GE 49-5215 User Manual

Space-Saver Uhdersink Automatic Dishwasher Use and Care Book
jiis mi iiii
to get the
BEST PERFORMANCE
from your DISHWASHER
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SAVE ENERGY
See energy saving tips on page 3.
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e file Iroubie-shGoting goide on pages 8 thru 12.
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IMPORTANT things to know... and do

H yow receive a damaged dishwasher, immedi ately contact the retail dealer <or builder) from whom you purchased it. He has been informed of the proper procedure to take care of such matters and can handle it for you.
Read this Use and Care Book and the separate Operating Instructions Sheet carefully, They
contain detailed information on the operation and recommended maintenance of your new dishwasher. Once you have read them, keep them handy for answers to questions you may have.
If HoT/Q aT»Tr QrlHifirk-nal /Ti’iooftrMTC /'»riTTi^orn-
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ing the operation of your dishwasher, write including your phone number—to:
Consumers Institute General Electric Company
A r> ,4 A
Louisville, Kentucky 40225
Before you call for service, check the Trouble Shooting Guide on Pages 8-12 of this book. It lists many minor causes of operating problems that you can correct yourself and may save you
an unnecessary service call.
When you do need service, contact one of the following:
1. General Electric Customer Care® Factory Service offices, (listed on Pages 13-14). Call the one nearest you to have a radio-controlled serv ice truck dispatched to your home. These offices are found in most metropolitan areas. If there
is not one in your community, contact... 2, General Electric Franchised Customer Care
Servicers. Youli find them in the Yellow Pages under “Dishwashing Machines—-Repairing!’
LiOcate your dishwasher» inGuel and senai itUiTi­her. Should you ever need to call for service you will need these numbers. You’ll find them on a plate on the side of the door,
Modfi! Number
-------
...............
..................
—-—
Serial Number.
Enter both of these numbers in the spaces above. Give both these numbers if you ever need to
call for service.
You will also find it convenient to have the fol lowing information:
Ö 1NÖH1C-
Date Purchased
---------------- --------
-----------
KEEP PURCHASE RECEIPT WITH THIS BOOK FOR FUTURE REFERENCE.
If you need service literature, parts lists, parts or accessories, contact one of the Factory Serv-
lUC U111C.CO, d XX \_/ixavv^xxiv.x v
or your dealer.
Extended Service Contracts. The terms of your warranty provide free service for a definite period of time. (See the back cover of this book). After
'‘fable off CJonteiits
Modi'! and Serial Number Location 1 mpoi’lant Sab'ty information L n t 'rg,v - Sa i n g 'Fi ps i low To Prepan’ 'tour Tai>ie\vare.
1’(its iitid Ptitis I low To I.ntid iour l)ishwasher
How To Wash Spccitil lioms
How To F’i!! the Dual Detergent Dispenser. . .7
Preparation of Dishwasher for
Winter Storage........................................................8
Caro and Cleaning
.................................................
h
IVoublc-Shooting Guide.....................................'3-12^^
F'aclory Service Offices...................................¡3-14
Dishwasher Warranty
...........................
Back ( ■ '.

you use your dishwasher the first time

this warranty expires you may purchase an Ex tended Service Contract which will enable you
to budget your service needs. This coverage be yond warranty is available from our Factory Service offices and from many franchised Cus tomer Care Servicers. It is a good idea to apply for this coverage before your warranty expires.
If you are dissatisfied with the service you re
ceived, here are three steps you should follow: First, contact the people who serviced your
dishwasher. Explain why you are dissatisfied. In most cases, this will solve the problem.
Next, if you are still dissatisfied, write all the
details—including your phone number—to:
Manager, Customer Relations General Electric Company
Watterson City East - Room 316 Appliance Park Louisville, Kentucky 40225
Finally, if your problem is still not resolved, write or telephone:
Major Appliance Consumer Action Panel 20 North Wacker Drive Chicago, Illinois 60606
This panel, known as MACAP, is a group of independent consumer experts under the spon sorship of several industry associations. Its
_____________
pui’pust; tu
industry of ways to improve customer service. Because MACAP is free of industry control and influence, it is able to make impartial recom mendations, considering each case individually.
