Vendo VUE30 Service Manual

Manual
Vendo P/N 1128255 Rev. A
SandenVendo America, Inc.
10710 Sanden Drive • Dallas, Texas 75239
TABLE OF CONTENTS
Part # 1128255 03/2011
i
Table of Contents Safety S-1 - S-17
Commitment to Safety...................................................................................S-2
Vendor Installation.........................................................................................S-3
Electrical Hazards .........................................................................................S-7
Mechanical Hazards......................................................................................S-10
Refrigeration Hazards ...................................................................................S-11
Temperature Hazards....................................................................................S-11
Substitutions and Modifications.....................................................................S-12
Consumer Safety Warning ............................................................................S-14
Parts, Sales, and Service Centers ................................................................S-15
Parts, Sales, and Service Centers for Latin America ....................................S-16
General Information G-1 - G-8
General Information ......................................................................................G-2
Initial Set-up ..................................................................................................G-3
Tray Label Installation ...................................................................................G-5
Loading Instructions ......................................................................................G-6
Vend Mechanism Part Description ................................................................G-6
Cleaning Information CL-1 - CL-4
Care and Cleaning ........................................................................................CL-2
Programming P-1 - P-29
Vec 15 Programming Operation ....................................................................P-2
Diagnostics....................................................................................................P-3
Coin Payout...................................................................................................P-3
Tube Fill ........................................................................................................P-3
Test Mode ...........................................................................................................P-4
Calibration .....................................................................................................P-7
Cash Data .....................................................................................................P-10
Sales Data ..........................................................................................................P-10
Discount Counter ..........................................................................................P-10
Free Counter .................................................................................................P-10
Set Price........................................................................................................P-11
Configuration .................................................................................................P-12
Door Closed Password .................................................................................P-14
Set Language ................................................................................................P-14
Set Clock .......................................................................................................P-14
Lighting..........................................................................................................P-15
Refrigeration..................................................................................................P-16
Sales Block ...................................................................................................P-19
Discount ........................................................................................................P-21
Override ........................................................................................................P-23
Custom Message ..........................................................................................P-24
Part # 1128255 03/2011
Return ...........................................................................................................P-24
Wiring Diagram..............................................................................................P-25
Cabinet Parts C-1 - C-11
Cabinet Assembly .........................................................................................C-2
Refrigeration Assembly .................................................................................C-4
Lighting Assembly .........................................................................................C-5
Power Distribution Assembly.........................................................................C-6
Harness Quick Guide .........................................................................................C-10
Shelves & Trays Parts ST-1 - ST-5
Shelves & Trays Assembly ............................................................................ST-2
Tray Assembly ...............................................................................................ST-3
Door Parts D-1 - D-25
Door Assembly ..............................................................................................D-2
Hand Assembly .............................................................................................D-6
Z Housing Assembly .....................................................................................D-8
Y Rail Assembly ............................................................................................D-9
X Rail Assembly ............................................................................................D-13
X Axis Carraige Assembly .............................................................................D-15
Keypad Assembly..........................................................................................D-17
Coin Entry & Coin Return Assembly .............................................................D-18
Delivery Hopper & Flap Assembly.................................................................D-20
Delivery Hopper Assembly ............................................................................D-22
T-Handle Lock Assembly...............................................................................D-24
Maintenance M-1 - M-9
Preventative Maintenance Suggestions ........................................................M-2
Lubrication Guide ..........................................................................................M-2
Refrigeration Operation .................................................................................M-3
Refrigeration Parts Description .....................................................................M-6
Troubleshooting T-1 - T-14
Parts Return Procedure ................................................................................T-2
Error Codes ...................................................................................................T-3
General Machine Troubleshootiong ..............................................................T-10
Part # 1128255 03/2011
iii
SAFETY SECTION
S-1
02/2008
A COMMITMENT TO SAFETY
SandenVendo America is committed to safety in every aspect of our product design. SandenVendo America is committed to alerting every user to the possible dangers involved in improper handling or maintenance of our equipment. The servicing of any electrical or mechanical device involves potential hazards, both to those servicing the equipment and to users of the equipment. These hazards can arise because of improper maintenance techniques. The purpose of this manual is to alert everyone servicing SandenVendo America equipment of potentially hazardous areas, and to provide basic safety guidelines for proper maintenance.
