B u i l t - I n |
E l e c t r i c |
O v e n |
User information
EOB5632
822 923 179 -A- 11.04.02-00 |
g |
Dear customer,
Please read these operating instructions carefully.
Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance.
The following symbols are used in the text:
1Safety instructions
Warning: Information concerning your personal safety.
Important: Information on how to avoid damaging the appliance.
3Information and practical tips
2Environmental information
1.These numbers indicate step by step how to use the appliance.
2. ...
3. ...
2
Contents |
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Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
4 |
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
4 |
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
5 |
Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
6 |
General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
6 |
Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
6 |
Oven Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
7 |
Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
7 |
Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
8 |
Setting the Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
8 |
Initial Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
9 |
Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
10 |
Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
10 |
Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
11 |
Inserting the general purpose tray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
12 |
Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
13 |
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
19 |
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
19 |
Baking Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
21 |
Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
24 |
Roasting Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
24 |
Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
27 |
Infrared Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
27 |
Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
29 |
Drying with Hot Air . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
30 |
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
31 |
Exterior of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
31 |
Oven Interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
31 |
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
31 |
Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
31 |
Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
32 |
Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
33 |
Oven door glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
34 |
What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
35 |
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
36 |
Oven Interior Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
36 |
Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
36 |
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
37 |
Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
37 |
Index. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
46 |
Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
47 |
3
Operating Instructions
1 Safety
Electrical Safety
•The appliance may only be connected by a registered specialist.
•In the event of any faults or damage to the appliance: remove fuses or switch off.
•It is not permissible to clean the appliance with a steam or high pressure cleaner for safety reasons!
•Repairs to the appliance may only be carried out by specialists. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. If your appliance needs repairing, please contact your local AEG Service Force Centre or your specialist dealer.
Child Safety
•Never leave children unsupervised when the appliance is in use.
Safety whilst Using
To Avoid Damaging Your Appliance
•Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven floor, otherwise the oven enamel will be damaged by the resulting build up of heat.
•Juice from fruit that drips from baking trays will leave marks that cannot be removed. For very moist cakes, use the universal baking tray.
•Do not put any weight on the oven door when it is open.
•Never pour water directly into the hot oven. The enamel may be damaged.
•Using force, especially on the edges of the front glass panel, may break the glass.
•Do not store inflammable objects in the oven. They may ignite when the oven is switched on.
•Do not store moist food in the oven. The enamel may be damaged.
•This appliance is intended to be used for cooking, frying and baking food in the home.
•Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with hot rings or to catch beneath the hot oven door.
•Warning: Risk of burns! The interior of the oven becomes hot during use.
•Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.
4
2 Disposal
Disposing of the packaging material
All materials used can be fully recycled. Plastics are marked as follows:
•>PE< for polyethylene, as used for the outer wrapping and the bags inside.
•>PS< for polystyrene foam, e.g., as used for the padding materials. They are completely free of CFCs.
Disposal of old appliances
1Warning: Before disposing of old appliances please make them inoperable so that they cannot be the source of danger.
To do this, disconnect the appliance from the mains supply and remove the mains lead.
To protect the environment, it is important that worn out appliances are disposed of in the correct manner.
•The appliance must not be disposed of with household rubbish.
•You can obtain information about collection dates or public refuse disposal sites from your local refuse department or council.
5
Description of the Appliance
General Overview
Control Panel
6
Oven Features
Oven accessories
Combination shelf
For dishes, cake tins, items for roasting and grilling.
General purpose pan
For roasting, or as a receptacle for grease
7
Before Using for the First Time
Setting the Time
3The oven will only function if the time is set.
1.The set time function indicator will flash after the appliance has been connected to the mains or following a power failure.
2. Use the + or - buttons to set the current time.
Wait for approx. 5 seconds.
The flashing will stop and the clock will show the set time.
The appliance is ready for use.
8
Initial Cleaning
Before using the oven for the first time you should clean it thoroughly.
1Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged.
3To clean metal fronts use commercially available cleaning agents.
