Fetco CBS-2131XTS-1G, CBS-2132XTS-3L Service Manual
User’s Guide and Operator Instructions
www.fetco.com
FETCO Extractor Touch Screen Models: CBS-2100XTS
Two Part User Guide FETCO Extractor Touch Screen Models: CBS-2100XTS
Extractor Touch Screen Commercial Hot Beverage Equipment
Table of ContentsPart A: Universal CBS-2100 XTS Operation Instructions
First Brew........................................................................2
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Waiting Screens..............................................................3
Service & Programming..................................................4
Programming menu layout .............................................5
w .......................2
Part B: Installation and Service Guide for FETCO CBS-2131 & CBS-2132XTS Brewers
Menu Features: Batch Parameters ............................... 6
How to calibrate the flow rate...................................... 10
Error Codes................................................................. 12
Operator Training ........................................................ 13
Contact Information
FETCO®
Food Equipment Technologies Company
600 Rose Road
Lake Zurich • IL • 60047-0429 • USA
Internet: www.fetco.com
©2013-2016 Food Equipment Technologies Company
Phone: (800) 338-2699 (US & Canada)
(847) 719-3000
Fax: (847) 719-3001
Email: sales@fetco.com
techsupport@fetco.com
PATENTS: WWW.fetco.com/patents
P123 REV:002 March 2016
g
First Brew
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Setup is simple
1-Connect unit to water and electrical utilities
See instructions
2-Turn unit “ON” to fill and heat
The “READY” icon will display “Ready To Brew” with factory set defaults
3-Add paper and ground coffee to brew basket
The Specialty Coffee Association of America® (SCAA) guidelines are 55grams per liter
4-Place appropriately sized, clean, empty and preheated dispenser under brewbasket.
5-Touch and briefly hold finger on screen as shown below to start brew
-Note: “READY” icon is satisfied
Factory setting total brew time is five minutes-thirty seconds. Brew time is four minutes with one and a
half minute drip delay. Drip delay allows the brew basket to completely empty the brewed coffee
Brew operation is simple. The intuitive touch screen-STARTS THE BREW
CBS-2131XTS single side brewer is displayed. Screen shown approximately the same size as on equipment
XTS™
EXTRACTOR
TOUCHSCREEN
CBS_2131
Ready
Heating
Filling
Touch
screen
to unlock
Ready
Heating
Filling
XTS™
EXTRACTOR
TOUCHSCREEN
CBS_2131
Touch
screen
-
to unlock
Regular 1
|
| 0.80
5:30
Regular 2
|| 0.80
5.30
Decaf 1
|| 0.80
5.30
Decaf 2
|| 0.80
5:30
-
Regular 1
|| 0.80
5::30
°C 93
INFO
05:30
STOP
1) With ready icon displayed
2) Hold finger on screen to
activate brew menu
3)Touch and hold pennant to
start brew
4) Brew Started
Regular 1
|| 0.80
5:30
°F 200
5) Brew has completed, Drip delay
sequence will start. Brew is still
INFO
01:30
STOP
Regular 1
|| 0.80
5:30
°F 200
Drip delay icon
(brew basket locked)
INFO
[_ _]
6
01:29
XTS™
EXTRACTOR
TOUCHSCREEN
CBS_2131
Ready
Heating
Fillin
Return to home screen
Touch
screen
to unlock
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g
A
Regular 1
|■
| 0.80
5.30
°F 200
MENU Status Window
-Name of batch
-Brew size (1 gallon)
-Toatal Brew time
-Brew temperature
INFO icon is present but
inactive.
INFO is always displayed in
box to left.
