SCHOLTES LTE S3 XL60HZ,LFD S3 XL60HZ Operating Instructions Manual

EN
DISHWASHER
FZ 102 P.1/HA FZ 102 P.1 IX/HA FZ 1022 P.1/HA FZ 1022 P.1 IX/HA FZ 1022 P.1 F/HA FZ 1022 P.1 IX F/HA FZ 102 P.1 F/HA FZ 102 P.1 IX F/HA
OPERATING INSTRUCTIONS
LTE S3 XL60HZ LFD S3 XL60HZ
English, 1
GB
Contents
Introduction, 2
Safety information, 3
Installation material, 7
Kit supplied with dishwasher, 7
Dimensions of dishwasher, 8
Installation and hook-up, 8
Leveling, 8
Connections, 9
Commissioning, 13
Testing, 15
Operating instructions, 16
Cleaning and user-maintenance, 20
Technical data, 23
Description and use of the controls, 24
Energy saving and environmental respect, 27
Removing the dishes, 27
Troubleshooting, 28
Service, 29
Warranty, 30
Français, 31FREspañol, 63
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EN
1 INTRODUCTION
Thank you for choosing one of our products.
To install and use this dishwasher correctly and safely, please read this manual carefully. The manual is divided into sections giving you a step-by-step guide to installation of the appliance. This user-friendly manual will provide answers to all your questions about installation of the dishwasher.
Following the cleaning instructions provided here will keep dishwasher performance at peak levels in the long term.
For any other information about use and maintenance of the dishwasher, read the enclosed general manual carefully.
This manual comprises the following sections: INTRODUCTION: general information about the manual. WARNINGS: a list of warnings concerning safety during
installation. INSTALLATION INSTRUCTIONS: for the qualified technician who must carry out the installation, hook-up and testing of the appliance. USER INSTRUCTIONS: useful advice is provided for the use of racks, spray arms, containers and filters and on using the washing programs and information about all the dishwasher functions.
INTRODUCTION
Nomenclature of figures and tables:
The progressive number of each figure is shown in the bottom righthand corner of the relative box. An example of a progressive number is "Fig. 4-01", where the first number (4) indicates the section to which the figure belongs, while the second number (01) indicates the progressive number of the figure in section 4 (Fig. 4-01 is the first figure in section 4). The tables are numbered in the same way, bearing in mind that "Tab." is used instead of "Fig." (e.g.: Tab. 4-01 is the first table in section 4). If a table occupies more than one page, a letter is added after the progressive number (e.g.: "Tab. 4-01a", Tab. 4­01b").
DANGER.
This symbol highlights information and warnings which, if not observed, may compromise personal safety or damage the appliance.
DANGER OF ELECTROCUTION.
This symbol highlights information and warnings of an electrical nature which, if not observed, may compromise personal safety or damage the appliance.
This symbol highlights general information and warnings.
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IMPORTANT SAFETY INSTRUCTION
2 IMPORTANT SAFETY INSTRUCTION (Save these instructions)
This manual forms an integral part of the appliance
and must therefore be kept intact together with the machine. before using the appliance, carefully read all the instructions contained in this manual. Installation must be performed by a qualified technician, in compliance with the regulations in force. this appliance is intended for domestic use, and complies with the directives currently in force, including the prevention and elimination of radio frequency interference. The appliance is designed for the following purpose: washing and drying of dishes; any other use shall be considered improper. The manufacturer declines all
responsibility for uses other than those described above.
Only use detergents specially formulated for dishwashers. Do not use detergents formulated for washing dishes by hand. Only use rinse-aid specially formulated for domestic dishwashers.
Do not inhale or swallow detergent as this may cause burns and/or permanent damage to the nose, mouth and throat, and even leading to suffocation; keep detergent away from your eyes. If one of the above situations occurs, seek medical assistance immediately. To prevent children from coming into contact with detergent, fill the dishwasher just before starting the work program and then keep the detergent out of the reach of children.
This dishwasher must be used by adults. Use by persons with reduced mental and/or physical capabilities is only permitted under the supervision of a person responsible for their safety. Do not allow children to approach and/or play in or on the dishwasher. The appliance may contain residues of detergent which can cause permanent damage to the eyes, mouth and throat, as well as possible death by suffocation; if the above occurs, seek medical assistance immediately. Beware; it is possible for children to get trapped inside the dishwasher!
Do not introduce items in heat-sensitive plastic, such as disposable cutlery or plates, as these may become deformed. Do not wash objects in plastic unless they are marked "dishwasher proof" or the like. For unmarked objects, follow the instructions of the manufacturer; if no information is available, do not wash these objects in the dishwasher.
In certain situations, hydrogen may be generated inside a hot water system that has not been used for over two weeks. Hydrogen is an explosive gas. If the hot water system has not been used for two weeks or more, open all the hot water taps and allow the water to run for a few minutes before using the dishwasher. This will discharge any hydrogen buildups.
As this gas is flammable, do not smoke or use naked flames while performing this operation.
Leaning or sitting on the dishwasher door when open may cause the appliance to overturn, putting people at risk. Never leave the dishwasher door open; people might trip over it.
Do not lean against or stand on the dishwasher racks.
Knives or other sharp-ended cooking utensils must be placed in the cutlery basket blade-down, or laid horizontal in the upper rack. Take care not to cut yourself and ensure that they do not project from the rack. Position sharp/pointed objects so as to prevent them from damaging the door gaskets.
Do not tamper with the dishwasher controls.
This appliance must be grounded. in case of a malfunction of fault, the earth reduces the risk of electrocution by providing the electrical current with an alternative, less resistant path.
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This appliance is fitted with a supply cord containing an ground wire and plug. fit the plug into a suitable socket, installed and grounded in compliance with the laws in force in the country of installation.
An incorrectly connected ground wire may generate the risk of electrocution. if in doubt as to the correct earthing of the appliance, call in a qualified electrician or the technical assistance service. do not change the plug attached to the appliance. if the plug is not suitable for the socket, call in a qualified electrician to fit a suitable plug.
Installation, repairs and servicing must be performed by qualified and authorized technicians.
As well as invalidating the warranty, work carried out by unauthorized persons may generate hazards. Installation must be performed in compliance with all the directives in force in the country of installation and, if these do not exist: in the united states the national electric code; in canada the canadian electric code c22.1 - latest edition/ provincial and municipal codes and/or local codes.
The name plate featuring the technical data, serial number and markings is visibly positioned on the inner edge of the door. The nameplate on the inner edge of
the door must never be removed.
This appliance is not suitable for use on boats, caravans or the like. dishwashers certified for domestic use are not suitable for authorised food factories.
Check that the voltage, frequency and protection of the domestic mains power supply match the ratings on the name plate of the appliance.
Two people wearing safety gloves are required to lift the dishwasher.
Do not leaving discarded packaging materials unsupervised within the home. separate the various packaging materials and take them to the nearest sorted waste collection centre. keep children, physically and/or mentally impaired adults, and animals away from packaging waste; danger of suffocation.
Before proceeding with installation, disconnect the mains power supply from the work area.
During installation, take care not to injure yoursel 0f on the sharp edges of the appliance; wear safety gloves.
The appliance must be provided with a ground connection in accordance with the electrical safety regulations in force. if in doubt, have the system checked by a qualified electrician.
The manufacturer declines all responsibility for damage to persons or property resulting from the failure to ground the appliance or from a defective ground connection.
