AEG HC411520GB User Manual [en, de, fr]

EN User Manual 2
Teppan yaki grill plate
FR Notice d'utilisation 21
Grill Teppan yaki
DE Benutzerinformation 43
Teppan Yaki Grillplatte
HC452600EB
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2

CONTENTS

1. SAFETY INFORMATION...........................................................................................3
2. SAFETY INSTRUCTIONS.......................................................................................... 4
3. PRODUCT DESCRIPTION........................................................................................ 6
4. DAILY USE..................................................................................................................8
5. HINTS AND TIPS..................................................................................................... 10
6. CARE AND CLEANING.......................................................................................... 13
7. TROUBLESHOOTING.............................................................................................14
8. INSTALLATION....................................................................................................... 16
9. TECHNICAL INFORMATION.................................................................................20
FOR PERFECT RESULTS
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Get usage advice, brochures, trouble shooter, service information:
www.aeg.com
Register your product for better service:
www.registeraeg.com
Buy Accessories, Consumables and Original spare parts for your appliance:
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CUSTOMER CARE AND SERVICE
Always use original spare parts. When contacting our Authorised Service Centre, ensure that you have the following data available: Model, PNC, Serial Number. The information can be found on the rating plate.
Warning / Caution-Safety information General information and tips Environmental information
Subject to change without notice.

1. SAFETY INFORMATION

Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.

1.1 Children and vulnerable people safety

This appliance can be used by children aged from 8
years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
Do not let children play with the appliance.
Keep all packaging away from children.
Keep children and pets away from the appliance when
it operates or when it cools down. Accessible parts are hot.
If the appliance has a child safety device, we
recommend you activate it.
Cleaning and user maintenance shall not be made by
children without supervision.
Children of less than 3 years should be kept away
unless continuously supervised.
ENGLISH
3
1.2

General Safety

The appliance and its accessible parts become hot during use. Do not touch the heating elements.
Do not operate the appliance by means of an external
timer or separate remote-control system.
Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire.
Never try to extinguish a fire with water, but switch off
the appliance and then cover flame e.g. with a lid or a fire blanket.
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Do not store items on the cooking surfaces.
Metallic objects such as knives, forks, spoons and lids
should not be placed on the hob surface since they can get hot.
Do not use a steam cleaner to clean the appliance.
After use, switch off the hob element by its control
and do not rely on the pan detector.
If the glass ceramic surface / glass surface is cracked,
switch off the appliance to avoid the possibility of electric shock.
If the supply cord is damaged, it must be replaced by
the manufacturer, an authorized Service or similarly qualified persons in order to avoid a hazard.

2. SAFETY INSTRUCTIONS

2.1 Installation

WARNING!
Only a qualified person must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appliance.
• Obey the installation instruction supplied with the appliance.
• Keep the minimum distance from the other appliances and units.
• Always be careful when you move the appliance because it is heavy. Always wear safety gloves.
• Seal the cut surfaces with a sealant to prevent moisture to cause swelling.
• Protect the bottom of the appliance from steam and moisture.
• Do not install the appliance adjacent to a door or under a window. This prevents hot cookware to fall from the appliance when the door or the window is opened.
• If the appliance is installed above drawers make sure that the space, between the bottom of the appliance and the upper drawer, is sufficient for air circulation.
• The bottom of the appliance can get hot. Make sure to install a non­combustile separation panel under
the appliance to prevent access to the bottom.
• Make sure that the ventilation space of 2 mm, between the worktop and the front of the below unit, is free. The warranty does not cover damages caused by the lack of an adequate ventilation space.

2.2 Electrical Connection

WARNING!
Risk of fire and electrical shock.
• All electrical connections should be made by a qualified electrician.
• The appliance must be earthed.
• Before carrying out any operation make sure that the appliance is disconnected from the power supply.
• Make sure that the electrical information on the rating plate agrees with the power supply. If not, contact an electrician.
• Make sure the appliance is installed correctly. Loose and incorrect electricity mains cable or plug (if applicable) can make the terminal become too hot.
• Use the correct electricity mains cable.
• Do not let the electricity mains cable tangle.
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5
• Make sure that a shock protection is installed.
• Use the strain relief clamp on the cable.
• Make sure the mains cable or plug (if applicable) does not touch the hot appliance or hot cookware, when you connect the appliance to the near sockets
• Do not use multi-plug adapters and extension cables.
• Make sure not to cause damage to the mains plug (if applicable) or to the mains cable. Contact an Authorised Service Centre or an electrician to change a damaged mains cable.
• The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
• Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
• If the mains socket is loose, do not connect the mains plug.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
• Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.

