Vendo NIC183R01 Installation Manual

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Vendo NIC183R01 Installation  Manual

Operation & Installation Manual

Novelty Ice Cream Case

Model NIC183R01

The Novelty Ice Cream Case has been safety and performance-test approved by Intertek, a safety regulatory testing agency. In the course of new installations or periodic inspections, reference to agency approvals may be required. The regulatory agency file number is ETL File #4007858, complying with ANSI/UL 471, CSA C22.2 and NSF /ANSI 7.

ETL File #4007858

C

Document Part #: 1251406 Rev: A

ECN: 54483 Date: 1-25-16

CONTENTS

SPECIFICATIONS

3

SAFETY PRECAUTIONS

4

INITIAL SET-UP

4

Cabinet Location & Setup

4

ELECTRICAL INSTALLATION

12

REFRIGERATION INSTALLATION

7

START-UP & OPERATING INFORMATION

8

Start-up and Performance Check

8

Operating Guidelines

8

Controller Operation & Error Codes

9

GENERAL MAINTENANCE

9

STORING THE CABINET

9

TROUBLESHOOTING

9

SERVICE PARTS & ELECTRICAL SCHEMATIC

10

Electrical Schematic

11

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SPECIFICATIONS

 

 

 

Model

 

NIC183R01

 

 

 

Product Temperature

Maintain product temperature at or below 12 F

 

 

 

Environmental Conditions

Maximum indoor 80 F and relative humidity 54%

 

 

 

 

Width (inches)

73.6

External

 

 

Depth (inches)

37

Dimensions

 

 

Height (inches)

40

 

 

 

 

Structure

Outer / Inner Box

Powder coated steel / zinc coated steel

 

 

Insulation

Rigid insulating foam

 

 

 

 

Color

 

White

 

 

 

Baskets

 

32 Baskets

 

 

 

 

Power

208 - 220 VAC, 12 amp, 60 Hz, single phase

Electrical

 

 

Fan Motors

ECM high efficiency

 

 

 

 

Solenoid Valve

Hermetic direct acting solenoid valve for refrigeration (24V DC)

 

 

 

Refrigeration

Liquid Line

3/8 inch OD

 

 

Connections

Suction Line

1/2 inch OD

 

 

 

Refrigerant

 

R404A

 

 

 

Evaporator

 

Fin tube type, forced convection

 

 

Expansion Valve

External equalized automatic thermal expansion valve

 

 

 

Controller

 

Digital programmable controller with Modbus communication

 

protocol

 

 

Casters

 

Five 2 inch diameter casters

 

 

Internal Volume

16.8 ft³

 

 

 

Weight

 

Approximately 450 lbs.

 

 

 

Noise

 

Less than 65 dB at 4 ft.

 

 

 

Agency Approvals

ANSI/UL 471, CSA C22.2, NSF/ANSI 7

 

ETL File #4007858

 

 

 

 

 

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SAFETY PRECAUTIONS

Electrical service installation should only be performed by qualified, licensed Electricians.

Mechanical service should only be performed by qualified, licensed Service Technicians.

Use adequate equipment when moving the Novelty Ice Cream Case (NIC).

Test for proper grounding to reduce the risk of electrical shock and fire.

High voltage is present in the NIC. Disconnect power before servicing.

Use only fully trained service technicians for power-on servicing.

Use only authorized replacement parts.

Lines are pressurized with nitrogen. Use caution when opening lines.

Use refrigeration lines with adequate wall thickness to handle refrigeration pressures.

Replacement fuse must have identical ratings as the fuse being replaced.

The NIC is designed for indoor use only, in a controlled environment that typically does not exceed 80ºF (27ºC). Check room and system airflow as described in this document to ensure food is maintained at required temperatures.

INITIAL SET-UP

It is the responsibility of the installer to ensure the unit is installed and working properly. The following instructions provide step-by-step set-up, piping, condensate drain connections (if applicable), electrical connection, start-up, performance and maintenance guidelines.

For Parts or Technical Service, please call: 1-800-344-7216 or FAX: 1-800-541-5684 or email: customerservice@vendoco.com. Additional reference manuals can be obtained at www.vendoco.com

CABINET LOCATION AND SETUP

Choose a location for your new Novelty Ice Cream case. Avoid placing the cabinet near equipment that releases heat, near an outside door, or in direct sunlight. To protect all electrical parts, do not place the cabinet where it will be subjected to rain, splashed liquid, or excessive humidity.

Check the airflow around the cabinet, since strong airflow may displace the cooled air in the Showcase. Place the cabinet where the airflow speed is less than 50 feet/minute (see following figures). Also, avoid areas subject to wind.

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