This manual contains various warnings that should be carefully read to minimize the risk of personal injury to service personnel. This manual also contains service information to insure that proper methods are followed to avoid damaging the vendor or making it unsafe. It is also important to understand these warnings are not exhaustive. SandenVendo America could not possibly know, evaluate, or advise of all of the conceivable ways in which service might be done. Nor can SandenVendo America predict all of the possible hazardous results. The safety precautions outlined in this manual provide the basis for an effective safety program. Use these precautions, along with the service manual, when installing or servicing the vendor.
We strongly recommend a similar commitment to safety by every servicing organization. Only properly-trained personnel should have access to the interior of the machine. This will minimize the potential hazards that are inherent in electrical and mechanical devices. SandenVendo America has no control over the machine once it leaves the premises. It is the owner or lessor’s responsibility to maintain the vendor in a safe condition. See Section I of this manual for proper installation procedures and refer to the appropriate service manual for recommended maintenance procedures. If you have any questions, please contact the Technical Services Department of the SandenVendo America office nearest you.
SAFETY RULES
Place and store unit inside. Outdoor use or storage voids warranty.
Read the Safety Manual before installation or service.
• Test for proper grounding before installing to reduce the risk of electrical shock and fire.
Disconnect power cord from wall outlet or air dam before servicing or clearing product jams. The vending mechanism can trap and pinch hands.
Use only fully-trained service technicians for Power-On servicing.
Remove any product prior to moving a vendor.
Use adequate equipment when moving a vendor.
• Always wear eye protection, and protect your hands, face, and body when working near the refrigeration system.
Use only authorized replacement parts.
Be aware of inherent dangers in rocking or tipping a vending machine.
S-2
02/2008
SECTION I: VENDOR INSTALLATION
A. Vendors are large, bulky machines of significant size and weight. Improper
handling can result in injury. When moving a vendor, carefully plan the route to be taken and the people and equipment required to accomplish the task safely.
B. Remove all tape, shipping sealant, and Styrofoam from the vendor. Loosen
any shipping devices used to secure interior parts during shipping. Remove the wooden shipping base attached to the vendor base by the vendor leveling screws. Make certain the leveling screws are in place and functional.
C. Position the vendor three to four inches (7.6 cm to 10.2 cm) from a well-constructed
wall (of a building or otherwise) on a flat, smooth surface.
IMPORTANT: The vendor requires three inches (7.6 cm) of air space from the wall
to ensure proper air circulation to cool the refrigeration unit.
D. Adjust the leveling screws to compensate for any irregularities on the floor surface.
Ideally, no adjustment will be necessary and the leveling legs will be flush with the bottom of the vendor. A spirit level is a useful aid to level the vendor. When the outer door is open, it will remain stationary if the vendor is properly leveled. Vendors must be level to ensure proper operation and to maintain stability characteristics. Do not add legs to the vendor. The leveling legs shall not raise the vendor
more than 1 1/8 inch above the ground.
E. Check the manufacturer’s nameplate on the left or right side of the vendor’s cabinet
to verify the main power supply requirements of the vendor. Be sure the main power supply matches the requirements of the vendor. To ensure safe operation, plug the vendor only into a properly grounded outlet.
DO NOT USE EXTENSION CORDS.
F. Recommended voltage specs = 115V ± 10%
G. Dedicated 15A service required for 1 machine.
NOTE: Any power supply variance more than + 10% may cause the vendor to
malfunction.
* Power outlets must be properly grounded.
* Power outlets must be properly polarized, where applicable.
Test the outlets using the following information. (Refer to Figure 1 on Page S-4.)