Do not use appliances which have been damaged during transit! if in doubt, consult your dealer. the appliance must be installed and connected in accordance with the instructions provided by the manufacturer or by a qualified technician.
Do not operate the dishwasher unless all the outer panels have been positioned correctly. Immediately after installation, briefly test the appliance following the instructions indicated below. If the dishwasher fails to operate correctly, disconnect it from the electrical power supply and call the nearest technical service centre.
Do not attempt to repair the appliance.
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Do not use extension cords, adaptors or shunt connections in order to avoid the possibility of overheating or burning, with consequent fire hazard.
Always switch off the dishwasher after each use to avoid wasting electricity.
In the event of a fault, disconnect the dishwasher from the electrical power supply and shut off the water tap.
Do not introduce solvents such as alcohol or turpentine which may cause an explosion.
Do not pour powder and/or liquid detergent into the rinse­aid container as this will damage the container. Do not pour powder and/or liquid detergent into the waster softener tank as this will damage the tank. Do not use industrial detergents as this may damage the appliance and/or trigger violent chemical reactions (e.g. explosive gas).
Do not drink the water residues which may be present inside the dishes or dishwasher.
Do not operate the dishwasher unless all the outer panels have been positioned correctly.
Aquastop models; the aquastop device prevents flooding in the event of a water leak. When the aquastop device is tripped (the error is indicated on the display), call in a qualified technician to identify and repair the fault. In models equipped with the aquastop device, there is a solenoid valve inside the water intake hose. Do
not cut the hose and do not allow the solenoid valve to drop into water. In the event of damage to the water
intake hose, disconnect the appliance from the electrical power supply and from the water supply. Immediately after installing the dishwasher, perform a quick test of the appliance (see "installation" manual). If the dishwasher fails to operate correctly, disconnect it from the electrical power supply and call the nearest technical service centre. Do not attempt to repair the appliance.
The dishwasher meets all the requirements set out by the regulations in force concerning safety and electrical equipment. Any technical checks should be conducted exclusively by a trained and authorized technician:
Repairs carried out by unauthorized persons will invalidate the warranty, as well as posing a potential hazard to the user.
Before cleaning or servicing the appliance, remove the plug or turn off the multi-pole switch.
Remove the washing compartment door and disconnect the mains power supply when removing the old dishwasher for maintenance or disposal.
The symbol on the product, or on the documents accompanying the product, indicates that this appliance may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. Disposal must be carried out in accordance with local environmental regulations for waste disposal. For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health.
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Do not load dishes that are soiled with ash, wax or paints.
Do not introduce items in heat-sensitive plastic, such as disposable cutlery or plates, as these may become deformed. do not wash objects in plastic unless they are marked "dishwasher proof" or the like. for unmarked objects, follow the instructions of the manufacturer; if no information is available, do not wash these objects in the dishwasher.
Do not introduce animals into the dishwasher.
When opening the dishwasher door during a cycle there is a risk of scalding due to the heat contained inside; do not get in the way of the steam leaving the appliance and do not touch the components inside. Wait 20 minutes after the end of the washing cycle or after interrupting it before removing the dishes in order to allow them to dry.
The manufacturer declines all responsibility for damage to persons, animals or property resulting from failure to observe the above precautions, from tampering with even a single component of the appliance, or from the use of unoriginal spare parts. If in doubt about the contents of this manual, contact the technical assistance service.
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INSTALLATION INSTRUCTIONS
3 INSTALLATION MATERIAL
To install the dishwasher correctly, the following materials are required:
Phillips screwdriver (ref. A fig. 3-01);
spirit level (ref. B fig. 3-01);
tape measure (ref. C fig. 3-01);
compass saw (ref. D fig. 3-01);
pencil (ref. E fig. 3-01);
file (ref. F fig. 3-01);
13 mm open-ended wrench (ref. G fig. 3-01);
plumbing pliers (ref. H fig. 3-01);
drill (ref. I fig. 3-01);
safety gloves (ref. L fig. 3-01).
Fig. 3-01
3.1 Kit supplied with dishwasher (models LTE)
The kit supplied with the dishwasher comprises:
adhesive steam guard (ref. A fig. 3-02);
1 steel steam guard (ref. B fig. 3-02);*
1 template for door panel (ref. C fig. 3-02);
2 hooks for door panel (ref. D fig. 3-02);
8 screws for securing the door panel hooks (ref. E fig.
3-02);
2 screws for securing the door (ref. F fig. 3-02);
2 screws for fixing the dishwasher to the adjacent
walls (ref. G fig. 3-02);
2 screw caps (ref. H fig. 3-02).
2 adjustment feet (only for some models) (ref. I fig. 3-
02);
2 nuts (only for some models) (ref. L fig. 3-02);
2 washers (only for some models) (ref. M fig. 3-02).
Fig. 3-02
* The adhesive protection is suitable for kitchens with worktops that do not allow the steel protection to be fixed with screws (e.g.:+ marble or masonry), but it can be also used with other materials.
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4 DIMENSIONS OF DISHWASHER
(See fig. 4-01)
Model A (height) B (width) C (depth)
LTE
85,8 cm ÷ 91 cm
33,81" ÷ 35-55/64”
59.7 cm ÷ 59.9 cm
23-1/2” ÷ 23-37/64”
54,7 cm
21,55”
LFD
85,8 cm ÷ 91 cm
33,81" ÷ 35-55/64”
59.7 cm ÷ 59.9 cm
23-1/2” ÷ 23-37/64”
54,7 cm
21,55”
Tab. 4-01
Fig. 4-01
5 INSTALLATION AND HOOK-UP
During installation, take care not to injure yourself on the sharp edges of the appliance.
Remove the polystyrene rack blocks. Position the appliance in the chosen installation position. The sides and rear of the appliance can lie against kitchen units or walls. If the dishwasher is installed next to a heat source, separate it with a heat insulating panel in order to prevent overheating and malfunctions. To assure stability, only install built-in appliances under continuous worktops, securing them to the adjacent kitchen units or worktop with screws.
Building-in a dishwasher underneath a ceramic hob is absolutely forbidden. A dishwasher can be built-in underneath a conventional hob provided there is no break in the kitchen worktop, and the dishwasher and hob are installed and secured correctly, so that no
hazards are generated.
Make sure the dishwasher has been correctly installed and grounded by a qualified fitter.
This safety requirement must be met. In case of doubt, call in a qualified fitter. The manufacturer declines all responsibility for damage to persons or property resulting from the failure to ground the appliance or from a defective ground connection.
Before proceeding with installation, disconnect the main power supply from the work area.
Only for free-standing models
It is strictly forbidden to mount a cooktop over a
freestanding dishwasher.
If the appliance is not in a niche and can therefore be
accessed on one side, cover the door hinge area for safety reasons (cutting hazard). Covers are available as accessories from specialized retailers or from the Technical Service Centre.
To build in the dishwasher, purchase the relative kit
from specialized retailers or from the Technical Service Centre.
5.1 Leveling
5.1.1 Mounting the feet (only for some models)
Turn the appliance upside-down (see fig. 5-01). Tighten the nut (see ref. A fig. 5-01) onto the threaded pin (see ref. B fig. 5-01) of the foot and then fit the supplied washer; do this on both feet. Screw the feet onto the appliance until the washers touch the base; the two feet must be manually adjusted to the same height to prevent excessive differences in height between one foot and the other. Put the appliance back on its feet.
Two people wearing safety gloves are needed to turn the dishwasher upside-down.
