60000 M
Glaskeramik-Kochfeld Encimera de cocción
Placa de fogão vitrocerâmica Ceramic Glass Hob
Gebrauchsanweisung
Montageanweisung
Instrucciones para el uso Instrucciones de montaje
Instruções para a utilização Instruções de montagem
Operating Instructions
Installation Instructions
|
Dear Customer, |
|
Please read these operating instructions through carefully. |
|
Above all, please take note of the “Safety” section on the first few |
|
pages. Please keep these operating instructions for future reference. |
|
Pass them on to any subsequent owner of the appliance. |
1 |
The warning triangle and/or specific words (Warning!, Caution!, |
|
Important!) are used to highlight instructions that are important for |
|
your safety or for the function of the appliance. It is imperative that |
|
these instructions are observed. |
0 1. |
This symbol guides you step by step when operating the appliance. |
|
2. ... |
|
3. ... |
3 |
Next to this symbol you receive additional information and practical |
|
tips on using the appliance. |
2 |
Tips and information about the economical and ecological use of the |
|
appliance are marked with a cloverleaf. |
In the event of a malfunction, these operating instructions contain information on how to rectify faults yourself, see the “What to do, if...“ section.
If you require further assistence please contact your local AEG Service Force Centre, see the section “Service“.
Printed on paper manufactured with environmentally sound processes.
He who thinks ecologically acts accordingly ...
50
Contents |
|
CONTENTS |
|
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
52 |
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
52 |
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
54 |
Appliance Description . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
55 |
Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
56 |
Initial Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
56 |
Suitable Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
56 |
Using the Cooking Zones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
57 |
Residual Heat Indicator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
57 |
Usage, Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
58 |
Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
58 |
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
59 |
Ceramic Glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
59 |
The Hob Frame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
60 |
What to do, if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
61 |
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
62 |
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
62 |
Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
63 |
Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
64 |
Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
64 |
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
65 |
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
66 |
51
Operating Instructions
OPERATING INSTRUCTIONS
1 Safety
The safety aspects of this appliance comply with the accepted technical standards and the German Appliance Safety Law. However, we also consider it our obligation as a manufacturer to make you aware of the following safety information.
Electrical Safety
•The new appliance may only be installed and connected up by qualified personnel, according to the manufacturers instructions and to the relevant country standards.
Please observe this instruction, otherwise the warranty will not cover any damage that may occur.
•Repairs to the appliance should only be carried out by approved service engineers. Improper repairs can cause injury or significant malfunction. If your appliance needs repairing, please contact your local AEG Service Force Centre.
•If your appliance malfunctions or fractures and cracks or splits appear:
–switch off all cooking zones,
–Disconnect the hob from the electricity supply.
Child Safety
The cooking zones will become hot when the hob is in use. Therefore, always keep small children away.
The hob is designed to be operated by adults. Do not allow children to play near or with the hob
Safety During Use
•This appliance is intended for domestic cooking only. It is not designed for commercial or industrial purposes
•Do not use the hob to heat the room.
•Take care when plugging electrical appliances into mains sockets near the hob. Connecting leads must not come into contact with the hot surface.
•Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g. chips).
•Switch the cooking zones off after use.
52
Operating Instructions
Safety When Cleaning
•For safety reasons do not clean the appliance with a steam jet or high pressure cleaner.
•Clean the hob in accordance with the maintenance and cleaning instructions in this manual.
How to Avoid Damage to Your Appliance
•Do not use the hob as a work surface or for storage.
•Do not use the cooking zones with empty pans, or without pans.
•Ceramic glass is insensitive to temperature shock and very robust, however it is not unbreakable. Hard and sharp objects, in particular, can damage the cooking surface if they fall on it.
•Do not use cast iron pans or pans with damaged bases that are rough or burred. Scratching may occur when the pans are slid.
•Do not place any pans on the hob frame. Scratching may occur or the paint damaged.
•Ensure that liquids containing acids, e.g. vinegar, lemon or scale remover do not come into contact with the hob frame, otherwise matt spots will appear.
•If sugar or a dish containing sugar comes into contact with a hot cooking zone and then melts, remove the soiling immediately whilst still hot using a scraper. If it cools, damage to the surface may occur on removal.
•Keep all items and materials that can melt away from the ceramic glass surface, e.g. plastics, aluminium foil, or oven foils. If something of this nature should melt onto the ceramic glass surface, it must also be removed immediately using the scraper.
•If you wish to use special types of pan (e.g. a pressure cooker, simmering pan, wok, etc.), please observe the manufacturer's instructions.
•Avoid boiling pans dry. The bases could be irreparably damaged in the process and the glass ceramic cooking surface also damaged.
53
Operating Instructions
2 Disposal
Disposing of Packaging Materials
•All packaging can be recycled, sheet and hard foam parts are appropriately marked. Please dispose of packaging material and any old appliance with due regard to safety and the environment.
Information on disposal
•The appliance must not be disposed of in the household rubbish.
•You can obtain information about collection dates or public tips from your local Council or Environmental Health Office.
•Warning! Before disposing of old appliances make them inoperable. Cut off the mains cable.
54
Operating Instructions
Appliance Description
Model 60000 M |
|
|
|
|
Single |
|
|
|
|
Cooking Zones |
|
|
|
|
Outlet for |
|
|
|
|
Steam from |
|
|
|
|
the Oven |
145 |
mm |
180 |
mm |
|
|
|
||
|
|
m |
|
|
|
|
m |
|
mm |
|
210 |
145 |
||
|
|
|||
|
|
|
|
|
Single |
|
|
Residual Heat |
Single |
Cooking Zone |
|
|
Indicators |
Cooking Zone |
55
Loading...