GE 49-5301-1 User Manual

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Use and Care
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Your Direct Line to General Electric
The GE Answer Center 800.626.2000
GENERAL^ ELECTRIC
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How To Prepare Your Tableware,
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Warranty
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Back Cover
Help us
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Read this book and the separate Operating Instruction Leaflet carefully They are designed to help you operate and maintain your new dishwasher properly.
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Questions.

Write down the model and serial numbers.

You’ll find them on a label on the side of the dishwasher door.
1 nese numoers are aiso on cne LxOnsumer
iriuu.u^:t vywiwiioiiip uucili
came with your dishwasher. Before sending
in this card, please write these numbers here:
If you don’t understand something or need more help...Call, toll free: The GE Answer Center ™
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or write (include your phone number) Consumer Affairs
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Annlinnrp Park
Louisville. KY 40225
Model INO.
Serial No.
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If you received a damaged dishwasher, immediately contact the dealer (or builder)
that sold you the dishwasher.
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Check the Problem Solver (pages 8-12). It lists minor causes of operating problems that you can correct yourself. It could save you an unnecessary service call.
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Read all instructions before usiner tliis annliance
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includiner the followine-:
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• Use this appliance only for its intended purpose as described in the Operating Instructions and this Use and Care Book.
-When Using this appnance,
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• jjo not toucn tne neating eiement auring or
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• Do not operate your dishwasher unless all enclosure panels are properly in place.
• Do not tamper with controls.
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and located in accordance with the installation
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or dish rack of the dishwasher, Instructions before it is used. If you did not receive an Installation Instructions sheet with your dishwasher you can obtain one by con tacting the service location nearest you.
• Close supervision is necessary if this apph-
ance is used by or near children. Do not allow
children to play inside, on or with this appli
ance or any discarded appliance. Dispose of
mn«f V><i <'rvnr»<ii»foH frv a
/grounded metal, permanent, wiring system;
' or an equipment-grounding conductor must
be run with the circuit conductors and con
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material properly. Before discarding a dish
washer, remove the door of the washing
compartment. nected to the equipment-grounding terminal or lead of the appnance.
— P.onnpi'h hn a rkmr»prlv rntpH r»rr»fppfpH nnH
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sized power-supply circuit to avoid electrical
• Keep ail washing detergents and wetting
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in я IpplfpH ряЫпрГ Oh<5Prvp я11 «/ягп1псгч r»n
container labels to avoid personal injury.
overload.
• HYDROGEN GAS is produced by the
• Use only detergents or wetting agents recommenaea lor use in a aisnwasner.
• Do not wash plastic items unless marked “dishwasher safe” or the equivalent. For plastic items not so marked, check the manu facturer’s recommendations.
chemical action within your water heater and the gas can accumulate in the water heater
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used for a neriod of two weeks or Ioniser. HYDROGEN GAS IS EXPLOSIVE^So to prevent the possibihty of damage or injury, if you have not used hot water for two weeks or more, or move into a residence in which the
*Load light plastic items so they will not
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the dishwasher—they might come into con tact with the heating unit and be damaged.
hot water system may not have been used for
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allow them to run for several minutes before using any electrical appliance which is con nected to the hot water system. This will allow
To minimize the possibility of injury.
• WVipn InnHinor ifpmQ hr» Kp wp«hprl’
any hydrogen gas to escape. Of course, since the gas is flammable, do not smoke or use an open flame or apphance during this process.
A. Locate sharp items so that they are not
hkely to damage the door seal, and
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B. Load sharp knives with the handles up to reduce a risk of cut-type injuries.
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Energ;y-Savin2: Tips
1 he power consumption ot your dishwasher can
silverware to prevent it from tarnishing.
be minimized ¡f you follow these suggestions.
• Always select the shortest cycle that will re
• A dishwasher will usually hold a whole day's
move the soil from the load.
dishes. To save electric power as well as time, detergent and water, operate the dishwasher only
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and you do not plan to wash dishes until the dishwasher is full, rinse heavy soils off dishes and utensils before loading, and be sure to rinse off
• When fast drying of dishes is not necessary.
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an Energy Saver pushbutton that does this auto matically.
i* or Jiest Kesuits
• Hot Water is a niust= Use only hot water in
your dishwasher —water entering tub should be
between 140° and 150° F. See how to measure
water temperature on page 9.
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Use only fresh detergents designed for auto matic dishwashers (see page 7). Do not use old
detergent that is very hard or caked in the
container.
______
Hard food wastes, such as bones and corn cobs, must be removed. These belong in a food waste disposer. Large amounts of food soil on table ware must be removed —particularly starchy
foods such as mashed potatoes, rice or cooked

