Miele KM 2014, KM 2052 Operating instructions

Operating and installation instructions
Gas hobs
To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time.
en-AE, SA M.-Nr. 09 304 000
For use in other countries, please contact Miele in your country.
2
Gas-heated appliances
Safety precautions to take if you smell gas
Turn off the gas emergency control valve immediately.
This is usually located near the gas meter.
Eliminate all sources of ignition in a safe manner.
Do not smoke, light cigarette lighters or matches.
Do not operate electrical lights or switches, i.e. do not switch them “On” or
“Off”.
Open all doors and windows to ventilate the area.If the smell of gas persists, evacuate the building.
3
Contents
Warning and Safety instructions...................................................................... 6
Caring for the environment .............................................................................. 16
Guide to the appliance...................................................................................... 17
Hob...................................................................................................................... 17
KM 2014 ......................................................................................................... 17
KM 2052 ......................................................................................................... 18
Control knobs...................................................................................................... 19
Burner.................................................................................................................. 20
Accessories supplied .......................................................................................... 21
Before using for the first time .......................................................................... 22
Cleaning the hob for the first time....................................................................... 22
Switching on the hob for the first time ................................................................ 22
Pans .................................................................................................................... 23
Tips on saving energy ...................................................................................... 25
Operation............................................................................................................ 26
Switching on........................................................................................................ 26
Adjusting the flame.............................................................................................. 27
Switching off........................................................................................................ 27
Safety features................................................................................................... 28
Thermo-electric flame failure monitor ................................................................. 28
Cleaning and care ............................................................................................. 29
Stainless steel trough.......................................................................................... 30
Pan supports ....................................................................................................... 30
Control knobs...................................................................................................... 30
Burner.................................................................................................................. 31
Problem solving guide ...................................................................................... 33
Optional accessories ........................................................................................ 35
After sales service............................................................................................. 36
Contact in case of malfunction ........................................................................... 36
Data plate ............................................................................................................ 36
Guarantee............................................................................................................ 36
Installation.......................................................................................................... 37
Safety instructions for installation ....................................................................... 37
Safety distances.................................................................................................. 38
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Contents
Installation notes ................................................................................................. 41
Building-in dimensions ....................................................................................... 42
KM 2014 ......................................................................................................... 42
KM2052 ......................................................................................................... 43
Installation ........................................................................................................... 44
Gas connection ................................................................................................... 46
Burner ratings...................................................................................................... 48
Jet table............................................................................................................... 48
Electrical connection ........................................................................................... 49
5

Warning and Safety instructions

This hob complies with all relevant local and national safety requirements. Inappropriate use can, however, lead to personal injury and material damage.
Read the operating and installation instructions carefully before using the hob. They contain important information on safety, installation, use and maintenance. This prevents both personal injury and damage to the hob.
Miele expressly and strongly advises that you read and follow the instructions in the chapter on installing the hob as well as the safety instructions and warnings.
Miele cannot be held liable for injury or damage caused by non­compliance with these instructions.
Keep these instructions in a safe place and pass them on to any future owner.
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Warning and Safety instructions

Correct application

This hob is intended for domestic use and use in other similar
environments.
This hob is not intended for outdoor use.It is intended for domestic use only to cook food and keep it
warm. Any other use is not supported by the manufacturer and could be dangerous.
This hob is not intended for use by people with reduced physical,
sensory or mental capabilities or lack of experience and knowledge, unless they have been given supervision and instruction concerning its use by a person responsible for their safety. They may only use the hob unsupervised if they have been shown how to use it in a safe way. They must be able to recognise and understand the dangers of misuse.
7
Warning and Safety instructions

Safety with children

Children under 8 years of age must be kept away from the hob
unless they are constantly supervised.
Children over 8years of age may use the hob without supervision
if its operation has been clearly explained to them and they are able to use it safely. Children must be able to understand and recognise the possible dangers caused by incorrect operation.
Children must not be allowed to clean the hob unsupervised.Please supervise children in the vicinity of the hob and do not let
them play with it.
The hob gets hot when in use and remains hot for a while after
being switched off. Keep children well away from the hob until it has cooled down and there is no danger of burning.
Danger of burning! Do not store anything which might arouse a
child's interest in storage areas above or behind the hob. Otherwise they could be tempted into climbing onto the appliance with the risk of burning themselves.
Risk of burning and scalding. Place pots and pans on the cooking
zone in such a way that children cannot pull them down and burn themselves.
Danger of suffocation. Packaging, e.g. plastic wrappings, must be
kept out of the reach of babies and children. Whilst playing, children could become entangled in packaging or pull it over their head and suffocate.
8
Warning and Safety instructions

