Bauknecht GSI 4952 R-SW, GSI 4952 R-WS, GSI 4952 R-BR, GSI 4952 R-IX Quick Reference Guide

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Bauknecht GSI 4952 R-SW, GSI 4952 R-WS, GSI 4952 R-BR, GSI 4952 R-IX Quick Reference Guide

GB

GSF 4952

PROGRAMME CHART

 

 

 

Important:

If a fault occurs or you wish to change the current programme, press the “START” button for about 5 seconds until the Start indicator lamp switches off ! Refer to the “Troubleshooting guide” in these user instructions to remedy any problems.

Sometimes even when the regeneration salt container is full, the corresponding indicator lamp may illuminate during the first wash cycle.

Switch off the dishwasher once the “Start” indicator lamp has switched off. If you switch off the dishwasher during a wash cycle, when switched on again the dishwasher resumes the cycle from where it was interrupted.

 

50°

65°

65°

70°

Start

1/2

eco

 

 

 

 

 

 

 

 

 

 

 

0

 

 

 

Start

Start button indicator lamp :

 

Switches “on” when the dishwasher

 

is operating.

 

Flashes when a fault occurs.

 

Switches off at the end of the pro-

 

gramme.

Programme selector off

RegenerSalt level indicator ation salt Add regeneration salt

1/2 load

“Half load” function

 

Load the upper or lower rack

 

only.

 

 

 

 

 

 

 

Final rinse

Detergent dispenser:

 

 

 

Consumption ***

 

 

 

 

tempera-

+) with pre-rinse

 

 

 

 

 

 

 

 

 

 

Normal load

 

 

Half load

 

Programme

Load

ture:

-) without pre-rinse

 

 

 

 

 

Crockery and cutlery

 

** small

large

 

 

 

 

 

 

 

 

 

 

Water

Energy

 

Time

Water

Energy

Time

 

 

 

compart-

compart-

 

 

 

 

(Liter)

(kWh)

 

(Min.)

(Liter)

(kWh)

(Min.)

 

 

 

ment

ment

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pre-rinse

Crockery to be washed later

-

-

-

5.0

0.02

 

9

4.2

0.02

9

 

 

 

 

 

 

 

 

 

 

 

 

Bio-Eco 50 °C *

Normally soiled crockery, with dried-on food

65 °C

+

+

17.0

1.35

 

85

14.2

1.28

83

 

 

 

 

 

 

 

 

 

 

 

 

Daily 65 °C *

Normally or heavily soiled crockery with dried-on food

65 °C

-

+

13.0

1.45

 

73

11.0

1.38

71

 

 

 

 

 

 

 

 

 

 

 

 

Normal 65 °C 1)

Normally or heavily soiled crockery

65 °C

+

+

17.0

1.50

 

85

14.0

1.40

83

 

 

 

 

 

 

 

 

 

 

 

 

Intensive 70°C

Heavily soiled pans and saucepans

65 °C

+

+

21.5

1.70

 

93

18.2

1.60

90

 

 

 

 

 

 

 

 

 

 

 

 

*) Recommended programme for use with “new generation” enzyme-based detergents. **) For pre-rinse.

***) Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage. 1) Consult the programme on the energy data plate.

5019 100 90058

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