Fig. 5-01
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5.1.2 Levelling the appliance
Level the appliance using the relative adjustable feet (e.g.: ref. A fig. 5-02); use an open-ended wrench to rotate the feet until the dishwasher is perfectly level. Some models are fitted with just one rear foot which can be adjusted with a screw located at the bottom front of the appliance (ref. A fig. 5-03); use a suitable Phillips screwdriver to turn the screw until the dishwasher is perfectly level. Use a spirit level to check the appliance is perfectly level (ref. B fig. 5-02). Leveling is vital for assuring correct dishwasher operation. Make sure to leave a gap of at least 3 mm (7/64") between the top of the dishwasher and the worktop (ref. C fig. 5-02).
Fig. 5-02
Fig. 5-03
5.2 Connections
Install the dishwasher so as to allow ease of access to the electrical and hydraulic connections through the adjacent unit. These connections must never be behind the dishwasher. The inlet and drain hoses can be pointed in all directions. make sure that they are not bent, crushed or too tight. Tighten the ring nut after pointing the hoses in the required direction.
Figure 5-04 indicates the distances to maintain between the dishwasher and the various connections.
Fire hazard! Do not cover or crush the cord plug.
Fig. 5-04
A through hole with a diameter of at least 8 cm (5/32") is required to pass the hoses and power cord (ref. A fig. 5-
05). Make sure there area no rough edges that could damage the power cord or hoses. If the dishwasher is installed in a metal unit protect the edge of the through hole for the hoses and power cord with a gasket. Do not use extension cords when making the electrical connection as these do not guarantee safety.
Attention!
Installing the dishwasher in a narrow space may bend or crush the power cord. Take great care in order to reduce the possibility of damaging the power cord when installing or removing the appliance.
Fig. 5-05
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5.2.1 Connecting to the water supply
Preventing the risk of clogging or damage:
If the water pipe is new or has not been used for a long time, before connecting to the water supply check that the water is clear and free of impurities, to prevent damage to the appliance. The dishwasher must always be connected to the water system with new hoses; old or used hoses must never be reused.
5.2.1.1 Connecting to the water tap
Connect the inlet hose to a threaded ¾" gas cold water tap, fitting the supplied filter (ref. A fig. 5-06). FirFir
FirFir
Fir
mly securmly secur
mly securmly secur
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e the hose by tightening the re the hose by tightening the r
e the hose by tightening the re the hose by tightening the r
e the hose by tightening the r
elative ring nutelative ring nut
elative ring nutelative ring nut
elative ring nut
with your hands (rwith your hands (r
with your hands (rwith your hands (r
with your hands (r
ef. B fig. 5-06); finish by tighteningef. B fig. 5-06); finish by tightening
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another ¼ turanother ¼ tur
another ¼ turanother ¼ tur
another ¼ tur
n using a pair of plumbing pliers. Forn using a pair of plumbing pliers. For
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models fitted with ACQUASTOP (rmodels fitted with ACQUASTOP (r
models fitted with ACQUASTOP (rmodels fitted with ACQUASTOP (r
models fitted with ACQUASTOP (r
ef. C fig. 5-06) theef. C fig. 5-06) the
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esent in the thresent in the thr
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eaded ring nut.eaded ring nut.
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eaded ring nut. The dishwasher can be filled with water at a temperature of less than 60°C (140°F). If the appliance is filled with hot water, washing times will be reduced by about 20 minutes, but efficiency will be slightly impaired. Make the connection to the domestic hot water tap using the same methods described for connecting the appliance to the cold water tap.
Recommended temperature: 49°C (120°F), max. 60°C
(140°F).
Recommended water pressure: 0.5 - 9 bar (7-130
PSI). If the pressure is too high, fit a pressure reducer.
A rubber hose connected to a sink spray may burst if installed on the same pipes feeding the dishwasher. If your sink is fitted with this accessory, remove the hose and plug the hole.
Fig. 5-06
Do not cut the inlet hose (see fig. 5-07). If the hose is cut, the dishwasher will not work, water will leak and you may be injured. If the hose is too long, wind it up tidily and place it behind the appliance. The cable harness and electrical components must not
come into contact with the hydraulic system and the water inlet and drain hoses.
Fig. 5-07
When connecting the dishwasher drain hose to the sink make sure that the hose is not bent (ref. A fig. 5-08) in order to prevent cracks or breakages that could damage it.
Fig. 5-08
5.2.1.2 Connecting the drain hose
Connecting to a drain
Insert the relative hose into a drain with a minimum diameter of 4 cm (1-37/64") (ref. A fig. 5-09); alternatively, place the hose on the sink (ref. B fig. 5-09) using the supplied hose support (see fig. 5-10), but taking care to avoid obstructions or excessive curving. Make sure the hose cannot fall out. For this purpose, the hose support is fitted with a hole (ref. A fig. 5-10) which can be used to fix it to the wall or the tap with a piece of string. The free end must lie at a height ranging from of 30 to 100 cm (from of 1-7/32" to 3-59/64") (see fig. 5-09) and must never be immerged in water. If horizontal extension hoses with a maximum length of 3m are used, position the drain hose at a maximum height of 85 cm (3-11/32") above the floor.
Fig. 5-09
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Fig. 5-10
Connecting to a "T" union of the drain circuit
Make the connection upline from the siphon of the drain line and at least 400 mm (15-3/4") above the floor on which the dishwasher will be installed.
1. Connect the dishwasher drain hose (ref. A fig. 5-11) to the "T" union (ref. B fig. 5-11) of the drain circuit using a 38 to 50 mm (1-1/2 to 2") screw clamp* (ref. C fig. 5-11); if necessary, cut the end of the dishwasher drain hose (ref. D fig. 5-11) (do not cut the corrugated section).
* Available from any plumbing stockist
Fig. 5-11
Connecting to a waste disposal unit with an air gap
Make the connection upline from the siphon of the drain line and at least 400 mm (15-3/4") above the floor on which the dishwasher will be installed.
1. Remove the cover of the waste disposal unit (ref. A fig. 5-12).
2. Connect the dishwasher drain hose (ref. B fig. 5-12) to the air gap (ref. C fig. 5-12) using the wide spring clamp (ref. D fig. 5-12); if necessary, cut the end of the dishwasher drain hose (ref. E fig. 5-12) (do not cut the corrugated section). If the drain hose has been cut, use a 38 to 50 mm (1-1/2 to 2") screw clamp*.
3. To connect the air gap (ref. C fig. 5-12) to the waste disposal unit inlet (ref. F fig. 5-12), use a rubber union* (ref. G fig. 5-12) with spring or screw clamps* (ref. H fig. 5-12).
* Available from any plumbing stockist
Fig. 5-12
Connecting to the air gap (no waste disposal unit)
Make the connection upline from the siphon of the drain line and at least 400 mm (15-3/4") above the floor on which the dishwasher will be installed.
1. Connect the dishwasher drain hose (ref. A fig. 5-13) to the air gap (ref. B fig. 5-13) using the wide spring clamp (ref. C fig. 5-13); if necessary, cut the end of the dishwasher drain hose (ref. D fig. 5-13) (do not cut the corrugated section). If the drain hose has been cut, use a 38 to 50 mm (1-1/2 to 2") screw clamp*.
2. To connect the air gap (ref. B fig. 5-13) to the "T" union (ref. E fig. 5-13) of the drain line, use a rubber union* (ref. F fig. 5-13) with spring or screw clamps* (ref. G fig. 5-13).
