Nominal voltage: 110 V/120 V/130 V/200 V/
220 V/230 V/240 V
Frequency: 50 Hz / 60 Hz
Type of protection
IP41: protected against vertically
falling drops of water, not protected against sprayed water
IP54 (optional): Protected against splash-
ing water and dust layers
Drive system
1)
1)
Label roll
Outer diameter: maximum 400 mm Core diameter: 76.2 mm
Ambient conditions
Temperature
Operation: Storage:
Relative humidity: 30 % to 80 %,
5 °C to 40 °C 5 °C to 70 °C
not condensing
Dimensions
Dimensions
Width: Height: Depth:
Weight 70 kg
735 mm 795 mm 400 mm
IP41: 2 stepper motors,
1 AC motor
IP54 (optional): 3 stepper motors
1) Customer options
Control system
Control electronics:
IP41: Integrated IP54 (optional): The electronic control unit
and operator panel are built into a separate switch cabinet
Options: – Serial interface
– Roll diameter control
Emissions
Sound pressure level at a distance of 1 m: 75 db (A)
16
2EQUIPMENT DESCRIPTION
2.1 OVERVIEW OF THE ALS 350

2.1.4 Design versions

The ALS 350 labeller is available in 2 different versions, depending on the direction of the conveyor line:
Right-hand version
ALS
– The products are conveyed from left to right [4]. – The dispensing edge is located on the right side.
Left-hand version
– The products are conveyed from right to left [5]. – The dispensing edge is located on the left side.
Labeller operation is described in these instruc­tions based on the right-hand design version. The left-hand version is only considered if its descriptions or illustrations differ significantly.
A
B C
[4] Right-hand version
A ALS 350 labeller B Product on conveyor line C Labelled product
[5] Left-hand version
17
2EQUIPMENT DESCRIPTION
2.2 OVERVIEW OF THE ALS 450

2.2 OVERVIEW OF THE ALS 450

2.2.1 Structural elements

B
C
A
ALS
D
E
F
G
H
M
I
J
K
Q
P
O
N
L
[6] Right-hand version of the ALS 450 Labeller
18
2EQUIPMENT DESCRIPTION
2.2 OVERVIEW OF THE ALS 450
ALS
A Unwind unit – The unwinding spindle holds the label roll. – A spread er me ch an ism secures the label roll.
B Dan ce r arm of th e un wind un it – Spring-loaded and rotatable – Assists in the flawless unwinding of the label ribbon
from the unwinding spindle C Guiding rod for unwind unit
– Secures the label roll on the unwinding spindle. D Unwind unit deflection roller E Drive roller unit of the unwind unit
– Pulls the label ribbon evenly from the label roll and
transports it into the loop space. F Pressure roller of the unwind unit
– Presses the label ribbon against the drive roller unit. G Braking brush
– Allows label ribbon to run smoothly, prevents flutter-
ing. H Loop space
– Shaft located below the pressure roller and the
braking brush. – In this area the label ribbon forms a loop.
ICasing – Houses the control electronics, drive electrical sys-
tem, main switch, and fuses. – If equipped with optional water-resistant electronic
control unit: the electronic control unit, drive electri-
cal system, and electrical fuses are built into a sep-
arate switch cabinet.
J Mounting brackets – For securing the machine in the system.
K Operator panel – Used to enter commands into the machine and to
display operating states and error messages
– If equipped with optional water-resistant electronic
control unit: the operator panel is built into a sepa­rate switch cabinet.
L Dispenser head – Optionally equipped with printer or applicator
M Dispensing edge – The label separates from the backing material here.
N Drive roller unit of the label feed – Pulls the label ribbon incrementally over the dis-
pensing edge. A label is dispensed with each incre­mental movement.
O Label feed pressure roller – Presses the label ribbon against the drive roller unit.
P Rewind unit dancer arm and deflection rollers – 3 fixed deflection rollers – A spring-loaded, pivoting dancer arm
Q Rewind unit – An electrically driven rewinding roller takes up the
empty backing material.
– A spreader mechanism secures the backing material
roll.
19
2EQUIPMENT DESCRIPTION
2.2 OVERVIEW OF THE ALS 450