2.3 Use

WARNING!
Risk of injury, burns and electrical shock.
• Remove all the packaging, labelling and protective film (if applicable) before first use.
• Use this appliance in a household environment.
• Do not change the specification of this appliance.
• Make sure that the ventilation openings are not blocked.
• Do not let the appliance stay unattended during operation.
• Set the cooking zone to “off” after each use.
• Do not rely on the pan detector.
• Do not put cutlery or saucepan lids on the cooking zones. They can become hot.
• Do not operate the appliance with wet hands or when it has contact with water.
• Do not use the appliance as a work surface or as a storage surface.
• If the surface of the appliance is cracked, disconnect immediately the appliance from the power supply. This to prevent an electrical shock.
• Users with a pacemaker must keep a distance of minimum 30 cm from the induction cooking zones when the appliance is in operation.
• When you place food into hot oil, it may splash.
WARNING!
Risk of fire and explosion
• Fats and oil when heated can release flammable vapours. Keep flames or heated objects away from fats and oils when you cook with them.
• The vapours that very hot oil releases can cause spontaneous combustion.
• Used oil, that can contain food remnants, can cause fire at a lower temperature than oil used for the first time.
• Do not put flammable products or items that are wet with flammable products in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
• Do not keep hot cookware on the control panel.
• Do not let cookware to boil dry.
• Be careful not to let objects or cookware fall on the appliance. The surface can be damaged.
• Do not activate the cooking zones with empty cookware or without cookware.
• Do not put aluminium foil on the appliance.
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• Cookware made of cast iron, aluminium or with a damaged bottom can cause scratches on the glass / glass ceramic. Always lift these objects up when you have to move them on the cooking surface.
• This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.

2.4 Care and cleaning

• Clean regularly the appliance to prevent the deterioration of the surface material.
• Deactivate the appliance and let it cool down before you clean it.
• Disconnect the appliance from the electrical supply before maintenance.

3. PRODUCT DESCRIPTION

3.1 The most important
features of your hob
• The cooking surface has 2 layers of stainless steel with a layer of aluminium between them. It has a high thermal capacity, which prevents temperatures from quickly decreasing (e.g. when you prepare meat directly from the refrigerator).
• Each Teppan Yaki grill surface is unique because they are made by hand and grounded by grinding specialists. Differences in the grinding pattern are normal and do not cause problems in how the hob operates. The more you use your grill, the more valuable it looks.
• The groove around the edge:
– Decreases the temperature of the
installation surfaces, which lets you install the cooking surface into different types of kitchen worktops.
– Absorbs some of the expansion of
the heated cooking surface through its indentation.
• Do not use water spray and steam to clean the appliance.
• Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects.

2.5 Disposal

WARNING!
Risk of injury or suffocation.
• Contact your municipal authority for information on how to discard the appliance correctly.
• Disconnect the appliance from the mains supply.
• Cut off the mains cable and discard it.
– Collects small food remnants and
liquids which you can easily remove after cooking.
• The necessary temperature can be kept constant by the thermostat with a readable temperature setting. This prevents overheating of the food and permits low-fat cooking that keeps the nutritional values of the food.
• The food is heated directly on the cooking surface, with or without oil. There is also the option of cooking with pots or pans.
• The grill surface heats to a temperature of 180 °C in approximately 4 minutes. The temperature of the grill surface decreases from 180 °C to 100 °C in approximately 25 minutes, and to 60 °C in approximately 60 minutes.
• Always preheat the cooking surface before cooking.

3.2 Cooking surface layout

1
1
3
2
6 75 8421 3
91012 11

3.3 Control panel layout

Roasting zone
1
Glass bar
2
Control panel
3
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Use the sensor fields to operate the appliance. The displays, indicators and sounds tell which functions operate.
Sensor field
1
2
3
4
5
6
7
8
Function Comment
ON / OFF To activate and deactivate the hob.
Lock / The Child Safety Device
Cleaning To activate and deactivate the function.
- Temperature display To show the temperature.
- Timer indicators of roast­ing zones
- Timer display To show the time in minutes.
CountUp Timer To show that the function operates.
Count Down Timer / Mi­nute Minder
To lock / unlock the control panel.
To show for which zone you set the time.
To show that the function operates.
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Sensor field
9
10
11
12
Function Comment
- To increase or decrease the time.
/
- To select the roasting zone.
- To select the Timer function.
- Control bar To set the temperature.

