AEG-Electrolux EOB3709XN, EOB3660RELUX User Manual

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B u i l t - I n

E l e c t r i c

O v e n

User information

EOB3660

822 923 009 -A- 25.01.02-04

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Dear customer,

Please read these operating instructions carefully.

Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance.

The following symbols are used in the text:

1Safety instructions

Warning: Information concerning your personal safety.

Important: Information on how to avoid damaging the appliance.

3Information and practical tips

2Environmental information

1.These numbers indicate step by step how to use the appliance.

2. ...

3. ...

2

Contents

 

Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

4

Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

4

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

5

Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6

General Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6

Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6

Oven Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7

Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8

Setting the Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8

Setting Manual Operation ä

 

Initial Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9

Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

10

Switching the Oven On and Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

10

Oven Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

11

Inserting the general purpose pan, grill, and tray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

12

Inserting/Removing the Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

12

Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

13

Mechanical Door Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

16

Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

17

Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

17

Baking Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

18

Roasts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

21

Roast Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

22

Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

23

Turbo grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

23

Infrared Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

24

Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

25

Preparing dried foods . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

25

Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Exterior of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Oven Interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

26

Shelf Support Rails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

27

Oven Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

28

Cleaning the Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

29

Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

30

Oven Door Glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

31

What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

33

Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

34

Oven Interior Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

34

Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

34

Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

35

Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

35

Index. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

42

Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

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3

Operating Instructions

1 Safety

Electrical Safety

The appliance may only be connected by a registered specialist.

In the event of any faults or damage to the appliance: remove fuses or switch off.

It is not permissible to clean the appliance with a steam or high pressure cleaner for safety reasons!

Repairs to the appliance may only be carried out by specialists. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. If your appliance needs repairing, please contact your local AEG Service Force Centre or your specialist dealer.

Child Safety

Never leave children unsupervised when the appliance is in use.

Safety whilst Using

To Avoid Damaging Your Appliance

Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven floor, otherwise the oven enamel will be damaged by the resulting build up of heat.

Juice from fruit that drips from baking trays will leave marks that cannot be removed. For very moist cakes, use the universal baking tray.

Do not put any weight on the oven door when it is open.

Never pour water directly into the hot oven. The enamel may be damaged.

Using force, especially on the edges of the front glass panel, may break the glass.

Do not store inflammable objects in the oven. They may ignite when the oven is switched on.

Do not store moist food in the oven. The enamel may be damaged.

This appliance is intended to be used for cooking, frying and baking food in the home.

Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with hot rings or to catch beneath the hot oven door.

Warning: Risk of burns! The interior of the oven becomes hot during use.

Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.

4

2 Disposal

Disposing of the packaging material

All materials used can be fully recycled. Plastics are marked as follows:

>PE< for polyethylene, as used for the outer wrapping and the bags inside.

>PS< for polystyrene foam, e.g., as used for the padding materials. They are completely free of CFCs.

Disposal of old appliances

1Warning: Before disposing of old appliances please make them inoperable so that they cannot be the source of danger.

To do this, disconnect the appliance from the mains supply and remove the mains lead.

To protect the environment, it is important that worn out appliances are disposed of in the correct manner.

The appliance must not be disposed of with household rubbish.

You can obtain information about collection dates or public refuse disposal sites from your local refuse department or council.

5

Description of the Appliance

General Overview

Control Panel

6

Oven Features

Oven accessories

Combination shelf

For dishes, cake tins, items for roasting and grilling.

Baking tray

For cakes and biscuits

General purpose pan

For roasting, or as a receptacle for grease

7

Before Using for the First Time

Setting the Time

1.Press the function setting button in as far as it will go and set the current time by simultaneously

turning anticlockwise.

2.Pressing the start setting button, turn it until the start indicator engages at the current time.

1The red start indicator must be in the same position as the hour indicator, otherwise the

clock will be in automatic operation (start and cook time) and the oven cannot be switched on.

Setting Manual Operation ä

Turn the function setting button anticlockwise until M appears in the display.

