Miele PG8056U240 Instruction Manual
Operating Instructions
Commercial Dishwasher
PG 8056
To prevent accidents and machine
damage, you absolutely must read these
instructions before installation or use.
en - US
M.-Nr. 09 981 902
Contents
Guide to the manual ............................................................................................................5
Proper use............................................................................................................................6
IMPORTANT SAFETY INSTRUCTIONS ..............................................................................7
Symbols attached to the commercial dishwasher .............................................................. 11
Disposal of the commercial dishwasher ............................................................................ 11
Appliance description .......................................................................................................12
Appliance overview ............................................................................................................. 12
Control panel....................................................................................................................... 13
User profiles.......................................................................................................................14
User groups......................................................................................................................... 14
Daily operators ............................................................................................................... 14
Experienced operators ................................................................................................... 14
Operation tips ....................................................................................................................15
Display functions................................................................................................................. 15
Menus.................................................................................................................................. 16
Symbols in the display ....................................................................................................... 18
Commissioning..................................................................................................................19
Opening and closing the door..........................................................................................23
Opening the door ................................................................................................................ 23
Closing the door.................................................................................................................. 23
Filling the salt container ...................................................................................................24
Reactivation......................................................................................................................... 24
Setting the water hardness level ......................................................................................... 25
Salt refill reminder................................................................................................................ 27
Appliance lockdown due to low salt ................................................................................... 27
Filling the salt compartment................................................................................................ 28
Adding rinse aid.................................................................................................................30
Rinse aid.............................................................................................................................. 30
Rinse aid indicator.......................................................................................................... 30
Adding rinse aid ............................................................................................................. 31
Application technology .....................................................................................................32
Preparing the load............................................................................................................... 32
Upper basket....................................................................................................................... 34
Adjusting the upper basket ................................................................................................. 35
Lower basket....................................................................................................................... 37
Use of plastic trays.............................................................................................................. 39
Operation............................................................................................................................41
Adding detergent................................................................................................................. 41
Tips for the Rapid program ................................................................................................. 42
DOS module........................................................................................................................ 43
Turning on the dishwasher .................................................................................................. 47
Selecting a program ............................................................................................................ 47
Starting a program .............................................................................................................. 49
At the end of the program ................................................................................................... 50
Turning off the dishwasher .................................................................................................. 50
2
Contents
Unloading the dishwasher................................................................................................... 50
Interrupting a program......................................................................................................... 51
Cancelling a program .......................................................................................................... 52
Additional functions ..........................................................................................................53
Delay Start........................................................................................................................... 53
Program chart....................................................................................................................54
Settings ...........................................................................................................................58
Menu structure .................................................................................................................... 59
Delay Start........................................................................................................................... 60
Setting the language ........................................................................................................ 61
Venting DOS modules ......................................................................................................... 62
Setting the date................................................................................................................... 63
Date format..................................................................................................................... 63
Setting the date.............................................................................................................. 63
Setting the time of day ........................................................................................................ 64
Setting the time .............................................................................................................. 64
Display............................................................................................................................ 65
Clock format................................................................................................................... 65
Adjusting the volume........................................................................................................... 66
Keypad ........................................................................................................................... 66
Buzzer............................................................................................................................. 66
Setting the volume ......................................................................................................... 67
Additional settings ............................................................................................................68
Accessing the "Additional settings" menu .......................................................................... 68