INFO
╣║╠
▐▄
▌
▐
05:30
Brew process
phase icon and
time-out
STOP
Regular 1
|■
| 0.80
5:30
°F 200
INFO
[_ _]
6
01:59
STOP
Regular 1
|■
| 0.80
5:30
°F 200
Unit is heating
and will start
when above
200° F
INFO
(<)199°F
START
Regular 1
|■
| 0.80
5:30
Regular 2
|■
| 0.80
5:30
Decaf 1
|■
| 0.80
5:30
Decaf 2
|■
| 0.80
5:30
INFO
Heat
GENERAL
STOP
ctivated brew screen menu
status in box and displays time
Brew operation-intuitive touch screen-
Drip delay icon
(brew basket locked)
When brew is started-the equipment displays the brew process graphically as
Unit below set temperature
(single side brewer)
-
Unit below set temperature
(dual side brewer)
shown Screens for dual brewer. CBS-2132XTS shown
XTS™
EXTRACTOR
TOUCHSCREEN
CBS_2132
Ready
Heating
Filling
1)Home screen activated,
Touch
screen
to unlock
-
2) Recipe1-Right side
twin brewer
Regular 1
|| 3:00
6:00
Regular 2
|| 3:00
-
6:00
Decaf 1
|| 3:00
6:00
Decaf 2
|| 3:00
6:00
selected
Regular 1
|| 3:00
6:00
Regular 2
|| 3:00
-
6:00
Decaf 1
|| 3:00
6:00
Decaf 2
|| 3:00
6:00
INFO
05:30
STOP
3) Recipe 1 brew started
Starting-leftÆrecipe 1
INFO
05:30
STOP
INFO
04:44
STOP
4) Left brew started, both
sides brewing
Waiting Screens
< GENERAL >
< Brew at Temperature >
ON
[] .
OFF ON AUTO
<<
S
>>
XTS™
EXTRACTOR
TOUCHSCREEN
CBS_2132
Ready
Heating
Fillin
Tank T °F
≤197°F
Regular 1
|| 3:00
6:00
°C 93
INFO
HEAT
STOP
Regular 1
|| 3:00
6:00
°F 200
INFO
(<)92°C
START
1) Hot water tank temp too
low. Brew cannot start.
Note the :READY” icon is
& the “HEATING” icon
off
Brewer in “Automatic”
is on.
temperature
2) Brew at Temperature
feature is set to “AUTO” and
hot water tank temperature
is too low. Brew will start
when tank is at set-point.
3) Brew at Temperature
feature is “OFF”” and hot
water tank temperature is
below set point. Pressing
“START” will begin brew at
low water temperature!
4) Programming screen for
“Brew at Temperature” Unit
is set by FETCO for “ON.
“OFF and “AUTO” settings
are not recommended
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Service & Programming
Menu adjustments, name selection, programming, error codes, counters are accessed by activating touch screens.
To access the General Service Menu
PROGRAM, GENERAL, INPUTS, OUTPUTS, and OTHER
ÆEnter Service Menu by accessing the power switch on back of the panel
1)-Switch power “OFF” with power switch located on rear of brewer
2)-After at least ten seconds: Turn power switch “ON”
3)-Quickly touch and hold the XTS screen to enter the programming screens as shown below
4)-When entering The SERVICE MENU: the first screen in the group is “PROGRAM”
5)-Use right and left arrow icons to navigate through the five main SERVICE menu groups.
6)-The DOWN arrow navigation icon will open the FEATURE icon below.
6a)-Navigate through the Menu Item with the arrows, edit any if needed
6b)-When finished editing—press the UP arrow to go back through the menu items to save changes and exit
7)-The chart on the next page give the general service menu topics, the pages following list the details of the topics
ÆWhen navigating up to “EXIT” leaves the Service Menu Screens and SAVES your settings on exiting.
The Menu Chart on the next page shows the main categories of the five SERVICE menus
When SERVICE MENU is entered—the first selection is “PROGAMMING Mode ”
Scroll through the five programming categories using the right and left arrow icons.
Five Progamming
Menus
Use right and left arrow icons to navigate between the five main SERVICE menus
Navigating PROGRAMMING MENUES
Highlight desired menu path and location and use arrow icons to navigate service menu screens.
First menu screen
is “PROGRAM”Æ
Note highlighted
Path and Topic
Highlight programming path and use arrows to locate programming screen
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< PROGRAM >
< Batch 1 Left >
^
V
>>
TOUCH
<<
< GENERAL >
<Tank Temperature>
<<
-
< PROGRAM >
< Batch 1 Left >
^
V
>>
<<
< Batch 1 Left >
<<
-
^
V
< PROGRAM >
^
V
- -
(Service Menu).