Ho'w To T.oaH Your Dishwashor

This is a random “mixed-load”... the most com mon type you will have.
Both racks of your dishwasher may be loaded at random as illustrated. As you pull out the racks, you'll find the upper rack rests on the
lower rack supports. When loading the dish-
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and load it there. Fill the lower rack in the dish
washer.
Pots and pans, casseroles and other items with
heavy, dried-on and baked-on soils must be
loaded in the lower rack with the open end down, facing directly toward the wash arm be low the lower rack. Shallow items may be angled provided the lower side does not shield
ani'ir%rk
Lightly-soiled items may be loaded in either the upper or lower rack, with the soiled surfaces facing downwEU'd toward the center as illustrated.
cereals, because they do not readily dissolve in water. Loosen baked-on food from utensils and casserole dishes by soaking in hot water before loading them into dishwasher.
Loading the Upper Rack
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GLASSES, CUPS, SAUCE DISHES
Load glasses, cups, saucers, dishwasher-safe plastic and wood items in the upper rack of
your dishwasher, using these illustrations as a
guide.
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UTENSILS AND BOWLS
Saucepans and lids, beaters, spatulas, mixing bowls and other small food preparation items may be placed at random in the upper rack. Remember, when loading any item, it should face toward the water source, in the center.
Notice deep items are loaded open-end down so soiled surfaces face directly toward primary wash arm.
Load shallow items such as cups and small glasses along sides of upper rack. Tall, deep glasses should be loaded in the second rows of vertical pins so they rest firmly against the pins as shown.
Position stemware in the upper rack as shown so the bowl rests against the vertical pins and the base against the side. Do not allow items to touch each other.
Load small pots, pans and bowls along with other items in upper rack.
Long-handled cooking forks, spoons and other flat utensils are placed flat in rack with soiled surface facing downward.
Loading the Lower Rack

IMPORTANT

Wash Tower rises through center of lower rack during wash and rinse portion of cycle to wash upper rack.
Do not block this area of lower rack,
or load tall items directly beside it.
PLATES AND SAUCERS
Plates and saucers fit between the pins, as
shown. Load platters along the sides, in cor
ners or in the back. Do not place large dishes
across the front of the rack preventing water from reaching the Dual Detergent Dispenser.
Placing glasses in the lower rack is not recom mended due to the powerful water action.
%
WARE
Place silverware in basket with handles up to protect your hands when unloading. Best wash ing results are obtained when silverware is mixed and evenly distributed, not nested to
gether. Be sure slender items do not protrude through bottom of basket.
UTENSILS
ITEMS WITH HEAVY, DRIED-ON AND BAKED-ON SOILS SUCH AS POTS, PANS AND CASSEROLES MUST BE LOADED IN THE LOWER RACK WITH THE OPEN END
DOWN, FACING DIRECTLY TOWARD THE WASH ARM BELOW THE LOWER RACK. -
Shallow items may be angled provided the lower W side does not shield soiled surface inside from
direct water action.
You will probably have to tilt the broiler pan to clear the upper rack.

CHINA

Chirm i«j nnrmnllv snfp in vniir aiifnmnl'.ip Hich-
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washer. However, antique, metal trimmed, hand painted china or over-the-glaze patterns are vulnerable to fading with high water tem perature and detergent solutions and should not be washed in a dishwasher.
If there is any question, check with the manu facturer of the chinaware, or test wash one piece daily for at least one month for comparison with the rest of the set.

CRYSTAL

Load securely to prevent movement. On models
equipped with a China & Crystal cycle, the pow
erful water action is reduced with aeration to
help prevent items from being knocked into
each other.

METALS

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ALUMINUM WARE will clean satisfactorily in your dishwasher. Some darkening or spot­ing of aluminum may take place due to the mineral content of the water and detergent. If this happens, scour all surfaces with soap-filled steel wool pads.
Some colored anodized aluminum can fade in the dishwasher.

PLASTICS

Most manufacturers will tell you if their plas tic ware is safe in the dishwasher; if they do not, you may wish to write and ask for their recom mendations. Test one piece in the dishwasher before washing the entire set. Place in the upper
rack and eliminate the heated dry part of the
cycle to reduce the risk of warping.
Teflon-coated items may be washed in the dish washer. After washing, wipe the Teflon area with vegetable oil to retain its no-stick properties.