Menu structure .................................................................................................................... 70
CODE .................................................................................................................................. 72
Access............................................................................................................................ 72
Changing the PIN code .................................................................................................. 72
Log book ............................................................................................................................. 74
Temperature unit.................................................................................................................. 75
Moving a program ............................................................................................................... 76
Additional functions............................................................................................................. 77
Resetting ........................................................................................................................ 77
Increased amount of water............................................................................................. 78
Interim rinse.................................................................................................................... 78
DOS dispensing systems ............................................................................................... 79
Temperature / Time ........................................................................................................ 82
Program access................................................................................................................... 85
Water hardness ................................................................................................................... 86
Display view ........................................................................................................................ 86
Display................................................................................................................................. 87
Contrast.......................................................................................................................... 87
Brightness ...................................................................................................................... 87
Switch off after .................................................................................................................... 88
Factory default setting......................................................................................................... 89
Software version.................................................................................................................. 90
Cleaning and care .............................................................................................................91
Maintenance........................................................................................................................ 91
3
Contents
Cleaning the control panel .................................................................................................. 92
Cleaning the front of the dishwasher .................................................................................. 92
Cleaning the wash cabinet .................................................................................................. 92
Cleaning the door and the door seal................................................................................... 93
Cleaning the filters in the wash cabinet .............................................................................. 93
Cleaning the spray arms...................................................................................................... 95
Frequently asked questions .............................................................................................97
Faults with water intake or drainage.................................................................................... 97
Unusual behavior of the dishwasher ................................................................................... 99
Noises................................................................................................................................ 100
Poor cleaning results ......................................................................................................... 101
Frequently asked questions ...........................................................................................103
Cleaning the filters in the water inlet ................................................................................. 103
Cleaning the drain pump and non-return valve................................................................. 104
After sales service...........................................................................................................106
Installation instructions ..................................................................................................107
Caring for the environment ............................................................................................108
Installation........................................................................................................................109
Installation ......................................................................................................................... 109
Undercounter installation ............................................................................................. 109
Leveling and securing the dishwasher ......................................................................... 110
Moving the dishwasher ..................................................................................................... 111
Electrical connection ......................................................................................................112
Peak-load cut-out.............................................................................................................. 113
Plumbing ..........................................................................................................................114
Connecting the water supply ............................................................................................ 114
Connection to the drainage system .................................................................................. 116
Technical details..............................................................................................................117
4
Guide to the manual
Warnings
Information which is important for safety is highlighted in a thick
framed box with a warning symbol. This alerts you to the potential
danger of injury to people or property.
Read these warning notes carefully and follow any procedural
instructions and operating prompts.
Notes
Notes contain information that requires particular attention.
They are highlighted by a thickly framed box.
Additional information and comments
Additional information and comments are marked by a box with thin
line.
They are not necessarily critical to the operation of the dishwasher.
Operating steps
Additional instructions on how to operate the dishwasher are
described step-by-step in a logical sequence.
Each new step is marked by a black square bullet point.
Example:
Open the dishwasher door.
Display
In this manual, information that is shown in the dishwasher display
appears in a special font similar to the display text.
Example:
Select Delay start and confirm your entry with theOK button.
5
Proper use
This dishwasher complies with current safety requirements.
Inappropriate use can, however, lead to personal injury and
damage to property.
To avoid the risk of accidents and damage to the dishwasher,
please read these instructions carefully before using it for the first
time. They contain important information on its safety, installation,
use and maintenance. Keep these instructions in a safe place and
pass them on to any future owner.
With its short program running times and powerful cleaning
performance, this Miele commercial dishwasher is intended for
commercial use in commercial environments.
– commercial environments
This appliance is designed exclusively for use as a "dishwasher"
for cleaning cookware, glassware and cutlery only, as described in
these instructions. Alterations or conversions to the dishwasher, or
using it for purposes other than those for which it is designed, are not
permitted and could be dangerous.
Miele cannot be held liable for damage caused by improper or
incorrect use or operation.
This commercial dishwasher is intended only for stationary indoor
use.
The special inserts are to be used for their specific purpose only.
This commercial dishwasher is not suitable for the cleaning of
medical products or devices.
Persons who lack physical, sensory or mental abilities, or
experience with the appliance should not use it without supervision or
instruction by a responsible person.
6
IMPORTANT SAFETY INSTRUCTIONS
Proper installation
Do not install the commercial dishwasher in areas at risk of
explosion or freezing.