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IMPORTANT SAFETY INFORMATION
Use this appliance only for its in tended purpose as described in this Use and Care Book.
« Have your dishwasher installed and
properly grounded by a qualified in staller. Have him show you the loca tion of the dishwasher circuit breaker
' HYDROGEN GAS can be produced and can build up in a water heater and hot water pipes if you have not used hot water for a period of two weeks
or more, HYDROGEN GAS CAN BE EXPLOSIVE UNDER THESE CIR CUMSTANCES. So to prevent the possibility of damage or injury we rec ommend that you turn on the kitchen
hot water faucet and allow it to run several minutes before using your dishwasher or any other electrical appliance which is connected to a hot
water system that has not been in use. This will altow any hydrogen to escape, and if the gas is present, there may be
an unusual hissing or sputtering sound as the gas escapes from the faucet as the hot water begins to flow. There should be no smoking or open flame near the faucet at the time it is open.
3 Be careful not to touch the Calrod" heating unit at the bottom of the tub
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is completed—it may be hot. © Load light plastic items so they will
not become dislodged and drop to the
bottom of the dishwasher—they might come into contact with the hGating unit and be damaged.
« Use only special low-sudsing deter gents developed especially for auto matic dishwashers.
Dishwasher deiergents and weiting agent compounds should not be taken internally—keep them out of reach of small children.
Loading the Upper Rack
' ASSES, CUPS, SAUCE DISHES
Load glasses, cups, saucers, dishwasher-safe plastic and wood items in the upper rack of
your dishwasher, using these illustrations as a
guide.
Load shallow items such as cups and small
glasses along sides of upper rack. Tall, deep glasses should be loaded in the second rows of \ertical pins so they rest firmly against the
pins as shown.
UTENSILS AND BOWLS
Saucepans and lids, beaters, spatulas, mixing bowls and other small food preparation items may be placed at random in the upper rack. Remember, when loading any item, it should face toward the water source, in the center.
Notice deep items are loaded open-end down so soiled surfaces face directly toward primary wash arm.
Load small pots, pans and bowls along with other items in upper rack.
Fosition stemware in the upper rack as shown
St) i iie flow! resis against tiie vertical pins .and
the base against (ho side. Do not allow items to iiuich each other.
Long-handled cooking forks, spoons and other flat utensils are placed flat in rack with soiled
surface facing dow'nward.
Loading the Lower Eack
IMPORTANT
Wash Tower rises through center of lower rack during wash and rinse portion of cycle to wash
upper rack.
Do not block this area of lower rack,
or load tall items directly beside it.
\
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fa=snl\
PLATES AMD SAUCERS
Plates and saucers fit between the pins, as shown. Load platters along the sides, in cor ners or in the back. Do not place large dishes
a/'mGc fm-n-f of fLoi yaolr
from reaching the Dual Detergent Dispenser. Placing glasses in the lower rack is not recom mended due to the powerful water action.
iÆiÆ
I’iaco silverware in basket with handles up to proteei v'oUr lialluS wheii uruOadiiig. Best Wash
ing results are obfamed when silverwvare is
mixed and evenly flisiributed. not nested to-
yellier. Be sure slender iiimis do n.oi protriuk' ! hrough Ix'trom of basket.
ITEMS WITH HEAVY, DRIED-ON AND BAKED-ON SOILS SUCH AS POTS, PANS AND CASSEROLES MUST BE LOADED IN THE LOWER RACK WITH THE OPEN END DOWN, FACING DIRECTLY TOWARD THE WASH ARM BELOW THE LOWER RACK.
Shallow items may be angled provided the lower * side does not shield soiled surface inside from
direct water action.