S-3
02/2008
FIGURE 1
S-4
02/2008
SECTION I: VENDOR INSTALLATION (CONTINUED)
For Type 1 and Type 2 outlets, test for Grounding and Polarization as follows:
1. With a test device (volt meter or test light), connect one probe to the receptacle’s
neutral contact and the other to the live contact. The test device should show a reaction.
2. Connect one probe to the receptacle’s earth contact and the other to the live
contact. The test device should show a reaction.
For Type 3 through Type 5 outlets, test for Grounding as follows:
1. With a test device (volt meter or test light), determine which of the receptacle’s
power contacts is the live contact.
A. Connect one probe to the receptacle’s earth contact.
B. Connect the second probe to the left (or upper) power contact. If a
reaction occurs, this is the live power contact. If a reaction does not occur, move the second probe to the right (or lower) contact. A reaction should occur, indicating that this is the live power contact.
2. Connect one probe to the receptacle’s live power contact (as determined in step
1). Connect the second probe to the other power contact (neutral). The test device should show a reaction.
IF THE ABOVE CONDITIONS ARE NOT MET FOR THE GIVEN OUTLET TYPE, CONTACT A LICENSED ELECTRICIAN AND HAVE THE NECESSARY CORRECTIONS MADE.
S-5
02/2008
H. Door Support (Figure 2) The door support is to ensure that the outer door closes squarely to the cabinet.
FIGURE 2
NOTE: Refer to the appropriate parts and service manual for detailed instructions, operating principles, and recommended maintenance intervals and procedures.
S-6
02/2008
SECTION II: ELECTRICAL HAZARDS
GENERAL
SandenVendo America, Inc. vending machines are provided with the appropriate power supply setting for your area. Some models are equipped with step-down transformers, as required. This enables the vending machine to operate on different main voltages. Refer to Section I. E. for information to determine the main power requirements. Refer to the appropriate service manual for details of step-down transformer operations.
The power sources just mentioned are standard for both household and commercial lighting and appliances. However, careless or improper handling of electrical circuits can result in injury or death. Anyone installing, repairing, loading, opening, or otherwise servicing a vending machine should be alerted to this point. Apply all of the normal precautions observed in handling electrical circuits, such as:
Refrigeration servicing to be performed by qualified personnel only.
• Unplug the vendor or move power switch to off position before servicing or clearing product jams.
Replace electrical cords if there is any evidence of fraying or other damage.
Keep all protective covers and ground wires in place.
• Plug equipment into outlets that are properly grounded and polarized (where applicable), and protected with fuses or circuit breakers.
All electrical connections must be dry and free of moisture before applying power.
A. Grounding Systems
SandenVendo America, Inc. vending machines are provided with the appropriate
service cord for the power supply in your area. The service cord will connect to the matching electrical outlet. Always ensure that the outlet to be used is properly grounded before plugging in the vendor. (See pages S-3 through S-5.)
WARNING
ALWAYS TEST TO VERIFY PROPER GROUNDING PRIOR TO
INSTALLATION TO REDUCE THE RISK OF ELECTRICAL
SHOCK AND FIRE
The electrical grounding system also includes the bonding of all metal components within the vendor. This involves a system of bonding wires identified by green or green and yellow marking. The system uses serrated head screws, lock washers, and star washers to ensure the electrical connection between parts. Maintenance of vending equipment may involve disassembly. Include the above items when reassembling, even if the vending machine may appear to function normally without them. Omitting any of these items can compromise a link in the grounding system. See the appropriate service manual or kit instructions for components and assembly instructions.
S-7
02/2008
SECTION II: ELECTRICAL HAZARDS (CONTINUED)
B. Servicing with “Power Off”
For maximum safety, unplug the service cord from the wall outlet before opening
the vendor door. This will remove power from the equipment and avoid electrical and mechanical hazards. Service personnel should remain aware of possible hazards from hot components even though electrical power is off. See the appropriate sections of this manual for further information.
C. Servicing with “Power On”
Some service situations may require access with the power on. Power on servicing
should be performed only by fully-qualified service technicians. Particular caution is required in servicing assemblies that combine electrical power and mechanical movement. Sudden movement (to escape mechanical action) can result in contact with live circuits and vice versa. It is therefore doubly important to maintain maximum clearances from both moving parts and live circuits when servicing.