* Available from any plumbing stockist
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Fig. 5-13
Connecting to a waste disposal unit (no air gap)
Make the connection upline from the siphon of the drain line and at least 400 mm (15-3/4") above the floor on which the dishwasher will be installed.
1. Remove the cover of the waste disposal unit (ref. A fig. 5-14).
2. Connect the dishwasher drain hose (ref. B fig. 5-14) to the waste disposal unit inlet (ref. C fig. 5-14), using the wide spring clamp (ref. D fig. 5-14).
* Available from any plumbing stockist
Fig. 5-14
5.2.2 Electrical connections and warnings
Check that the voltage and the frequency of the mains match the ratings on the name plate of the appliance positioned on the inner edge of the door.
In the event of damage to the supply cord, have it replaced by the manufacturer or an authorized technical service centre.
This appliance must be grounded. in case of a malfunction of fault, the ground reduces the risk of electrocution by providing the electrical current with an alternative, less resistant path. This appliance is fitted with a supply cord containing a ground wire and plug. fit the plug into a suitable socket, installed and grounded in compliance with the laws in force in the country of installation.
Before making electrical connections, disconnect the mains power supply from the work area.
Grounding instructions
This appliance is fitted with a cord with ground wire and plug. Fit the plug into a suitable socket, installed and grounded in compliance with the laws in force in the country of installation.
Check that the mains supply in the place of installation complies with the regulations in force in the country of use, and that it is correctly grounded.
An incorrectly connected ground wire may generate the risk of electrocution. If in doubt as to the correct grounding of the appliance, call in a qualified electrician or the technical assistance service. Do not change the plug attached to the appliance. If the plug is not suitable for the socket, call in a qualified electrician to fit a suitable plug. The plug at the end of the power cord and the corresponding socket must be of the same type and must conform to current regulations governing electrical appliances. The plug must be accessible after installation. Never remove the plug by pulling on the wire. If the power cord is damaged, have it replaced by the manufacturer or an authorized service centre.
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Do not use extension cords, adaptors or shunt connections in order to avoid the possibility of overheating or burning, with consequent fire hazard.
In the event of damage to the supply cord, have it replaced by the manufacturer or an authorized technical service centre in order to avoid any risk.
5.3 Commissioning
5.3.1 Installation procedure (all models)
Clean the underneath of the worktop lying over the dishwasher door (see fig.5-15) and apply the steam guard, as shown in fig. 5-16 (see fig. 5-16 if the adhesive guard is applied; see fig. 5-17 if the steel guard is applied). This guard protects the worktop from steam and condensation when the door of the dishwasher is opened at the end of the washing cycle.
Fig. 5-15
Fig. 5-16
Fig. 5-17
Push the dishwasher into position, taking care not to twist or crush the power cord or hoses (see fig. 5-18).
Two people wearing safety gloves are needed to push the dishwasher into place.
Fig. 5-18
5.3.2 Procedure for mounting the door panel (models LTE)
Mount the door panel. Place the template on the inner surface of the panel, centering it along the upper side and matching up the reference locators (ref. A fig. 5-19); mark the position of the door hooks with a pencil (see fig. 5-19). Remove the template and use a drill with a suitable bit to make holes at the points marked on the panel.
Fig. 5-19
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Use the screwdriver to secure the door hooks with the 8 supplied screws (see fig. 5-20) at the marked reference points.
Fig. 5-20
Drill holes for the panel handle using a drill with a suitable bit. Use the screwdriver to secure the door handle before hooking the panel to the dishwasher (see fig. 5-21). N.B.: the screws are not supplied.
Fig. 5-21
Attach the door panel: fit the hooks into their slots on the dishwasher and allow the panel to slide downwards and slip in to place (see fig. 5-22).
Fig. 5-22
Secure the door to the panel with the supplied screws. The panel must have a minimum thickness of 20 mm (25/ 32") (see fig. 5-23).
Fig. 5-23
Make sure the dishwasher door, complete with panel, opens comfortably and that the base plate (ref. A fig. 5-
24) does not prevent it from opening fully. If the base plate prevents the door from opening, mark out the section to remove (see fig. 5-24), take out the base plate and cut it along the marking using a compass saw (see fig. 5-25).
Fig. 5-24
Fig. 5-25
5.3.3 Completion of installation (all models)
Finish the cut with a file (see fig. 5-34) in order to remove any burrs and/or imperfections. Put back the base plate (see fig. 5-35) and try to open the dishwasher door fully; if the base plate still obstructs the door, repeat the above operations.
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Fig. 5-34
Fig. 5-35
Before securing the dishwasher to the adjacent units, attach the gaskets to the sides. Remove the adhesive band on the gasket (see fig. 5-36).
Fig. 5-36
Fix the gasket to the dishwasher, inserting it in the seat on the sides towards the front (see fig. 5-37), and making sure that the long side of the gasket, the one with the hole for inserting the screw, is attached to the outside of the dishwasher; the hole in the long side must match the hole in the dishwasher (see ref. A fig. 5-38). Make sure the gasket adheres perfectly to the dishwasher.
Fig. 5-37
Fig. 5-38
Fig. 5-39 shows the state of the dishwasher after the above operations are performed.
Fig. 5-39
Tighten the supplied screws with a screwdriver; this operation definitively fixes the dishwasher to the adjacent units; cover the side holes using the supplied plugs (ref. A fig. 5-40).
Fig. 5-40
5.4 Testing
After installation, test the dishwasher by starting a work cycle. Check for leaks and make sure the appliance does not malfunction.
16
EN
USER INSTRUCTIONS
4 OPERATING INSTRUCTIONS
Before starting to use the appliance, make sure you have read and understood all the warnings contained in chapter 2 "important safety instruction".
Once the dishwasher has been correctly installed, prepare for use as follows:
adjust the water softening system;
add the regenerating salt;
add the rinse-aid and detergent.
4.1 Using the rinse-aid and detergent
dispensers
The detergent and rinse aid dispensers are situated on the inner part of the door: the detergent dispenser (ref. A fig. 4-01) is on the left, and the rinse aid dispenser (ref. B fig. 4-01) is on the right.
Fig. 4-01
With the exception of the soak program, before every washing cycle it is necessary to add the required amount of detergent to the detergent dispenser. The rinse aid, on the other hand, should only be added as required.
4.1.1 Adding the rinse-aid
The rinse aid helps the dishes dry faster and prevents the formation of scale deposits and staining; it is automatically added to the water during the final rinse cycle, from the container situated on the inner side of the door.
Fig. 4-02
To add rinse aid:
Open the door.
Rotate the container cover (ref. A fig. 4-02)
anticlockwise by ¼ of a turn and remove it.
Add the rinse aid until the container is full
(approximately 140 ml). The optical level indicator (ref. B fig. 4-02), on the side of the cap should be completely obscured. Refill the rinse aid when the optical level indicator becomes clear again, or when the rinse aid warning light illuminates (see "Description of controls" manual).
Replace the cover (ref. A fig. 4-02) by turning it in a
clockwise direction until it is fully closed.
Use a cloth to remove any spillage of rinse aid which
might lead to the formation of excess foam.
4.1.2 Adjusting the rinse-aid dispenser setting
The rinse-aid dispenser can be set to one of 6 different levels. The dishwasher is factory set for medium water hardness (selector set to "3"). To change the setting, turn the dispenser selector (ref. c fig. 4-02) to the desired position: the amount of rinse-aid dispensed is proportional to the position of this selector. Make sure that the minimum amount of rinse-aid (selector turned to "1") is approximately 1 ml and the maximum amount (selector turned to "6") is approximately 6 ml.