3.4 Heat setting displays

Display Description
The roasting zone is deactivated.
-
+ digit
/ /
The roasting zone operates.
There is a malfunction.
OptiHeat Control (3 step Residual heat indicator) : continue cook­ing / keep warm / residual heat.
Lock / The Child Safety Device function operates.
Automatic Switch Off function operates.

3.5 OptiHeat Control (3 step Residual heat indicator)

WARNING!
burns from residual heat. The indicator shows the level of the residual heat.

4. DAILY USE

WARNING!
Refer to Safety chapters.

4.1 Activating and deactivating

Touch for 1 second to activate or deactivate the hob.
/ / There is a risk of

4.2 Automatic Switch Off

The function deactivates the hob automatically if:
• All roasting zones are deactivated.
• You do not set the temperature after you activate the hob.
• You spill something or put something on the control panel for more than 10 seconds, (a pan, a cloth, etc.). An acoustic signal sounds and the hob deactivates. Remove the object or clean the control panel.
ENGLISH 9
• You do not deactivate a roasting zone or change the temperature. After 90
minutes comes on and the hob deactivates. Before next use, set the
roasting zone to .

4.3 The heat setting

To set or change the heat setting: Touch the control bar at the correct heat
setting or move your finger along the control bar until you reach the correct heat setting.
The display flashes until the roasting zone reaches the temperature. Then a signal sounds and the display shows the temperature.

4.4 Timer

Count Down Timer
You can use this function to set how long the roasting zone should operate for a single cooking session.
First set the roasting zone then set the function. The selection of the Timer
function is possible for roasting zones that are active and after the temperature is set.
To set the roasting zone: touch again and again until the indicator of a necessary roasting zone comes on. When
this function is active, comes on.
To activate the function: touch of the timer to set the time (00 - 99 minutes). When the indicator of the roasting zone starts to flash slowly the time counts down.
To see the remaining time: set the roasting zone with
. The indicator of
the roasting zone starts to flash quickly. The display shows the remaining time.
To change the time: set the roasting zone with . Touch or . To deactivate the function: set the roasting zone with
The remaining time counts back to 00. The indicator of the roasting zone goes out.
When the time comes to an end, the sound operates and 00 flashes. The roasting zone deactivates.
To stop the sound:
CountUp Timer (The count up
timer)
You can use this function to monitor how long the roasting zone operates.
To set the roasting zone (if more than 1 roasting zone operates): touch
again and again until the indicator of a necessary roasting zone comes on. When
this function is active, comes on.
To activate the function: touch . The symbol goes out and comes on.
To see how long the roasting zone operates: set the roasting zone with .
The indicator of the roasting zone starts to flash quickly. The display shows how long the zone operates. During the first minute the display shows the time in seconds. After the first minute the display shows the time in minutes.
To deactivate the function: set the roasting zone with and touch . The symbol goes out and comes
on.
To reset the function: touch . The time counts back to 00.
If two functions operate at the same time, the display shows the CountUp Timer function first.
and touch .
touch .
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Minute Minder You can use this function as a Minute Minder when the hob is activated and
the roasting zones do not operate (the temperature display shows
To activate the function: touch . Touch or of the timer to set the
time. When the time comes to an end, the sound operates and 00 flashes.
To stop the sound: touch
The function has no effect on the operation of the roasting zones.
).
.

4.5 Lock

You can lock the control panel while cooking zones operate. It prevents an accidental change of the heat setting.
Set the heat setting first.
To activate the function: touch .
comes on for 4 seconds. The Timer stays on.
To deactivate the function: touch . The previous heat setting comes on.
When you deactivate the hob, you also deactivate this function.

4.6 The Child Safety Device

This function prevents an accidental operation of the hob.
To activate the function: activate the hob with . Do not set the heat setting.
Touch Deactivate the hob with . To deactivate the function: activate the hob with . Do not set the heat setting. Touch Deactivate the hob with .
To override the function for only one cooking time: activate the hob with .
Set the heat setting in 10 seconds. You
can operate the hob. When you deactivate the hob with the function
operates again.
for 4 seconds. comes on.
for 4 seconds. comes on.
comes on. Touch for 4 seconds.