Technical safety

Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician.
Damage to the hob can compromise your safety. Check the hob
for visible signs of damage. Do not use the hob if it is damaged.
Reliable and safe operation of this hob can only be assured if it
has been connected to the mains electricity supply.
The electrical safety of this hob can only be guaranteed when
correctly earthed. It is essential that this standard safety requirement is met. If in any doubt please have the electrical installation tested by a qualified electrician.
To avoid the risk of damage to the hob, make sure that the
connection data on the data plate (voltage and frequency) match the mains electricity supply before connecting it to the mains. Consult a qualified electrician if in doubt.
Do not connect the hob to the mains electrical supply by a multi-
socket adapter or extension lead. These are a fire hazard and do not guarantee the required safety of the appliance.
For safety reasons, this hob may only be used after it has been
built in.
This hob must not be used in a non-stationary location (e.g. on a
ship).
Never open the casing of the hob.
Touching or tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults.
While the hob is under warranty, repairs should only be
undertaken by a Miele authorised technician. Otherwise the warranty is invalidated.
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Warning and Safety instructions
Miele can only guarantee the safety of the appliance when
genuine original Miele replacement parts are used. Faulty components must only be replaced by Miele spare parts.
The hob is not intended for use with an external timer switch or a
remote control system.
The connection to the gas supply must be carried out by a
suitably qualified gas fitter (see “Installation – Gas connection”). If the plug has been removed from the connection cable or the connection cable is not supplied with a plug, the hob must be connected to the electricity supply by a suitably qualified electrician (see “Installation – Electrical connection”).
If the mains connection cable is damaged, it must be replaced
with a special mains connection cable by a qualified electrician (see “Electrical connection” in the “Installation” chapter).
During installation, maintenance and repair work, the hob must be
disconnected from the mains electricity supply. The gas supply must also be shut off. Depending on country this is done in one of several different ways:
- the mains fuse has been disconnected, or
- the screw-out fuse is removed (in countries where this is applicable), or
- switch off at the wall socket and withdraw the plug from the socket. Pull by the plug and not by the mains connection cable to disconnect from the mains electricity supply.
- the gas inlet valve is closed.
Danger of electric shock!
Do not use the hob if it is damaged or if it suffers damage during use. Switch it off immediately. Disconnect it from the mains electricity and gas supply. Call your Miele dealer.
10
Warning and Safety instructions
If the hob is installed behind a cabinet door, do not close the door
while the hob is in use. Heat and moisture can build up behind the closed door. This can result in damage to the hob, the housing unit and the floor. Leave the furniture door open until the hob has cooled down completely.
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Warning and Safety instructions

Correct use

The hob gets hot when in use and remains hot for some time after
being switched off. Do not touch the hob if there is a possibility that it could still be hot.
Due to the high temperatures radiated, objects left near the hob
when it is in use could catch fire. Do not use the hob to heat up the room.
Oil and fat can overheat and catch fire. Do not leave the hob
unattended when cooking with oil and fat. If it does ignite do not attempt to put the flames out with water. Disconnect the hob from the mains and use a suitable fire blanket, saucepan lid, damp towel or similar to smother the flames.
Do not leave the hob unattended whilst it is being used. It should
be continually monitored whilst boiling and flash frying.
Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances in a drawer under the hob. Cutlery inserts must be heat-resistant.
Do not heat an empty pan.Do not heat up food in closed containers e.g. tins or sealed jars
on the hob, as pressure can build up in the container, causing it to explode.
Do not cover the hob, e.g. with a hob cover, a cloth or protective
foil. The material could catch fire, shatter or melt if the hob is switched on by mistake or if residual heat is still present.
If the appliance is switched on by mistake, or if there is residual
heat present, there is the risk of any metal items placed on the hob heating up. Other materials can melt or catch fire. Do not use the appliance as a resting place for anything.
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Warning and Safety instructions
You could burn yourself on the hot hob. Protect your hands with
heat-resistant pot holders or gloves when handling hot pots and pans. Do not let them get wet or damp, as this causes heat to transfer through the material more quickly with the risk of scalding or burning yourself on steam. Be sure to keep all textiles away from the gas flames. Do not use oversized cloths, tea towels or other similar materials.
When using an electrical appliance, e.g. a hand-held food blender,
near the hob, ensure that the cable of the electrical appliance cannot come into contact with the hot hob. The insulation on the cable could become damaged.
Plastic and aluminium foil containers melt at high temperatures.
Do not use plastic or aluminium foil containers on the hob.
When a control knob is pressed down, a spark is generated on the
ignitor. Do not press down the control knob while you are cleaning or touching the hob or a burner in the vicinity of an ignitor.
If a cooker hood is installed above the hob, ensure that the
burners are always covered with a pan when in use. Otherwise flames could reach the cooker hood, parts of which could then be damaged or even set on fire.
Only light the gas burners after all burner parts have been properly
assembled.
Pans must be the correct size for the burner they are used on (see
“Pans”). A pan which is too small will be unstable on the pan support. If the pan diameter is too large, flames can spread out to the sides and damage or burn the worktop, wall claddings or surrounding units and also parts of the hob. Miele cannot be held liable for this type of damage.
Ensure that the flames from the burner do not spread out beyond
the base and up the sides of the pan.
13
Warning and Safety instructions
Do not use pans with very thin bases on this hob, and never heat
up empty pans as they could get damaged. This could also damage the appliance.
The pan support supplied with the appliance must always be
used. Never place a pan on the burner itself.
Replace the pan supports carefully to avoid scratching the surface
of the hob.
Do not use or store flammable materials near this hob.Remove splashes of fat and other food debris from the surface of
the hob as soon as possible. These are a fire hazard.
Avoid allowing liquids or foods containing salt to spill onto the
hob. If salty foods or liquids do get on the hob, they should be removed as soon as possible to avoid the risk of corrosion.
Using the hob will cause a build-up of heat and moisture in the
room in which it is installed. Ensure that the room has sufficient natural or mechanical means of ventilation, e.g.a cooker hood.
If the hob is used for very long periods of time, additional
ventilation of the room may be necessary, e.g. by opening windows or doors, or running the cooker hood on the highest setting.
Do not use roasting dishes, pans or grilling stones that are large
enough to cover more than one burner. The resulting build-up of heat could damage the hob.
If the hob has not been used for a long period of time it should be
thoroughly cleaned before it is used again. It is also advisable to have the appliance tested by a qualified person for safety.
14
Warning and Safety instructions