To adjust the rinse aid setting, rotate the dispenser
cover (ref. A fig. 4-02) through a quarter turn in an anticlockwise direction and remove it.
Then use a screwdriver to rotate the rinse aid selector
to the desired position.
EN
17
Replace the cover (ref. A fig. 4-02) by turning it in a
clockwise direction until it is fully closed.
The amount of rinse aid must be increased if the
washed dishes appear dull or feature circular stains.
If, on the other hand, the dishes are sticky or have white
streaks, it is necessary to reduce the rinse aid setting.
4.1.3 Adding the detergent
Do not inhale or swallow detergent as this may cause burns and/or permanent damage to the nose, mouth and throat, and even leading to suffocation; keep detergent away from your eyes. If one of the above situations occurs, seek medical assistance immediately. Prevent children from coming into contact with detergent; keep them away from the dishwasher when the door is open as it may contain detergent residues. Fill the dishwasher just before starting the washing cycle and then keep the detergent out of the reach of children.
To open the detergent dispenser cover, lightly press the relative button (ref. A fig. 4-03). Add the detergent and close the cover carefully, pushing down on the arrow (ref. B fig. 4-03). During the washing cycle, the dispenser will be opened automatically.
Fig. 4-03
Fig. 4-04
When a program with hot prewash is selected (see
program table in the "Description of Controls" manual), extra detergent must be placed in the cavity (ref. A or B fig. 4-04, depending on models).
Only use dishwasher-specific detergents. For optimal
washing results it is important to use a good quality detergent.
The detergent packs must be sealed and stored in a
dry place to prevent the formation of lumps which may negatively affect washing results. Once opened the detergent packs should not be kept for too long, otherwise the detergent loses its effectiveness.
Do not use detergents formulated for washing dishes
by hand, because they produce a great deal of foam and may negatively affect the operation of the dishwasher.
Add the correct amount of detergent. An insufficient
amount of detergent will result in a partial removal of dirt from the dishes, whereas an excessive amount is wasteful and does not improve the washing results.
The market offers liquid and powder detergents with
differing chemical compositions, which may contain
phosphates, or be phosphate-free but contain natural enzymes.
Detergents containing phosphates are more effective
against grease and starch at temperatures above 60°C (140°F).
Enzyme detergents, on the other hand, are also
effective at lower temperatures (from 40 to 55°C / from 104 to 131°F) and are more easily
biodegradable. With enzyme detergents it is possible to obtain at low temperatures comparable results to those which can only be achieved at 65°C (149°F) using traditional detergents. For the safeguarding of the environment we recommend the use of phosphate- and chlorine-free detergents.
When using detergent tabs, place them in the cutlery
basket. The dispenser has been designed for powder or liquid detergent. As the cover does not open completely during the washing cycle, tabs are not fully released (dissolved). This could generate the following problems:
- insufficient detergent released during the cycle and poor washing results;
- the detergent is compacted in the dispenser and is released during the final rinse cycle.
The introduction of detergent into the rinse aid dispenser, even in liquid form, will damage the dishwasher.
4.2 General warnings and recommendations
Before using the dishwasher for the first time, it is advisable to read the following recommendations concerning dish types to be washed and their loading.
18
EN
There are generally no constraints on the washing of domestic dishes, but in certain cases it is necessary to take their characteristics into account. Before loading the dishes into the racks it is necessary to:
remove coarse food remains: e.g. bones, fish-bones,
etc. which may clog the filter or damage the wash pump;
soak any pots or pans with burnt-on food remains on
the bottom to facilitate removal, then load them into the LOWER RACK.
Use the "½ load wash" option (if available) for washing small amounts of dishes; it saves water and electricity. When using this function, only load the rack selected for the ½ load wash; the other rack must remain empty. There is no need to pre-wash the dishes under running water before loading them into the racks since this only wastes water. Correct loading of the dishes helps
ensure optimal washing results.
WARNING!
make sure that the dishes are securely in place so that
they cannot tip over or obstruct the rotation of the spray arms during the washing cycle;
do not place very small objects in the racks as these
could fall and obstruct the spray arms or the wash pump;
containers such as cups, bowls, glasses and pots
should always be loaded with the opening facing downwards and with any cavities at an angle, to allow the water to drain out;
do not stack dishes or place them in such a way that
they cover one other;
do not place glasses too close together because they
may knock against each other and break, or there might be staining at the point where they touch.
MAKE SURE that the items being washed are dishwasher-safe.
Items which are not dishwasher-safe:
Wooden dishes, pots or pans: these may be
damaged by the high washing temperatures.
Handcrafted items: these are rarely suitable for
washing in a dishwasher. The relatively high water temperatures and the detergents used may damage them.
Lightweight objects: place lightweight objects in the
upper rack where the water pressure is lower.
Dishes and objects in copper, tin, zinc or brass:
these tend to stain.
Aluminum dishes: items made from anodized
aluminum may lose their color.
Silverware: silver items may stain.
Glass and crystal: in general, glass and crystal
objects can be washed in the dishwasher. However, certain types of glass and crystal may become dull and lose their clearness after many washings.
Therefore, for these items we recommend using the least aggressive program available (see "Description of controls" manual).
Decorated items: the decorated objects available on
the market are generally able to withstand washing in the dishwasher, although the colors may fade after a great many washes. If in doubt as to the fastness of the colors, it is advisable to wash just a few items at a time for approximately one month.
4.3 Using the racks
The dishwasher has a capacity of 12 place-settings, including serving dishes. Examples of loading 12 place-settings in the upper rack (see fig. 4-05) and in the lower rack (see fig. 4-06) are shown below.
Fig. 4-05
Fig. 4-06
4.3.1 Lower rack
The lower rack receives the full force of the lower spray arm, and should therefore be used for the "toughest" items with a heavier degree of soiling. All types and combinations of loads are permitted, provided that the dishes, pots and pans are arranged with all the soiled surfaces exposed to the water jets coming from the bottom. To make the most of the space inside the rack when loading large items, certain models are equipped with tip-up supports for plates in 2 or 4 sections (see fig. 4-07).
EN
19
With fixed supports With tip-up supports
Fig. 4-07
Loading the lower rack (see fig. 4-8)
Carefully load fl at plates, soup plates, dessert and serving dishes, positioning them vertically. Pots, pans and their covers must be loaded upside down. When loading soup plates and dessert bowls, be sure to leave a gap between them.
Loading examples:
1/2 load (certain models only)
Fig. 4-8
4.3.2 Cutlery basket (see fig. 4-9/4-10 depending on models)
The cutlery basket can be removed to simplify unloading. Arrange the cutlery in an orderly manner inside the basket, with the handles pointing downwards and
taking care not to injure yourself with the knife blades.
The basket is suitable for all types of cutlery, except those long enough to interfere with the upper spray arm. Place long items (ladles, wooden spoons and cooking knives) that may interfere with the spray arm in the upper
rack making sure that knife tips do not protrude.
The dishwasher is complete with two cutlery baskets, which means that one of them can be removed, freeing space in the bottom rack, if there is not much cutlery to be washed, or if a ½ load program is being used (on models with this function). The baskets feature an exclusive system of independent sliding tip-up supports, offering a choice of combinations to allow optimum use of the space available.
Horizontal Horizontal insert insert closed open
Vertical inserts Movement required to extract the inserts
Fig. 4-9
The cutlery supports and central lid are in the bag of accessories. The central lid (ref. A fig. 4-10) is intended to act only as a cover; do not place the cutlery in it.