1If ã or 0 is set, it is not possible to select an oven function.

8

Initial Cleaning

Before using the oven for the first time you should clean it thoroughly.

1Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged.

3To clean metal fronts use commercially available cleaning agents.

Turn the oven function switch to oven lighting.

Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid.

Then wash out the oven with warm water and washing-up liquid, and dry.

Wipe the front of the appliance with a damp cloth.

9

Using the Oven

Switching the Oven On and Off

1.Turn the “oven functions” switch to the required function.

2.Turn the “temperature selection” switch to the required temperature.

The red oven power indicator is illuminated while the oven is in use.

The red temperature pilot light is illuminated while the oven is heating up.

3.To switch off the oven, turn the “oven functions” switch and the “temperature selection” switch to the zero position.

3

Cooling fan

The fan comes on automatically when the oven is in use in order to keep the surfaces of the appliance cool. Once the oven has been switched off, the fan continues running to cool down the appliance and then switches itself off automatically.

10

Oven Functions

The oven has the following functions:

LOven Lighting

With this function you can illuminate the oven interior, e.g., for cleaning.

The heating element is not in use.

U Fan-assisted circulation

For baking or frying on two possible levels.

Set the oven temperature 20-40 °C lower than for Top/Bottom heating.

Top/Bottom heat is on, and the fan is also on.

?Turbo All-Round Grill

For roasting larger pieces of meat or poultry on one level. The function is also suitable for cooking au gratin and browning.

The grill heating element and the fan are on.

FInfrared Grill

For grilling flat foods that are arranged in the middle of the shelf such as steaks, escalopes, fish or for toasting.

The grill heating element is in use.

ZInfrared Wide-Area Grill

For grilling flat foods in larger quantities, such as steaks, escalopes, fish or for toasting.

Top heat and the grill element are used.

JTop Heat

For browning foods topped with breadcrumbs and foods cooked au gratin.

The top heating element is in use.

ÜBottom Heat

For crisping cakes that require a crisp base. The bottom heating element is in use.

OConventional

For baking or roasting on one level.

The conventional heating elements are in use.

11

Inserting the general purpose pan, grill, and tray

Inserting the general purpose pan and tray:

The trays have a little bulge on the left and right edges. These are provided as positioning guides and must always be located towards the rear when inserting the tray.

For grills:

Insert the tray at the desired position.

Inserting/Removing the Fat Filter

The fat filter protects the rear wall heating element against splashes of fat when roasting.

Inserting the fat filter

Holding the fat filter by the tab, insert the two retainers into the opening on the rear wall of the oven (fan opening) from the top downwards.

Removing the fat filter

Take hold of the tab on the fat filter and remove by pulling upwards.

12

Clock Functions

Countdown timer

To set a countdown. A signal sounds after the time has elapsed.

Start and cook time

For setting when the oven is to switch on and then off.

TIME

To set, change or check the time.

(See also section “Before Using for the First Time”.)

3General information

The required oven function and oven temperature must be selected before setting the start and cook time clock function.

The acoustic signal can be switched off by turning the function setting button to ä.

After working with the start and cook time function the appliance must be changed from automatic operation to manual operation by turning the function setting button to ä.

When you have finished cooking return the oven function and temperature selection switches to the off position.

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AEG-Electrolux EOB3709XN, EOB3660RELUX User Manual

Countdown timer

3The oven must not be operating when this function is used.

1.Turn the function setting button anticlockwise until the required countdown appears in the display, e.g., 30.

When the time has expired, a signal will sound for 1 minute.

2.Cancel the acoustic signal by turning the function setting button to ä.

Cook time

1.Select oven function and temperature.

2.Pressing the start setting button, turn it until the start indicator engages at the current time.

3.Turn the function setting button anticlockwise until the required cook time appears in the display.

When the time has expired a signal sounds for 1 minute and the oven switches off.

4.When you have finished cooking return the oven function and temperature selection switches to the off position.

Set the function setting button to M. The appliance is ready for use again.

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