<Display Inputs>
>>
TOUCH
<<
-
< PROGRAM >
< Batch 1 Left >
< Batch Summary>
>>
<<
< INPUTS >
^
TOUCH TOUCH
V
-
^
>>
V
-
< OUTPUTS >
<Show Summary>
>>
<<
< PROGRAM >
< Batch 1 Left >
< Batch Summary>
< Display Summary >
<<
^
V
^
V
>>
-
HIGHLIGHT
>>
XTS™
EXTRACTOR
TOUCHSCREEN
CBS_2100XTS
Ready
Heating
Filling
Touch
screen
to unlock
-
< OTHER >
<Error Codes >
^
V
<<
Right 1 Summary
Batch Name Regular 1
Batch Volume 3.05 liter
Brew Time 4 :00
Number of Pulses 8
Prewet Percent 0 %
Prewet Delay 0:00
Drip Delay 2:00
>>
Programming menu layout
XTS Main Menu
< PROGRAM >
< Batch 1 Right >
EXIT
<<
PROGRAM GENERAL INPUTS OUTPUTS OTHER
Batch 1 Right*
(Or) Batch 1 Left*
Batch 2 Right†
Or Batch 2 Left†
Batch 3 Right†
Or Batch 3 Left†
Batch 4 Right†
Or Batch 4 Left†
Batch 1 Right*
(Dual side brewer)
Batch 2 Right† Brew B. Sensor Fill Valve Firmware
Batch 3 Right† Use Flojet® L.B.Basket Lock DEMO Mode
Batch 4 Right† LLC Sensitivity R.B.Basket Lock
Batch Copy Heater
>>
V
|
| | | | |
| | | | |
| | | |
| | | |
| | | |
| | | |
| | | |
|
|
Screen
< GENERAL>
< Tank Temp >
EXIT
<<
Tank Temp
Brew at Temp
Units of Measure. L.Bypass Valve Upload LOGO
ECO Mode Right Valve Reset to Factory
V
|
LOGO
Timeout
|
>>
Menu Chart-XTS
< INPUTS >
< Display Inputs >
EXIT
<<
Calibrate Touch
R.Bypass Valve Counters
V
|
Display
Inputs
Screen
>>
< OUTPUTS >
<Show Summary>
EXIT
<<
Left Valve Copy Program
V
|
Show
Summary
|
|
|
>>
< OTHER >
< Error Codes >
EXIT
V
>>
|
<<
Error Codes
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y
y
)
Menu Features: Batch Parameters
PROGRAM Programming Items Factory set Default Programming Range Notes
Batch 1 LEFT*
Models CBS-2130, CBS-
2140, CBS-2150 & CBS-
2160XTS-
Pause after prewet
completes
This is a
Safety Feature
Batch 2 Left**
Models CBS-2130, CBS-
2140, CBS-2150 & CBS-
2160XTS-
Pause after prewet
completes
This is a
Safety Feature
Batch 3 Left **
Batch 4 Left **
Batch 1 Right *
Batch 2 Right **
Batch 3 Right **
Batch 4 Right **
Batch Copy
• Batch Summary
• Batch Name
• Batch Volume
• Brew Time
• Nr Of Pulses
• Prewet Perc.
• Prewet Delay
• Bypass Perc.
• Drip Delay
**[Batch 2-4-Right and Batch2-4-Left] may be individually selected-or-entirely deleted
• Batch ON/OFF
• Batch Name
• Batch Volume
• Brew Time
• Nr Of Pulses
• Prewet Perc.
• Prewet Delay
• Bypass Perc.
• Drip Delay
(See Batch 2-Left)
(See Batch 2-Left)
(See Batch 1-Left)
(See Batch 2-Left)
(See Batch 2-Left)
(See Batch 2-Left)
Copy From Batch L1 L1-L4;R1-R4
Copy To Batch L1 L1-L4;R1-R4
Copy?