You will probably have to tilt the broiler pan to clear the upper rack.
a-:v-
Washing Special Items
CHINA
China is normally safe in your automatic dish washer. However, antique, metal trimmed, hand painted china or over-the-glaze patterns are vulnerable to fading with high water tem perature and detergent solutions and should
If there is any question, check with the manu facturer of the chinaware, or test wash one piece daily for at least one month for comparison with the rest of the set.
CRYSTAL
Load securely to prevent movement. On models
equipped with a China & Crystal cycle, the pow erful water action is reduced with aeration to help prevent items irom oeing KnOCKeu
each other.
PLASTICS
Most manufacturers wall tell you if their plas tic ware is safe in the dishwasher; if they do not, you may wash to write and ask for their recom mendations. Test one piece in the dishwasher before washing the entire set. Place in the upper rack and eliminate the heated dry part of the
cycle to reduce the risk of warping. Teflon-coated items may be washed in the dish
washer After vcashing, wipe the Teflon area with vegetable oil to retain its no-stick properties.
FLATWARE
.Xornially sterling silver, silverplate and stain less steel flatware are quite safe in the dish washer.
METALS
NOTE: Dry detergent on aluminum and silver may cause black spots which are difficult to re move. Avoid placing them under the detergent
cup.
STAINLESS STEEL utensils and tableware wash beautifully in a dishwasher.
ALUMINUM WARE will clean satisfactorily in your dishwasher. Some darkening or spot ting of aluminum may take place due to the mineral content of the water and detergent. If
this hsippGnS, scour «11
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----------------------
oil cnT-fai-OC wif.b snan filled
steel wool pads.
COLORED ANODIZED ALUMINUM such as that used for some water tumblers may fade in the dishwasher.
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dishwasher. In order to prevent their rusting, they are oil-seasoned by the manufacturer. The highly efficient washing action in your Dish washer will remove this seasoning.
PEWTERWARE should not be placed in dish washer—it will tarnish.
WOOD
Because wood may warp, crack or lose its finish with ordinary washing, there is a possibility
this might happen more quickly in a dish
washer.
6 C
Fill the Dual Detergent Dispenser
This dispenser has two sections (one covered) utJv;<:iuot; av/m« jjlxi^xuuc i/Wi^ waoiica. »-^oc the following chart as a guide for the amount
of detergent to use.
The Dual Detergent Dispenser is located in
side the dishwasher door.
Add detergent to cups as recommended below and swing cover closed on the ALL WASH CYCLES cup.
WATER HARDNESS
Your local water department or area water softener company can tell you the hardness of your water.
......................
CYCLES
Normal Cycle
Short Cycle
SOFT WATER
(0-3 grains hardness)
Use both the main and extra cups 1 tablespoon minimum.
use main cUp omy i
tablespoon minimum.
Detergent brands have varying amounts of phos
phates. Phosphate is a water softening ingredi
ent in detergents which can help prevent hard
water minerals from forming spots or films on
dishes, glasses, etc. You may need to increase
detergent when the phosphate content is low'
i8.7‘/o or loss) and the water is hard (10 grains or more). Read the detergent package iabei di rectly under the pouring spout, to find the phos­nhate content.
f M FOR'DXNT; Do not put detergent into the
disjxmser until you're ready to wash dishes. Fre,sh, dry detergent is necessary for best w'ash­iiig resulis. KKMEnlHI'lR: Use only detergents
designed for automatic di.shwashi'rs.
MEDIUM
(4-9 grains)
Fill both the main and extra cups 1/«; lUli
rill the main cup only 1/2 full
* Extremely Hard 115 grains and up). Water softener is
recommended; detergent alone may not he enough. In extreme conditions, lime may build up over time in the
water valve, causing it to stick open and possibly flood if a water softener is not used.
HARD
(10-15 grains)*
Fill both the main and
Fill the main cup completely
.PHOSPHATE
CONTENT
Care and Cleaning of Your Disliwaslier
I
CARE OF iXTERiOR FiNiSHES
The Dishwasher cabinet is finished with durable baked-on synthetic enamel. Use high grade wax cleaner. Avoid harsh or gritty cleaners or scour ing pads which may scratch finish.
