SPEC SHEET › RHV3-484-L › Dual Fuel Range, 48", 4 Burners with 4 Induction Zones, LPG
Dimensions
Depth |
29 |
1/8" |
Height |
35 3/4 - 36 |
3/4" |
Width |
47 |
7/8" |
Features & Benefits
Cook with confidence
Our touchscreen interface provides an intuitive guided cooking experience that helps deliver perfect results, whether you’ve been cooking all your life or just starting out. Cook with a favorite method, a hero ingredient, or a go-
RHV3-484-L to cooking function or recipe. The screen tilts for improved ergonomics and optimal visibility while cooking.
Dual Fuel Range, 48", 4 Burners
with 4 Induction Zones, LPG
___
Professional
This range leverages smart cooking technology to give you perfect results. Induction and gas cooktops give you the best of both heat types - Gas provides immediate response and the ability to chargrill, while Induction offers instant heat and extremely precise controls. An intuitive, high resolution touch screen makes it easy to use, and beautiful design details ensure that this range is the jewel of the kitchen.
Stainless Steel
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Generous capacity
Two independently operating cavities provide a generous total capacity of 4.8 cu. ft. in the main cavity and 2.1 cu. ft. in the secondary. Designed to spread heat evenly so you can easily create several dishes at once. The main cavity is big enough to fit full size baking sheets.
Cooking flexibility
No matter what you're cooking, you've got the right heat to get perfect results. Each of the 15 oven functions in the main cavity and 11 in the secondary have been extensively researched and carefully designed to cater to a broad range of dishes and cooking styles. The handy food probe helps you monitor your progress.
Cooktop power
On the gas side of the cooktop, Sealed dual flow burners deliver power up to 19,000 BTU, while the induction side delivers up to 2100W. This finely tuned cooktop provides instant and immediate control from the highest heat to the most gentle simmer.
Design quality
This range has craftsmanship in every detail, with real stainless steel, castiron trivets, and beautifully weighted, halo illuminated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful cooktop, this range is built to last.
Date: 24.10.2019 › 1
Easy to clean
The oven features a self-cleaning function and self-clean proof side racks, which don't need to be removed when using this function. The induction zones only need a quick wipe after use to keep them clean.
Specifications
Accessories
Adjustable feet covers |
• |
Branded coin end cap |
• |
Combustible situation (Sold seperately) |
BGRV3-3048H |
Food probe |
• |
Non combustible situation (Sold seperately) |
BGRV2-3048 / BGRV2-1248 |
Recommended hood (Sold seperately) |
HCB48-12_N |
Square handle option (Sold seperately) |
AH-R48 |
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Cleaning |
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Dishwasher proof trivets |
• |
Main ovenSelf cleaning |
• |
Secondary OvenSelf cleaning |
• |
Self-clean proof side racks |
• |
SPEC SHEET › RHV3-484-L › Dual Fuel Range, 48", 4 Burners with 4 Induction Zones, LPG
Controls
Dual control oven dials |
• |
High resolution touch display |
• |
Metal illuminated dials |
• |
Multi-language interface |
• |
Precise cooking with food probe |
• |
Recipe & food based functions |
• |
Sabbath mode |
• |
Tilting touch screen interface |
• |
Wifi connectivity |
• |
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Cooktop features |
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Auto rapid heat |
• |
Black enamelled pan |
• |
Gentle heat |
3 settings (111°F, 158°F, 201°F) |
Heat settings |
9 |
Induction cooking technology |
• |
PowerBoost |
• |
Sealed range top |
• |
SmartZone |
2 |
Vent trim included |
Flat vent trim |
Zone bridging |
• |
Cooktop performance
Max burner power |
19000 BTU |
Power back left |
13000 BTU |
Power back right |
13000 BTU |
Power front left |
19000 BTU |
Power front right |
13000 BTU |
Sealed Dual Flow Burners™ |
4 |
Simmer on all burners |
140 °F |
Total cooktop power |
58000 BTU |
Gas requirements
Fitting and pipe |
½ NPT, min. #" # flex line |
Supply Pressure (LPG) |
11" to 14" W.C |
Oven features
Concealed element |
• |
Electronic oven control |
• |
Full extension telescopic sliding shelves |
2 |
Internal light |
• |
Main ovenLarge broil pan |
• |
Secondary Oven- 3/4 extension racks |
2 |
True Convection |
• |
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Date: 24.10.2019 › 2 |
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Oven functions |
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Main oven functions |
15 |
Main ovenAir Fry |
• |
Main ovenBake |
• |
Main ovenClassic Bake |
• |
Main ovenClean |
• |
Main ovenConvection Bake |
• |
Main ovenConvection Broil |
• |
Main ovenDehydrate |
• |
Main ovenMaxi Broil |
• |
Main ovenPastry Bake |
• |
Main ovenPizza Bake |
• |
Main ovenRapid Proof |
• |
Main ovenRoast |
• |
Main ovenSlow Cook |
• |
Main ovenTrue Convection |
• |
Main ovenWarm |
• |
Secondary OvenBake |
• |
Secondary OvenConvection Bake |
• |
Secondary OvenConvection Broil |
• |
Secondary oven functions |
11 |
Secondary ovenAir Fry |
• |
Secondary ovenClassic Bake |
• |
Secondary ovenMaxi Broil |
• |
Secondary ovenPastry Bake |
• |
Secondary ovenPizza Bake |
• |
Secondary ovenRapid Proof |
• |
Secondary ovenRoast |
• |