WARNING
“POWER ON” SERVICING SHOULD BE ACCOMPLISHED ONLY BY FULLY-TRAINED PERSONNEL. SUCH SERVICE BY UNQUALIFIED
INDIVIDUALS CAN BE DANGEROUS.
Power to lighting and refrigeration system is shut off automatically by the electronic controller when the outer door is opened. However, it is strongly recommended that servicing the lighting system or the refrigeration system only be performed after unplugging the vendor power cord, either at the wall outlet, or at the service cord power outlet, located at the front of the power distribution panel. (See Figure 3 on facing page.)
NOTE: For power-on servicing of the vendor’s lighting system, turn lighting power on
by accessing the Lights test function of the electronic controller.
The VUE vendor features a circuit interrupting style ballast. If the lamp is
replaced, you must cycle the power to the machine to bring the light back on.
For power-on servicing of the vendor’s refrigeration system, turn refrigeration
power on by accessing the Compressor test function of the electronic controller.
S-8
02/2008
0.8 AMP FUSE
3.15 AMP FUSE
FIGURE 3
S-9
02/2008
SECTION III: MECHANICAL HAZARDS
A. Servicing of Moving Parts and Assemblies
When servicing assemblies involving moving parts,
Keep fingers, hands, loose clothing, hair, tools, or any foreign material clear of entrapment.
As noted before under the electrical hazards section, Power On servicing should
only be performed by qualified personnel. Refer to and heed the warnings noted in the electrical hazards section. These warnings refer to the potential hazards associated with electrical power and moving parts. Always maintain maximum clearances from electrical and moving parts.
Always install protective covers and guards when reassembling equipment.
use extreme caution!!
WARNING
THIS VENDING MACHINE INCLUDES MECHANICAL
EQUIPMENT WHICH CAN BE HAZARDOUS IF IMPROPERLY
HANDLED OR SERVICED. USE CAUTION AND CONSULT
THE SAFETY MANUAL AND THE SERVICE MANUAL
FOR ADDITIONAL SAFETY INFORMATION.
WARNING
RISK OF ENTRAPMENT!
S-10
WARNING
RISK OF SHOCK!
ELECTRICAL!
02/2008
SECTION IV: REFRIGERATION HAZARDS
GENERAL
Refrigeration systems involve both electrical power and mechanical action. These systems may present any of the potential dangers shown in the sections on electrical and mechanical hazards contained in this manual. See Sections II and III for further information.
A. Compressed Refrigerant
Refrigeration systems involve the compression and evaporation of gases. The
pressures contained represent a potential hazard if suddenly released in confined areas. Caution is required when performing maintenance tests or repairs. All testing of sealed refrigeration systems must be done by trained personnel who are familiar with the systems and pressures involved.
B. Physical Protection
The accidental release of refrigerant gases can result in physical injuries. Always
wear protective glasses and protect your hands, face, and body when working near the refrigeration system.
WARNING
ALWAYS WEAR EYE PROTECTION AND PROTECT YOUR
HANDS, FACE, AND BODY WHEN WORKING NEAR
THE REFRIGERATION SYSTEM
SECTION V: TEMPERATURE HAZARDS
GENERAL
Maintenance personnel should be alerted to the potential hazards from hot metal surfaces. High temperatures may be present throughout the refrigeration system even though electrical power has been removed.
S-11
02/2008
SECTION VI: SUBSTITUTIONS AND MODIFICATIONS
GENERAL
Unauthorized changes or the substitution of unauthorized parts can compromise the equipment designs. This can result in unsafe conditions for either the service personnel or the equipment users. Always refer to the appropriate parts and service manual for replacement parts and maintenance instructions. If questions arise, contact the Technical Services Department of the SandenVendo America, Inc. office in your area.
When servicing the vending machine, always reassemble all components to their original location and position. Maintain the correct routing for tubing, electrical wiring, etc.. Replace all clamps, brackets, and guides to their original locations. Replace all tubing, sleeving, insulating material, and protective covers to their original condition.