Pfeparatioe of Dis'Iiivaslier for Winter Storage
if dishwasher is to be left unused in unheated
iocation during winter months, have service technician take the following steps to prevent machine from freezing;
• Remove fuses or trip circuit breakers to re move electric power from dishwasher.
CARE OF INTERiOR
Normally the interior is self-cleaning. Avoid scouring pads and harsh cleansers which may mar finish. Use a mild cleansing powder.
Tlim off water supply to dishwasher and drain
• Remove water valve from dishwasher and blow on small plastic outlet to remove water.
• Remove plug in bottom of rubber boot and drain completely.
Trouble-Shooting Guide
Before you caH for service, check the foliowing,,.
If the problem persists after you have followed the recommendations, call your Factory Service
Office or Dealer (see pages 13 and 14). The serviceman can detect malfunctions quickly. If you try to fix it yourself, it could be more costly or possibly cause bodily harm.
I
PROBLEM
DISHWASHER WILL
NOT RUN
UNUSUAL NOISE
POSSIBLE CAUSE AND REMEDY
Make sure door latch is closed completely. House fuse may be blown, or circuit breaker may be open. Replace
fuse or reset circuit breaker. Remove other appliances frum circuii,.
irVv'-rj'ii.-' 'I
Utensils may not be firmly placed and water forces them to rattle.
An especially sruall item may have moved iFOin 1 ts original place. Be sure all items are securely placed in dishwasher.
(continued next pas^e}
PROBLEM
DISHES DO NOT DRY Water temperature too low. For best results, temperature should be
POSSIBLE CAUSE AND REMEDY
)°F.
’F. Unload lower rack first—water from items in upper rack may fall into lower rack. Improper loading: Dishes should not nest together. Avoid overloading. Rinse agent dispenser is empty (on dishwashers having this feature).
“Drying Heat On” button not pushed (on models equipped with Energy Saver option).
UNCLEAN DISHES AND FLATWARE
Improper water temperature. Water coming into the dishwasher
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justed at the factory to provide hot water at a temperature of approxi
mately 150° F.
MEASURE WATER TEMPERATURE AT FAUCET NEAREST
DISHWASHER. Need: Candy or meat thermome
ter and an 8-ounce glass.
1. Place glass under faucet.
2. Turn on hot water.
3. Put thermometer in glass.
4. Let water run until tempera ture stops rising.
5. If water temperature is below 140°, have your water heater adjusted if necessary.
Improperly prepared dishes. Excess food soil should be removed from
dishes before loading. Improper loading. Follow loading directions. Be sure dishw^asher is not
overloaded. Make sure dishes or utensils do not block spray arms or telescoping spray tower.
Improper detergent, insufficient amount, or old detergent. Do not use detergent that is hard or caked. Use only fresh detergents designed for automatic dishwashers. See page 7.
Insufficient amount of water coming into the dishwasher. Check water. pressure ; if low, wait until pressure is correct before operating
dishwasher.
PROBLEM
POSSIBLE CAUSE AND REMEDY
DETERGENT LEFT IN
DETERGENT DISPENSER
SPOTS AND FILMING ON GLASSES AND
FLATWARE
Action of wstcr may be obstructed. Load dishwasher according to directions. Be sure that a large plate of other itenì is not placed
directly in front of Detergent Dispenser. Dispenser cover may not open. Tall item in silverware basket may be
resting against cup, preventing it from opening.
be old. If very hard or caked in container, do not use.
Certain brands of detergents may perform better than others; try
hrnnd.
You may notice some water spotting when you first get your dish washer. However, this spotting should cease after you have used the dishwasher for a while. Automatic dishwashing will remove the in visible grease film acquired from hand dishwashing. If spotting persists,
the cause may be one or more of the following:
• Extremely hard water
• Low water temperature
• Overloading
• Improper loading
• Use of too little detergent
• Use of too much detergent
• Use of old detergent
• Use of low-phosphate detergent container empty (on dishwashers having this feature).
Check level. Fill if necessary. On models not having this, a solid wet ting agent may be used.