Display Summary Entire recipe display
Regular 1(-16)
0.80 to 3:00 gal
4:00mm:ss
[ 2:00-10.00]
8
0%
0%
0%
1:30 mm:ss
2:00 mm:ss for
CBS-2160
ON
Regular 1(-16)
0.80 to 3:00 gal
4:00mm:ss
[ 2:00-10.00]
8
0%
0%
0%
1:30 mm:ss
2:00 mm:ss for
CBS-2160
Choose from list:
Regular1
3L/1gal -3.00 gal
|_________
0.25-0.5gal 1.25-3.10gal
4:00 mm:ss
[]___________|
|_____
2:00-4.00 min 10:00
[]___________|
|_____
1 30
|_
|_
0:00 1:00
|_
|_____
0:30 5:00
|_________
ON OFF
|_________
0.25-0.5gal 1.25-3.10gal
|_____
2:00-4.00 min 10:00
|_____
1 30
|_
|_
0:00 1:00
|_
|_____
0:30 5:00
0 %
[]_______________|
0 15
0:00 mm:ss
[]_______________|
0 %
[]_______________|
0 40
1:30 mm:ss
[]___________|
ON
Choose from list:
Regular1
3L/1gal -3.00 gal
4:00 mm:ss
[]___________|
[]___________|
0 %
[]_______________|
0 15
0:00 mm:ss
[]_______________|
0 %
[]_______________|
0 40
1:30 mm:ss
[]___________|
L1ÆL2?
(example)
|_______________
YES NO
NO
*Batch 1 RIGHT Side & Batch 1 LEFT Side cannot be disabled. (TWIN Brewer CBS-2102XTS)
*Batch 1 cannot be disabled. (SINGLE Brewer )**Batch 2-4 can be disabled, and removed from display
[]________|
8
[]________|
[]________|
8
Example at bottom of column
Screen will display in range
CBS-2160XTS is 3:00 gal
CBS-2160 has minimum
This feature appears ONLY if
remains locked during final
This feature is only on 2-4
Batch 1 cannot be turned off
Screen will display in range
CBS-2160XTS is 3:00 gal
CBS-2160 has minimum
This feature appears ONLY if
Time brew basket remains
Batch 1 Right …
Batch Name Regular 1
Batch Volume 3.00 gal
Brew Time 4 :00
Number of Pulses 8
Prewet Percent 0 %
Prewet Delay 0:00
[]__|
Drip Delay 1:30
(Regular 1-16)
-OR- Write: any name
and units selected
CBS-2160XTS 4:30 min
of 2 pulses
Prewet >0:00
Time that brew basket
drip-out
(Regular 1-16)
-OR- Write: any name
and units selected
CBS-2160XTS 4:30 min
of 2 pulses
Prewet >0:00
locked during drip-out
Touch to return
(Example screen for
Batch Summar
displa
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GENERAL
“OFF” allows
brewing at any
temperature.
• Volume Gallons [Liters]
Energy
Saving Mode
This is a
Safety Feature
“NORMAL” for
most water
“HIGH” for R.O.
Programming Items Factory set Default Programming Range Notes
• Tank Temp.
• Brew at Temp.
• Units of Meas.
• Temperature
• ECO Mode
• Logo Timeout
• Brew B. Sensor
• Use Flowjet
• LLC Sensitivity
200°F
“ON”
°C or °F
OFF
0:15 mm:ss
NORMAL
(SEE WARNINGS)
NO
NORMAL
[200 °F]
|______________[]__
77C/170F 97C/207F
|________[]_______|
OFF ON AUTO
|___[]____________|
|_____________[]__|
ON
°F
°F °C
Gallons
Gallons Liters
ECO Mode
_______________[]
ON OFF
0:15 mm:ss
___________|
|__[]
0:15 5:00
NORMAL
____________|
|__[]
NORMAL OVERRIDE
NO
_______________
____[]
NO YES
NORMAL
____[]________
NORMAL HIGH
______
_____
_|
inactivityÆLowers hot water
Liquid level control sensitivity.
--------------------------------------------------------------------------------
BREW AT TEMP: “ON”
(DEFAULT: FACTORY PROGRAMMED INTO BREWER)
“BREW START” Batch Section Pennants will not be accessible
until tank temperature is at set point.
The “BREW START” screens with the Batch Section Pennants
become accessible when hot water tank is at the selected
temperature. A screen (example to the right) will display
and show “BREW AT TEMP” is selected. Æ
--------------------------------------------------------------------------------
BREW AT TEMP: AUTO
“BREW START” will pause if the hot water tank is not at the
selected temperature—and automatically start when it is at the
set temperature.
If the temperature is too low, the brewer will wait until the proper
temperature is reached. A screen (example to the right) will
display showing a thermometer icon and the tank temperatureÆ.