WARNING
VENDO EQUIPMENT HAS BEEN PROVIDED WITH APPROPRIATE PROTECTIVE
DEVICES TO PROTECT AGAINST THE POSSIBILITY OF OVERHEATING AND
FIRE AS A RESULT OF EQUIPMENT OR COMPONENT FAILURES.
SUBSTITUTION, MODIFICATION, OR BYPASSING OF SUCH PROTECTIVE
DEVICES CAN CREATE DANGEROUS CONDITIONS. PROTECTIVE CIRCUITS
SHOULD NEVER BE BYPASSED, AND FAILED PROTECTIVE DEVICES MUST
BE REPLACED ONLY WITH FACTORY-AUTHORIZED PARTS.
A. Service Cord Replacement
SandenVendo America, Inc. vending machines are furnished with unique power
supply cords. If replacement becomes necessary, consult the appropriate parts and service manual and order the correct replacement cord for the model of vending machine in question. Do not use substitute replacement cords. Only authorized service personnel with appropriate training should replace the vending machine service cord. If a question should arise concerning which service cord to order, contact the Technical Services Department of the SandenVendo America, Inc. office in your area.
S-12
02/2008
SECTION VI: SUBSTITUTIONS AND MODIFICATIONS (CONTINUED)
WARNING
THIS APPLIANCE MUST BE EARTHED.
IMPORTANT!
The wires in the main leads are colored in accordance with the following code:
110v/120v 220v/240v
Green Green and Yellow ............................. Earth
White Blue ................................................... Neutral
Black Brown ................................................ Live
S-13
02/2008
SECTION VII: CONSUMER SAFETY WARNING
WARNING
VENDOR CAN BE OVERTURNED IF SUFFICIENT FORCE IS
APPLIED AND MAY RESULT IN SERIOUS INJURY OR DEATH.
GENERAL
There have been incidents, including fatalities, when vending machines have been vandalized by being pulled over in an attempt to obtain free product or money.
To warn of the danger involved in tipping, shaking, or rocking the vending machine, a decal has been designed to be affixed to vending machines. SandenVendo America will supply sufficient decals to be placed on all machines, on request. If you have any questions, contact the Technical Services Department of the SandenVendo America office in your area.
THE FOLLOWING DECAL SHOULD BE PLACED IN A POSITION ON THE VENDOR CONTROL PANEL AT EYE LEVEL
S-14
02/2008
SECTION VIII: PARTS, SALES, & SERVICE CENTERS
OF THE SANDEN COMPANY
AREA ADDRESS PHONE NUMBERS
United States, Canada
Japan Sanden International Corporation
Europe, Mid-East Africa, Mid-Asia
Australia, New Zealand
Singapore, Hong Kong, Indonesia, Phillippines, India
Taiwan Sanden International Taiwan Corp.
Belgium N.V. Vendo Benelux, S.A.
England Vendo UK Ltd.
Italy Vendo Italy S.p.A.
Spain Vendo Iberia, S.A.
SandenVendo America, Inc. 10710 Sanden Drive Dallas, TX 75238-1335 U.S.A.