4.7 OffSound Control (Deactivation and activation of the sounds)

Deactivate the hob. Touch for 3 seconds. The display comes on and goes
out. Touch for 3 seconds. or comes on. Touch of the timer to
choose one of the following:
- the sounds are off
- the sounds are on To confirm your selection wait until the hob deactivates automatically.
When the function is set to you can hear the sounds only when:
• you touch
• Minute Minder comes down
• Count Down Timer comes down
• you put something on the control panel.
5.

HINTS AND TIPS

WARNING!
Refer to Safety chapters.

5.1 Öko Timer (Eco Timer)

To save energy, the heater of the roasting zone deactivates before the count down timer sounds. The difference in the operation time depends on the
temperature setting and the length of the roasting.
5.2 Preparing food with the
Teppan Yaki
You prepare the food directly on the roasting surface, with or without oil. You can also use pots or pans, but the cookware does not heat up as quickly as
ENGLISH 11
it does on a glass-ceramic hob or a gas hob.
You can cook or keep warm side dishes or sauces in pots or pans. Put them directly on the cooking surface.
The manufacturer does not recommend that you boil large quantities of water on the roasting surface (e.g. for spaghetti).
The noises are normal and do not refer to hob malfunction.
as the unevenness can make them unsteady. Frying on the surface, where the zones touch, can cause in uneven browning (e. g. with pancakes).

5.3 Examples of cooking applications

Using fats and oils
When the temperature is too high, the fat begins to produce smoke. This temperature is called the smoke point.
Do not put cookware in the middle of the cooking surface between the zones,
Fats / Oils Max. temperature (°C) Smoke point (°C)
Butter 130 150
Pork fat 170 200
Beef fat 180 210
Olive oil 180 200
Sunflower oil 200 220
Groundnut oil 200 235
Coconut oil 200 240
Always preheat the hob.
Food to be cooked Temperature (°C) Time / Tips
Fish and shellfish 140 – 160 Preheat the hob.
Salmon fillets 160 8 minutes, turn after 4 mi-
nutes.
King prawns (without shell) 140 6 minutes, turn after 3 mi-
nutes.
Shark steaks, approximately
2.5 cm thick
Sole, Müllerin Art (fried in butter)
Plaice filets 140 6 minutes, turn after 3 mi-
Veal 140 – 180 Preheat the hob.
160 10 minutes, turn after 5 mi-
nutes.
140 8 minutes, turn after 4 mi-
nutes, light side first.
nutes.
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Food to be cooked Temperature (°C) Time / Tips
Veal chop 180 10 minutes, turn after 5 mi-
nutes.
Veal medallions, 4 cm thick 160 10 minutes, turn after 5 mi-
nutes.
Veal steaks, 3 - 4 cm thick 160 6 minutes, turn after 3 mi-
nutes.
Veal escalopes, natural 180 5 minutes, turn after 2,5 mi-
nutes.
Veal fricasee in cream sauce 180 6 minutes, turn after 3 mi-
nutes. The meat strips must not be stuck to each other.
Beef 160 – 180 Preheat the hob.
Beef steak blau, very raw 180 2 minutes, turn after 1 mi-
nute.
Beef steak blutig, raw 180 6 minutes, turn after 3 mi-
nutes.
Beef steak rosa, medium 180 8 minutes, turn after 2 mi-
nutes.
Beef steak durch, well done 180 8 minutes, turn after 4 mi-
nutes. Without fatty substan­ces, the roasting time increa­ses by approximately 20%.
Hamburger 160 6 - 8 minutes, turn after 3 - 4
minutes.
Châteaubriand 160 then 100 Sauté the meat in oil on all
sides (turn only when the meat does not stick to the pan). Finish off on one side for 10 minutes (100 °C).
Pork 160 – 180 Preheat the hob.
Pork medallions 160 8 minutes, turn after 4 mi-
nutes (depending on the thickness).
Pork steaks 180 8 minutes, turn after 4 mi-
nutes.
Pork escalopes 160 6 minutes, turn after 3 mi-
nutes.
Spare ribs 160 8 - 10 minutes, turn several
times.
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Food to be cooked Temperature (°C) Time / Tips
Pork skewer 160 6 - 8 minutes, sauté well on
all sides.
Lamb 160 – 180 Preheat the hob.
Lamb chops 180 10 minutes, turn after 5 mi-
nutes.
Filet of lamb 160 10 minutes, turn after 5 mi-
nutes. The filet must be fried on both sides.
Lamb steaks 160 6 - 8 minutes, turn after 3 - 4
minutes.
Poultry 140 – 160 Preheat the hob.
Chicken supreme 140 8 - 10 minutes, turn after 4 -
5 minutes.
Turkey breast strips 160 6 minutes, turn several
times.
Sausages 160 Preheat the hob.
Fried egg 140 Preheat the hob.
Crepes / Omelettes 140 - 160 Preheat the hob.
Fruits 140 - 160 Preheat the hob.
Vegetables 140 - 160 10 - 20 minutes, turn several
times.
Vegetables 140 - 160 10 - 15 minutes, under a
cooking lid (turn halfway through).
Cooking precooked rice 140 - 160 10 - 15 minutes, turn several
times.
Cooking precooked noodles 140 - 160 15 - 20 minutes, turn halfway
through.

