840192301 ENv04.qxd:Layout 1 7/1/10 6:50 PM Page 1
READ BEFORE USE
LIRE AVANT UTILISATION LEA ANTES DE USAR
Visit www.hamiltonbeach.com for our complete line of products and Use and Care Guides – as well as 
delicious recipes, tips, and 
to register your product online!
Rendez-vous sur www.hamiltonbeach.ca pour notre liste complète de produits et de nos manuels utilisateur – ainsi que nos délicieuses recettes, nos conseils et pour enregistrer votre produit en ligne !
¡Visite www.hamiltonbeach.com.mx para obtener nuestra línea completa de productos y las Guías de Uso y Cuidado, además de deliciosas recetas, consejos y para registrar su producto en línea!
Questions?
Please call us – our friendly associates are ready to help. USA: 1.800.851.8900
Questions ?
N’hésitez pas à nous appeler – nos associés s’empresseront de vous aider.
CAN : 1.800.267.2826
¿Preguntas?
Por favor llámenos – nuestros amables representantes están listos para ayudar.
MEX: 01 800 71 16 100
Le invitamos a leer cuidadosamente este instructivo antes de usar su aparato.
Toaster Oven
Four grille-pain Horno de la tostadora
English ...................... |
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Français .................. |
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Español .................. |
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wWARNING
Fire Hazard.
•If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door.
•Do not operate unattended while in Toast or Broil modes.
•Do not use with oven cooking bags.
•Always allow at least one inch between food and heating element.
•Always unplug toaster oven when not in use.
•Regular cleaning reduces risk of fire hazard.
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including the following:
1.Read all instructions.
2.Do not touch hot surfaces. Use handles or knobs.
3.To protect against electrical shock, do not immerse cord, plug, or toaster oven in water or other liquid.
4.Close supervision is necessary when any appliance is used by or near children.
5.Unplug from outlet when not in use and before cleaning. Allow to cool before cleaning appliance and putting on or taking off parts.
6.Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or is dropped or damaged in any manner. Call our toll-free customer service number for information on examination, repair, or adjustment.
7.The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
8.Do not use outdoors.
9.Do not let cord hang over edge of table or counter or touch hot surfaces.
10.Do not place on or near a hot gas or electric burner or in a heated oven.
11.Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
12.To disconnect, turn all controls to OFF; then remove plug from wall outlet.
13.Use extreme caution when removing pan or disposing of hot grease.
14.Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electrical shock.
15.Oversize foods or metal utensils must not be inserted in a toaster oven as they may create a fire or risk of electric shock.
16.A fire may occur if the toaster oven is covered, touching, or near flammable material, including curtains, draperies, walls, and the like, when in operation. Do not store any item on top of the appliance when in operation or before the appliance cools down.
17.Extreme caution should be exercised when using containers constructed of materials other than metal or glass.
18.Do not store any materials, other than manufacturer-recommended accessories, in this oven when not in use.
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19.Do not place any of the following materials in the oven: paper, cardboard, plastic, and the like.
20.Do not cover crumb tray or any part of the oven with metal foil. This will cause overheating of the oven.
21.To turn oven off, turn Timer to OFF position. See any of the “How To” sections for specifics.
22.Do not place eyes or face in close proximity with tempered safety glass door, in the event that the safety glass breaks.
23.Always use appliance with crumb tray securely in place.
24.Do not use appliance for other than intended use.
25.Clean oven interior carefully. Do not scratch or damage heating element tube.
SAVE THESE INSTRUCTIONS!
OTHER CONSUMER SAFETY INFORMATION
This appliance is intended for household use only.
WARNING! Shock Hazard: This appliance has a polarized plug (one wide blade) that reduces the risk of electric shock. The plug fits only one way into a polarized outlet. Do not defeat the safety purpose of the plug by modifying the plug in any way or by using an adapter. If the plug does not fit, reverse the plug. If it still does not fit, have an electrician replace the outlet.
The length of the cord used on this appliance was selected to reduce the hazards of becoming tangled in or tripping over a longer cord.
If a longer cord is necessary, an approved extension cord may be used. The electrical rating of the extension cord must be equal to or greater than the rating of the appliance. Care must be taken to arrange the extension cord so that it will not drape over the countertop or tabletop where it can be pulled on by children or accidentally tripped over.
This appliance is equipped with a fully tempered safety glass door. The tempered glass is four times stronger than ordinary glass and more resistant to breakage. Tempered glass can break; however, it breaks into pieces with no sharp edges. Care must be taken to avoid scratching door surface or nicking edges. If the door has a scratch or nick, call our toll-free customer service number.