2.2.2 Principle of operation

B
A
ALS
C
D
E
J
I
H
G
F
[7] Labeller ALS 450 operationally ready with label ribbon
20
2EQUIPMENT DESCRIPTION
2.2 OVERVIEW OF THE ALS 450
In labelling mode, the drive roller unit [7C] transports the label ribbon from the unwind mandrel [7A] around the dancer arm [7B]. The dancer arm keeps the label ribbon constantly taut and slightly under tension. A loop is formed in the label ribbon below the pressure roller of the unwind unit [7D] and the braking brush [7E]. The feed roller unit [7G] behind the dispenser head [7F] pulls the ribbon over the dispensing edge. The label separates from the backing material at the dispensing edge and is transferred onto the product.
The feed roller unit moves the respective ribbon for a la­bel and then stops until the next product is transported to the dispensing edge. Label ribbon is continuously unwound at the unwind unit. The loop acts as a buffer between the continuously operating unwin d un it an d the periodically operating label output. The braking brushes keep the label ribbon taut.
ALS
From the dispensing head, the empty backing mate rial runs over several deflection rollers [7I] and the spring­loaded, pivoting dancer arm [7H] to the motor-driven spreader rewinding unit [7J]. The multiple deflections with the spring-loaded dancer arm act as a buffer be­tween the label output and the rewind unit. When in op­eration, the dancer arm pivots back and forth constantly.
The entire operation of the labeller is electronically con­trolled and monitored. If a malfunction occurs, the con­trol system sends a corresponding message to the operator. If necessary, the labelling operation is auto­matically halted. An electronic signal is issued at the same time. The signal can be picked up and evaluated by an external control system.
21
2EQUIPMENT DESCRIPTION
2.2 OVERVIEW OF THE ALS 450

2.2.3 Technical data

ALS
Characteristic values
Labelling speed: 0.5 m/min to 55 m/min Labelling performance: Refer to the service guide Stop accuracy (at the
dispensing edge): ± 0.5 mm Unwind unit: Unwinding spindle with
spreader mechanism Rewind unit: Spreader mechanism Operation: Programmable, can be set
via the operator panel,
11 data bases available Speed control: Automatic dispensing
speed, with RPM-
transmitter
Labels
Label width (incl. backing material): 10 mm to 230 mm
Label length
at maximum dispen­sing speed:
Label roll
Outer diameter: Core diameter:
maximum 350 mm
16 mm to 250 mm
maximum 400 mm
76.2 mm
Casing
Covering for the control­electronics:
Front plate: Aluminium, anodized,
Polyurethane (PUR), 10 mm thick
15 mm thick
Electrical system
Power consumption: 500 VA Mains connection
Nominal voltage: 110 V/120 V/130 V/200 V/
220 V/230 V/240 V
Frequency: 50 Hz / 60 Hz
Type of protection
IP41: protected against vertically
falling drops of water, not protected against sprayed water
IP54 (optional): Protected against splash-
ing water and dust layers
Drive system
IP41: 2 stepping motors,
1 AC motor
IP54 (optional): 3 stepping motors
1)
1)
Ambient conditions
Temperature
Operation: Storage:
Relative humidity: 30 % to 80 %,
5 °C to 40 °C
5 °C to 70 °C
not condensing
Dimensions
Dimensions
Width: Height: Depth:
Weight 85 kg
735 mm
795 mm
560 mm
1) Customer options
Control system
Control electronics:
IP41: Integrated IP54 (optional): The electronic control unit
and operator panel are built into a separate switch cab­inet
Options: – Serial interface
– Roll diameter control
Emissions
Sound pressure level at a distance of 1 m: 75 db (A)
22
2EQUIPMENT DESCRIPTION
2.2 OVERVIEW OF THE ALS 450

2.2.4 Design versions

The ALS 450 labeller is available in 2 different versions, depending on the direction of the conveyor line:
Right-hand version
ALS
– The products are conveyed from left to right [8]. – The dispensing edge is located on the right side.
Left-hand version
– The products are conveyed from right to left [9]. – The dispensing edge is located on the left side.
Labeller operation is described in these instruc­tions based on the right-hand design version. In general, the labeller ALS 350 (without dancer arm on the unwind unit) is depicted in the illus­trations. The left-hand version and the ALS 450 are only considered if their descriptions or illus­trations differ significantly.
A
B C
[8] Right-hand version
A ALS 450 labeller B Product on conveyor line C Labelled product
[9] Left-hand version
23
2EQUIPMENT DESCRIPTION

2.3 OPTIONS

2.3 OPTIONS
ALS

Serial interface

– Almost all of the setting values can be read out and
modified on an external device, the machine status can be queried, and the machine can be controlled via this interface.
– For further information, refer to the Service guide

Roll diameter control

– A sensor at the unwind unit monitors the diameter of
the label roll and, along with it, the supply of labels.
– The sensor sends a signal when the diameter of the
label roll reaches a set value.
– This sensor is required if two labellers are operating
in tandem mode (see chapter OperationActivation and shut-down, page 46)

Adjustable dispensing edge

– The position of the dispenser head can be adjusted
vertically.
– This allows adapting the position of the dispensing
edge to changing products.
– The machine does not have to be moved to adjust
the dispensing edge, the labelling head of the ma­chine does not have to be released.