Use of low-phosphate detergent: see page 7. Due to varying local water conditions and personal preferences, please
try si'verai brands of suggested detergents to find one that gives the best results for you. See page 7.
Detergent di.spenser does not open. Open cup manually and remove caked detergent- If cup still does not open automatically, call service
man to adjust.
Water is not !iot enough
the disluvasher.
it should be between 140° F. and 150° F. as it
fcontinued next page)
10
PROBLEM
POSSIBLE CAUSE AND REMEDY
TO REMOVE SPOTS ANOFfiM
ETCHING
YELLOW OR BROWN FILM
FORMATION
TVy a vinegar rinse. Eemove ail metal utensils and wash load as usual but
OiTlit the dry portion of the cycle. With load still in dishwasher, s6t B bowl containing 2 cups (500 ml) of white vinegar on bottom rack. Run dish washer through a complete cycle.
Caused by using too much detergent in soft water. This milky film like surface cannot be removed because metal ions have been removed from the surface of the glass. To prevent this problem, use less deter gent when your water supply is naturally soft or when you use a water softener. Also, wash glassware in shortest cycle that will get them clean, t
Tea or coffee stains in cups can be removed by hand using a solution of
3 cu
An over-all yellow or brown film on dishes can be caused by iron
Wiifor Olaccwciro i\Tr Viiif ic ofill
transparent. The installation of an iron filter in the water supply line removes the cause of this problem and is the only permanent solution. For more complete information, contact your local water conditioning
company.
I enow lum on sterling silver can result wnen copper utensils are
washed in the same load.
CHIPPING OF CHINA AND GLASSWARE
WATER' STANDS IN SUMP AT BOTTOM OF TUB
Rough handling of dishes will cause chipping. Load with care. Seat
dishes firmly in the racks so they cannot be dislodged. Glasses must lean against the pins, and the rim of the glass should rest on the bottom of the rack. When placing tail glassware and stemware in the dishwasher, check to make certain that they will clear the top of the tiih. Glasses and stemware should always be placed in the upper rack, NEVER m the lower rack. (See seciion on loading)
Water remaining in the sump at end of cycle is normal. This water is^
clean and l-aar-p.a the |)ump primed and the water seal moist and attn t
PROBLEM
POSSIBLE CAUSE AND REMEDY
WATER CANT PUMPOUT
Some state or local plumbing codes require tfie use of a drain air
gap between a built-in dishwasher and the drain system of the home,
this plumbing device is not part of the dishwasher. The air gap usuaily
located on top of the sink or countertop near the dishwasher is to
fjhg pQcojijjiit^ nf hackfJow into the dishwasher in the event
of a clogged drain system.
THE DISHWASHER WARRANTY DOES NOT COVER SERVICE COST TO CLEAN OR REPAIR A DRAIN AIR GAP.
otn rrctinc GitYinlii tn insTificti afid t-o cl6BH. wtiBii H0C6SSBry.
Most models can be cleaned by lifting off a chrome cover and un screwing a plastic cap and then removing any material that may have accumulated. This procedure should be followed any time
washer fails to drain properly.
AIR GAP COUNTERTOP MOUNTED
SUDS IN TUB
dishwasher leaks
Use of high-sudsing detei'gent. Use only automatic dishwasher deter gents. To remove suds Irom tub: open dishwasher and allow suds to dissipate Add 1 gallon of cold water to tub and close dishwasher. Pump out water by slowly turning the control dial until a drain period is reached.