Always unplug your toaster oven from the outlet when not in use.
Before First Use
Most heating appliances produce an odor and/or smoke when used the first time. Plug the toaster oven into an outlet. Turn Temperature Dial to 450°F (230°C). Heat at this temperature for 10 minutes. The odor should not be present after this initial preheating. Wash baking pan, broil rack*, and oven rack before using.
NOTE: *Broil rack is an optional accessory on select models.
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Parts and Features
ON SELECT MODELS:
Nonstick Oven Interior
Broil Rack
NOTE: DO NOT place oven rack on very top support ledge.
(see allowed positions in diagrams at right)
Temperature
Dial
ON Indicator
Light
Function Dial
Timer
Slide-Out |
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Crumb Tray |
Oven Rack |
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Rack/Toasting Area |
Baking Pan |
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Broil Rack |
Broil Rack* in Baking Pan |
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(optional accessory |
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(*optional accessory |
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on select models) |
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on select models) |
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HIGH RACK POSITION: baking, broiling, and toasting
LOW RACK POSITION: baking
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How to Toast |
w WARNING |
Fire Hazard. |
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Unplug oven and allow contents to stop |
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• If contents ignite, do not open oven door. |
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burning and cool before opening door. |
•Do not leave appliance unattended when in operation.
•Always unplug toaster oven when not in use.
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Medium |
Dark |
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Place oven rack in HIGH RACK |
Turn Temperature Dial to |
Place food in oven. Turn Function |
Rotate Timer past 10 and then back to |
POSITION (shown) for toast, English |
BROIL/TOAST. |
Dial to TOAST. NOTE: Convection |
desired toast color. A bell will sound |
muffins, bagels, and waffles. |
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available on select models only. |
when the toast cycle is complete. |
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• When toasting only two |
Select a color lighter than Medium and toast directly |
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slices of bread, place bread |
on the oven rack. If pastry has a glaze or frosting, |
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in center of toasting area on |
use baking pan. |
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high rack position to get |
• When toasting, condensation may form on the |
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even toasting on top and |
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oven door. The moisture will slowly escape from |
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bottom. |
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the enclosed oven. |
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• Toasting area does not |
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• The number of slices of bread and the bread |
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extend beyond rear cross |
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freshness will affect toast color. For example, |
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wire on oven rack. For best results, always |
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toasting 4 slices of bread will require a darker |
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position bread, bagels, etc., within toasting area. |
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toast color setting than 2 slices of bread. |
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• To toast bagels, English muffins, and waffles, |
Adjust the Timer based on desired color and |
place oven rack in HIGH RACK POSITION and |
number of slices. |
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place food cut/split side facing up. This will toast |
• If you are not satisfied with the color balance |
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the cut/split side more than the outside food. Set |
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between the two sides of your food in the |
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Timer to desired setting. |
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recommended rack position, select a different |
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• To toast regular toaster pastries or frozen pastries, |
rack position. |
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place oven rack in the HIGH RACK POSITION. |
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How to Bake |
w WARNING |
Fire Hazard. |
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• If contents ignite, do not open |
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oven door. Unplug oven and |
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allow contents to stop burning |
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and cool before opening door. |
•Do not use oven cooking bags.
•Always allow at least 1 inch between food and heating element.
•Always unplug toaster oven when not in use.
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Place oven rack on HIGH RACK |
Turn Temperature Dial to desired |
POSITION or LOW RACK POSITION |
temperature. |
(depending on food to be cooked). |
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LOW RACK POSITION shown. |
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Turn Function Dial to BAKE. NOTE: Convection available on select models only.
Rotate Timer past 10 and then back to “dark toast” 
to preheat oven for 5 minutes before beginning to bake.
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•Do not totally enclose foods in aluminum foil. Foil can insulate foods and slow down heating.
•To reheat rolls or biscuits, place on baking pan and heat at 300ºF for 10 minutes.
•Reheat leftover roasts or casseroles at 350ºF for 20 to 30 minutes or until heated through.
•Bake foods, such as pizza, on the
HIGH RACK POSITION. Place food directly on oven rack or in baking pan.
•Bake foods, such as a whole chicken, on the LOW RACK POSITION. Place food in baking pan.
•Ovens with convection mode: When baking pizza, use convection setting and reduce cooking time by 25%.
After oven is preheated, set Timer to desired time by rotating Timer past 10 and then to desired baking time or rotate Timer to STAY ON.
