Hobart Dishwasher User Manual

C-LINE WAREWASHING
TO OPERATE:
To Start:
Place strainer pans and scrap basket into
1
Ensure curtains are on the corresponding
2
Close all access doors (automatically closes
3
position in dishwasher tank.
hooks.
drains).
TO CLEAN:
Push “Power Off” button.
1
Raise all access doors.
2
Lift drain lever inside door opening.
3
Remove curtains and clean with a warm water – mild
4
Remove wash arms, check for plugged wash arm
5
detergent solution and a soft bristled scrub brush.
nozzles, remove any obstructions.
Push “Power On” button (machine will
4
Once filled, push “Motor On” button.
5
If auto shutdown activates, restart machine
6
begin to fill).
by pushing a rack into dishwasher, or push “Motor On” button.
To Stop:
Push “Power Off” button.
7
Remove and clean strainer pans and scrap basket(s).
6
Clean the pump intake screen.
7
Spray down machine interior with water.
8
Inspect tank interiors, remove any remaining soil.
9
10
11
Wipe down exterior with a wet wash cloth – DO NOT
SPRAY THE EXTERIOR WITH A HOSE.
Reassemble the machine:
Install strainer pans and scrap basket(s).
OPERATIONAL TIPS:
DO NOT overload dishracks.
1
Ware should face the direction of dishrack travel. Observe recommended
2
NOTE:
• For complete instructions and maintenance information, read the
wash and rinse temperatures: WASH: 160°F, RINSE: 180°F minimum.
Instruction Manual.
Install wash arms. Install curtains.
End of the Day Clean-Up:
Complete steps 1 through 10 of “To Clean.”
1
Clean debris and water from dishtables into
2
dishwasher.
F39546 (Rev. 1/06)
Instruction Manual or call your local Hobart Sales/Service office if you experience any difficulties.
701 S. Ridge Avenue, Troy, OH 45374-0001
Phone: (937) 332-3000 www.hobartcorp.com
Reassemble the machine:
3
Install strainer pans and scrap basket(s). Install wash arms.
Hang curtains on corresponding hooks.
4
Leave doors open to air out machine interior.
5
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