Miele DG 4164 L, DG 4164, DG 4064 L, DG 4064 User Manual 2

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Operating instructions
Steam oven DG 4064 / DG 4164 DG4064L/DG4164 L
To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time.
en-GB
M.-Nr. 06 786 680
Contents
Description of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Front view.........................................................4
Controls and displays ...............................................5
Accessories supplied ...............................................6
Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Caring for the environment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Setting the water hardness level ......................................13
Location .........................................................13
Opening and closing the door........................................14
Cleaning and heating up for the first time ...............................15
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Before each use...................................................16
Programming steps in brief ..........................................16
Programme chart ..................................................17
Switching on and selecting a programme...............................18
Altering the recommended temperature ................................18
Setting a cooking duration...........................................19
Starting the programme.............................................19
Interrupting operation ..............................................20
Changing a programme ............................................21
At the end of the cooking duration ....................................22
After use.........................................................23
Practical tips. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Suitable containers ................................................24
Steaming ........................................................25
Reheating........................................................29
Defrosting .......................................................30
Cooking whole meals...............................................32
Blanching........................................................32
Bottling..........................................................33
2
Contents
Extracting juice with steam ..........................................34
Disinfecting containers .............................................35
Preparing yoghurt .................................................35
Safety features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Pressure release / Safety valve .......................................36
Overheating protection .............................................38
Safety lock .......................................................39
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Appliance front ...................................................41
Cooking containers and drain filter ....................................42
Door seal / Safety valve .............................................42
Cooking compartment and pull-out shelf ...............................43
Shelf runners .....................................................44
Water nozzle .....................................................45
Descaling........................................................46
Programming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Problem solving guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
Optional accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
Cooking containers ................................................55
Cleaning and care products .........................................56
Miscellaneous ....................................................57
Services . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Technical data ....................................................58
Plumbing ........................................................58
Electrical connection ...............................................58
After sales service, data plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
3
Description of the appliance
Front view
a Controls and displays
b On/Off button
c Overheating protection device cover
cap
d Door handle
e Door release
f Pull-out shelf
g Appliance door
h Door button
i Opening for adding descaling agent
j Lift-up door (only on appliances with
an "L" in the model number)
k Temperature sensor
l Steam vent
m Deflector plate for water nozzle
n Shelf runners
o Door contact switch
p Drain filter
4
Controls and displays
Description of the appliance
q Programme/temperature display with
symbols for the following programmes:
°Steam with pressure
P Steam without pressure
Ä Reheat
N Defrost
a Safety lock
k Descale
P Programming
r Temperature button -
s Programme button -
t Temperature button +
u Time display with symbol for:
g Duration of programme
v Time button -
w Start/Stop button -
x Time button +
5
Description of the appliance
Accessories supplied
The accessories supplied with your appliance as well as a range of optional ones are available to order from Miele (see "Optional accessories").
DGGL 1
2 perforated cooking containers for steaming gross capacity 1.5 l / useable capacity 0.9 l Gastronorm size GN 1/3 325x175x40 mm (WxDxH)
DGG 2
1 solid cooking container for steaming gross capacity 2.5 l / useable capacity 2.0 l Gastronorm size GN 1/3 325x175x65mm (WxDxH)
1 tray
For placing your own dishes on
Silicone washers
For pressure release
Dispensing syringe for descaling agent
Miele steam oven cookbook
A selection of the best recipes from the Miele test kitchen.
Order card for Miele system descaling agent
To avoid damaging the appliance, only use Miele system descaling agent, which has been especially formulated for the steam pressure oven, to descale your steam pressure oven. To receive a free 1000 ml bottle of the system descaling agent, please complete and return the enclosed card.
6
Warning and Safety instructions
This appliance conforms to current safety requirements. Please note that improper use can cause both personal injury and damage to property.
To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before installation and before using it for the first time. They contain important notes on its installation, safety, use and maintenance.
Keep these instructions in a safe place and ensure that new users are familiar with the content. Pass them on to any future owner.
Correct application
This appliance is not designed for
~
commercial use. It is intended for use in domestic households and for use in similar working and residential environments such as:
Shops,
Offices and showrooms,
and by residents in establishments such as:
Hostels and guest houses.
The steam oven is intended for
~
domestic use only as described in the operating and installation instructions and the user instructions. Any other use is not supported by the manufacturer and could be dangerous. Miele cannot be held liable for damage resulting from incorrect or improper use or operation of the appliance.
