SO-308687_13468 BC Waffle Cone Maker INTERIOR_Layout 1 11-11-14 9:50 AM Page 1
TABLE OF CONTENTS |
|
Important Safeguards ............................................................................................................ |
2 |
Additional Important Safeguards............................................................................................ |
3 |
Notes on the Cord................................................................................................................. |
3 |
Notes on the Plug ................................................................................................................. |
3 |
Getting to Know Your Waffle Cone Maker.............................................................................. |
4 |
Before Using for the First Time .............................................................................................. |
5 |
Operating Instructions ........................................................................................................... |
5 |
User Maintenance Instructions............................................................................................... |
6 |
Care & Cleaning Instructions.................................................................................................. |
6 |
Storing Instructions................................................................................................................ |
7 |
Recipes............................................................................................................................ |
8-12 |
TABLA DE CONTENIDO |
|
Medidas de seguridad importantes ..................................................................................... |
13 |
Otras medidas de seguridad importantes............................................................................ |
14 |
Notas sobre el cable............................................................................................................ |
14 |
Notas sobre el enchufe........................................................................................................ |
14 |
Conozca su máquina para hacer cucuruchos de barquillo .................................................. |
15 |
Antes de utilizar por primera vez.......................................................................................... |
16 |
Instrucciones de funcionamiento ......................................................................................... |
16 |
Instrucciones de mantenimiento para el usuario .................................................................. |
17 |
Instrucciones de limpieza y cuidado .................................................................................... |
17 |
Instrucciones de almacenamiento........................................................................................ |
18 |
Recetas.......................................................................................................................... |
19-26 |
SO-308687_13468 BC Waffle Cone Maker INTERIOR_Layout 1 11-11-14 9:50 AM Page 2
IMPORTANT SAFEGUARDS
WARNING: When using electrical appliances, basic safety precautions should always be followed, including the following:
1.The cord to this appliance should be plugged into a 120 V AC electrical outlet only.
2.To protect against risk of electric shock, do not immerse the cord, plug or cooking unit in water or any other liquid.
3.Do not touch hot surfaces. Use handles.
4.This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
5.Children should be supervised to ensure that they do not play with the appliance.
6.Unplug from wall outlet when not in use and before cleaning. Allow to cool before cleaning or storing this appliance.
7.Never yank the cord to disconnect the cooking unit from the outlet. Instead, grasp the plug and pull to disconnect.
8.Do not operate any appliance if the cord is damaged. Do not use this appliance if the unit malfunctions, if it is dropped or has been damaged in any manner. In order to avoid
the risk of an electric shock, never try to repair the Waffle Cone Maker yourself. Bring it to a qualified technician for examination, repair or electrical or mechanical adjustment. An incorrect reassembly could present a risk of electric shock when the Waffle Cone Maker is used.
9.The use of accessories or attachments not recommended by the manufacturer may cause fire, electrical shock or injury.
10.Do not use outdoors or for commercial purposes.
11.Do not use this appliance for purposes other than the one for which it was designed.
12.Do not let the electrical cord hang over the edge of the table or countertop, or touch hot surfaces.
13.Do not place on or near a hot gas or electric burner or heated oven.
14.Use on a heat-resistant, flat level surface only.
15.Use extreme caution when moving any appliance containing hot food, water, oil or other liquids.
16.To disconnect, remove plug from outlet.
17.Always unplug after use. The appliance will remain ON unless unplugged.
18.CAUTION HOT SURFACES: This appliance generates heat during use.
Proper precautions must be taken to prevent the risk of burns, fire or other damage to persons or property.
19.When using this appliance, provide adequate ventilation above and on all sides
for air circulation. Do not allow this appliance to touch curtains, wall coverings, clothing, dish towels or other flammable materials during use.
20.Use with wall receptacle only.
FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS
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ADDITIONAL
IMPORTANT SAFEGUARDS
CAUTION: This appliance is hot during operation and retains heat for some time after turning OFF. Always use oven mitts when handling hot materials and allow metal parts to cool before cleaning. Do not place anything on top of the appliance while
it is operating or while it is hot.
1.All users of this appliance must read and understand this Instruction Manual before operating or cleaning this appliance.