Spring-loaded dispensing edge

– The dispensing edge is pivotably mounted onto the
dispenser head. A torsion spring in the dispenser head presses the dispensing edge downward onto the surface of the product.
– Enables height differences between the products or
surface characteristics difference s to be com pen ­sated for.

Pneumatic dispensing edge

– The dispensing edge is pivotably mounted onto the
dispenser head. Compressed air presses the dis­pensing edge downward onto the surface of the product.
– Enables height differences between the products or
surface characteristics differences to be compen­sated for.

Printer

– Inkjet or heat transfer printer at the dispenser head.

Applicator

If direct labelling from the dispensing edge is not possi­ble, the labeller can be equipped with an applicator. Various kinds of applicators are available depending on the customer’s needs.

Water-resistant electronic control unit

– Protected against splashing water as per type of
protection IP54
– The control electronics, drive electrical system,
electrical fuses and operator panel are built into a
separate switch cabinet – Driven exclusively by stepper motors – Motors are protected against splashing water
24
2EQUIPMENT DESCRIPTION
2.4 OPERATOR CONTROLS

2.4 OPERATOR CONTROLS

2.4.1 Operator panel

ALS
LED indicator
– Display of functions, setting values, operating
states, error messages, and warning messages
If the LED indicator is ON: – The machine is in labelling mode. – Each time the product sensor is triggered, a label is
dispensed. If the LED indicator is OFF: – Labelling mode is switched off.
Keys
FEED
– When this key is pressed, the machine dispenses a
label.
PRIOR (previous function)
– Paging through the functions in the menu: to see the
previous function, page upward. – Within a function: raise the current value, e.g. in-
crease dispensing speed.
A
B
C
D
E
[10] Operator panel of the ALS 350 (same design as ALS 450 oper-
ator panel)
A LED indicator B FEED key C PRIOR key D NEXT key E ENTER key
NEXT (next function)
– Paging through the functions in the menu: to see the
next function, page downward. – Within a function: reduce the current value, e.g. de-
crease dispensing speed.
ENTER
– Activate or switch off labelling mode. – Call up or end functions. – Acknowledge error and warning messages.
Depending on the menu and the operating state of the machine, special key functions are also available. Where special functions are available, they are described in the relevant chapter.
25
2EQUIPMENT DESCRIPTION
2.4 OPERATOR CONTROLS

2.4.2 Main switch

– The main switch [11] is located to the left on the
housing. – The main switch is used to switch the machine on
and off.
ALS
WARNING!
Contact with energised components can re­sult in life-endangering currents through the body as well as burns. Voltage continues to be present in the housing even when switched off.
£ Only put the machine into operation when
installed in a correctly installed housing.
£ Maintain the machine in a dry condition.
A
[11] Main switch on the housing
26
2EQUIPMENT DESCRIPTION
2.5 CONTROL SYSTEM

2.5 CONTROL SYSTEM

2.5.1 Brief description

ALS
All of the machine’s functions are electronically controlled. Using the operator panel, the operators, calibration technicians, or service personnel have several options for adapting the machine's functions to current requirements.
The LED indicator gives the operator feedback mes­sages regarding the current operating state of the ma­chine. Error messages or warning messages appear on the display as necessary.
Before each operation, the operator must check and adjust the occasionally changing settings such as the label position on the product or the dispensing speed. These settings can simply be input at any time by the operator at the operator panel.
Task-specific data such as label distance or product length are programmed at the beginning of a job. As a rule, the settings are not modified as long as the job is being processed. This data input require s in- de pt h knowledge and may only be carried out by trained and instructed personnel (calibration technicians).
Databanks are available for variable or frequently re ­curring task settings. The task-specific settings can be saved in a databank. If the settings are need e d ag a in after a product change, it is not necessary to re-input the data. You only need to call up the corresponding databank. In all, 11 databanks are available. Only calibration technicians may administer the product databanks.
It is also possible to modify the basic machine settings. These are settings such as the motor’s direction of ro­tation. These settings are not to be changed in norma l operation. They may only be changed by servicing per­sonnel or the customer service.
To give the operator a better overview, the setting op­tions for occasionally changing settings, task-specific data, databanks, and basic settings are grouped to­gether in menus: The standard menu, extended menu, product databanks, and configuration menu. The fol­lowing table provides an overview of the range of func­tions of the standard menu, extended menu, and product databanks. The configuration menu is de­scribed in the service guide.
CAUTION!
Erroneous settings can lead to production setbacks, damage to the machine and sys­tem, and can even cause work-related acci­dents! – Only specially trained and instructed per-
sonnel may alter the settings in the ex­tended menu or access the product databanks.
27
2EQUIPMENT DESCRIPTION
2.5 CONTROL SYSTEM