Fig. 4-10
4.3.3 Upper rack (see fig. 4-11)
It is recommended to load the upper rack with small- or medium-sized items such as glasses, small plates, tea or coffee cups, shallow bowls and light objects made from heat resistant plastic. If the upper rack is used in the lowermost position, it can also be loaded with serving dishes, provided they are only slightly soiled. The top rack is fitted, on the left, with two plastic racks which can be raised to make room for tall glasses, such as stem glasses.
Fig. 4-11
20
EN
Loading the upper rack (see fig. 4-12)
Load plates facing forward; cups, bowls etc. must always be facing downwards. The left-hand side of the rack can be loaded with two layers of cups and glasses. The centre can be filled with plates and side-plates, fitted upright into the supports provided.
Fig. 4-12
Adjusting the upper rack
Version A (see fig. 4-13): the upper rack can be adjusted in two positions, according to the user's needs and according to the height of the dishes in the lower rack. Proceed as follows:
pull out the right-hand rack guide. Remove the stop
(ref. A fig. 4-13) after releasing the tabs (ref. B fig. 4-13) (first release the upper tab and then the lower one);
pull out the left-hand rack guide and remove the
corresponding stop, just as you did for the right-hand rack guide;
remove the rack from the guides;
fit the upper or lower pair of wheels (ref. C fig. 4-13)
into the guides, depending on the setting required;
return the guide stops to their original positions (ref. d fig.
4-13) (first attach the lower tab and then the upper one).
Fig. 4-13
Version B (see fig. 4-14):
pull out the rack to its limit position and pull the right
side upwards (ref. A fig. 4-14). At this point it is possible to load larger sized plates into the lower rack.
to return to the original position, pull out the upper rack
again and press the release lever (ref. B fig. 4-14).
Fig. 4-14
Version C (see fig. 4-15): the upper rack can be set in three different positions on both sides. The rack must be level on both sides. To raise the rack (ref. A fig. 4-15), lift it with the two handles (e.g.: ref. B fig. 4-15) to the first or second catch depending on the height required. To lower it (ref. C fig. 4-15), pull up the two release levers (e.g.: ref. D fig. 4-
15). This is also possible with the rack loaded, but in this case when lowering the rack it should be held steady with one hand to avoid knocking the dishes.
Fig. 4-15
5 CLEANING AND USER-MAINTENANCE
Before carrying out any work, always disconnect the appliance from the electrical power supply.
5.1 General warnings and recommendations
Never use abrasive and/or corrosive detergents to clean the appliance.
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21
Clean the outer surfaces and door-lining of the dishwasher regularly using a soft cloth moistened with a neutral detergent (not abrasive and/or corrosive) suitable for painted surfaces. Clean the door gaskets with a damp sponge. Periodically (once or twice a year) it is advisable to clean the tank and gaskets, using a soft cloth and water to remove any deposits. Do not clean the controls with too much water as this may leak onto the electronic components and damage them. After cleaning, dry the appliance with a soft, lint-free cloth. If stainless steel surfaces are preset, clean them with a non-abrasive product specific for stainless steel. To prevent stains, a nebulizer may also be used, though sparingly and at a moderate pressure.
5.2 Cleaning the water intake filter
Clean the water inlet filter at regular intervals. After closing the delivery tap, unscrew the ring nut (ref. A fig. 5-01) on the water inlet pipe (using a pair of pliers, if necessary) and delicately clean the filter, removing deposits or impurities. Then firmly fix the pipe by tightening the ring nut (ref. A fig. 5-01) (use a pair of pliers, if necessary).
Fig. 5-01
5.3 Cleaning the spray arms
The spray arms can be easily removed for periodic cleaning of the nozzles, to prevent possible clogging. Wash them under running water (at room temperature) and carefully replace them in their seats, checking that their rotary movement is in no way impeded ; if this is not the case, make sure they have been mounted properly.
Removing the spray arms
To remove the upper spray arm (ref. A fig. 5-02), unscrew
the locking ring (ref. B fig. 5-02) by turning it clockwise. After cleaning, remount the spray arm in its seat and tighten the locking ring by turning it anti-clockwise.
To remove the lower spray arm (ref. A fig. 5-03), simply
lift it up, pulling by the central part (see fig. 5-03). Then remount the lower spray arm into its seat and push it down slightly until it click into place (see fig. 5-03).
Fig. 5-02
Fig. 5-03
5.4 Cleaning the filter unit
Periodically inspect the filter unit (ref. A fig. 5-04) and,
if necessary, clean it under running water (at room temperature), using a stiff brush. To remove the filter, grip the tabs, turn anticlockwise and lift upwards;
push the centre filter (ref. A fig. 5-05) from the
underside to remove it from the micro-filter;
separate the two parts which make up the plastic
centre filter by pressing the body of the filter in the zone shown by the arrows (ref. B fig. 5-05);
remove the centre filter by lifting it upwards.
after cleaning, remount the filter unit, joining the two parts
comprising the centre filter by pushing slightly until they click into place; insert the centre filter into the micro-filter (see fig. 5-05). Reposition the filter unit (ref. A fig. 5-04) into its seat, turning it clockwise until it locks.
Fig. 5-04
22
EN
Fig. 5-05
5.5 General warnings and recommendations for correct maintenance
Clean the filters under running water (at room
temperature) using a stiff brush.
When removing the filter , take care that there are no
food residues on it. If any residues fall into the washing pit (ref. A fig. 5-06), they might block hydraulic components or foul the spray arm nozzles.
It is essential to thoroughly clean the filters according
to the above instructions: the dishwasher cannot function if the filters are clogged.
Carefully replace the filters in their seats, to avoid
damaging the wash pump.
Fig. 5-06
Prolonged disuse
Run the soak program twice in succession.
Unplug the power cord from the socket.
Leave the door slightly open in order to prevent the
formation of unpleasant odors inside the washing tank.
Fill the rinse-aid dispenser.
Shut off the water supply tap.
Before starting the dishwasher after prolonged disuse
Check that there are no deposits of sludge or rust
inside the water pipe: if there are, allow the water to run from the water supply tap for a few minutes.
Plug the power cord back into the socket.
Reconnect the water intake hose and open the tap
again.
5.6 Troubleshooting minor problems
In some cases it is possible to remedy minor problems by referring to the following instructions:
If the program fails to start, check that:
the dishwasher is connected to the electrical power
supply;
there is no power failure;
the water tap is open;
the dishwasher door is properly closed.
If water remains inside the dishwasher, check that:
the drain hose is not kinked
the drain siphon is not obstructed;
the dishwasher filters are not clogged.
If the dishes do not come out clean, check that:
the correct amount of detergent has been added;
there is regenerating salt inside the special container;
the dishes are being loaded correctly;
the selected program is suitable for the dish types and
their degree of soiling;
all the filters are clean and positioned correctly;
the spray arm nozzles are not obstructed;
there is no object obstructing the rotation of the spray
arms.
If the dishes fail to dry or remain dull, check that:
there is rinse aid inside the special container;
the rinse-aid dispenser setting is correct;
the detergent used is of good quality and has not lost
its effectiveness (for example, through incorrect storage, with the box left open).
If the dishes show signs of streaking, staining, etc., check that:
the rinse aid dispenser setting is not too high.
If there are visible traces of rust inside the tank:
the tank is made of steel, and therefore any rust marks
are due to external elements (fragments of rust from the water pipes, pots, cutlery, etc.). Special products are commercially available to remove such marks.
check that the amount of detergent being used is
correct. Certain detergents can be more corrosive than others.
check that the cap of the salt container is securely
closed, and that the water softening setting is correct.