To ensure the stability of undercounter commercial dishwashers,
they must only be installed beneath a continuous countertop that is
bolted to the adjacent cabinetry.
In order to reduce the risk of damage from condensation, the
furniture in the area around the commercial dishwasher should be
designed for commercial use.
Technical safety
The commercial dishwasher must only be installed, commissioned,
repaired and then maintained by the Miele Service Department or an
authorized Miele Service dealer. Installation, repair and other work by
unqualified persons could be dangerous and Miele will not be held
liable.
This commercial dishwasher must only be operated by
appropriately trained personnel. They must be instructed and trained
regularly.
Before using the commercial dishwasher, check it for any
externally visible damage. Under no circumstances should you use it
if it has been damaged. It could be dangerous.
In the event of a damaged or leaking commercial dishwasher, turn
it off immediately and contact Miele or an authorized Miele Service
dealer.
Faulty components may only be replaced by genuine Miele original
parts. Only when these parts are fitted can Miele guarantee the safety
standards of the appliance.
The electrical safety of this commercial dishwasher can only be
guaranteed when it is connected to a correctly installed grounding
conductor system. If in any doubt, please have the electrical
installation tested by a qualified electrician. Miele cannot be held
liable for the consequences for the lack or interruption of a grounding
conductor (e.g. electric shock).
Be sure to follow the installation instructions in this manual and in
the installation diagram.
Ensure that the connection data on the data plate (voltage,
frequency, and fuse rating) match those of your electrical supply.
There must be no electrical sockets behind the commercial
dishwasher since the depth of the installation niche may be too small
and there is a danger of overheating if the dishwasher is pushed up
against a plug (see the "Electrical connection" chapter for more
information).
7
IMPORTANT SAFETY INSTRUCTIONS
Do not connect the dishwasher to the electrical supply by a
multiple outlet box or an extension cable since they do not guarantee
the required safety of the appliance (e.g. danger of overheating).
Do not open the commercial dishwasher casing under any
circumstances. Tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
The commercial dishwasher must not be used if the connecting
cable is damaged. If the cable is damaged, it must be replaced with a
special connecting cable available from Miele. For safety reasons, this
may only be performed by the Miele Service Department or an
authorized Miele Service dealer.
Before maintenance, disconnect the commercial dishwasher from
the electrical supply.
The plastic housing of the water connection contains electrical
components. It must not be dipped in water.
There are live wires in the water intake hose. Do not shorten the
water intake hose, even if it is too long.
The built-in waterproof system offers reliable protection against
water damage if the following conditions are met:
– proper installation
– proper maintenance of the dishwasher or exchange of parts in
case of visible damage
– closing of the water valve during longer absences (for example
vacation)
The waterproof system will work even if the dishwasher is turned off.
However, the commercial dishwasher must remain connected to the
electrical supply.
8
IMPORTANT SAFETY INSTRUCTIONS
Correct use
This commercial dishwasher is designed for operation with water
and detergents suitable for use in commercial or residential
dishwashers only. Organic solvents and flammable liquid agents must
not be used.
This could cause an explosion, property damage due to the
destruction of rubber or plastic, and the resulting leakage of liquids.
Do not sit or lean on the opened door. This could cause the
commercial dishwasher to tip or become damaged.
After any plumbing work on the water supply, to the dishwasher
will need to be vented. If this is not done, components can be
damaged.
Please be aware that the dishwasher may be operating at high
temperatures. If the door is opened, there is a danger of burning or
scalding. Dishes, cutlery, baskets, and inserts must be allowed to
cool down before they are unloaded. Any water remaining in
containers could still be very hot. Empty them into the wash cabinet
before taking them out.
The water in the wash cabinet is NOT safe to drink!
The pretreatment of items (for example with dishwashing liquid and
other detergents), but also some types of soiling and some
detergents, can cause a build-up of foam in the wash cabinet. Foam
can have an adverse effect on the cleaning result.