Cleaning and care

Do not use a steam cleaning appliance to clean this hob.
The steam could reach electrical components and cause a short circuit.
15

Caring for the environment

Disposal of the packing material

The packaging is designed to protect the appliance from damage during transportation. The packaging materials used are selected from materials which are environmentally friendly for disposal and should be recycled.
Recycling the packaging reduces the use of raw materials in the manufacturing process and also reduces the amount of waste in landfill sites.

Disposal of your old appliance

Electrical and electronic appliances often contain valuable materials. They also contain materials which, if handled or disposed of incorrectly, could be potentially hazardous to human health and to the environment. They are, however, essential for the correct functioning of your appliance. Please do not therefore dispose of it with your household waste.
Please dispose of it at your local community waste collection / recycling centre or contact your Miele dealer for advice.
Ensure that it presents no danger to children while being stored for disposal.
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Hob

KM 2014

Guide to the appliance

a
Wok burner
b
Small burner
c
Medium burner
d
Medium burner
Controls knobs for the cooking zones:
e
Front right
f
Rear right
g
Rear left
h
Front left
17
Guide to the appliance

KM 2052

a
Wok burner
b
Small burner
c
Large burner
d
Medium burner
e
Medium burner
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Controls knobs for the cooking zones:
f
Front right
g
Rear right
h
Middle
i
Rear left
j
Front left

Control knobs

Small, medium and large burners

Symbol Description
Burner off, the gas supply is turned off
Largest flame
Smallest flame

Wok burner

Guide to the appliance
Symbol Description
Burner off, the gas supply is turned off
Largest flame: inner and outer burner on highest setting.
Large flame: outer burner on lowest setting, inner burner on highest setting.
Small flame: outer burner off, inner burner on highest setting.
Smallest flame: outer burner off, inner burner on lowest setting.
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Guide to the appliance

Burner

Wok burner

Small, medium and large burners

a
Burner ring (wok burner)
b
Burner cap
c
Burner head
d
Burner base
e
Thermocouple
f
Ignitor
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Accessories supplied

The accessories supplied with your appliance as well as a range of optional ones are available to order from your Miele dealer (see „Optional accessories“).

Wok ring

The wok ring supplied gives additional stability to the wok, especially to woks with a rounded base.
Guide to the appliance
21

Before using for the first time

Please stick the extra data plate for
the appliance supplied with this documentation in the space provided in the “After sales service” section of this booklet.
Remove any protective wrapping and
stickers.

Cleaning the hob for the first time

Before using for the first time, clean
the hob with a damp cloth only and then wipe dry.
Clean all removable parts of the
burners with a solution of warm water and a small amount of washing-up liquid applied with a soft sponge. Dry all parts thoroughly after cleaning and then reassemble the burners (see “Cleaning and care”).