6. CARE AND CLEANING

WARNING!
Refer to Safety chapters.

6.1 General information

Clean the hob after each use. Always use cookware with clean bottom.
WARNING!
Sharp objects and abrasive cleaning agents will damage the appliance.

6.2 Cleaning function

1. Touch . Each zone is set to 80°C.
The display flashes until the
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temperature is 80°C. The function locks the control panel, but not .
2. When the temperature reaches 80°C
an acoustic signal sounds, and the control panel becomes unlocked.
3. Put ice cubes one by one on the
roasting zone (you can use also cold water). At the same time, use a spatula to remove the remaining roasting pieces and push all pieces into the trough.
4. Dry the hob with a clean cloth.
6.3 Cleaning when the hob is
cold
1. Apply a usual cleaning agent to the
roasting surface and let it set for 5 minutes.
2. Remove the cooking residue with a
spatula.
3. Clean the hob with a moist cloth.
4. Dry the hob with a clean cloth.
5. When the hob is dry, rub the roasting
surface with some cooking oil.

7. TROUBLESHOOTING

WARNING!
Refer to Safety chapters.

6.4 Glass bar

• Do not use the scraper or sharp objects to clean the glass bar and the space between it and glass ceramic. Glass bar is attached to the ceramic plate.
• Do not put the pots on the glass bar.
• Make sure that the pans and pots do not touch the glass bar.

7.1 What to do if...

Problem Possible cause Remedy
You cannot activate or oper­ate the hob.
The fuse is released. Make sure that the fuse is
Activate the hob again and
You touched 2 or more sen-
The hob is not connected to an electrical supply or it is connected incorrectly.
sor fields at the same time.
Check if the hob is correctly connected to the electrical supply. Refer to the connec­tion diagram.
the cause of the malfunction. If the fuse releases again and again, contact a quali­fied electrician.
set the heat setting in less than 10 seconds.
Touch only one sensor field.
Problem Possible cause Remedy
There is water or fat stains
Clean the control panel.
on the control panel.
An acoustic signal sounds and the hob deactivates.
You put something on one or more sensor fields.
Remove the object from the
sensor fields. An acoustic signal sounds when the hob is deactivated.
The hob deactivates. You put something on the
sensor field .
Residual heat indicator does not come on.
The zone is not hot because it operated only for a short time.
Remove the object from the
sensor field.
If the zone operated suffi-
ciently long to be hot, speak
to an Authorised Service
Centre.
Automatic Heat Up function does not operate.
The highest heat setting is
The zone is hot. Let the zone become suffi-
ciently cool.
The highest heat setting has
set.
the same power as the func-
tion.
There is no signal when you touch the panel sensor
The signals are deactivated. Activate the signals.
Refer to "Daily use" chapter. fields.
comes on.
comes on.
and a number come on.
Automatic Switch Off oper­ates.
The Child Safety Device or the Lock function operates.
There is an error in the hob. Disconnect the hob from the
Deactivate the hob and acti-
vate it again.
Refer to "Daily use" chapter.
electrical supply for some
time. Disconnect the fuse
from the electrical system of
the house. Connect it again.
If comes on again, speak
to an Authorised Service
Centre.
comes on.
The electrical connection is incorrect. The supply voltage
Speak to a qualified electri-
cian to check the installation.
is out of range.
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Problem Possible cause Remedy
comes on.
comes on.
There is an error in the hob because a cookware boils dry. Automatic Switch Off and the overheating protec­tion for the zones operate.
The cooling fan is blocked. Check if objects block the
Deactivate the hob. Remove the hot cookware. After ap­proximately 30 seconds, acti­vate the zone again. If the cookware was the problem, the error message goes out. Residual heat indicator can stay on. Let the cookware become sufficiently cool. Check if your cookware is compatible with the hob. Refer to “Hints and tips” chapter.
cooling fan. If comes on again, speak to an Author­ised Service Centre.