This appliance is not intended for
~
use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they are supervised while using it or have been shown how to use it correctly by a person responsible for their safety.
7
Warning and Safety instructions
Safety with children
The appliance must be installed at
~
such a height that small children cannot reach the appliance door, which gets hot during use.
Use the system lock to ensure that
~
children cannot switch the appliance on by mistake.
The appliance is only intended for
~
use by adults who have read these instructions.
It is not a toy! Children may not fully
~
understand the potential dangers of using it. To avoid the risk of injury, keep children away from the steam oven at all times, do not allow them to play with it or to play with the controls. They should be supervised whenever you are working in the kitchen.
The appliance gets hot when in use
~
and remains hot for quite a while after being switched off. To safeguard against burning, keep children well away from the appliance at all times.
Warning: Take care in the area
~
around the door hinges. Danger of injury. Keep children well away.
Packaging, e.g. cling film,
~
polystyrene and plastic wrappings, must be kept out of the reach of babies and young children. Danger of suffocation. Dispose of or recycle all packaging safely as soon as possible.
Technical safety
Before installation, check the
~
appliance for visible signs of damage. Do not use a damaged appliance. It could be dangerous.
Before installation, check the water
~
hoses for visible signs of damage.
The stopcock for the water inlet
~
must be located so that it is easily accessible after the appliance has been built in.
The appliance must be installed and
~
connected to all services by a suitably qualified and competent person in strict accordance with current local and national electrical and plumbing safety regulations. The manufacturer cannot be held liable for damage caused by incorrect installation or connection.
The electrical safety of this
~
appliance can only be guaranteed when continuity is complete between it and an effective earthing system which complies with current local and national safety regulations. It is most important that this basic safety requirement is present and regularly tested, and where there is any doubt, the on-site wiring system should be inspected by a qualified electrician. Miele cannot be held liable for the consequences of an inadequate earthing system (e.g. electric shock).
8
Warning and Safety instructions
Before connecting the appliance,
~
make sure that the connection data on the data plate (voltage, frequency and connected load) match the mains electricity supply. This data must correspond in order to avoid the risk of damage to the appliance. Consult a qualified electrician if in any doubt.
For safety reasons, this appliance
~
may only be used when it has been built in. This is necessary to ensure that all electrical components are shielded.
Never open the casing of the
~
appliance. Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults.
Installation, maintenance and
~
repairs may only be carried out by a suitably qualified and competent person in strict accordance with current national and local safety regulations. Repairs and other work by unqualified persons could be dangerous. Miele cannot be held liable for unauthorised work.
If the connection cable is damaged,
~
it must be replaced by a suitably qualified electrician with a special connection cable of type H 05 V V-F (pvc insulated), available from the Miele Spare Parts Department.
Faulty components must only be
~
replaced by genuine Miele original spare parts. The manufacturer can only guarantee the safety of the appliance when Miele replacement parts are used.
During installation, maintenance and
~
repair work, the appliance must be disconnected from the mains electricity supply.
While the appliance is under
~
guarantee, repairs should only be undertaken by a service technician authorised by Miele. Otherwise the guarantee is invalidated.
Do not connect the appliance to the
~
mains electricity supply by a multi-socket unit or an extension lead. These do not guarantee the required safety of the appliance (e.g. danger of overheating).
In areas which may be subject to
~
infestation by cockroaches or other vermin, pay particular attention to keeping the appliance and its surroundings in a clean condition at all times. Any damage caused by cockroaches or other vermin will not be covered by the guarantee.
9
Warning and Safety instructions
Correct use
The appliance, especially the door,
~
becomes extremely hot during use, and remains hot for some time after switching off. Be careful only to touch the door button and door handle when the oven door is hot.
For added protection, it is advisable
~
to use heat-resistant pot holders or gloves when using the appliance. Do not let them get damp or wet, as this causes heat to transfer through the material more quickly with the risk of scalding or burning yourself.
When putting dishes into the oven or
~
taking them out, take care not to spill the contents. Do not come into contact with hot steam. Danger of burning and scalding.
Do not attempt to force the door
~
open during a programme. Danger of burning and scalding. The door may only be opened when:
- the cooling down phase is finished,
- the beep has stopped,
- the g symbol is flashing in the time display.
Attempts to open the door before a programme has run its course will cause an alarm to sound, and the word door to appear in the time display.