IMPORTANT: ALWAYS have dispenser(s) under the brewer
when in the BREW AT TEMP mode
---------------------------------------------------------------------------------------------------------BREW AT TEMP:
BREW AT TEMPERATURE DEFINITONS
USER SELECTABLE
OFF USER SELECTABLE (Not recommended)
Allows brewing at any temperature above 170°F/82°C.
XXTTS
EEXXTTRRAACCTTOORR
■ Ready
Heating
Filling
INFO
200°F
STOP
S
™
™
Tank Temp
200°F
Regular 1
|■| 1:00
5:30
Regular 2
| 1:00
|■
5:30
Decaf 1
|■
| 1:00
5:30
Decaf 2
| 1:00
|■
5:30
Chart to correct for altitude for boiling point
in tank water temperature.
[ft] [m]
0 0 205 212.0 96 100.0
500 152 205 211.0 96 99.5
1000 305 200 210.1 93 98.9
2000 610 200 208.1 93 97.8
2500 762 200 207.2 93 97.3
3000 914 200 206.2 93 96.8
3500 1067 197 205.3 92 96.3
4000 1219 195 204.3 91 95.7
4500 1372 194 203.4 90 95.2
5000 1524 194 202.4 90 94.7
5500 1676 193 201.5 89 94.2
6000 1829 192 200.6 89 93.6
6500 1981 191 199.6 88 93.1
7000 2134 190 198.7 87 92.6
7500 2286 188 197.8 86 92.1
8000 2438 187 196.9 86 91.6
8500 2591 185 196.0 85 91.1
Suggested
Setting[°F]
If Selected: Turns heaters off after 1 hour of inactivity.
The hot water tank temperature will slowly decline to no lower than 60°C/170°F
A screen (example to the right) will display showing “ECO Mode” is activated. Æ
To return from ECO-Mode
Tap the screen, ECO Mode turns off, and the brewer will heat to set temperature.
It takes approximately 7-15 minutes to return from 60°C/170°F to factory default 93°C/200°F
All FETCO commercial hot beverage equipment have well insulated hot water tanks and have
engineered mechanical features to limit energy consumption.
Effective construction and insulation increases equipment life and lowers building HVAC costs.
FETCO hot beverage equipment have the best energy savings of all major suppliers.
ECO MODE-Energy saving mode DEFINITONS
Chart to correct for
high altitude below
SEE NOTE BELOW!
[Switchable Units]
[Switchable Units]
If Selected: After 1 hour of
tank temperature to 170°F
Factory or service use for
servicing. “NORMAL” is
recommended for safety.
Trims water handling
system for Flowjet
High is for reverse osmosis
water or very pure water.
Boiling
Suggested
point[°F]
Setting[°C]
XTS™
EXTRACTOR
TOUCHSCREEN
■ ECO
Heating
Filling
Boiling
point [°C]
Tank Temp
170 °F
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INPUTS Programming Items Factory set Default Programming Range (display) Notes
r
t
Display Inputs
Cal. Touch Scr
• Input Summery
Calibrate
R. Brew Basket Sens.
L. Brew Basket Sens.
H. Liquid Level probe
L. Liquid Level probe
Tank Temperature Probe
SD Card Recognized
Tank Temp. 93°C
Calibrate
________________[]____
YES NO
INPUT SUMMARY SCREEN
Brew Basket Senso
High Liquid Level Probe
Display Inputs
(See “INPUTS”
Service Screen
Low Liquid Level Probe
)
Tank Temp. Probe
SD Card presen
Tank Temperature
Use DISPLY INPUTS screen to assist in error code fault correction.
There are two liquid level probes shown as High and Low High is the
fill volume of the hot water tank Low probe is the level when the
heaters are sufficiently covered by water to start.