EN
23
If after performing the above troubleshooting instructions the problem persists, call the nearest technical assistance centre.
Warning: any operations performed on the appliance by unauthorized persons are not covered by the warranty and shall be paid for by the user.
6 TECHNICAL DATA
Width 59.7 cm ÷ 59.9 cm (23-1/2” ÷ 23-37/64”) Depth measured flush with the outer edge of the control panel
55 cm (21-21/32”) – LTE 60 cm (23-5/8”) – LFD
Height
from 86 cm to 91 cm (from 33-55/64” to 35-53/64”)
Capacity 12 standard place-settings
Water supply pressure
min.7 - max. 130 PSI
(min. 0.5 – max. 9 bar) Electrical characteristics
See rating plate
24
EN
7 DESCRIPTION OF THE CONTROLS
7.1 Upper panel
All the dishwasher controls are grouped on the upper panel (see fig. 7-01). The dishwasher can only be switched on, programmed, switched off, etc. with the door open. A brief description (see tab. 7-01) of the various controls on the upper panel is given below.
1
On/Off button
Press to power the appliance.
2
Program indicator lights
These show which program is selected and whether there are any faults (Troubleshooting).
3
Program selection button
Press in sequence to select the required program.
4
Add rinse aid
Shows the appliance has run out of rinse aid.
5
Supplementary program button
Press to select one of the five supplementary programs (see table).
6
Supplementary program indicator light
Shows that one of the five supplementary programs will be run (see table).
7
Sanitation indicator light
Shows that the function is active.
8
Half-load wash button
Press to select the half-load wash option.
9
Half-load indicator lights
One of the lights shines to show that the half-load wash function has been selected in the upper or lower rack.
10
Program delay button
Press to delay the start of the program up to 9 hours.
11
Display
(only fitted on some models)
Tab. 7-01
Fig. 7-01
7.2 Setting the washing program and switching on and off
The dishwasher is equipped with a control panel (see fig. 7-02) which is used to program the appliance and switch it on and off.
Fig. 7-02
EN
25
To select the most suitable program for the dishes to wash, consult the following tables which specify the most appropriate type of washing sequence depending on the kind of dishes and how dirty they are (see tab. 7-02).
TIME CONSUMPTION PROGRAM NUMBER
AND SYMBOL
DISHES AND
CUTLERY
PROGRAM SEQUENCE
MINUTES (2) WATER (1) ENERGY KWh (2)
1
SPECIAL
GUEST
Pans and dishes
to rinse and dry
Rinse at 69°C (156.2°F)
Dry.
50’
3.9 l
1,03 gal.
0.64
2
CRYSTAL Moderately dirty
Wash at 45°C (113°F) Cold
rinse. Rinse at 69°C
(156.2°F) Dry.
70’
10.8 l
2.85 gal.
0.6
3
AUTO SUPER
WASH
ETL
SANITATION
LISTED
Moderately dirty,
including dried-
on residue
Cold pre-wash (Depending
of the type of dirty) Wash at
65°C (149°F). Cold rinse.
Hot rinse at 70°C (158°F).
Dry.
115’ - 130’
11-15 l
2.91- 3.96 gal.
1 – 1.2
4
NORMAL Moderately dirty
Cold pre-wash. Wash at
55°C (131°F). Cold rinse.
Rinse at 68°C (154.4°F).
Dry.
112’
14,8 l
3.91 gal.
0.8
5
ULTRA
INTENSIVE
ETL
SANITATION
LISTED
Very dirty pans
and dishes,
including dried-
on residue
Pre-wash at 45°C (113°F).
Wash at 70°C (158°F) 2
cold rinses Rinse at 70°C
(158°F) Dry.
122’
18,3 l
4.83 gal.
1.12
6
SOAK
Pans and dishes
waiting to be
washed
Cold pre-wash 16’
3.9 l
1,03 gal.
0.03
7
RAPID 37’ Slightly dirty
Wash at 38°C (136.40°F) Cold rinse. Rinse at 58°C
(136.4°F).
37’
10.6 l
2.8 gal.
0.38
8
AUTO DUO
WASH
Wash
immediately
after use
Cold pre-wash (Depending of the type of dirty) Wash at
55°C (131°F). Cold rinse.
Hot rinse at 69°C
(156.2°F). Dry.
105’ - 120’
11-15 l
2.91- 3.96 gal.
0.8 – 1
9
BIO
Wash
immediately
after use
Wash at 55°C (131°F).
Cold rinse. Rinse at 69°C
(156.2°F). Dry.
123’
11,9 l
3.14 gal.
0.9
10
DAILY WASH
Moderately dirty
pans and
dishes,
including dried-
on residue
Wash at 70°C (158°F) 2
cold rinses. Rinse at 70°C
(158°F) Dry.
102’
15,1 l
3.99 gal.
1.0
Tab. 7-02 (1) The cycle times listed in the use and care manual are based on normal soil loads and 120°F (49°C) incoming water and will vary based on your actual conditions.
- Only "ULTRA INTENSIVE" program conform to NSF std 184 and is certified by INTERTEK with the ETL SANITATION LISTED.
- When you open the door at the end of ULTRA INTENSIVE or AUTO SUPER WASH program the Sanitized light shines: it means that the dishwasher and its contents have been sanitized according to the requirements of the National Sanitation Foundation (NSF).
26
EN
Only run a soak program with half loads.
To run programs
6, 7, 8, 9, 10 6, 7, 8, 9, 10
6, 7, 8, 9, 10 6, 7, 8, 9, 10
6, 7, 8, 9, 10 (see tab. 7-02), select the required standard program (see programs 1, 2, 3, 4, 5 in tab. 2-02a) and then press the
supplementarsupplementar
supplementarsupplementar
supplementar
y pry pr
y pry pr
y pr
ogramogram
ogramogram
ogram
button button
button button
button (ref. 6 fig. 7-02). After using the above tables to choose the most suitable washing cycle, program the appliance.
After using the above table to choose the most suitable washing cycle, program the appliance.
Before starting a washing program, make sure that:
The water supply tap is open.
There is regenerating salt in the water softener tank
(to add salt, see the instructions in the general manual).
The correct amount of detergent has been added to
the dispenser (to add detergent, see the instructions in the general manual).
The spray arms are able to rotate freely and without
obstruction.
The racks have been correctly loaded (see the
instructions in the general manual).
The dishwasher door is securely closed.
7.2.1 Switching on
Press on/off button (ref. 1 fig. 7-02) to start the dishwasher.
Then wait for one of the
program indicatorprogram indicator
program indicatorprogram indicator
program indicator
lights lights
lights lights
lights to turn on (ref. 2 fig. 7-02).
7.2.2 Selecting and starting the program
Press the program selection button (ref. 3 fig. 7-02)
several times until the indicator light corresponding to the required program turns on (ref. 4 fig. 7-02);
if required, press the relative buttons to select any
complementary functions (e.g.: "half-load", "program delay"; see para 7.2.7 "options");
close the door; the program will start after about 2
seconds and the relative indicator light will flash throughout the cycle (program running signal).
If the door of the dishwasher has not been closed or has been incorrectly closed, the washing cycle will not begin.