Use of detergent not designed for automatic dishwashers, especially
sudsing type. Unnecessary use of wetting agent. See page 7,
N F f; R A SKA
Omaha - 68117 6636 F" Street (402) 331-4045
Nf /ADA
Las Vegas - 89109 3347 South Highland Drive
Suite 1 (702) 733-1500
Reno - 89511
6465 South Virginia Street (702)826-7070
A;: A JERSEY
i'Asbury Park) Oakhurst - 07712
2111 Highway 35
(201; 493-2100
lount Holly - 08060
loute 38 & Easlick Avenue
309)261-3500
'North Caldwell - 07006
5 Fairfield Road (201; 256-8850
Vineland - 08360 749 North Delsea Drive
(609,: 696-1 506
AlbuQuerque - 87107 3334 Princeton Drive, N E (505 345-1861
Albany - 1 2205 2 Interstate Avenue (518i 438-3571
Brooklyn - 11 234 5402 Avenue N (212, 253-8181
[Buffalo - 14225
26S5 VVaiden Avenue (710! 686-2268
(Westchester City Area)
FImsford - 10523 Fairview Industrial Park Route ÎT9-A
1914: 592-4330 I Hu'iuhando.n !
.Johnson City - 13/90 ;V8 Mam Street (GO/: 720-9248
l ong Island City ■ I MOI
-It! 10 Northern Boulevard
(2 ! ;'■ 020-9000
■ Ncih;iaii-Sulfc.jlk Cty I McivillO - 1 1 746
0.0(1 South Service Road
, 5 j (Y 694 -H600
’O.iiUjo Cty Ar(,‘aI
'wbuM-jli 12,550
i(Jiilim AviMiue
91-Î 664 2000
es.iei 1-1022
niiige f-toad fas! n-S4 / I ( K>
Syracuse - 13204 965 West Genesee Street (315) 471-9121
NORTH CAROLINA
Charlotte - 28237 700 Tuckaseegee Road P.O. Box 10583 (704) 372-8810
Greensboro - 27465 2918 Baltic Avenue (919) 272-7153
Raleigh - 27611 3300 Bush Avenue P.O. Box 28107 (919) 876-5^603
OHIO
Akron - 44319
2262 South Arlington Road
(216) 773-0361 Cincinnati - 45242
10001 Allien'''’
(513)745-5500 "" " Cleveland - 44142
20600 Sheldon Road (216) 302-4200
Columbus - 43212 1155 West Fifth Avenue (614) 294-2561
Dayton - 45414 5701 Webster Street
(513) 898-7600 Toledo - 43611
3300 Summit Street P.O. Box 573 (419) 729-1651
OKLAHOMA
Oklahoma City - 73118 3228 North Santa Fe (405) 528-2381
Tulsa - 74112
6915 East 13th (918) 835-9526
(Portland Area) Beaverton - 97005 14305 S W Millikan
-'503i 64G-I1 76 ISifjonr? - 97402
98.5 Conger Street. (503)342/285
(Harrisburg) Lemoync -■ 1 /043 1059 Columbus Avenue
1 / 1 /) 76 I -818b (Brandywine- Wilmington)
Glen Mills P.A- 19342 R D 4 2 B o X 21 0
-'2 15) 358-1500 Johnstown - 1 5905
214 Westwood Shopping Plnso
H1-C 2s;-.-6/21
Philadelphia - 19120 5660 Rising Sun Avenue (215) 742-2880
(Allentown)
Whitehall - 18052 1906 MacArthur Road (215) 437-9671
Pittsburgh - 15206 6555 Penn Avenue (412) 665-3700
FiHODE ISLAND
East Providence - 02914 1015 Waterman Avenue (401) 438-0300
SOUTH CAROLINA
Columbia - 29602 825 Bluff Road Box 1210 (803)771-7880
Greenville - 29607 1 243 Laurens Road (803) 232-8763
TENNESSEE
Chattanooga - 37403
613 E'’"'* 11th ‘^ir'’"t
("eTsries-^ss'ge '
Johnson City - 37601 2912 Bristol Highway (615) 32S-7382
Knoxville - 37919 3250 Mynalt Street. N.W. (61 5) 624-7571
Memphis - 3811 8 3770 South Perkins (901) 363-1141 Nashville - 37204 3607 Trousdale (615) 834-2150
Austin - 78704 2810 South 1st Street (512) 442-7893
Corpus Christi = 7841 5 3225 Ayers Street
(51 2) 884-4897 Dallas - 75247
3949 Dipiomaev Row P O Box 47601
(214) 631-1380 El Paso - 79925 7600 Boeing Drive
(915) /78-5361
Houston - 77207 6126 South Loop East P O Box 26837 (7131 641-2261
Lubbock - 79490 4623 Loop 289 West P O Box 16288 '806) 793-1620
Midland - 79701 P O Box 6286 Midland Terminal
i91 5) 563-3483
San Antonio - 78208 1211 North Hackberry Street P. q. Box 8278 (5i 2) 227-7531
UTAH
Salt Lake City - 84125 ox OK gnn
p'"cc Box'309M (801) 972-1093
VIRGINIA
Fairfax - 22030 2810 Dorr Avenue (703) 280-2020
Norfolk - 23502 4552 East Princess Anne Drive (804) 857-5937 Richmond - 23228 2910 Hungary Spring Road (804) 288-6221