93C
If Yes:
Follow directions on the
touch screen
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OUTPUTS Programming Items Factory set Default Programming Range (display) Notes
Left Brew FR
Left Bypass FR
Right Brew FR
Show Summary
Left Valve
Test OR Calibrate
’’ ’’ ’’ ’’
L. Bypass Valve
Test OR Calibrate
If bypass option availble
’’ ’’ ’’ ’’
Left Valve display is only for CBS-2102XTS dual side brewer. CBS-2101XTS Single series displays RIGHT SIDE only
Right Valve
Test OR Calibrate
’’ ’’ ’’ ’’
R. Bypass Valve
Test OR Calibrate
If bypass option availble
’’ ’’ ’’ ’’
• Output Summary
• Left Valve Test (Press to test)
• L. Valve Calib
• Left Bypass
Valve Test
• L. Bypass Valve
Calib
• Right Valve Test (Press to test)
• R. Valve Calib
• Right Bypass
Valve Test
• R. Bypass
Valve Calib
Calibrate
*Flow Rate
(Press to test)
Calibrate
*Flow Rate
Calibrate
*Flow Rate
(Press to test)
Calibrate
*Flow Rate
Right Bypass FR
Screen Contrast
Screen Brightness
Touch To Return
TEST
Press To Test
1540 to 3200 ml p m
|_________[]________|
1400-2800 1950-3800
TEST
Press To Test
2150 to 2400 ml p m
|_________[]________|
1900-2100 2800
TEST
Press To Test
1540 to 3200 ml p m
|_________[]________|
1400-2800 1950-3800
TEST
Press To Test
2150 to 2400 ml p m
|_________[]________|
1900-2100 2800
TEST
Fill Valve
• Fill Valve Test (Press to test)
Press To Test
3200
2400
3200
2400
8
8
FR=Flow Rate ml/min
TEST
Runs valve to verify
flow. Have container
under brew-basket!
Factory or service use
for flow rate adjustment
TEST
Runs valve to verify
flow. Have container
under brew-basket!
Factory or service use
for flow rate adjustment
Runs Valve to verify flow.
TEST
Have container under
brew-basket!
Factory or service use
TEST
for flow rate
Runs valve to verify
flow. Have container
under brew-basket!
Factory or service use
for flow rate adjustment
TEST
Operates fill valve.
Have container under
both brew-baskets!
Left Basket Lk.
Not on CBS 2130XTS
Right Basket Lk.
Not on CBS 2130XTS
Heater
Screen
Brightness OR Contrast
CBS-2152 & CBS-2162 ml/min CBS-2151& CBS-2161ml/min
Left Brew FR 3200 Right Brew FR 3200
Left Bypass FR 2400 Right Bypass FR 2400
Right Brew FR 3200
Right Bypass FR 2400
CBS-2132& CBS-2142 ml/min CBS-2131&CBS-2141 ml/min
Left Brew FR 1540 Right Brew FR
Left Bypass FR* 2150 Right Bypass FR
2150
Right Brew FR
Right Bypass FR 2150
--------------------------------------------------------------------------------------------------------------------
Default-factory set Flow Rates; Brew Valve and Bypass
See “OUTPUTS” right and left brew valve and bypass valve settings and calibration
• Left brew basket
lock test
• Right brew
basket lock test
• Heater Test (Press to test)
• Screen Contrast Contrast
• S. Brightness
(Press to test)
(Press to test)
Brightness
* 1540
TEST
Press To Test
TEST
Press To Test
TEST
Press To Test
8
|____________[]____|
1 10
8
|____________[]____|
1 10
* 1540
*
TEST
TEST
TEST
Energizes brew basket
lock. For factory or
service use
Energizes brew basket
lock. For factory or
service use
Energizes Heater(s)
Service use only.
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How to calibrate the flow rate
g
Set the flow rates of components to adjust for taste profile and for over or under potting.
Built-in algorithms in Brewer controller software corrects brew parameter to customer preferences or to trim variations in flow control components
NOTICE: This operation requires operator hold finger on keypad position for one minute—without lifting it.
1) MEASURE THE FLOW RATE:
It is very important to calibrate a heated brewer, preferably a brewer that has been used for brewing.
-Enter programming mode, scroll left to “OUTPUTS”
-Scroll down to “Left(or)Right Valve Test”
-Place 5 liter/2gal measuring container under empty brew-basket.
One good way to measure is to weigh the test water. Use a scale for at least 5 kg/12lb
-Press To Test the Brew Valve. Æ
! Keep finger on touchpad for one minute! !!DO NOT STOP!!
It is very important for this test to keep finger in place for the entire minute.
After one minute [1 min.]–calibration dispense will stop automatically.
Measure the results of the flow in the 5-liter measuring container and hold the number.
2) AUTOMATIC Built-in CALIBRATE THE FLOW RATE
-Enter this number, in milliliters, into the calibration slider for the Valve tested in the OUTPUT MENU.