FLATWARE

Normally sterling silver, silverplate and stain less steel flatware are quite safe in the dish-
IRON SKILLETS should not be placed in the
dishwasher. In order to prevent their rusting,
they are oil-seasoned by the manufacturer. The highly efficient washing action in your Dish washer will remove this seasoning.
PEWTERWARE should not be placed in dish washer—it will tarnish.

WOOD

Because wood may warp, crack or lose its finish with ordinary washing, there is a possibility this might happen more quickly in a dish washer.
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Determent Disoenser
Your local water department or area water softener company can tell you the hardness of your water.
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Soft Water MEDIUM
\~AWiìV^ Z .IXTRA
HARD
Normal Cycle
Short Cycle
Use both the main and
extra cups 1 tablespoon minimum.
Use main cup only 1 tablespoon minimum.
Detergent brands have varying amounts of phos phates. Phosphate is a water softening ingredi ent in detergents which can help prevent hard w^ater minerals from, form.ing spots or film.s on dishes, glasses, etc. You m.ay need to increase detergent when the phosphate content is low (8.7% or less) and the water is hard (10 grains or more). Read the detergent package label di rectly under the pouring spout, to find the phos phate content.
IMPORTANT: Do not put detergent into the dispenser until you’re ready to wash dishes. Fresh, dry detergent is necessary for best wash ing results. REMEMBER: Use only detergents designed for automatic dishwashers.
Fill both the main and extra cups 1/2 full
Fill the main cup
only 1/2 full
* Extremely Hard (15 grains and up). Water softener is
recommended: detergent alone may not be enough. In
extreme conditions, lime may build up over time in the
water valve, causing it to stick open and possibly flood if a water softener is not used.
Fill both the main and
extra cups completely
Fill the main cup completely
Care and Cleanine of Your Dishwasher

CARE OF EXTERIOR FINISHES

The Dishwasher cabinet is finished with durable baked-on synthetic enamel. Use high grade wax cleaner. Avoid harsh or gritty cleaners or scour-
Preparation of Dishwasher for Winter Storaire
If dishwasher is to be left unused in unheated location during winter months, have service technician take the following steps to prevent machine from freezing:
• Remove fuses or trip circuit breakers to re
move electric power from dishwasher.

CARE OF INTERIOR ^

Normally the interior is self-cleaning. Avoid scouring pads and harsh cleansers which may mar finish. Use a mild cleansing powder.
• llirn off water supply to dishwasher and drain water inlet line.
• Remove water valve from dishwasher and blow' on small plastic outlet to remove w'ater.
• Remove plug in bottom of rubber boot and
drain completely.
1 he Prolilern Solver

To Save Time and Monev—before vou call for service, check the Problem Solver

If you have a problem, it may be minor. You may be able to correct it yourself. Just use this Problem
Snlvpr tn Incatp vnnr nrnblpm and thpn follow thp siiP’P’PstpH rpcommpndations