If bottling, do not use temperatures
~
higher than 95 °C (90 °C if the appliance is installed higher than 1000 m above sea level). Higher temperatures can cause the jars to shatter. Danger of inury.
When using an electrical appliance,
~
e.g. a hand-held food blender, near the steam oven, ensure that the cable of the electrical appliance does not come into contact with the hot appliance. The insulation on the cable could become damaged, giving rise to an electric shock hazard.
Do not use the appliance to heat up
~
food in sealed jars and tins. Pressure will build up inside them and they can explode causing damage to the appliance, as well as the risk of injury and scalding.
Descaling must only be carried out
~
on a cold appliance. Otherwise harmful vapours can form. See "Descaling".
Do not use the appliance without the
~
filter in the bottom of the cooking compartment in place. Otherwise coarse soiling could get into the drainage system and pump, causing a blockage.
Do not use plastic containers. These
~
melt at high temperatures and if used with any other function,
Always ensure that food is
~
sufficiently cooked or reheated. Some foods may contain micro-organisms which are only destroyed by thorough cooking at a sufficiently high temperature for long enough. Therefore, when cooking or reheating food such as poultry, it is particularly important that the food is completely cooked through. If in doubt, select a longer cooking or reheating time.
10
Warning and Safety instructions
Do not leave cooked food in the
~
oven and do not use any cooking containers which are susceptible to corrosion as this could lead to corrosion in the appliance.
The appliance is designed to detect
~
and then self-correct certain operational faults. If a fault is detected, the fault messages F06 to F95 will appear in the display. The door of the appliance can only be opened when the fault message is flashing in the display. If the fault message is not flashing, the appliance is still processing the fault. See "Problem solving guide" for further information.
Appliances with lift-up door:
~
Leave the lift-up door open whenever the appliance is being used.
If the appliance is installed behind a
~
kitchen furniture door, it may only be used with the furniture door open. Only close the door when the appliance is switched off and the residual heat indicators have gone out.
Miele cannot be held liable for damage caused by non-compliance with these Warning and Safety instructions.
11
Caring for the environment
Disposal of the packing material
The transport and protective packing has been selected from materials which are environmentally friendly for disposal and should be recycled.
Packaging, e.g. cling film, polystyrene and plastic wrappings, must be kept out of the reach of babies and young children. Danger of suffocation.
Disposal of your old appliance
Electrical and electronic appliances often contain materials which, if handled or disposed of incorrectly, could be potentially hazardous to human health and to the environment. They are, however, essential for the correct functioning of your appliance. Please do not therefore dispose of it with your household waste.
Please dispose of it at your local community waste collection / recycling centre and ensure that it presents no danger to children while being stored for disposal.
It should be unplugged or disconnected from the mains electricity supply by a competent person.
12
Before using for the first time
Setting the water hardness level
The steam oven is set at the factory to water hardness range IV (04) .
If your water hardness level differs from this you will need to re-programme the appliance. Proceed as described in "Programming".
You can use the test strip supplied to check the water hardness level, or your local water supplier will be able to advise you on the water hardness of your area.
The water hardness is shown as settings I to IV equivalent to the German scale 1 to >21 °dH (0.2 >3.8 mmol/l).
Hardness
level
I 01 1-7 °dH
Display Hardness
range
(0.2-1.3 mmol/l)
Location
If the steam oven is installed at an altitude higher than 1000 m above sea level, the boiling point for water will be lower than the boiling point for water at sea level. To cater for this, the boiling point for water in the appliance can be altered. Proceed as described in "Programming".
II 02 8-14 °dH
(1.4-2.5 mmol/l)
III 03 15-21 °dH
(2.7-3.8 mmol/l)
IV 04 > 21 °dH (above
3.8 mmol/l)
13
Before using for the first time
Opening and closing the door
Pull out the shelf underneath the appliance before opening the door. You can place hot containers on the shelf and it will also collect any drops of hot water.
To open the door
Using the thumb of your right hand,
^
push the door release forwards and turn the handle upwards until the handle is in a horizontal position.
The oven door is now unlocked and can be opened.
To close the door
Turn the handle to the horizontal
^
position. This ensures that the door lugs are lined up with those on the cooking compartment opening (see arrows).
^ Using your left hand, press firmly on
the door button.
^ Using your right hand, turn the
handle downwards until you hear it engage. While doing so, also push the door release forwards with your thumb. This vents the cooking compartment and makes it easier to close the door.