Foam escaping from the wash chamber can cause damage to the
dishwasher. If foam escapes, the program must be cancelled
immediately and the machine must be disconnected from the
electrical supply.
When using detergents and specialized products, it is essential
that the manufacturer's instructions are followed. Detergents must
only be used for the purpose they are designed for and in the
situation specified, to avoid material damage and serious chemical
reactions (e.g. oxyhydrogen explosion).
Do not inhale or ingest powder detergent. Dishwasher detergents
contain irritant or corrosive ingredients which can cause burning in
the nose, mouth and throat if swallowed, or inhibit breathing. Seek
medical attention immediately if detergent has been swallowed or
inhaled.
Miele cannot be held liable for any effect chemical detergents may
have on the material of the items being cleaned. Observe the
detergent manufacturer's instructions with regard to storage
conditions, use, and dosage.
To avoid material damage and corrosion, do not allow any acids or
solutions containing chloride to get into the wash cabinet. Similarly
avoid any materials with a corrosive effect.
9
IMPORTANT SAFETY INSTRUCTIONS
Do not wash items soiled with ash, sand, wax, lubricants, or paint
in the dishwasher. These substances could damage the dishwasher.
Do not hose down the dishwasher or its direct vicinity to clean it,
e.g. with a water hose or high-pressure cleaner.
Ensure that the stainless steel outer casing of the appliance does
not come into contact with solutions or steam containing acid to
avoid any corrosion damage.
Be careful when sorting items with sharp pointed ends and
positioning them in the dishwasher so that you do not hurt yourself or
create a danger for others. Cutlery should be placed in baskets in
such a way that no injuries can occur.
Remove any coarse food deposits from the items being cleaned
before loading them in the dishwasher.
Children in the vicinity
Supervise children when they are anywhere near this dishwasher.
Do not let them play with it. There is a danger that children may lock
themselves in the dishwasher.
Children must not be allowed to operate this dishwasher.
Keep children away from chemical agents. These contain irritant
and corrosive ingredients which can cause burning in the mouth,
nose and throat if swallowed, or inhibit breathing. Keep children away
from the dishwasher when the door is open. There could still be
residual chemical agent in the cabinet. Seek medical advice
immediately if a child has swallowed or inhaled chemical agent.
Accessories
Only use genuine Miele original spare parts and accessories with
this dishwasher. Miele will provide you with the article designations of
the accessories.
Only use Miele baskets and inserts with this dishwasher. Using
baskets and inserts made by other manufacturers, or making
modifications to Miele accessories can cause unsatisfactory cleaning
results, for which Miele cannot be held liable. Any resultant damage
would not be covered by the guarantee.
10
IMPORTANT SAFETY INSTRUCTIONS
Symbols attached to the commercial dishwasher
Attention:
Observe the operating instructions
Attention:
Danger of electric shock!
Disposal of the commercial dishwasher
For safety and environmental reasons, dispose of all process
chemicals according to the manufacturer's instructions and to safety
regulations. Safety goggles and protective gloves should be worn.
Remove or disable the door lock prior to disposal of the
dishwasher, so that children cannot become trapped inside (see
"Caring for the environment").
Miele cannot be held liable for damage caused by failure to comply
with these safety instructions and warnings.
11
Appliance description
Appliance overview
a
Door lock
b
Upper spray arm (not visible)
c
Runner for upper basket
d
Connection for upper basket spray arm
e
Lower spray arm
f
Runner for lower basket
g
Data plate
h
Rinse aid reservoir
i
Door lock barrel
j
Reservoir for reactivation salt
k
Dispenser for powder detergent
l
Filter combination
m
Back:
Connection for DOS modules
External dispensing pump for liquid detergent (DOS1)
External dispensing pump for rinse aid (DOS4)
12
Appliance description
Control panel
a
(On/Off) Button
Turns the dishwasher on and off
b
Buttons 1 - 3 (program selection buttons)
Shortcut buttons for storing favorite programs
c
button (additional programs)
For selecting additional programs
d
Display
User interface
e
and button (arrow buttons)
Navigation in user interface
f
button (cancel or back)
Cancels a process in the user interface
(not for canceling programs)
g
Start/Stop button
Starts or cancels a program
h
OK button (confirmation)
Selects options or confirms entries in the user interface
i
Optical interface
Testing and transmission point for Miele service technicians
13
User profiles
User groups
Users can be divided into two groups:
– Daily operators
– Experienced operators
When entering a code, the "Additional settings" for general use can
be blocked (see "Additional settings, Code").