2.5.2 Menus for operators and calibration technicians

Menu Standard menu Extended menu Product databanks Functions ON ON ON
OFF OFF OFF INIT INIT PD01 VELO VELO PD02 STOD STOD PD03 POS POS PD04
POS 2 PD05 POS 3 PD06
ALS
VERT PD07 CONT PD08 E–SS PD09 LPIT PD10 PRDL PD11 P_S_ S_S_ MLAB PDT PDWT EGRA TMOD APPL APT1 APT2 APT3 APT4
Activating a menu
LOAD SAVE DEL QUIT
Main switch + NEXT PRIOR + NEXT Main switch +
PRIOR
28
2EQUIPMENT DESCRIPTION
2.5 CONTROL SYSTEM
ALS

2.5.3 Monitoring functions

During labelling operation, the electronic control sys­tem and the sensors monitor the following functions.
Dispensing a label to each product
– A photoelectric sensor (product sensor) sends a sig-
nal when a product reaches the dispensing
edge [12B]. The signal from the product sensor trig-
gers the label feed for a single label. – If individual labels are missing from the label ribbon,
the label feed compensates for this and advances
the label ribbon by one additional label distance (la-
bel compensation). – If label compensation does not take place before the
next start signal of the product sensor, the product
does not get labelled. A warning message appears
at the operator panel. – If the number of unlabelled products exceeds a cer-
tain value, the machine stops.
Label supply
– If no more labels arrive at the label stop
sensor [12A] [13A], the machine stops and sends a
signal to the output to the system controller. – Roll diameter control (optional) [12D, E]:
If the diameter of the label roll on the unwinding
spool [12C] becomes too small, the control system
sends a warning message and a signal to the output
to the system controller. The diameter at which the
signal will be sent can be set by servicing techni-
cians.
E
C
A
D
B
[12] A Label stop sensor
B The product sensor sends a signal when the product has
reached the dispensing edge.
C Label roll on the unwinding spool D Photoelectric sensor of the optional roll diameter control E Reflector of the roll diameter control
If errors occur
If a malfunction occurs, the control system sends a cor­responding message to the operator. If necessary, the labelling operation is automatically halted. The ma­chine simultaneously sends a signal to the system con­troller.
A
[13] Backing material with a label under the label stop sensor (A)
29

3PRIOR TO OPERATING

3.1 INSERT THE LABELLING MATERIAL – ALS 350
3 PRI OR TO OPERATING
3.1 INSERT THE LABELLING MATERIAL – ALS 350

3.1.1 Prerequisites

£ Verify flawless functioning of the safety equipment. £ Check machine for visible damage. Any discovered
deficiency is to be reported immediately.
£ Non-required materials and objects are to be re-
moved from the working area of the machine.
£ Make sure that only persons authorised to work on
the machine are within the working area of the ma-
chine.
£ Use required personal safety gear in accordance
with the regulations, e.g. wear hair ne ts, and protec-
tive eye-glasses. – The label dispenser is switched off at the main
[14A] switch.
[14] Main switch on the housing
ALS
A

3.1.2 Insert the label roller

WARNING!
Risk of injury due to moving or rapidly rotat­ing parts!
£ Before inserting the label roller, ensure
that the machine is switched off at the main switch.
£ Never switch on the machine before the la-
bel ribbon has been completely threaded into position.
Remove the old backing material
If backing material remains on the rewinding [15A] roller:
£ Swing the lever [15C] at the rewinding roller over the
red [15B] point. – The tension of the rewinding roller spreader mecha-
nism is relieved.
£ Remove the rewound backing material.
Remove adhesive residues
A
B
£ If necessary, clean the following components:
– Dispensing edge – Deflection rollers – Drive roller – Rewinding roller
£ Observe the notices in chapter Care and cleaning,
Page 86.
C
[15] Remove the backing material from the rewinding roller
A Old backing material B Red point on the rewinding roller C Lever for the spreader mechanism of the rewinding roller
30
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