WASHINGTON
(Tri-City) Kenriswick - 33336 Union Square-Suite 206 101 North Union Street
(509) 783-7403 Seattle - 98188
401 Tukwila Parkway (206) 575-2700
Spokane - 99206 9624 East Montgomery Street (509) 926-9562
WEST VIRGINIA
Dunbar - 25064 Charles Avenue - Route 25/6 P.O. Box 506
(304) 763-9793 Wheeling - 26003
137 North River Road (304) 233-851 1
WISCONSIN
Appleton - 54911 343 West Wisconsin Avenue (414) 731-9514
Madison - 53704 4630 East Washington Avenue (608) 241-9321
Milwaukee - 53225 11100 West Silver Spring Road
(414) 462-9225
ifVIPO.RTANT! Address or tefeplione changes or additions of new service locations will occur from time to time.
H iho listed numbers have chanqed. Dlea.se consult vour telephone direciorv or the veilow pages for current
snforriKiiion.
14
FULL ONE-YEAR WARRANTY
GENERAL ELECTRIC DISHWASHER
From General Electric to you— This warranty is extended by the General Electric Company to the original purchaser and to any succeeding owner and applies to products purchased in the United States, retained within the
46 Gontiguous states, the state of Hawaii, or the District of Golumbia, and employed in ordinary home use.
What we will do
lí your General Electric Dishwasher fails because of a manufacturing defect within one year from the date of original purchase for household use, we will repair the product without charge to you. Parts and service labor are included. Service will be provided in the home in the 48 contiguous states, in the state of Hawaii or in the District of Columbia.
nuw lu uuiifiii üorvii;»—
Service will be provided by our local Customer Care' factory service organization or by one of
our franchised Customer Care servicers during normal business hours after you notify us of the need for service. Service can be arranged by telephone.
Look up "Service" under General Electric Company or "General Electric Factory Service" in the White pages of your telephone directory or "General Electric Customer Care Service” in
the Yellow pages or write to the address given below.
What is not covered— This warranty does not cover the failure of your Dishwasher if it is damaged while in your pos session, used for commercial purposes, or if the failure is caused by unreasonable use including
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Company be liable for consequential damages. This warranty does not apply to the state of Alaska nor to the Virgin Islands, Guam, American Samoa, the Canal Zone or the Commonwealth of Puerto Rico.
Some States do not allow the exclusion or limitation of incidental or consequential damages, so
the above limitation or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
LIMITED WARRANTY
In the state of Alaska free service including parts will be provided to correct manufacturing
defects at our nearest shop location or in your home, but we do not cover the cost of transporta tion of the product to the shop or for the travel cost of a technician to your home. You are responsible for those costs. All other provisions are the same as in the full warranty above.
Where to Get Further Help— If you wish further help or information concerning this warranty, contact:
Applicable to the State of Alaska
Manager—Customer Relations
Appliance Park, WCE—Room 316 Louisville, Kentucky 40225
WARRANTOR
General Electric Company
Appliance Park
Louisville, Kentucky 40225
DW-3
A bill of sale, canceiled check or other payment record should be kept
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Pub. No ^19-5215
GENERAL ELECTRIC COMPANY
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Part No. 218A3665P17
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