Daily operators
Experienced operators
Daily operators must be instructed in operating and loading the
dishwasher and trained regularly to guarantee safe daily use.
Experienced operators can additionally block access to programs,
modify temperature and holding times within program cycles, and
alter water levels.
14
Operation tips
Display functions
The display is not a touch screen.
The following functions can be selected or set with the display:
– The program
– The delay start time
– The settings
The following appears in the display while a program is running:
– The program name
– The program stage / target temperature / actual temperature
– The estimated time left for the program to run
– Any relevant fault messages and information
Menu operation
This dishwasher is operated exclusively via buttons on the control
panel. Arranged to the side of the display, the buttons (button fields)
are printed on the stainless steel control panel. They are operated by
pressing gently.
Menu operation is via the keypad to the right of the display.
– button
For navigating upwards by row within a menu, or increasing the
value highlighted.
– button (Cancel or back)
For ending a menu early. Any changes to settings are not saved
and the display reverts to the previous menu.
– button
For navigating downwards by row within a menu, or decreasing the
value highlighted.
– OK button
For confirming a selection or for saving input. The display moves to
the next menu or, when entering values, to the next input position.
The procedure for entering the values is described in the respective
chapter.
15
Operation tips
Language
,
;
(
english (GB)
deutsch
Delay start
Yes
No
(
Release program
Short
Universal
,
;
9
9
Single selection
Menus
The dishwasher's user interface is divided into different menus. These
menus are displayed in a 3-line display on the control panel.
Example:
The name of the menu and a maximum of two menu options are
shown. The currently selected option is highlighted.
Multiple selection
The and arrow buttons are used to navigate within the menu.
The highlighted option is selected by pressing the OK button. Once
selected, the option will have a checkmark beside it. Other options
are automatically deselected.
Press the OK button to move to the next higher menu, or to the next
entry position when confirming values. The procedure for entering
values is described in the corresponding chapter. Press the button
to return to the previous menu without saving the entry.
The and arrow buttons are used to navigate within the menu.
Several options can be selected within the menu in succession using
the OK button. Once selected, an option will have a checkmark
beside it.
To save your chosen options, select Accept and confirm with the OK
button.
16
Operation tips
OK
Refill salt
System messages
The symbol indicates a system message. These messages provide
information about current processes and the status of the
dishwasher. System messages are displayed individually at the end of
the program. If there are multiple system messages, the additional
messages can be displayed by pressing the OKbutton. A system
message can be accessed again during a program cycle by pressing
OK.
Example:
Automatic switch-off
The dishwasher has an automatic switch-off function. The
dishwasher switches itself off automatically once the set time has
expired. The display and all other LEDs are switched off. To switch
the dishwasher on press the (On/Off) button.
The automatic switch-off function can be disabled (see "Additional
settings, Switch off after"). The display will then remain active in
standby mode.
17
Operation tips
Delay start
Yes
No
(
Symbols in the display
Navigation arrows
Dotted line -------
Tick
System messages
If a menu contains more than two options, two navigation arrows are
shown beside the options. The arrow buttons and can be used
to scroll through the options.
If a menu contains more than two options, the end of the option list is
marked by a dotted line. The last entry appears above the line, the
first entry below it.
If there are several options available, the current setting is marked
with a tick .
