Henny Penny OXE-100 Service Manual

VELOCITY SERIES — Keep moving forward

25% LESS OIL AUTOMATIC FILTRATION AUTOMATIC OIL TOP-OFF

KEEP MOVING FORWARD:

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Fry with VELOCITY

Since Henny Penny invented the first pressure fryer in 1957, we’ve remained at
the forefront of frying technology, setting new industry standards of quality and
efficiency year after year.

You’ll find the newest leading edge in the Velocity Series, a high-volume fryer
with unmatched oil efficiency. Available in both open- and pressure-fryer models,
the Velocity Series saves you time and money without sacrificing the quality your
customers expect.

LET THE FRYER WORRY
ABOUT OIL QUALITY

BOOST YOUR OUTPUT,
NOT YOUR COSTS

The Velocity Series cooks up to 8 heads of chicken
in the same amount of oil used by competing 6-head
fryers. That’s 25% less oil per head on the initial fill,
which in turn takes less energy to heat.

And with oil-extending features like automatic
filtration and top-off, you can see oil life extended up
to 4x as long as comparable systems. Save more and
waste less.

WITH THE

VELOCITY SERIES,

Y ou can . . .

• Use 25% less oil on the initial fill—
and per pound of food cooked

We know that frequent oil filtration is crucial to both food
quality and oil life, so we’ve included automatic oil filtration
and top-off as standard features in the Velocity Series. The
fryer practically runs itself—no need to stop cooking just to
mess with oil levels or filtering. You have better things to do.

AUTOMATIC TOP-OFF

Less oil means less room for error, so the Velocity Series
carefully monitors oil levels and replenishes the frypot
whenever necessary. The feature ensures consistent
food quality and also eliminates the risk of hot oil
splashing during a manual refill.

AUTOMATIC FILTRATION

After each cook cycle, while the operator loads or
unloads the food, the fryer activates swirling jets of oil
to create a cleaning vortex at the bottom of the frypot.
Food particles flow down the drain, and the filtered oil
circulates back into the system in time for the next load
to begin cooking. This feature extends the useful life of
your frying oil while reducing daily maintenance.

• See up to 4x longer oil life

• Save up to 80% on annual oil
disposal costs

• Cook more food faster