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INTERNAL |
Turn foods halfway through |
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cooking time. |
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TEMPERATURES |
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FOOD |
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APPROX. BAKE TIMES |
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safe cooking temperature |
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Fresh Chicken Breast |
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30 minutes |
170° |
77° |
information. |
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Fish Fillet |
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15 minutes |
145° |
63° |
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Convection Bake |
w WARNING |
Fire Hazard. |
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oven door. Unplug oven and |
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• If contents ignite, do not open |
(on select models) |
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allow contents to stop burning |
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and cool before opening door. |
•Do not use oven cooking bags.
•Always allow at least 1 inch between food and heating element.
•Always unplug toaster oven when not in use.
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Place oven rack on HIGH RACK |
Turn Temperature Dial to desired |
POSITION or LOW RACK POSITION |
temperature. |
(depending on food to be |
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cooked). LOW RACK POSITION |
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shown. |
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TIPS FOR USING
CONVECTION BAKE
NOTE: Convection Bake forces more air to circulate in the oven, so food will cook faster than the conventional Bake setting.
•Ovens with convection mode: When baking pizza, use convection setting and reduce cooking time by 25%.
Turn Function Dial to CONVECTION.
NOTE: Convection available on select models only.
•Bake at the same oven temperature but for a shorter period of time.
OR
•Bake for the same length of time as the conventional Bake setting, but reduce the temperature by about 25 degrees.
OR
•Bake for a slightly shorter period of time AND at a reduced temperature.
Rotate Timer past 10 and then back to “dark toast” 
to preheat oven for 5 minutes before beginning to bake.
After oven is preheated, set Timer to desired time by rotating Timer past 10 and then to desired baking time or rotate Timer to STAY ON.
Turn foods halfway through cooking time.
Visit foodsafety.gov for more safe cooking temperature information.
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How to Broil w WARNING
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Place oven rack in oven. HIGH RACK POSITION is for faster broiling times.
LOW RACK POSITION is for foods needing longer broiling times, like chicken breasts. Place food on broil rack (optional accessory on select models) or directly onto baking pan.
Place in oven. DO NOT PREHEAT OVEN.
Fire Hazard.
•If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door.
•Do not leave oven unattended during operation.
•Keep 1 inch between food and heating element.
•Do not use oven cooking bags.
•Do not heat foods in plastic containers.
•Follow food manufacturer’s instructions.
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Turn Function Dial to BROIL. NOTE: Convection available on select models only.
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Rotate Timer past 10 and then to the desired broiling time or rotate Timer to STAY ON. Turn foods when browned or halfway through cooking time.
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INTERNAL |
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Turn foods halfway |
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TEMPERATURES |
through cooking time. |
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FOOD |
APPROX. BROIL TIMES |
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Visit foodsafety.gov |
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for more safe cooking |
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1/4-lb. Hamburger |
25 minutes |
165° |
73° |
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temperature information. |
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30 minutes |
140° rare |
60° |
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Steak – 1" thick |
35 minutes |
160° med |
71° |
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40 minutes |
170° well |
77° |
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Cleaning |
w WARNING |
Electrical Shock Hazard. |
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Do not clean with metal scouring pads. Pieces can break off pad and touch electrical parts. |
Your toaster oven should be cleaned regularly for best performance and long life. Regular cleaning will also reduce the risk of fire hazard.
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To clean inside of oven, wipe oven walls, bottom of oven, and glass door with a damp, soapy cloth. Repeat with a damp, clean cloth.
For stubborn stains, use a plastic scouring pad.
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Wipe outside of oven with a damp cloth. Do not use abrasive cleansers or metal scouring pads.
NOTE: Broil rack is an optional accessory on select models.
Visit www.hamiltonbeach.com for our complete line of products and Use and Care Guides – as well as delicious
recipes, tips, and to register your product online!
9
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Troubleshooting
PROBLEM
Oven will not heat.
Moisture forms on inside of oven door when toasting.
An odor and smoke come from oven.
Oven will not toast.
Some foods burn and some are not done.
PROBABLE CAUSE
•Check to make sure electrical outlet is working and the oven is plugged in. Turn Temperature Dial to 350°F (180°C). Turn Function Dial to BAKE; then turn Timer to STAY ON.
•This is normal when toasting in a toaster oven. Moisture is slower to escape from a toaster oven than from a toaster. The amount of moisture will differ between fresh bread, bagels, and frozen pastries.
•Smoke and odor are normal during first use of most heating appliances. These will not be present after initial heating period.
•Check to make sure outlet is working and oven is plugged in. Turn Temperature Dial to TOAST/BROIL. Turn Function Dial to TOAST; then rotate Timer past 10 and then back to desired toast color.
•Adjust oven rack position to center food in oven.
•Adjust oven temperature or cooking time for best results with your recipes.
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