-Use milliliters
. If measured in fluid ounces (fl.oz) multiply by 29.57 to convert to milliliters
-After entering the measured volume, exit PROGRAMMING and return to the normal screens
3) MANUAL METHOD Operator input: CALIBRATE THE FLOW RATE
Use the amount measured, in milliliters, divided by programmed value and multiply by the current setting
3200 ml p m*
|_________[]________|
2800 3800
Å Example of
CBS-2160 brew
valve slider
Actual Volume
Programmed Volume
X
CURRENT
SETTING
NEW
=
SETTING
Enter new setting on the
slider shown and EXIT to
save
*Current valve flow setting in milliliters per minute [mlpm] as shown in the value above slider in OUTPUT Flow Rate box-
Obtain programmed volume from “PROGRAM” Menu under “Batch Summary”.
Note—match correct batch number to correct side, if two sided.
By entering the new flow rate number into the brewer, the software automatically corrects the valve flow discrepancy
Go to fetco.com for the latest versions of all information Page 10 Part A-User Guide & Operator instructions P123 Part A Rev. 002 March 2016
Default-factory set Flow Rates; Brew Valve and Bypass
See “OUTPUTS” right and left brew valve and bypass valve settings and calibration
CBS-2162 ml/min CBS-2161 ml/min
Left Brew FR 3200 Right Brew FR 3200
Left Bypass FR 2400 Right Bypass FR 2400
Right Brew FR 3200
Right Bypass FR 2400
CBS-2152 ml/min
Left Brew FR 3200 Right Brew FR 3200
Left Bypass FR 2400 Right Bypass FR 2400
Right Brew FR 3200
Right Bypass FR 2400
CBS-2142 ml/min
Left Brew FR 1540 Right Brew FR 1540
Left Bypass FR 2150 Right Bypass FR 2150
Right Brew FR 1540
Right Bypass FR 2150
---------------------------------------------------------------------------------------------
CBS-2130XTS equipment do not have the BYPASSS feature
CBS-2132 ml/min
Left Brew FR 1540 Right Brew FR 1540
Ri
ht Brew FR 1540
CBS-2151 ml/min
CBS-2141 ml/min
CBS-2131 ml/min
OTHER Programming Items Factory set Default Programming Range (display) Notes
Error Codes
• Display Errors (Codes)
• Reset Errors
(Reset)
1:
2:
3:
|_______________[]____|
Reset
YES NO
See Error Code Chart
for references
Factory and Service
use only. Do Not Reset
NOTE )Clear error codes by cycleing the brewer “OFF” then “ON”. Do not reset the error codes. Resetting
error codes should be after completing the service and factory diagnostics and correcting any brewer faults
Setup upload
---------------------------------------------------------------------------
Please insert SD card with
Setup download
Please insert an empty
SD card with sufficient
space (
must be clear of files
-
the setup data!
≤2GB). SD card
Please insert SD card
with logo file!
Completely overwrites
all user setup, incl.
user logo.
Scroll to your
brewer and tap
ENTER
ENTER tab
Identical screen for
Resettable Counters
Will display when
selected. See next
line to reset to zero
NOTE:
“Total Counters” is
not user resettable
See table, next
page, for counter
screen, definitions
Resetting will restart
counter from zero
Displays firmware
version
Firmware upload
---------------------------------------------------------------------------
Please insert SD card with
Demonstrates the controls for
training. Disables all
components in demo mode.
-
the firmware file!
Copy Program
Upload Logo
Res to Factory
& Select
Brewer Type
Select Brewer
Configuration
Counters
Reset Counters
Firmware
DEMO Mode
• From SD to B.