31-7 Taito 1-Chome Taito-ku Tokyo 110, Japan
Vendo GMBH Spangerstr. 22, P.O. Box 130940 40599 Dusseldorf Germany
Sanden International Pty. Ltd. 54 Allingham St., Condell Park N.S.W. 2200 Australia
Sanden International (Singapore) Pte., Ltd. Sanden House, 25, Ang Mo Kio St. 65 Singapore 569062 The Republic of Singapore
No, 21-6, Sec 1 Tun Hwa S. Rd., Taipei, Taiwan Taiwan, ROC
Industrial Research Park N.O.H. 13 Font St. Landry 1120 Brussels Belgium
Vendo House Kingsclere Road Basingstoke, Hants RG21, 5GU Great Britain
Casella Postale 9 1-15033 Casale Monferrato Italy
C/ Sant Ferran No. 92 Poligono Industrial la Almeda, Sector P-1 08940 Cornella, (Barcelona), Spain
Tel: (800) 344-7216 ext. 3368 Fax: (800) 541-5684
Tel: (81) 3-3835-1321 Fax: (81) 3-3833-7096
Tel: (49) 211-74-039-0 Fax: (49) 211-7488541
Tel: 61-2-9791-0999 Fax: 61-2-9791-9029
Tel: 65-482-5500 Fax: 65-482-1697
Tel: 886-2-570-6106 Fax: 886-2-577-1959
Tel: 32-2-268-2595 Fax: 32-2-268-2862
Tel: 44-1256-479309 Fax: 44-1256-844469
Tel: 39-142-335111 Fax: 39-142-5623-48
Tel: 343-474-1555 Fax: 343-474-1842
S-15
02/2008
PARTS, SALES, & SERVICE CENTERS OF THE SANDEN COMPANY
FOR LATIN AMERICA
AREA ADDRESS PHONE NUMBERS
Mexico Vendo de Mexico
Carreta Mexico - Tequisquiapan Km 3.2 San Juan del Rio, Queretaro C.P. 76800
Mexico IMI Cornelius de Mexico, S.A. de C.V.
Manual Dublan No. 35 Col. Tacubaya, Deleg. Miguel Hidalgo C.P. 11870 Mexico
Central America SandenVendo America, Inc.
10710 Sanden Drive Dallas, TX 75238-1335 U.S.A.
South America SandenVendo America, Inc.
10710 Sanden Drive Dallas, TX 75238-1335 U.S.A.
Tel: (52) 427 2718096 Fax: (52) 427 2718077
Tel: (52 55) 5272-7904 Fax: (52 55) 5273-5949
Tel: (214) 765-9066 Fax: (214) 221-7010
Tel: (214) 765-9066 Fax: (214) 221-7010
S-16
02/2008
NOTES
S-17
02/2008
GENERAL INFORMATION
SECTION
Part # 1128255 03/2011
G-1
This manual contains programming, operation, and complete parts and electrical wiring diagrams. The controller is a microprocessor which will permit pricing per selection from 0.00 to
99.99. This machine also has space-to-sales programming as well as energy savings modes.
GFV Model Numbers
Dimensions H x W x D
Shipping Weight 760 lbs 800 lbs
Shelves 5 - 7 5 - 7
Trays per shelf 3 4
Facings / shelf 6 8
Total # of facings:
5 shelf 30 40
7 shelf 42 56
Total capacity:
20 oz bottle 240 320
12 oz can 378 504
240 320
72” x 34” x 34.5” 72” x 41.5” x 34.5”
Dimensions and shipping weight will vary slightly due to manufacturing tolerances, shipping boards and whether or not coinage is installed.
WAR NING
L oad this unit with s helf-s table product O NL Y .
T his u nit is not equ ipped to s a fely vend peris hable pro duct.
L o a ding this unit with imprope r product ma y res ult in s erious illnessorinjurytothe c ons umer .
Part # 1128255 03/2011
G-2
1125135
INITIAL SET-UP
A. UNPACKING
Remove all plastic film, cardboard and tape from the outside of the vendor. Loosen any shipping devices used to secure interior parts during shipment (backspacer, shims or spacers).
Remove the leveling bolts which hold the boards in place and remove the boards. Replace bolts to equal heights in the threaded holes. Another method to remove shipping boards is to split the boards apart. Using a pinch bar or a heavy screwdriver and hammer, insert tool into the slots and force the boards apart. The leveling legs shall not raise the
vendor more than 1 1/8 inch above the ground.
B. POSITIONING IMPORTANT: PLACE THE VENDOR IN DESIRED LOCATION AT LEAST THREE INCHES (7.6CM) AWAY FROM ANY REAR OBSTRUCTION. This is for proper air flow
through the refrigeration compartment. The refrigeration system requires rear to front air circulation for proper operation.
C. POWER SUPPLY CONNECTION
.ecived gnitfil dezilibats-llew a no rodnev esiar ,esab morf sdraob gnippihs evomer oT
CAUTION: DO NOT USE AN EXTENSION CORD!