Switching on the hob for the first time

The metal components have a protective coating which when heated for the first time will give off a slight smell and possibly some vapours.
The smell and any vapours given off do not indicate a faulty connection or appliance and they are not hazardous to health.
22

Pans

Minimum pan base diameter
Burner Øcm
Small burner 10
Medium burner 12
Large burner 14
Wok burner 14
Maximum diameter at top of pan
Burner Øcm
Small burner 22
Medium burner 22
Large burner 24
Wok burner 24
- Select the pan to suit the size of the burner: large diameter = large burner small diameter = small burner.
- Observe the dimensions given in the chart. Using pans that are too large can cause the flames to spread out and damage the surrounding worktop or other appliances. Using pans of the correct size improves efficiency. Pans that are smaller than the pot rests and pans that do not stand safely (without wobbling) on the pot rests are dangerous and should not be used.
- Remember when purchasing new pans that manufacturers usually refer to the diameter at the top of the pan in their documentation, and not to the base diameter.
- You can use any cookware that is heat-resistant.
- Cookware with a thick base is preferable as the heat is distributed evenly. With thinner based cookware, there is the risk that food will overheat in places. Therefore it should be stirred more frequently.
- Always place the cookware on the pot rests supplied. Do not place cookware directly on the burners.
- Place the cookware on the pot rests in such a way that it cannot tip over. A minor wobble can never be completely excluded.
- Do not use pots or pans with an edge-supported base.
- In contrast to pans for use on electric hobs, the bases of pans for use on gas hobs do not need to be flat to achieve good results.
23
Pans

Wok ring

Use the wok ring supplied to give
additional stability to pans, especially to woks with a rounded base.
Place the wok ring on the pan
support so that it sits securely in position and cannot move (see diagram).
The wok is unique among cookware in that it has a small base diameter and a large rim diameter (usually 35-40cm). Wok pans are ideal for use on the wok burner.
24
- Use a pan lid whenever possible to minimize heat loss.
- Wide, shallow pans are preferable to tall, narrow ones. They will heat up faster.
- Cook with as little water as possible.
- Reduce the size of the flame once the water has come to the boil or the oil is hot enough to fry in.
- Use a pressure cooker to reduce cooking times.

Tips on saving energy

25

Operation

Risk of fire with overheated food.
Unattended food can overheat and catch alight.
Do not leave the hob unattended whilst it is being used.

Switching on

Press in the relevant rotary control
and turn it anticlockwise to the large flame symbol. The ignition electrode will “click” and ignite the gas.
When the rotary control is operated, a spark is automatically produced on all burners. This is normal and does not indicate a fault.
When a flame is visible, keep the
rotary control pressed down for 5– 10seconds, and then let it go.
If the burner does not ignite, turn the
rotary control to the position. Ventilate the room or wait for at least 1minute before trying again. When making another ignition attempt, it may be necessary to hold the rotary control for longer.

Switching on during a power outage

If there is an interruption to the electricity supply, the gas can be ignited manually, e.g. with a match.
Press in the relevant control and turn
it anti-clockwise to the large flame symbol.
Hold the control pressed in and light
the gas at the burner with a match.
Keep the control pressed in for a
further 5-10seconds and then release it.
If the burner does not ignite the
second time, turn the rotary control back to the position and see “Problem solving guide”.
26
Operation

Adjusting the flame

The burners can be regulated at any level between the strongest and weakest flame.
As the outer part of the flame is much hotter than the centre, the tips of the flames should stay beneath the pan base. Flame tips which extend beyond the sides of the pan merely warm up the air in the room and can also damage pan handles and increase the danger of injury.
Adjust the flame so that it does not
spread out beyond the sides of the pan.

Wok burner

Depending on the type of control knob, there may be a stopper between the low and high settings at the 6 o'clock position.

Switching off

Turn the rotary control clockwise to
the position.
The gas supply is cut off and the flame goes out.
Press the control knob down lightly to
move past this resistance.
27

Safety features

Thermo-electric flame failure monitor

Your hob is equipped with a thermo­electric flame failure monitor. If a gas flame is extinguished, e.g. by food boiling over or by a draught, the gas supply is switched off. This prevents the release of gas. If you turn the rotary control to the position, the burner is ready for use again.
The thermo-electric flame failure monitor operates independently from the electricity supply. This means that it will still work if the hob is used during a power cut.
28

Cleaning and care

Danger of burning due to hot
surfaces. The hob surface, pan supports and
burners will be hot after use. Allow the hob to cool down before
cleaning it.
Risk of damage due to moisture
ingress. The steam from a steam cleaning
appliance could reach live electrical components and cause a short circuit.
Do not use a steam cleaner to clean the hob.
All surfaces could be discoloured or damaged if unsuitable cleaning agents are used. All surfaces are susceptible to scratching.
Remove all cleaning agent residues immediately.
Never use abrasive sponges or cleaning agents.

Unsuitable cleaning agents

To avoid damaging the surfaces of the appliance, do not use:
- cleaning agents containing soda, alkalines, ammonia, acids or chlorides
- cleaning agents containing descaling agents
- stain and rust removers
- abrasive cleaning agents, e.g. powder cleaners and cream cleaners
- solvent-based cleaning agents
- dishwasher cleaner
- oven sprays
- glass cleaning agents
- hard, abrasive brushes or sponges (e.g. pot scourers), or sponges which have been previously used and still contain abrasive cleaning agents
- melamine eraser blocks
Food boiling over can cause discoloration of the burner components.
Remove any soiling and salt and sugar splashes immediately.
When a control knob is pressed down, a spark is generated on the ignitor. Do not press down the control knob while you are cleaning or touching the hob or a burner in the vicinity of an ignitor.
29
Cleaning and care
The entire hob should be cleaned
after each use.
Soften any stubborn soiling
beforehand.
Dry the hob thoroughly after every
damp cleaning to avoid limescale residue.