•Turn the oven function switch to oven lighting.
•Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid.
•Then wash out the oven with warm water and washing-up liquid, and dry.
•Wipe the front of the appliance with a damp cloth.
9
Using the Oven
Switching the Oven On and Off
1.Turn the “oven functions” switch to the required function.
2.Turn the “temperature selection” switch to the required temperature.
The red oven power indicator is illuminated while the oven is in use.
The red temperature pilot light is illuminated while the oven is heating up.
3.To switch off the oven, turn the “oven functions” switch and the “temperature selection” switch to the zero position.
3
Cooling fan
The fan comes on automatically when the oven is in use in order to keep the surfaces of the appliance cool. Once the oven has been switched off, the fan continues running to cool down the appliance and then switches itself off automatically.
10
Oven Functions
The oven has the following functions:
LOven Lighting
With this function you can illuminate the oven interior, e.g., for cleaning.
The heating element is not in use.
UHot Air
For roasting and baking on up to three levels simultaneously.
Set oven temperatures 20-40 °C lower than when using conventional.
The rear wall heating element is used and in addition the fan is switched on.
?Infrared grill
For grilling larger pieces of meat or poultry on one level. This function is suitable for soufflés and 'au gratin'.
The grill heating element and Top Heat operate alternately when the fan is on.
FInfrared Grill
For grilling flat foods that are arranged in the middle of the shelf such as steaks, escalopes, fish or for toasting.
The grill heating element is in use.
ZInfrared Wide-Area Grill
For grilling flat foods in larger quantities, such as steaks, escalopes, fish or for toasting.
Top heat and the grill element are used.
OConventional
For baking or roasting on one level.
The conventional heating elements are in use.
ÜBottom Heat
For crisping cakes that require a crisp base. The bottom heating element is in use.
ADefrosting
For fully or partially defrosting e.g., flan, butter, bread, fruit or other frozen foods.
For this function the fan operates without heating.
11
Inserting the general purpose tray
3 |
General purpose tray |
The tray has a little bulge on the left and |
right edges. These are provided as positioning guides and must always be located towards the rear when inserting the tray.
Inserting the tray/ general purpose tray:
The bulges must be positioned towards the rear.
12
Clock Functions
The electronic clock has the following functions:
COOK TIME
To set how long the oven is to be in use.
END TIME
To set when the oven is to switch off again.
COUNTDOWN
To set a countdown. A signal sounds after the time has elapsed.
This function does not affect the functioning of the oven.
TIME
To set, change or check the time.
(See also section “Before Using for the First Time”.)
3General Advice
•After a function has been chosen, the relevant function indicator flashes for approx. 5 seconds. During this time the desired times can be set using the + or - button.
•After the desired time has been set the function indicator will flash again for approx. 5 seconds. Following this, the function indicator will remain lit. A countdown of the time that has been set will begin.
•Press any button to switch off the acoustic signal.
•The desired oven function and temperature can be selected either before or after the cook time and end time clock functions have been set.
•The “oven function” switch and the “temperature selection” switch should be turned back to zero after the cooking has been completed.
13
Countdown
1.Continue pressing the time/programme button until the timer function indicator is flashing.
2.Set the desired period of time using the + or - buttons.
(max. 2 hours and 30 minutes).
After approx. 5 seconds the display will indicate the amount of time remaining.
The timer function indicator will be lit.
When the period of time has elapsed, the function indicator will flash and an acoustic signal will sound for 2 minutes.
3. Press any button to switch off the signal.
14
Cook time
3The oven function and temperature can be set either before or after the time function has been set.
1. Continue pressing the time/programme button until the cook time function indicator is flashing.
2.Set the desired cook time using the + or - buttons.
After approx. 5 seconds the display will change back to indicating the time.
The cook time function indicator will be lit and the oven will switch itself on immediately.
When the period of time has elapsed, the function indicator will flash, an acoustic signal will sound for 2 minutes and the oven will switch itself off.
3.Press any button to switch off both the signal and the programme.
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