Example:
The symbol denotes system messages. If OK appears in the bottom
right of the display, the system message must be confirmed using the
OK button. If OK does not appear in the display, after a few seconds
the display skips to the next level up.
Fault messages
In the event of a fault, a warning triangle is shown in place of the
symbol. See "Frequently asked questions" for more information.
18
Commissioning
Language
,
;
(
english (GB)
deutsch
Commissioning
During initial commissioning, the following settings must be carried
out. You will be asked to program settings one after the other
automatically, and currently selected values have a tick beside
them. The commissioning process requires a set period of time
which cannot be interrupted.
The dishwasher will guide you automatically through the steps
required.
Reactivation is carried out during the first program following
commissioning.
If the first program after initial commissioning is not completed and
the dishwasher is then turned off, the commissioning process must
be carried out again.
The following options (with the exception of "Plumbing
connections") can be altered subsequently by selecting the
"Settings " menu and "Additional settings".
Switching on the machine
Setting the language
The dishwasher must be connected to the electrical supply.
Close the door
(door must be completely closed for commissioning).
Press the button until the button's LED lights up.
The commissioning process automatically begins at the language
setting screen, where you will be prompted to set the display
language.
Use the and arrow buttons to select the desired language and
confirm your choice with the OKbutton.
19
Commissioning
Temperature unit
°C
°F
(
Date format
DD:MM:YY
MM:DD:YY
(
Date
12 . 07 . 2013
Time format
(
24 h
12 h
Setting the temperature unit
Setting the date format
The display will then change to the screen for setting the temperature
unit.
Use the and arrow buttons to select the desired temperature
unit and confirm your choice with the OKbutton.
The display then will change to the screen for setting the date format.
Use the and arrow buttons to select the desired date format
and confirm your choice with the OKbutton.
Setting the date
Setting the clock format
The display will then change to the screen for setting the date.
Use the arrow buttons (higher) and (lower) to set the day,
month and year, and confirm each entry with the OKbutton.
The display will then change to the screen for setting the clock
format.
Use the and arrow buttons to select the desired format, and
confirm your choice with the OKbutton.
20
Commissioning
Time of day
12 : 00
Water hardness
19
(0 - 70 °dH)
°dH
Setting the time of day
Setting the water hardness level
The display will then change to the screen for setting the time of day.
Use the arrow buttons (higher) and (lower) to set the hours and
minutes, and confirm each entry with the OKbutton.
If you have selected 12 h for the clock format, "am" or "pm" will
appear beside the time.
The display changes to the water hardness setting.
The dishwasher must be programmed to match exactly the hardness
of your water.
Your local water supplier can tell you the water hardness level in
your area.
Where the water hardness fluctuates (e.g. 8-18 gpg/8-17 °dH),
always program the dishwasher to the higher value (in this example,
18 gpg/17 °dH).
It is useful to know your water hardness so that you can provide the
service technician with this information in the event of any service
calls.
Enter the water hardness below:
____________________gr/gal
The water hardness factory setting is programmed at 20 gpg (19°dH)
Use the arrow buttons (higher) and (lower) to set the water
hardness required and confirm your entry by pressing the OK
button.
See "Filling the dishwasher salt reservoir" for more information
about setting the water hardness level.
21
Commissioning
Plumbing connections
Accept
Cold water
,
;
9
OK
Set up successful
M
PROFESSIONAL
PG 8056
Water connections
The display will then change to the screen for setting the water
connection.
This setting can be disabled if it is not possible to connect the
dishwasher to all available water connections.
If individual water connections are disabled, they can only be
enabled again by Miele Service.
Use the and arrow buttons to select the water connections
which are not in use, and confirm your choice with the OKbutton.
The checkmark will be removed from the box and the water
connection is then disabled.
Select Accept to save your choice, and confirm your setting with
the OKbutton.
Commissioning completed
Commissioning is successfully completed and the following message
will appear in the display.
Press the OK button.