DISHWASHER WILL NOT RUN

UNUSUAL NOISE
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Make sure door latch is closed completely.
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Utensils may not be firmly placed and water forces them to rattle. An especially small item may have moved from its original place.
Be sure all items are securely placed in dishwasher.
DISHES DO NOT DRY
Water temperature too low. For best results, temperature should be
140‘^F. to 150°F.
Unload lower rack first—water from items in upper rack may fall into lower rack.
Improper loading: Dishes should not nest together. Avoid overloading. Rinse agent dispenser is empty (on dishwashers having this feature).
"Drviner Heat On” button not nushed Ion model« enninned with
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Energy Saver option).
UNCLEAN DISHES
AND FLATWARE
Improper water temperature. Water coming into the dishwasher should be 140® to 150®F. Generally, water heater thermostats are ad justed at the factory to provide hot water at a temperature of approxi
mately 150® F.
MEASURE WATER TEMPERATURE AT FAUCET NEAREST
DISHWASHER.
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9
Improperly prepared dishes, hixcess iood soil should be removed trom
dishes before loading. Improper loading. Follow loading directions. Be sure dishwasher is not
overloaded. Make sure dishes or utensils do not block spray arms or telescoping spray tower.
Improper detergent, insufficient amount, or old detergent. Do not use
detergent that is hard or caked. Use only fresh detergents designed
for automatic dishwashers. See page 7. Insufficient amount of water coming into the dishwasher. Check water ^
pressure; if low, wait until pressure is correct before operating
dishwasher.
PROBLEM
POSSIBLE CAUSE AND REMEDY
DETERGENT LEFT IN DETERGENT DISPENSER
SPOTS AND FILMING ON GLASSES AND FLATWARE
Action of water may be obstructed. Load dishwasher according to directions. Be sure that a large plate or other item is not placed directly in front of Detergent Dispenser.
Dispenser cover may not open. Tall item in silverware basket may be resting against cup, preventing it from opening.
Detergent may be old. If very hard or caked in container, do not use. Certain brands of detergents may perform better than others; try
another brand.
You may notice some water spotting when you first get your dish washer, However, this spotting should ce2ise after you have used the dishwasher for a while. Automatic dishwashing will remove the in
visible grease film acquired from hand dishwashing. If spotting persists,
the cause may be one or more of the following:
• Extremely hard water
• Low water temperature
• Overloading
• Improper loading
• Use of too little detergent
• Use of too much detergent
• Use of old detergent
• Use of low-phosphate detergent
Rinse agent container empty (on dishwashers having this feature). Check level. Fill if necessary. On models not having this, a solid wet ting agent may be used.
Use of low-phosphate detergent: see page 7. Due to varying local water conditions and personal preferences, please
try several brands of suggested detergents to find one that gives the best results for you. See page 7.
Detergent dispenser does not open. Open cup manually and remove
caked detergent. If cup still does not open automatically, call service man to adjust.
Water is not hot enough—it should be between 140° F. and 150° F. as it
enters the dishwasher.
(continued next page)
10
PROBLEM
POSSIBLE CAUSE AND REMEDY
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FTHHING r^i lCf»H Vi\/ iiCl’nfT f r\r\ mur'K rlotororonf in cnff T^Kic m 11 If \/ film
iry a vinegar rinse, nemove an mecai utensiis ana wasn loaa as usual but
omit the dry portion of the eyele. With load stili in dishwasher, set a bowl
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like surface cannot be removed because metal ions have been rem.oved
from the surface of the glass. To prevent this problem, use less deter
gent when your water supply is naturally soft or when you use a water
softener. Also, wash glassware in shortest cycle that will get them clean. <lK.
Tea or coffee stains in cups Can be removed by hand Using a solution of

BROWN FILM FORMATION

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An over-all yellow or brown film on dishes can be caused by iron deposits in water. Glassware becomes yellow or brown but is still transparent. The installation of an iron filter in the water supply line removes the cause of this problem and is the only permanent solution.
For more complete information, contact your local water conditioning
company.
11

CHIPPING OF CHINA AND GLASSWARE

WATER STANDS IN SUMP AT БО1 lOM

Yellow film on sterling silver can result when copper utensils are washed in the same load.
Rough handling of dishes will cause chipping. Load with care. Seat dishes firmly in the racks so they cannot be dislodged. Glasses must lean against the pins, and the rim of the glass should rest on the bottom of the rack. When placing tall glassware and stemware in the dishwasher, check to make certain that they will clear the top of the
tub. Glasses and stemware should always be piaced in the upper rack.
NEVER in the low^er rack. (See section on loading)
Water remaining in the sump at end of cycle is normal. This water is clean and keeps the pump primed and the water seal moist and active.
PROBLEM
POSSIBLE CAUSE AND REMEDY
WATER CANT PUMPOUT
Some state or local plumbing codes require the use of a drain air gap between a built-in dishwasher and the drain system of the home. This plumbing device is not part of the dishwasher. The air gap usually located on top of the sink or countertop near the dishwasher is to prevent the possibility of backflow into the dishwasher in the event of a clogged drain system.
THE DISHWASHER WARRANTY DOES NOT COVER SERVICE COST TO CLEAN OR REPAIR A DRAIN AIR GAR
Most air gaps are simple to inspect and to clean when necessary. Most models can be cleaned by lifting off a chrome cover and un screwing a plastic cap and then removing any material that may have accumulated. This procedure should be followed any time the dish
washer fails to drain properly.
AIR GAP COUNTERTOP MOUNTED
SUDS IN TUB
DISHWASHER LEAKS
Use of high-sudsing detergent. Use only automatic dishwasher deter gents. To remove suds from tub: open dishwasher and allow suds to dissipate. Add 1 gallon of cold water to tub and close dishwasher. Pump out water by slowly turning the control dial until a drain period is reached.
Use of detergent not designed for automatic dishwashers, especially sudsing type. Unnecessary use of wetting agent. See page 7.
12
in many cities, tnere s a uenerai ii^iectric T7<
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annointment — morninfir or afternoon. Charere
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the work, if you like. All the centers accept both MasterCard and Visa Cards!
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11 you are aissatisiiea wiui tne service you
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FIRST, contact the people who serviced your appliance. Explain why you are dissatisfied. In most cases, this will solve the problem.
Check tne White images lor “UIUNERAL
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Manager, Consumer Relations
Or look for General Electric franchised Customer Care® servicers. You’ll find them in the Yellow Pages under “GENERAL ELECTRIC CUSTOMER CARE®
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General Electric Company AppUance Park
Louisville, Kentucky 40225
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Mainr Anniianr.p Consumer Action Panel 20 North Wacker Drive
If you need service literature, parts lists,
Chicago, Illinois 60606 parts or accessories, contact one of the Factory Service Centers, a franchised Custoiner Care® servicer or your dealer.
This panel, known as MACAP, is a group of
independent consumer experts under the
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the industry of ways to improve customer service. Because MACAP is free of industry
control and influence, it is able to make
impartial recommendations, considering each
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How to do away ill

