
ISTRUZIONI PER L’INSTALLAZIONE, L’USO E LA MANUTENZIONE
INSTALLATION, USE AND MAINTENANCE INSTRUCTIONS
INSTRUCTIONS POUR L’INSTALLATION, L’EMPLOI ET L’ENTRETIEN
INSTALLATIONS-, BETRIEBS-UND WARTUNGSANLEITUNGEN
INSTRUCCIONES PARA LA INSTALACIÓN, EL USO Y EL MANTENIMIENTO
15 /1 0/ 20 07 Rev.1 160492
FRY-TOP ELETTRICO SERIE DOMINA
ELECTRIC GRIDDLE PLATE SERIES DOMINA
FRY-TOP ELECTRIQUE SERIE DOMINA
ELEKTRISCHE BRAT-UND GRILLPLATTEN SERIE DOMINA
FRY-TOP ELÉCTRICO SERIE DOMINA
EFT49L EFT99L EFT99LR
EFT49LC EFT99LC EFT99LRC
EFT49R EFT99R
EFT49RC EFT99RC
EFTA49L EFTA99L
EFTA49LC EFTA99LC
EFTA49R EFTA99R
EFTA49RC EFTA 99RC
I
GB
F
D
E
0 6 9 4

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SECTION DESCRIPTION PAGE
General notices .................................................................................................................................... 11
1. Technical data ..................................................................................................................................... 12
1.1 Electric fry-top .................................................................................................................................... 12
1.2 Technical characteristics ..................................................................................................................... 12
2. Installation instructions ...................................................................................................................... 12
2.1 Electric fry-top data plate .................................................................................................................... 13
2.2 Laws, regulations and technical directives ........................................................................................ 13
2.3 Place of installation ............................................................................................................................. 13
2.4 Positioning .......................................................................................................................................... 13
2.5 Electrical connection .......................................................................................................................... 13
2.5.1 Earthing ............................................................................................................................................... 13
2.5.2 Equipotential system........................................................................................................................... 1 4
2.5.3 Power supply cable .............................................................................................................................. 1 4
2.5.4 Connections to the various electric mains .......................................................................................... 14
3. Replacing the most important components ........................................................................................ 15
4. User instructions .................................................................................................................................. 16
4.1 Using the electric fry-top ..................................................................................................................... 16
4.2 Using the chrome plate ........................................................................................................................ 16
4.3 Safety thermostat ................................................................................................................................. 16
5. Maintenance and cleaning .................................................................................................................. 17
INSTALLATION DIAGRAM ............................................................................................................... 4 2
ELECTRICAL DIAGRAM EFT49-EFTA49 ....................................................................................... 44
ELECTRICAL DIAGRAM EFT99-EFTA99 ....................................................................................... 45
CONTENTS

GENERAL NOTICES
- Read the instructions contained in this manual carefully as they provide important information on safe installation,
operation and maintenance procedures.
- Store this manual carefully for future reference by the operators.
- After removing the packing, check the integrity of the unit and, if in doubt, do not operate the unit, call professionally
qualified personnel.
- Before connecting the unit, make sure that the data on the plate correspond to those of the electric mains.
- This unit must only be used for the purposes for which it has been expressly designed, any other use is to be
considered improper and therefore dangerous.
- The unit must only be used by a specifically trained person.
- For any repairs, call solely a technical service centre authorized by the manufacturer and ask for genuine parts.
- Failure to comply with the above may jeopardize the safety of the unit.
- Never wash the unit with direct or high pressure jets of water.
- Do not obstruct air vents or heat dissipation openings.
- Electrical safety is guaranteed only by an efficient earthing system, as envisaged by the current electrical safety
regulations; it is therefore necessary to verify this essential requisite and, in case of doubt, ask professionally
qualified personnel to check it over thoroughly.
- The manufacturer cannot be deemed responsible for any damage caused by failure to earth the system.
- The unit must be included in an equipotential system whose efficiency must be tested according to the standards
in force.
- All units are supplied with a cable 2 m long having the characteristics stated in Tab. 3.
- The specifications of the power supply connection flexible cable must match or be superior to those of the cable
with rubber insulation H07RN-F.
In the event of the user or the installation technician failing to observe the instructions given in this manual, the Firm
disclaims all responsibility thereof and cannot be held liable for any accidents or trouble caused by such non-observance.
THE MANUFACTURER DISCLAIMS ALL RESPONSIBILITY FOR ANY INACCURACIES IN THIS BOOKLET THAT MAY BE
DUE TO TYPING OR PRINTING MISTAKES. THE MANUFACTURER, MOREOVER, RESERVES THE RIGHT TO MAKE THE
MODIFICATIONS TO THE PRODUCT IT CONSIDERS USEFUL OR NECESSARY, WITHOUT AFFECTING ITS BASIC FEATURES.
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1. TECHNICAL DATA
1.1 ELECTRIC FRY-TOPS
MODEL DIMENSIONS in mm.
esternal plate
WxDxH/H max.