SUPPLEMENTARY PROGRAMS
The supplementary program button (ref. 5 fig. 7-02) adds five extra programs to the ones that can be directly selected with the program selection button. Press the
button (the indicator light turns on) after selecting the "main" program (see 1, 2, 3, 4, 5 in tab. 7-02a). As the function is memorized, press the button again (the indicator light turns off) if you wish to run one of the 5 main programs for the next cycle.
7.2.3 End of program
The end of the program is signaled by a short beep. Additionally, the indicator light of the "normal" and "strong" programs (marked "end") flash.
7.2.4 Interrupting a program
To interrupt the current program simply open the door of the dishwasher; to restart the program, simply close the door again. The program restarts from where it was interrupted.
7.2.5 Changing the current program
To change the current program, simply open the door of the dishwasher and select the new program. Close the door to run the new program automatically.
7.2.6 Canceling the current program
To cancel the current program, open the door and
press and hold down the program selection button (ref. 3 fig. 7-02) for a few seconds until the indicator lights of the fourth and fifth programs turn on (ref. pr. 4, pr. 5 fig.7-03).
Close the door again.
After about 1 minute, the dishwasher terminates the
cycle and the indicator lights of the fourth and fifth programs (ref. pr. 4, pr. 5 fig. 7-03) start flashing.
Fig. 7-03
7.2.7 Options
HALF-LOAD
This option is particularly suitable for reduced loads and saves on water and electricity. Before selecting the half­load wash option, open the dishwasher door and choose the required washing program (see para 7.2 “Setting the washing program and switching on and off”). The half-load wash cycle can be selected in two different ways using the
halfload wash halfload wash
halfload wash halfload wash
halfload wash button (ref. 8 fig. 7-02):
press the button
once once
once once
once to select washing in the
upperupper
upperupper
upper
rack. rack.
rack. rack.
rack. This is confirmed by the relative indicator light (ref. 9a fig. 7-02);
EN
27
press the button
twice twice
twice twice
twice to select washing in the
lowerlower
lowerlower
lower
rack. rack.
rack. rack.
rack. This is confirmed by the relative indicator light (ref. 9b fig. 7-02);
press the button
thrthr
thrthr
thr
ee times ee times
ee times ee times
ee times to return to the standard
full load full load
full load full load
full load condition (washing in both racks, both indicator lights off).
When washing in just the
lower rack lower rack
lower rack lower rack
lower rack is selected,
thethe
thethe
the
cutlercutler
cutlercutler
cutler
y basket can be separated y basket can be separated
y basket can be separated y basket can be separated
y basket can be separated and
just half just half
just half just half
just half used.
PROGRAM DELAY
(only on some models; available for all programs except soak). The “
PrPr
PrPr
Pr
ogram delayogram delay
ogram delayogram delay
ogram delay” function delays the beginning of the washing program up to 9 hours from the moment in which programming takes place. This makes it possible to use the dishwasher at a certain time of day. Before programming a delay, open the door of the dishwasher, select the required washing program (see para 2.2 “Setting the washing program and switching on and off”). Select the day by pressing the
PrPr
PrPr
Pr
ogram delayogram delay
ogram delayogram delay
ogram delay button (ref. 10 fig. 2-02); each time you press the button, the display increases the delay before the appliance starts by
1 hour1 hour
1 hour1 hour
1 hour
..
..
.
7.2.8 Switching off
At the end of the program, the dishwasher emits a short beep and the indicator lights of the fourth and fifth program (ref. pr. 4, pr. 5 fig. 7-04) flash. Turn off the appliance by opening the door and pressing the on/off button (ref.1 fig. 7-02).
Fig. 7-04
If it is necessary to open the door during the washing cycle, the program will be interrupted, the relative indicator light will continue to flash and a beep will indicate that the cycle has not terminated. Wait for about 1 minute before closing the door and continuing with the program. When the door closes, the program will start from where it was interrupted. This operation should be performed only if necessary as it could cause irregular program performance.
8 ENERGY SAVING AND ENVIRONMENTAL RESPECT
Always try to run the dishwasher fully loaded.
Do not wash the dishes under a running tap.
Use the most suitable washing program for each
type of load.
Do not pre-rinse.
If available, connect the dishwasher to a hot water
system with a temperature of up to 60°C (140°F).
When possible, skip the drying cycle by opening the
door after washing: the air and the residue heat will dry the dishes to perfection.
8.1 Reducing the consumption of detergent and respecting the environment
The phosphates contained in dishwasher detergents are harmful to the environment. To avoid using excessive amounts of detergent and to save on electricity:
Separate the more delicate items from those that are
more resistant to aggressive detergents and high temperatures;
Do not pour the detergent directly onto the dishes.
9 REMOVING THE DISHES
At the end of the washing program, wait at least 20 minute before removing the dishes in order to allow
them to cool. To prevent any water droplets on the upper rack from falling onto the dishes in the lower rack, empty the lower rack first and then the upper one.
28
EN
FAULT DESCRIPTION
E1
Acquastop failure The anti-flooding system has tripped. Activates in case of water leaks. Contact the technical assistance service.
E2
Safety level The system limiting the water level in the dishwasher has tripped. Interrupt the current program and switch off the dishwasher. Switch it back on again, program a new cycle and press start. If the problem persists, contact the technical assistance service.
E3
Water heating malfunction The water is not heated or is incorrectly heated. Repeat the washing program; if the problem persists, contact the technical assistance service.
E4
Water temperature monitoring malfunction Interrupt the current program and switch off the dishwasher. Switch it back on again, program a new cycle and press start. If the problem persists, contact the technical assistance service.
E5
Water intake malfunction The appliance does not take in water or does so incorrectly. Make sure the water connections are correct, that the water supply tap is open and that the filter is not clogged. If the problem persists, contact the technical assistance service.
E6
Water pump-out malfunction The appliance does not pump out the water or does so incorrectly. Make sure the drain hose is not kinked or crushed and that the siphon and filters are not clogged. If the problem persists, contact the technical assistance service.
E7
Turbine flow-regulator malfunction The appliance is unable to precisely measure the quantity of incoming water. Interrupt the current program and switch off the dishwasher. Switch it back on again, program a new cycle and press start. If the problem persists, contact the technical assistance service.
E8
Alternate washing system malfunction Interrupt the current program and switch off the dishwasher. Switch it back on again, program a new cycle and press start. If the problem persists, contact the technical assistance service.
E9
Water intake system malfunction Contact the technical assistance service.
10 TROUBLESHOOTING
The dishwasher can signal a number of malfunctions by turning on various indicator lights, as described below (see following table):
Light off Light on Light flashing
If an alarm situation occurs, the dishwasher interrupts the current program and signals the fault.
Alarms E1, E2, E3, E4, E8, E9 immediately terminate the current program.
Alarms E5, E6 interrupt the current program and, after the problem has been eliminated, resume the cycle.
Alarm E7 is displayed at the end of the cycle which, however, is completed given that it does not jeopardize
dishwasher operation.
To "reset" an alarm:
open or close the door, or switch the appliance on and back off again. At this point, the dishwasher can be
programmed again.
If the fault persists, contact the Authorized Technical Assistance Service.
EN
29
Service
If you need assistance
You’ll find many answers to common problems in the
“Troubleshooting” section of this manual.
If you review this section first, you may not need to call
for service at all.
NOTE: You will be charged for a service call while the appliance is under warranty if the problems are not caused by defective workmanship or materials.
• If you do need service, you can relax knowing that
help is only a phone call away. Call our Scholtès Technical Service/Assistance Department toll-free at
855.356.0766
• Please have the model number and serial number of
your appliance ready when you call.
This information can be found on the appliance data plate.
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