Stainless steel trough

Risk of damage by pointed
objects. The seal between the hob and the
worktop could suffer damage. Do not use pointed objects for
cleaning.
Damage caused by soiling.
Soiling, particularly salty food or liquid and olive oil, can cause damage if left on the printed surfaces for a long time.
Remove such soiling immediately.
Damage caused by incorrect
cleaning. Stainless steel cleaning agents rub
off the printed symbols. Do not use stainless steel cleaning
agents on printed symbols.

Pan supports

Remove the pan supports.Clean the pan supports in the
dishwasher or with a solution of warm water and a little washing-up liquid applied with a soft sponge. Stubborn soiling should be soaked first.
After cleaning, dry the pan supports
thoroughly with a clean cloth.

Control knobs

The control knobs are not dishwasher-safe.
The control knobs should only be cleaned by hand.
The rotary controls can become discoloured if they are not cleaned regularly.
Clean the control knobs after each use.
Clean the control knobs using a
solution of warm water and a little washing-up liquid applied with a soft sponge.
Clean stainless steel surfaces using a
solution of warm water and a little washing-up liquid applied with a soft sponge. Soften any stubborn soiling beforehand. If necessary, the rough side of a non-scouring sponge can be used.
Finally, dry with a clean soft cloth.
30
Cleaning and care

Burner

Do not clean any parts of the burners in a dishwasher.
The surface of the burner cap will become duller with time. This is completely normal and does not indicate material deterioration.
The burner should be dismantled and
then cleaned by hand using a solution of warm water and a little washing-up liquid applied with a soft sponge.
Clean any soiling from the flame
openings.
Danger of explosion.
Blocked flame openings can cause a dangerous build-up of gas in the base of the hob which could ignite and cause an explosion. This can lead to damage to the appliance and injury.
Ensure the flame openings are kept clean at all times.
The burner cap has a PerfectClean treated surface with excellent non­stick properties which make cleaning easier.
Parts of the burner that cannot be
removed should be wiped clean with a damp cloth only.
The ignitor and thermocouple should
be very carefully wiped clean using a well wrung-out cloth.
The ignitor must not get wet, otherwise it will not spark.
Finally dry everything thoroughly with
a clean cloth. Make sure that the flame openings are completely dry.
31
Cleaning and care

Assembling the small, medium and large burners

Place the burner head onto the
burner base so that the thermocouple, the ignitor and the retaining pins fit into their respective holes in the burner head.
Position the burner cap onto the
burner head so that the retaining pins fit into their respective recesses. Gently twist the burner cap clockwise or anti-clockwise until it locks into position. When correctly positioned, the burner cap will not slide about.
Ensure parts are reassembled in the correct order.

Assembling the wok burner

Place the burner head on the
burner base so that the holes fit over the jets in the burner base and the locating bar sits in the notch. If the burner head is in the correct position, it will not move about.
Replace the burner ring so that the
notches are in line above each other.
32
Replace the burner cap.
Ensure parts are reassembled in the correct order.

Problem solving guide

Many malfunctions and faults that can occur in daily operation can be easily remedied. Time and money will be saved because a service call will not be needed.
The following guide may help you to find the reason for a malfunction or a fault, and to correct it.
Issue Cause and remedy
The burners do not ignite when the hob is being used for the first time or after it has been out of use for a longer period.
The burner does not light after several attempts.
The gas flame goes out after ignition.
The flame suddenly looks different.
There could be an air lock in the gas pipe. You may need to make several attempts before the
burner ignites successfully.
There is a technical fault. Turn all of the controls clockwise to the position
and interrupt the power supply to the hob for a few seconds.
The burner is not correctly assembled. Assemble the burner correctly.
The gas shut-off device has not been opened. Open the gas shut-off device.
The burner is wet and/or dirty. Clean and dry the burner.
The flame openings are blocked and/or wet. Clean and dry the flame openings.
The flames do not touch the thermocouple and the burner does not get hot enough: The burner parts are not positioned correctly.
Assemble the burner components correctly.
The thermocouple is dirty. Remove any soiling.
The burner parts are not positioned correctly. Position the burner parts correctly.
The burner head or the holes in the burner cap are dirty.
Remove any soiling.
33
Problem solving guide
Issue Cause and remedy
The gas flame goes out during use.
The electronic ignition device on the burner is not working.
The burner parts are not positioned correctly. Position the burner parts correctly.
The mains fuse has tripped. If necessary, contact a qualified electrician or your
Miele dealer for assistance.
There is food residue stuck between the ignitor and the burner cap. The thermocouple is dirty.
Remove any soiling (See “Cleaning and care”).
34

Optional accessories

Miele offer a comprehensive range of useful accessories as well as cleaning and conditioning products for your Miele appliances.
These can be ordered from your Miele dealer (see end of this booklet for contact details).
Ceramic and stainless steel hob cleaner 250ml
Removes heavy soiling, limescale deposits and aluminium residues
Stainless steel conditioning agent 250ml
Removes water marks, flecks and finger prints. Helps keep the appliance looking good for longer.