surprise repair bills.

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____
Your new appliance is a well designed and engineered product. Before it left the factory, it went through rigorous tests, just to make
sure it was as defect-free as possible. And you have a warranty isee back page of this book) to protect you against any manufactur ing defects during the early period of your appliance’s life.
Now you can have the same trouble-free and surprise-free service beyond the warranty
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ice Contract. For one low fee...usually just pennies a day...General Electric will take care of any repairs your appliance needs— both parts and labor. You are protected for the length of your contract. Even when costs
o up, you pay nothing more.
Want more information? Xhere's no obligation. You can get information on
Service Contracts any time. Just write your
name and address, date of installation, and the model and serial number of your appliance and send to:
Manager, Service Contracts General Electric Company Appliance Park Louisville, Kentucky 40225
If you’re the kind of person who likes to do­it-yourself—or if you’re interested in saving money on out-of-warranty repairs—General Electric now offers some real help:
Step-by-Step Repair Manual You can use this manual to solve common repair problems. GE makes it easy because your manual contains important do-it­yourself information:
• charts to help you diagnose problems
• easy to understand instructions
• step-by-step photos with repair procedures
• a skill level index
• the recommended tools needed to perform
repairs
Replacement Parts When repairing your appliance, we recom mend GE replacement parts. Each part is packaged in a color coded box with:
• easy parts identification esLimaiea urne oi repairs
• step-by-step instructions
• recommended tools
Where to Purchase Step-by-Step Repair Manuals and Parts You can purchase GE repair manuals and replacement parts for your appliance from authorized participating General Electric dealers.
NOTE: Of course, repairs should be attempted only by individuals possessing adequate backgrounds of electrical, electronic and mechanical experience. Any attempt to repair a major appliance may result in personal injury and property damage.
The electronic controls contain solid-state devices and are not intended for consumer
YOUR GENERAL ELECTRIC AUTOMATIC DISHWASHER
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WHAT IS COVERED
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FULL ONE-YEAR WARRANTY
For one year from date of original purchase, we will provide, free of charge, parts and service labor in
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part of the dishwasher that fails ‘
because of a manufacturing defect.
• Service trips to your home to teach you how to use the product.
Read your Use and Care material.
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about operating the product, please contact your dealer or our Consumer Affairs office at the address below, or caii toil free:
The GE Answer Center^^
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This warranty is extended to the original purchaser and any succeed ing owner for products purchased for ordinary home use in the 48 mainland states, Hawaii and Washington, D.C. In Alaska the warranty Is the same except that it is LiMiTED because you must pay
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shop or for the service technician’s travel costs to your home.
Ajj warranty service will be provided by our Factory Service Centers or by our franchised Customer Care® servicers during normal working hours. Check the White Pages for GENERAL ELECTRIC COMPANY or’cENERATiLECTR SERVICE. Look in the Yellow Pages for GENERAL ELECTRIC CUSTOMER CARE® SERVICE or
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CUSTOMER CARE® SERVICE.
• Replacement of house fuses
or resetting of circuit breakers.
• Cleaning or servicing of air gap device in drain iine.
• Failure of the product if it is
used for other than its intended
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• Damage to product caused
by accident, fire, floods or acts
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• Improper installation.
If you have an installation problem, contact your dealer or installer.
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DAMAGES.
You are responsible for providing
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Other connectino facilities.
borne states do not aiiow the exclusion or limitation or inciaentai or consequential aamages, so tne aoove
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have other rights which vary from state to state. To know what your legal rights are in your state, consult your local or state consumer affairs office or your state's Attorney General.
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Warrantor* Ganoral Elartrin rtnmnanv
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_______________________

If further help Is needed concerning this warranty, contact:

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