Do not attempt to force the door open during a programme. Danger of burning and scalding.
If you attempt to open the door during a programme or before the cooling down phase has finished, an alarm will sound and the word door will appear in the time display.
14
The steam oven cannot be used until the door has been closed properly.
^
Push the shelf back in again.
Please stick the extra data plate for
^
the appliance supplied with this documentation in the space provided in the "After sales service, data plate" section of this booklet.
Cleaning and heating up for the first time
Remove any protective foil.
^
Take all accessories out of the oven.
^
Wash them in a mild solution of washing-up liquid and hot water or in the dishwasher.
The appliance has been treated at the factory with a conditioning agent.
^ To remove this, clean the oven
interior with a mild solution of washing-up liquid and hot water and then dry thoroughly with a soft cloth.
^ You should then run the 120 °C
Steam with pressure ° programme for 10 minutes to flush out the waterways. Proceed as described in "Operation".
Before using for the first time
15
Operation
Before each use
Check that
- the stopcock is open.
- the filter at the bottom of the appliance is correctly positioned to prevent pieces of food blocking the drain.
- the door is properly shut.
The steam oven is then ready for use.
Programming steps in brief
A Close the steam oven door.
B Switch the appliance on.
C Select a programme.
D Adjust the recommended
temperature if required.
E Set the duration.
F Start the programme.
These steps are described in more detail on the following pages.
16
Programme chart
Operation
Symbol Function Recommended
° Steam with
temperature*
in °C
120 105 - 120 101 - 120
Temperature range which
can be set**
in °C
Factory default
setting
Available range
pressure
P Steam cooking 100 40 - 100 40 - 100
Ä Reheat 95 - -
N Defrost 60 50 - 60 50 - 60
* The recommended temperatures were established by our test kitchen as being
the optimum temperatures for the different programmes.
** The recommended temperature can be altered in 5 °C increments within the
range quoted. Should you wish to adjust the temperature in 1 °C steps, you will need to alter the factory default setting (see "Programming").
17
Operation
Switching on and selecting a programme
You will hear a humming sound when the appliance is switched on, during operation or after the appliance has been switched off. This sound does not indicate a malfunction or fault with the appliance. It happens when the water is pumped in and out.
Close the appliance door.
^
Switch the appliance on with the
^
On/Off button.
The following will show in the programme and temperature display:
After a few seconds, the display will change automatically to the Steam with pressure programme °.
If you want to use a different programme, press the programme button - repeatedly until the programme you want shows in the display, e.g. Steam without pressure P.
Altering the recommended temperature
The recommended temperature can be altered in 5 °C increments within a certain range. See Programme chart for details. Should you wish to adjust the temperature in 1 °C steps, you will need to alter the factory default setting (see "Programming").
18
^
Use the + or - temperature buttons to set the required temperature.
You can adjust the temperature at any time, even if a programme has already started.
Operation
Setting a cooking duration
In the time display, you will see 3 zeros and the flashing g symbol.
Use the + or - time buttons to set the
^
required duration, e.g. 20 minutes.
A cooking duration of between 1 minute (0:01) and 9 hours 59 minutes (09:59) can be set.
You can adjust the duration at any time, even if a programme has already started.
The charts later in these operating instructions and the cookery book give suggested cooking durations for various types of food. Remember that the cooking duration is not dependent on the amount of food, but on the size of the food. For example, large potatoes will take longer to cook than smaller potatoes.
Starting the programme
A cooking programme can only be started when
the appliance door is closed.
a cooking duration has been set.
If the door is not properly shut, an alarm will sound and the word door will appear in the time display.
Press the Start/Stop button -.
^
"Start" will appear in the time display, the g symbol will stop flashing, and the colon will begin to flash.
The programme/temperature display will then change to show the actual temperature in the oven as it rises.
19
Operation
Interrupting operation
You can interrupt a programme at any time, for example, to place another container in the cooking compartment.
Press the Start/Stop button -.
^
"Stop" will appear in the time display.
The cooling down phase will begin.
In the time display, the g symbol and "Start" will go out, and the colon will stop flashing.
A scrolling bar will appear in the programme/temperature display during the cooling down phase.
The cooling down phase lasts approx. one minute. The last temperature set will reappear in the programme/temperature display.
Wait until you hear several beeps,
^
and the g symbol is flashing in the time display.
^ Pull out the shelf.
^ Open the door.
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