• From B to SD
See next line:
“Select Brewer
Configuration”
CBS_2131 3L; CBS_2131 1G
CBS_2132 3L; CBS_2132 1G
CBS_2141; CBS_2142
CBS_2151; CBS_2152 &2152-2G
CBS_2161; CBS_2162
• Display Counters
-OR-
• Display
Resettable
Counters
• Resets
Counters
• Firmware
Version
-Software type
• Update
Firmware
DEMO ON/OFF
SDÆ Brewer
BrewerÆ SD
Upload Logo
Reset to default
Screen appears
after pressing “Res
to Factory”
..[Above]
Counters
Display Total
Counters
Reset All
Counters
Display Firmware
Version
UPDATE
SDÆ Brewer
|________________[]____
YES NO
BrewerÆ SD
|________________[]____|
YES NO
UPLOAD LOGO
Are you sure
|________________[]____|
YES NO
Reset to Default
Are you sure
|________________[]____|
YES NO
Select Model
CBS [2131-2152]Series
|________________[]____|
Total Counters
Left Brews
Left Brew activated
Left Brew [litr]
Left Bypass activated
Left Bypass [litr]
Right Brews
Right Brew activated
Right Brew [litr]
Right Bypass activated
Right Bypass [litr]
Fill valve Activated
Fill Valve [litr]
Heater Activated
Heater “ON” time
Touch To Return
Reset All Counters
Are you sure
|________________[]____|
YES NO
CBS_2132 [or model type]
SW ver 3.0.12
BL ver 1.1.3
QP ver. 4.5.01
Flash=512kb
UPDATE
|________________[]____|
YES NO
OFF
|________________[]____|
ON OFF
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0:00
Go to fetco.com for the latest versions of all information Page 11 Part A-User Guide & Operator instructions P123 Part A Rev. 002 March 2016
COUNTER Screen, Definition
Total brews on left side Left Brews 13
Actual brews on left side Left Brew activated 13
Total volume produced by left side brewer Left Brew [litr] 39
Actual Bypass used on left side Left Bypass activated 0
Total volume of left bypass Left Bypass [litr] 0
Total brews on right side Right Brews 41
Actual brews on right side Right Brew activated 41
Total volume produced by right side brewer Right Brew [litr] 0
Actual Bypass used on right side Right Bypass activated 0
Total volume of right bypass Right Bypass [litr] 0
Total cycles activated by fill valve Fill valve Activated 0
Total cycles activated by fill valve Fill Valve [litr] 0
Total heater cycles activated Heater Activated 0
Total time heater has been energized Heater “ON” time 0:00
Touch To Return
Error Codes
ÆContact specialized personnel for error codes
Code Description Possible Cause Corrective Action
001
050
Software error-error on start
up or corrupted software
Short-circuit in
temperature probe
051 Open temperature probe.
Initial Fill Error. Initial fill
100
time was more than 11
minutes after power up.
Error on refill
101
Tank did not refill within 3
minutes.
102 Unwanted fill;
Improper start-up
or shutdown
Probe failure. Replace probe.
Bad probe
connection, or
probe failure.
Water supply flow
rate is too low.
Water supply flow
rate is too low.
Possible leak in
tank, fitting, or
valve.
Restart , if still fault: reload
software
Check all connections.
Replace probe if necessary.
Watch for short potting
during brew cycle.
Investigate cause of low flow
rate. (Clogged water filter...)
Watch for short potting
during brew cycle.
Investigate cause of low flow
rate. (Clogged water filter…)
Occurs during pre-fill, low
probe is uncovered
Occurs during pre-fill, low
107
Fault
Lower liquid level probe
Tank not filling
probe is uncovered , or
wires are reversed low / high
probe
Heater open, high limit
201
thermostat, or Solid State
Relay (SSR) fault
255 Touch pad error
INSERT
BREW BASKET
Failure of: heating
element, SSR, high
Limit or low voltage
Usually from longer
than 2 min contact.
Or faulty reassembly
after service
Brew basket
must be in place
This is a
SAFETY
FEATURE
Check and replace heating
elements if necessary.
Restart , if still fault: reload
software. If mechanical:
reassemble correctly
Insert brew basket into
brewer rails to enable
brewer
TO CLEAR FAULT,
Make repairs as required
1) Enter
“PROGRAMMING”
2)Scroll left to “OTHER”
3)Scroll down to
“ERROR CODES”
4)Scroll down to “Display
Errors”
5)Scroll left to “Reset
Errors”
6)Scroll down to “Reset”
7)Follow directions
shown on screen.
Merely toggling ON/OFF
switch will not
codes.
Error codes must be
cleared by correcting the
fault and entering
PROGRAMMING and
using the menus!
How to Clear
Error Codes
Below is the only way
to clear error codes:
clear error
! Æ Never attempt to defeat or override a brew basket-locking feature-this is a safety feature
Go to fetco.com for the latest versions of all information Page 12 Part A-User Guide & Operator instructions P123 Part A Rev. 002 March 2016
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