7.2 If you cannot find a solution...

If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. Give the data from the rating plate. Give also three digit letter code for the glass ceramic (it is in the corner of the glass

8. INSTALLATION

WARNING!
Refer to Safety chapters.

8.1 Before the installation

Before you install the hob, write down the information bellow from the rating plate. The rating plate is on the bottom of the hob.
Serial number ...........................

8.2 Built-in hobs

Only use the built-in hobs after you assemble the hob into correct built-in
surface) and an error message that comes on. Make sure, you operated the hob correctly. If not the servicing by a service technician or dealer will not be free of charge, also during the warranty period. The instructions about the Service Centre and conditions of guarantee are in the guarantee booklet.
units and work surfaces that align to the standards.

8.3 Connection cable

• The hob is supplied with a connection cable.
• To replace the damaged mains cable use the following (or higher) mains cable type: H05BB-F Tmax 90°C. Speak to your local Service Centre.

8.4 Assembly

min. 50mm
min. 500mm
min. 2mm
< 20 mm
min. 2 mm
A
B
A
12 mm 28 mm 38 mm
B
57 mm 41 mm 31 mm
min 30 mm
min. 500 mm
> 20 mm
min. 2 mm
A
B
A
12 mm 28 mm 38 mm
B
57 mm 41 mm 31 mm
min. 500 mm
R 5mm
min. 55mm
340+1mm
490+1mm
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50 mm
50 mm
min. 12 mm
min. 2 mm
min. 38 mm
min. 2 mm
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• Seal the gap between the worktop and glass ceramic with silicone.
• Put some soapy water on the silicone.
• Pull off the excess silicone with the scraper.

8.5 Installation of more than one hob

Supplied accessories: connection bar, heat-resistant silicone, rubber shape, sealing stripe.
Use only a special heat-
580 mm
520 mm
490 mm
360 mm
+ - =
20 mm 920 mm
resistant silicone.
The worktop cutout
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19
Distance from the wall
Depth 490 mm
Width sum of all widths of hobs that
minimum 50 mm
you install minus 20 mm
Example:
Assembly
1. Calculate correct cutout dimensions.
2. Prepare cutout in the worktop.
3. One by one place the hobs on a soft
surface (for example on a blanket) with the bottom side up.
4. Attach the supplied seal stripe to the
lower edge of the hob along the outer edge of the glass ceramic.
5. Loosely screw the fixing plates into
the correct holes in the protective casing.
6. Insert first hob into the worktop
cutout. Than insert the connection bar into the worktop cutout. Push it half of its width under the hob.
8. Insert next hob into the worktop
cutout. Make sure that the front edges of the hobs are on the same level.
9. Tighten the fixing plates / retaining
grip screws.
10. Use silicone to seal the gaps
between the hobs and between the hobs and the worktop.
11. Put some soapy water on the
silicone.
12. Press the rubber shape with some
strength against the glass ceramic and move it slowly along the space.
13. Do not touch the silicone until it
becomes hard, it can last about a day.
14. Carefully remove the silicone that
came out with a shaving blade.
15. Clean the glass surface.
7. Loosely screw in the fixing plates
from below to the worktop and to the connection bar.
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9. TECHNICAL INFORMATION

9.1 Rating plate

Modell HC452600EB PNC 941 560 807 00 Typ 55 TEP 00 AU 220 - 240 V 50 - 60 Hz Induction 2.8 kW
Ser.Nr. ................. 2.8 kW
AEG

9.2 Roasting zones specification

Roasting zone Nominal power (maximum heat setting)
Front 1400
Rear 1400
[W]
The power of the roasting zones can be different in some small range from the data in the table. It changes with the
10. ENVIRONMENT CONCERNS
Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliances
material and dimensions of the cookware.
marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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