EFT49L
EFT49LC
EFT49R
EFT49RC
EFT99L
EFT99LC
EFT99R
EFT99RC
EFT99LR
EFT99LRC
EFTA49L
EFTA99L
EFTA49LC
EFTA99LC
EFTA 49R
EFTA99R
EFTA49RC
EFTA99RC
450x900x250/350
450x900x250/350
450x900x250/350
450x900x250/350
900x900x290/350
900x900x290/350
900x900x290/350
900x900x290/350
900x900x290/350
900x900x290/350
450x900x925
900X900X925
450X900X925
900X900X925
450X900X925
900x900x925
450X900X925
900X900X925
WxD
375x710
375x710
375x710
375x710
825x710
825x710
825x710
825x710
825x710
825x710
375x710
825X710
375X710
825X710
375X710
825x710
375X710
825X710
POWER
INPUT
TOTAL *
kW
6
6
6
6
12
12
12
12
12
12
6
12
6
12
6
12
6
12
WEIGHT
NET
kg
80
80
80
80
140
140
140
140
140
140
80
140
80
140
80
140
80
140
Tab. 1
L = Smooth plate R = Fluted plate LR = 50% smooth 50% fluted plate C = Chrome plate
*SUPPLY VOLTAGE: 3N AC 415 V; 3 AC 240 V; 1N 240 V 50/60 Hz.
N.B.: The input power with 3N AC 380 V; 3 AC 220 V; 1N 220 V 50/60 Hz is approximately 16% lower.
The input power with 3N AC 400 V; 3 AC 230 V; 1N 230 V 50/60 Hz is approximately 8% lower.
1.2 TECHNICAL CHARACTERISTICS
Frame made of AISI 304 stainless steel, mounted on height-adjustable feet and with a rubber platform.
COOKING PLATE made of special steel with high thermal conductivity, in smooth and fluted versions, with splash guard
made of 18/10 stainless steel; C version with chrome worktop.
DRIP TRAY made of AISI 304 stainless steel.
ELECTRIC HEATING with armoured electrical heating elements.
INDEPENDENT CONTROLS for every plate zone for differentiated temperatures on EFT99 models.
2. INSTALLATION INSTRUCTIONS
Installation must be performed by qualified persons in accordance with current regulations.
WARNINGS:
If the oven is installed against a wall, the wall needs to withstand temperatures of 100°C and must be fireproof.
Before proceeding with the installation, remove the protective plastic film and eliminate any adhesive residues by means of
a suitable product for cleaning stainless steel.
Install the oven horizontally, correct positioning is obtained by turning the levelling feet.
If the unit is installed on its own, it is advisable to secure it to make its stability safer.
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2.1 ELECTRIC FRY-TOP DATA PLATE
) positioned on the line-in terminal block to an efficient grounding
complying with the regulations in force.
SPECIFIC WARNINGS
The electrical safety of this unit is assured only when it is connected correctly to an effective earthing system as stated in
the current electrical safety standards; the manufacturer accepts no liability if these safety standards are not met.
It is necessary to verify this fundamental safety requisite and, in case of doubt, ask for the system to be tested thoroughly by
professionally qualified personnel.
The manufacturer cannot be deemed responsible for any damage caused by failure to earth the system.
CAUTION: NEVER CUT THE EARTH WIRE (yellow-green).
2.5.2 EQUIPOTENTIAL SYSTEM
The oven must be included in an equipotential system whose efficiency must be checked according to the standards in force.
The screw marked with the ”Equipotential” label is on the back near the cable clamp.
V
KW
HZ
Matr. N°
Mod.
The technical data plate is under the bottom
edge of the instrument panel.
2.2 LAWS, REGULATIONS AND TECHNICAL DIRECTIVES
The following regulations must be observed during installation:
- Current accident and fire regulations.
- The regulations of the electric power supply company.
- Health regulations.
- Electrical systems standards.
2.3 PLACE OF INSTALLATION
- The unit should be installed in a room with adequate ventilation.
- Install the unit in compliance with the safety regulations.
2.4 POSITIONING
- The various units may be installed separately or combined with other units in the DOMINA range.
- This unit is not suitable for encasing.
- The distance from the side walls must be at least 10 cm.; should the distance be less or the material of the walls or floor be
flammable, it is vital to install heat insulation.
2.5 ELECTRICAL CONNECTION
The electrical connection must be made in compliance with CEI standards, only by authorized and skilled personnel.
Firstly, check the data given in the technical data table of this manual, on the data plate and in the wiring diagram. The
envisaged connection is of the fixed type.
IMPORTANT: A multi-polar mains cut-off device must be provided upstream from each oven, with a contact gap of at least
3 mm., for example:
- a manual switch of suitable capacity, equipped with fuses
- circuit breaker with relevant miniature circuit breakers.
2.5.1 EARTHING
It is vital to earth the oven.
Connect the terminals marked by the symbols (
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