2.Do not leave this appliance unattended during use.
NOTES ON THE CORD
The provided short power-supply cord (or detachable power-supply cord) should be used to reduce the risk resulting from becoming entangled in or tripping over a longer cord. Do not use an extension cord with this product.
NOTES ON THE PLUG
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk
of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician.
Do not modify the plug in any way.
PLASTICIZER WARNING
CAUTION: To prevent Plasticizers from migrating to the finish of the counter top or table top or other furniture, place NON-PLASTIC coasters or place mats between the appliance
and the finish of the counter top or table top. Failure to do so may cause the finish to darken; permanent blemishes may occur or stains can appear.
ELECTRIC POWER
If the electrical circuit is overloaded with other appliances, your appliance may not operate properly. It should be operated on a separate electrical circuit from other appliances.
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GETTING TO KNOW YOUR WAFFLE CONE MAKER
Product may vary slightly from illustrations.
Figure 1
Latch Lock
Non-Stick Upper
and Lower
Cooking Plates
Polarized Plug
Waffle Cone Mold
Non-skid Feet
(Not Shown)
Lid
Orange POWER ON 
Green READY Light
Light
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BEFORE USING FOR THE FIRST TIME
1.Carefully unpack the Waffle Cone Maker and remove all packaging and materials.
2.Before using your Waffle Cone Maker for the first time, wipe both the upper and the cooking plates with a damp cloth to remove all dust, and then dry. Wipe outer surfaces with a slightly damp, soft cloth or sponge.
CAUTION: Take care to prevent water from running into the appliance. NEVER IMMERSE WAFFLE CONE MAKER BODY IN WATER OR ANY OTHER LIQUIDS!
3.Set the appliance on a dry, clean and flat surface. Keep the Waffle Cone Maker closed until use.
OPERATING INSTRUCTIONS
1.Use the lid handle to lift the top lid to the open position.
2.Before making the first waffle cones of the day, pour a teaspoon of vegetable oil
onto both the top and bottom waffle cone cooking plates. Spread with an absorbent kitchen towel and wipe off any excess oil.
3.Plug unit into a 120 V AC electrical outlet to preheat. The orange POWER ON light and green READY light will illuminate. Close the lid.
NOTE: When your Waffle Cone Maker is heated for the first time, it may emit slight smoke or odor. This is normal and should disappear after 1 or 2 uses. This does not affect
the safety of the appliance. However, as it may affect the flavor of the first waffle cones prepared in the Waffle Cone Maker, it is recommended that these be discarded.
4.While preheating, prepare waffle cone batter.
5.After approximately 2 to 3 minutes, the green READY light will turn off, indicating the unit is preheated and is ready for use.
6.For best results, use a non-stick cooking spray to lightly coat the non-stick plates before cooking. This will assist in the removal of the waffle cones after cooking.
7.Recipes will vary in cook time and brownness; batters with more sugar will brown quicker. Note the perfect bake times for each batter recipe for future use.
8.Spoon 1-3 tablespoons of batter into the center of the Waffle Cone Maker.
NOTE: The batter should be thick, but spoonable.
9.Lower the top lid, press down so that the latch lock is secured.
10.Bake for 11⁄2 minutes then check for proper color. Cook an additional 5 to 10 seconds if necessary.
NOTE: As the waffle cones use a small amount of batter, and the Waffle Cone Maker cooking plates are very hot, the cooking time is generally shorter rather than longer. Be careful not to burn waffle cones.
11.Wearing oven mitts, using a flat, firm plastic spatula, quickly remove the warm, flat cooked dough from the Waffle Cone Maker onto a clean cloth towel. Use the cloth
to help lift and roll the dough around the waffle cone mold. Remove the cloth. Hold the cone a few seconds to set its shape. (See Figure 2.)
Figure 2
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12.Place on a wire rack to cool.
NOTE: If additional waffle cones are to be baked, keep the Waffle Cone Maker closed to retain heat. Always wait until the green READY light turns off before baking more waffle cones.
NOTE: Waffle Cones made later will bake faster because extra heat has been retained. It may be necessary to adjust to a shorter cooking time to accommodate.
13.When baking is complete, after waffle cones have been removed, unplug the power cord from electric outlet. Lift the top lid to expose the cooking plates and allow unit to cool.