The vendor’s power requirements will vary depending upon the country it was purchased for. To verify the power requirements of the vendor, check the serial plate located on the hinged side of the outer door. The power requirements are listed on the serial plate.
To insure safe operation of the vendor, the vendor’s power supply must be a properly grounded and polarized outlet. Before plugging the vendor into the outlet, test the outlet to confirm it will meet the vendor’s power requirements. If the power supply of the outlet is different from the power requirements of the vendor, a transformer may be necessary.
If the power requirements are not properly met, contact a licensed electrician and have the necessary correction made.
Should you require additional information, contact the Technical Services Department of the SandenVendo America, Inc. office in your area.
Part # 1128255 03/2011
G-3
MODEL
SERIAL NO.
APPROVED FOR INDOOR USE ONLY
BASIC
UNIT
CHARGE OZ. R-134a AMPS
DESIGN PRESSURE - PSIg LOW SIDE 103 HIGH SIDE 316
MFD IN U.S.A. BY SANDENVENDO AMERICA, INC., DALLAS, TX
REFRIGERATED
VENDING MACHINE
239L
115
60
1
VOLTS CYCLE PHASE
POWER REQUIREMENTS
FIGURE 1
NOTE: The Model number of the vending machine is located on the top, left hand corner
of the serial plate. A typical model number could read “320GFT001”. The 320 is the model number, GFT represents the product line of the vendor, and the remaining digits tell what options are included.
Part # 1128255 03/2011
G-4
TRAY LABEL INSTALLATION
Insert column labels as shown in Figure 2. The column number is a two digit number
where the first digit is a shelf number and the second number is called out a column on that
shelf. Shelves are numbered starting with “1” from the top shelf. Columns are numbered
starting from “0” on the left most column. So the leftmost column on the top shelf is “10”
and toward the right, the column number is increased by the increment of 1 which is
called out “11”, “12”, and so on. The next shelf down leftmost column is numbered “20”
and the shelf under that starts with number “30” and so on.
NOTE: A shelf that does not have trays on it should not be numbered.
Insert price labels in the area indicated. Product I.D. labels can be inserted in each
product pusher as indicated.
BASIC LOAD SET-UP
PRODUCT I.D.
LABEL PLACEMENT
COLUMN I.D. LABEL PLACEMENT
PRICE LABEL
PRICE LABEL
PLACEMENT
PLACEMENT
COLUMN I.D. LABEL PLACEMENT
FIGURE 2
Part # 1128255 03/2011
G-5
LOADING INSTRUCTIONS
1. Withdraw the tray from the cabinet by lifting slightly before pulling toward you. The tray will tilt down slightly to ease loading. Pull forward until the tray stop is reached.
2. Push the product pusher to the rear of the tray. The product pusher should lock into place in this position. Add new product to the tray. When the tray is pushed back onto the shelf, the product pusher will automaticlly unlock, and move to the back of the product queue. Ensure the tray is fully latched into position on the shelf.
It is suggested that one tray is loaded at a time, to maintain stability.
VEND MECHANISM PART DESCRIPTION
PRODUCT PUSHER
LEFT HAND GATE
CENTER GATE
RIGHT HAND GATE
TRAY ASSEMBLY DETAIL
FIGURE 3
Part # 1128255 03/2011
G-6
VUE VENDOR PART DESCRIPTION (CONTINUED)
LIGHT
COINAGE
MOUNTING
SLIDE
HOPPER
ASSEMBLY
X-RAIL
Y - RAIL
HAND ASSEMBLY
DISTRIBUTION
TRAY AND SHELF ASSEMBLIES
(SEE PREVIOUS PAGE FOR TRAY DETAIL)
POWER
ASSEMBLY
REFRIGERATION CASSETTE
FIGURE 4
Part # 1128255 03/2011
G-7
NOTES
Part # 1128255 03/2011
G-8
CLEANING INFORMATION
SECTION
CL-1
04/2005
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