Models and dimensions page 3
Data of appliances 7
Technical data 7-8
Operating instructions 9
Construction, equipment installed
and safety devices 9
Assembly 9
Location 9
Legal and technical requisites 9
Installation 9
Installation procedure 9
Gas connection 9
Plumbing connection 9
Gas venting 9
Commissioning the appliance 10
Before commissioning the appliance 10
Start-up 10
Testing the power rating 10
Checking input pressure 10
Checking power rating using
the volumetric method 10
Checking power rating when using
LP gas 10
Checking the pilot light 11
Checking the primary air 11
Checking the functions 11
Note for the installer 11
Running the appliance on other types
of gas 11
Replacing the main burner nozzle 11
Pilot burner nozzle 11
Adjusting the low flame 11
Maintenance page 11
Replacing parts 12
Ignition plung 12
Gas tap 12
Thermocouple 12
Using the appliance 13
First-time use of the appliance 13
Ignition 13
Turning the pilot burner on 13
Turning the main burner on and adjusting
the temperature 13
Turning the appliance off 13
Turning the appliance off during
normal operation 13
Turning the appliance off
in an emergency 13
What to do if something goes wrong or if
not using the appliance for a long time 13
Taking care of the appliance
frequency of maintenance 14
Daily cleaning 14
Precautions during use 14
Protection of stainless steel 14
Warning 15
INDEX
013-03 - Gas pasta cooker
2