Microfibre cloth

Removes finger marks and light soiling
35

After sales service

Contact in case of malfunction

In the event of any faults which you cannot remedy yourself, please contact your Miele dealer.
Contact details for your Miele dealer are given at the end of this document.
Please note that telephone calls may be monitored and recorded for training purposes and that a call-out charge will be applied to service visits where the problem could have been resolved as described in this booklet.
Please quote the model and serial number of your appliance when contacting your Miele dealer. This information can be found on the data plate.

Data plate

Stick the extra data plate supplied with the appliance here. Make sure that the model number matches the one specified on the back cover of this document.

Guarantee

For information on the appliance guarantee specific to your country please contact your Miele dealer. See end of this booklet for contact details.
36
*INSTALLATION*

Installation

Safety instructions for installation

Risk of damage from incorrect connection.
Incorrect installation can cause damage to the hob. The hob must only be installed by a qualified person.
Damage from falling objects.
Take care not to damage the hob when fitting wall units or a cooker hood above it.
Fit the wall units and the cooker hood before the hob.
The room in which the hob is installed must conform to all relevant
local and national building regulations and safety regulations.
The veneer or laminate coatings of worktops (or adjacent kitchen
units) must be treated with 100°C heat-resistant adhesive which will not dissolve or distort. Any backmoulds must be of heat-resistant material.
The hob must not be installed over a fridge, fridge-freezer, freezer,
dishwasher, washing machine, washer-dryer or tumble dryer.
A gas hob must not be installed directly next to a deep fat fryer as
the gas flames could ignite the fat in the fryer. It is essential to maintain a distance of at least 300mm between these two appliances.
When installing the hob, make sure that the gas pipe and
electrical connection cable cannot come into contact with hot appliance parts.
The electrical cable and any flexible gas connection pipes must be
installed in such a way so that they do not come into contact with any moving kitchen parts (e.g. a drawer), and cannot become trapped.
Observe carefully the safety clearances listed on the following
pages.
37
*INSTALLATION*
Installation

Safety distances

Safety distance above the hob

A minimum safety distance must be maintained between the appliance and the cooker hood above it. See the cooker hood manufacturer's operating and installation instructions for details. If the manufacturer's instructions are not available for the cooker hood or if any flammable objects (e.g. utensil rails, wall units etc) are installed above the hob a minimum safety distance of at least 760mm must be maintained between them and the appliance below.
When two or more appliances which have different safety distances are installed together below a cooker hood, you should observe the greatest safety distance.
38
*INSTALLATION*

Safety distances to the sides and back of the hob

Ideally the hob should be installed with plenty of space on either side. There may be a wall at the rear or a tall unit or wall on one side (right or left) (see illustrations).
Minimum distance between the back of the worktop cut-out and the rear edge of the worktop: 50mm
Minimum distance between the worktop cut-out and a wall or tall unit to the right of it: 100mm.
Minimum distance between the worktop cut-out and a wall or tall unit to the left of it: 100mm.
Installation
Not allowed
Highly recommended
Not recommended
Not recommended
39
*INSTALLATION*
Installation

Safety distance when installing the appliance near a wall with additional niche cladding

A minimum safety distance must be maintained between the worktop cut-out and any niche cladding to protect it from heat damage.
If the niche cladding is made from a combustible material (e.g. wood) a minimum safety distance of 50 mm must be maintained between the cut-out and the cladding.
If the niche cladding is made from a non-combustible material (e.g. metal, natural stone, ceramic tiles) the minimum safety distance between the cut-out and the cladding will be 50 mm less the thickness of the cladding. Example: 15 mm niche cladding 50mm - 15mm = minimum safety distance of 35mm
Flush-fitted hobs Hob with frame or bevelled edge
a
Masonry
b
Niche cladding dimension x = thickness of the niche cladding material
c
Worktop
d
Worktop cut-out
e
Minimum distance to
combustible materials 50mm non-combustible materials 50mm - dimension x
40
*INSTALLATION*
Installation

Installation notes

Seal between the hob and the worktop

Damage caused by incorrect
installation. Using sealant under the hob could
result in damage to the hob and the worktop if the hob ever needs to be removed for servicing.
Do not use sealant between the hob and the worktop. The sealing strip under the edge of the hob provides a sufficient seal for the worktop.