14.Do not clean until unit has been fully cooled.
USER MAINTENANCE INSTRUCTIONS
This appliance requires little maintenance. It contains no user serviceable parts.
Do not try to repair it yourself. Contact a qualified appliance repair technician if the product requires servicing.
CARE AND CLEANING
CAUTION: Unplug from electrical outlet and allow to cool thoroughly before cleaning.
1.The Waffle Cone Maker does not disassemble for cleaning.
2.Never immerse appliance in water or other liquids. Never place Waffle Cone Maker in dishwasher.
3.The waffle cone cooking plates should be cleaned and conditioned before each heating.
4.Brush cooking plates with a clean, soft pastry brush or cloth. To condition plates,
lightly coat the cooking surfaces with solid vegetable shortening or vegetable oil. Carefully follow suggested cleaning procedures below. After a time, if waffle cones show signs
of sticking, recondition as needed.
5.To protect the premium quality non-stick surfaces, use only plastic, nylon or wooden utensils.
6.To remove any batter baked onto the cooking plates, pour a small amount of cooking oil onto the hardened batter. Allow to set for 5 minutes, then wipe softened batter off
with a paper towel or soft cloth. Remove stubborn stains with a plastic mesh puff or pad. A clean round kitchen brush or a toothbrush works well to remove baked-on batter
from the cooking plates. For best results, use only products with directions stating they are safe for cleaning non-stick cooking surfaces. Do not use steel wool
or coarse scouring pads.
7.The exterior finish should be cleaned with a non-abrasive cleaner and a soft, damp cloth. Dry thoroughly.
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STORING INSTRUCTIONS
1.Make sure unit is unplugged and fully cooled.
2.Secure the lid shut with the latch.
WARNING: Never store Waffle Cone Maker while it is hot or still plugged in.
3.Use the cord wrap on the bottom of the Waffle Cone Maker to store the cord. (See Figure 3.)
Figure 3
4.Do not put any stress on cord where it enters unit, as this could cause cord to fray and break.
5.Store Waffle Cone Maker in its box or stand unit on its end for easy and compact storage.
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RECIPES
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CHOCOLATE WAFFLE CONES
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ORANGE CINNAMON WAFFLE CONES
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SIMPLY VANILLA WAFER CONES
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VARIATIONS
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CHOCOLATE WAFFLE CONES
Makes about 6 cones
1 ounce unsweetened chocolate |
1/2 cup all-purpose flour |
|
2 tablespoon butter |
2 tablespoons Swiss Miss® Milk |
|
2 eggs |
Chocolate Hot Chocolate Mix |
|
1 teaspoon vanilla extract |
||
1/4 teaspoon salt |
||
1/3 to 1/2 cup of water or milk |
||
1/2 cup brown sugar |
||
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1.Preheat the Waffle Cone Maker.
2.Melt chocolate and butter in a small microwave safe bowl. Stir to combine then set aside to cool for 5 minutes.
3.In a medium-sized bowl, beat the eggs and salt
with a fork until well blended.
4. Using an electric mixer, beat in the sugar until the eggs have lightened in color slightly, about 1 minute.
5.Stir in the melted chocolate, vanilla extract, and butter.
6.Add the flour and hot chocolate mix, stirring slowly until dry ingredients are moistened. Beat another 15 seconds
to incorporate the flour and remove all lumps.
*The batter should be somewhat thick, but spoonable onto the cooking plate.
Spoon 1 to 3 tablespoons of batter into the center
of the Waffle Cone cooking plate. Bake for 1 minute then check for proper color. Cook an additional 5 to 10 seconds if necessary.
7. Using a flat, firm plastic spatula, quickly remove the waffle from the Waffle Cone Maker onto a clean cloth towel.
Use the cloth to help lift and roll the dough around the waffle cone mold. Remove the cloth. Hold the cone a few seconds to set its shape. (See Figure 2.)
8.Place on a wire rack to cool.
9.Drop a miniature marshmallow into the bottom of the cone to prevent ice cream from spilling out.
10.Store leftover batter in the refrigerator for up to 2 days. Make sure refrigerated batter is at room temperature before using.
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