The dishwasher is now ready for use.
The start screen is displayed for 3 seconds.
Then the first shortcut button program will appear in the display.
22
Opening and closing the door
Opening the door
The control panel also serves as a door handle.
Grasp the handle underneath the control panel and lower the door
to open.
If the door is opened during operation all functions are automatically
interrupted (see "Operation, Interrupting a program").
A program which is already running should only be interrupted if
strictly necessary, e.g. if the wash load is moving about
significantly.
Closing the door
Push the baskets in.
Raise the door upwards until the catch engages.
23
Filling the salt container
Reactivation
In order to achieve excellent cleaning results, the dishwasher needs
to operate with soft water. Hard water results in the buildup of
calcium deposits on the load and the machine walls.
Water with a hardness of 4 gpg (= 4°dH German scale) or greater
must be softened. This occurs automatically in the built-in water
softener.
In order for this process to function properly, the water softener must
be set to the exact hardness of the water supplied.
Your local water authority will be able to tell you the exact degree of
hardness of your water supply.
In the event of a service call at a later date, the technician's job will
be easier if the actual water hardness is known. Please note your
water hardness level here:
______________ gpg or °dH German scale
The water softener must be reactivated at regular intervals.
A special reactivation salt is required for this task.
Do not fill the salt compartment with dishwasher detergent
(including liquid detergent).
Dishwasher detergent will damage the softener assembly.
Only use special coarse grained dishwasher salt for reactivation, or
pure evaporated salt.
Miele Professional offer appropriate products.
Other types of salt may contain insoluble components which can
damage the softener assembly.
If the hardness of your water is consistently less than 4 gpg (=
4°dH German scale), it is not necessary to add any salt to the
water softener. However, the water hardness will still need to be
set.
24
Filling the salt container
Water hardness
19
(0 - 70 °dH)
°dH
Setting the water hardness level
The water softener can be set to between 0 and 73 gpg (0 - 70°dH
German scale).
Select the Additional settings menu.
Select Water hardness and confirm your choice with theOKbutton.
The factory default setting for the water softener is a hardness of 20
gpg (19°dH German scale).
Please observe the table below when setting the hardness level.
If the water hardness fluctuates, e.g. between 8 and 18 gpg (8 and 17
°dH German scale), always be sure to set the dishwasher to the
higher value, 18 gpg (17°dH German scale) in this example.
Use the arrow buttons (higher) and (lower) to set the required
water hardness level, and confirm your entry with the OKbutton.
25
Filling the salt container
Settings table
gr/gal ppm
CaCO
0 0 0 0 36 650 6.5 36
1 20 0.2 1 37 670 6.7 37
2 40 0.4 2 38 680 6.8 38
3 50 0.5 3 39 700 7.0 39
4 70 0.7 4 40 720 7.2 40
5 90 0.9 5 41 740 7.4 41
6 110 1.1 6 42 760 7.6 42
7 130 1.3 7 43 770 7.7 43
8 140 1.4 8 44 790 7.9 44
9 160 1.6 9 45 810 8.1 45
10 180 1.8 10 46 830 8.3 46
11 200 2.0 11 47 850 8.5 47
12 220 2.2 12 48 860 8.6 48
13 230 2.3 13 49 880 8.8 49
14 250 2.5 14 50 900 9.0 50
15 270 2.7 15 51 920 9.2 51
16 290 2.9 16 52 940 9.4 52
17 310 3.1 17 53 950 9.5 53
18 320 3.2 18 54 970 9.7 54
19 340 3.4 19 *) 55 990 9.9 55
20 360 3.6 20 56 1000 10.0 56
21 380 3.8 21 57 1020 10.2 57
22 400 4.0 22 58 1040 10.4 58
23 410 4.1 23 59 1060 10.6 59
24 430 4.3 24 60 1070 10.7 60
25 450 4.5 25 61 1090 10.9 61
26 470 4.7 26 62 1110 11.1 62
27 490 4.9 27 63 1130 11.3 63
28 500 5.0 28 64 1150 11.5 64
29 520 5.2 29 65 1160 11.6 65
30 540 5.4 30 66 1180 11.8 66
31 560 5.6 31 67 1200 12.0 67
32 580 5.8 32 68 1220 12.2 68
33 590 5.9 33 69 1240 12.4 69
34 610 6.1 34 70 1250 12.5 70
35 630 6.3 35
mmol/l Display gr/gal ppm
3
CaCO
mmol/l Display
3
26
*) Factory default setting
Filling the salt container
K
OK
Machine locking
Insufficient salt
K
OK
Salt container empty,
Program locked
Salt refill reminder
At the end of a program, fill the salt compartment with salt
whenever the message appears in the display.