Tiled worktops

Grout lines and the hatched area underneath the hob frame must be smooth and even. If they are not the hob will not sit flush with the worktop and the sealing strip underneath the hob will not provide a good seal between the hob and the worktop.

Sealing strip

Dismantling the hob for service purposes may damage the sealing strip underneath the edge of the hob.
Always replace the sealing strip before reinstalling the hob.
41
*INSTALLATION*
520
35
650
c
b
243
75
54
196
c
0 50
0 30
560
480 - 490
+
-
1
d
a
217
ß R4
15
Installation

Building-in dimensions

All dimensions are given in mm.

KM 2014

a
Front
b
Casing depth
c
Gas connection R ¹/₂ - ISO 7-1 (DIN EN 10226)
d
Mains connection box with mains connection cable, L = 2000mm
42
*INSTALLATION*
c
0 50
ß R4
860
480 - 490
35
900
b
520
0 30
393
25
54
196
c
d
a
217
15
-
+
1
KM2052
Installation
a
Front
b
Casing depth
c
Gas connection R¹/₂ – ISO7-1 (DINEN10226)
d
Mains connection box with mains cable, L = 2000mm
43
*INSTALLATION*

Installation

Installation

Preparing the worktop

Create the worktop cut-out as shown
in the hob diagram. Remember to maintain the minimum safety distances (see “Installation – Safety distances”).
Seal any cut surfaces on wooden
worktops with a special varnish, silicone sealant or resin to prevent the wood from swelling as a result of moisture ingress. The sealant must be heat-resistant.
Make sure that the sealant does not come into contact with the top of the worktop.
The seal under the appliance ensures that the hob will sit securely in the cut­out without slipping. Any gap between the appliance frame and worktop will become smaller over time.

Installing the hob

Stick the supplied sealing strip under
the edge of the hob.
Feed the power cable for the hob
down through the worktop cut-out.
Place the hob loosely in the cut-out.
When doing this, make sure that the seal of the appliance sits flush with the worktop on all sides. This is important to ensure an effective seal all round.
If the seal does not sit flush with the worktop in the corners, the corner radius (R4) can be carefully cut to fit using a jigsaw.
Do not use any additional sealant (e.g. silicone) on the hob.
Connect the hob to the electricity
supply (see “Installation – Electrical connection”).
Connect the hob to the gas supply
(see “Installation – Gas connection”).
44
*INSTALLATION*
Installation

Securing the hob

Secure the hob using the brackets
supplied.

Functional check

After installing the hob, ignite all
burners to check that they are operating correctly:
- The flame must not go out on the lowest setting, or when the control is turned quickly from the highest to the lowest setting.
- On the highest setting, the flame must have a distinctive and visible core.
45
*INSTALLATION*
Installation

Gas connection

Risk of explosion due to an
incorrect gas connection. If the gas connection is carried out
incorrectly, it may result in gas leakage.
Connection to the gas supply must only be undertaken by an approved and registered gas installer in strict accordance with current local and national safety and building regulations. The installer is responsible for ensuring that the appliance functions correctly when installed.
Risk of explosion due to an
incorrect conversion. If the conversion to another type of
gas is carried out incorrectly, it may result in gas leakage.
Conversion from one type of gas to another must only be undertaken by an approved and registered gas installer in strict accordance with current local and national safety and building regulations. The installer is responsible for ensuring that the appliance functions correctly when installed.
The gas connection must be installed so that connection can be made either from inside or outside the kitchen furniture unit. The isolating valve must be easily accessible and visible (by opening the cabinet door if necessary).
Check with your local gas supplier about the type of gas supplied and compare this information with the type of gas quoted on the appliance's data plate.
The hob is not connected to an exhaust flue.
When installing and connecting the appliance please observe all relevant installation instructions and ensure it has adequate ventilation once installed.
The gas connection must be made in accordance with national and local regulations.
Any special local conditions relating to gas installations as well as building regulations must also be observed.
Risk of heat damage.
Gas connections, pipes and connection cables can suffer damage if exposed to heat from the hob.
After installation make sure that neither the gas pipe nor the mains cable can come into contact with hot parts of the appliance and that the gas pipe and connections on the hob cannot come into contact with hot gas exhaust.
46
*INSTALLATION*
Installation
Risk of explosion due to
damaged gas pipes. Gas can leak from damaged flexible
gas pipes. Attach flexible gas pipes in such a
way so that they do not come into contact with any moving kitchen parts (e.g. a drawer) and are not exposed to mechanical stress.
Connect the hob to the gas supply in accordance with national and local regulations. Check the gas connection for any leaks.
This hob is set up for the connection to liquid gas.

Connecting the hob

The hob is supplied with a conical ¹/₂" gas connection point. There are two connection options:
- Fixed connection

Using a 90° angle

c
Connection R¹/₂"
d
90° elbow The installation height in the area of the gas connection is increased by approx. 60mm.
- Flexible connection, maximum length 2000 mm.
Risk of explosion due to gas
leakage. Unsuitable sealant will not ensure the
required leak protection for connections.
Ensure that a suitable sealant is used.
47
*INSTALLATION*
Installation

Burner ratings

Nominal ratings (liquid gas) for KM 2014

Burner Highest setting Lowest setting
Small burner 1.03 75 0.25
Medium burner 1.79 130 0.34
Wok 4.12 300 0.30
Total 8.73 635
Nominal ratings (liquid gas) for KM2052
Burner Highest setting Lowest setting
Small burner 1.03 75 0.25
kW g/h kW
kW g/h kW
Medium burner 1.79 130 0.34
Large burner 2.47 180 0.60
Wok 4.12 300 0.30
Total 11.20 815

Jet table

The jet markings refer to a ¹/₁₀₀mm bore diameter.
Burner
Main jet Small jet
Liquid gas
Small 0.50 0.27
Medium 0.65 0.32
Large 0.78 0.40
Wok 0.64 / 0.46 0.52 / 0.27
48
*INSTALLATION*
Installation

Electrical connection

All electrical work must be carried out by a suitably qualified and competent person in strict accordance with current local and national safety regulations. Connection must be made via a switched socket. This will make it easier for service technicians should the appliance need to be repaired. The electrical socket must be easily accessible after installation.
Danger of injury.
Miele cannot be held liable for unauthorised installation, maintenance and repair work as this can be dangerous to users. Miele cannot be held liable for damage or injury caused by incorrect installation, maintenance or repair work, or by an inadequate or faulty earthing system (e.g. electric shock).
If the plug is removed from the connection cable or if the cable is supplied without a plug, the appliance must be connected to the electrical supply by a suitably qualified electrician.
If the switched socket is not accessible after installation, or if the appliance is to be hard-wired, an additional means of disconnection must be provided for all poles. When switched off, there must be an all­pole contact gap of at least 3mm in the switch (including switch, fuses and relays). Connection data is shown on the data plate. It must match the mains electrical supply.
After installation ensure that all electrical components are shielded and cannot be accessed by users.

Total power rating

See data plate

Connection data

The connection data is quoted on the data plate. Please ensure these match the household mains supply.
49
*INSTALLATION*
Installation

Disconnecting from the mains

Risk of electric shock.
There is a risk of electric shock if the appliance is connected to the mains supply during repair or service work.
After disconnection, ensure the appliance cannot be switched back on by mistake.
To disconnect the appliance from the mains power supply, do one of the following depending on installation:

Safety fuses

Completely remove fuses.

Automatic circuit breakers

Press the (red) test button until the
middle (black) button springs out.

Built-in circuit breakers

Circuit breakers at least type B or C:
Switch the lever from 1 (on) to 0 (off).

Replacing the mains connection cable

Risk of electric shock.
Incorrect connection to the power supply may result in an electric shock.
The mains cable must only be replaced by a qualified electrician.
When replacing the mains cable only use cable type H05VV-F with a suitable cross section. A suitable connection cable is available from your Miele dealer.

Residual current device (RCD)

Switch the main switch from 1 (on) to
0 (off) or press the test button.
50
Manufacturer:
Miele & Cie. KG, Carl-Miele-Straße 29, 33332 Gütersloh, Germany
Miele Saudi Arabia AWAD BADI NAHAS TRADING CO. LTD Head Office: Jeddah
Miele United Arab Emirates
Miele Appliances Ltd. Showroom 1 Eiffel 1 Building Sheikh Zayed Road, Umm Al Sheif P.O. Box 114782 - Dubai United Arab Emirates
Tel. +971 4 3044 999 Fax. +971 4 3418 852 800-MIELE (64353) E-Mail: info@miele.ae Website: www.miele.ae Webshop: shop.miele.ae
Taif
Riyadh
Branches:
Khobar
Jeddah
Jeddah
Jeddah
P.O. Box 11529 Jeddah 21463 Tel. +966 12 2560888, Fax. +966 12 2560555 Hotline for customer care: 920003240 Website: www.awadnahas.com
Madina Road Tel. +966 12 6970060, Fax. +966 12 6970012
Sitteen Street Tel. +966 12 6611675, Fax. +966 12 6606852
Miele Gallery Al Thanyyan Group Building, Al-Madina Road, Near, Al Rowdah District, Jeddah Tel. +966 12 6989339 Ext. 100 Fax. +966 12 6989339 Ext. 200
Olaya Street Tel. +966 11 2013501, Fax. +966 11 2013502
Hadiya Street Tel. +966 12 7327001, Fax. +966 12 7369596
Al Zahran Road Tel. +966 13 8646150, Fax. +966 13 8646190
KM2014, KM2052
M.-Nr. 09 304 000 / 02en-AE, SA
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