Acknowledge the message with the OK button.
If no salt is added, the symbol indicating low salt will appear beside
the program name on the right.
The low salt message will appear again at the end of each program.
Refill reminders can be displayed during the program cycle by
pressing the OK button.
If there are no additional refill reminders, the symbol in the display
will go out after a few seconds once the salt has been refilled.
The salt refill reminder is deactivated if the dishwasher is set to a
water hardness of 0 - 0.7mmol/l (0 - 4°dH German scale).
Appliance lockdown due to low salt
If the low salt reminder is ignored for several program cycles and the
salt is not refilled, the appliance will be locked to prevent further use
until more salt is added.
The following message will appear in the display shortly before this
happens:
Depending on the selected program and the water hardness setting,
only a few more program cycles will be possible.
If additional program cycles are run without the salt being refilled, the
dishwasher will be locked to prevent operation.
When reactivation salt is added, the appliance will automatically
unlock after a few seconds.
27
Filling the salt container
Filling the salt compartment
When adding salt, only open the door half way to avoid spills.
Press the button on the lid of the salt compartment in the direction
of the arrow until the flap springs open.
Open the funnel.
Do not pour any water into the salt compartment!
Only add salt until the funnel of the salt compartment is full so that
the funnel can continue to close properly. The salt compartment
holds approx. 4.4 lbs (2 kg) of salt on the first fill depending the
coarseness of the salt.
This number may be lower for subsequent refills, since there may
still be salt left in the compartment.
28
Filling the salt container
Do not add more than 4.4 lbs (2 kg) of salt.
If there is water present in the compartment, it may be forced out by
the added salt.
Clean any excess salt from around the compartment opening and
the seal surrounding it, and then close the flap.
After refilling the salt compartment, run the Rinse program
immediately (with the dishwasher completely empty) to remove any
traces of salt from the interior. Salt residues can corrode the wash
cabinet.
29
Adding rinse aid
K
OK
Refill rinsie aid
Universal
Temperature
Duration
:
55 °C
Min
23
Rinse aid
Rinse aid is necessary to ensure water does not cling and leave
marks on cookware before the drying phase and helps cookware dry
faster after it has been washed.
Rinse aid can be poured into the reservoir in the door or can be
dispensed via an external dispensing DOS module (Optional
accessory - see "DOS module").
Only fill the rinse aid reservoir with rinse aid. Do not fill it with
detergent (including liquid detergent). This will seriously damage
the reservoir.
Suitable products are available from Miele Professional.
Conversion to the external DOS module must be carried out only
by Miele Service or by an authorized dealer.
In the Glasses program, the final rinse is carried out without rinse
aid.
Rinse aid indicator
Refill the rinse aid at the end of a program whenever the message
appears in the display.
Acknowledge the message with the OK button.
If rinse aid is not added, the symbol indicating low rinse aid will
appear beside the program name on the right.
The refill reminder will be displayed again at the end of every
subsequent program.
Refill reminders can be displayed during the program cycle by
pressing the OK button.
30
If there are no additional refill reminders, the symbol in the display
will go out a few seconds after the rinse aid has been refilled.
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