GBS307PRSS INSTALL
INSTALLATION INSTRUCTIONS
30" (76 CM) ELECTRIC SINGLE AND DOUBLE
BUILT-IN OVEN
INSTRUCTIONS D’INSTALLATION
FOUR ÉLECTRIQUE ENCASTRÉ 30" (76 CM) -
SIMPLE ET DOUBLE
Table of Contents / Table des matières
OVEN SAFETY.................................................. 2
INSTALLATION REQUIREMENTS.................. 2
Tools and Parts ............................................. 2
Location Requirements................................. 2
Electrical Requirements ................................ 4
INSTALLATION INSTRUCTIONS.................... 5
Prepare Oven for Installation ........................5
Remove Oven Trim ....................................... 5
Make Electrical Connection .......................... 6
Install Oven.................................................... 7
Complete Installation .................................... 8
SÉCURITÉ DU FOUR .......................................9
EXIGENCES D'INSTALLATION.......................9
Outillage et pièces .........................................9
Exigences d'emplacement ............................9
Spécifications électriques............................11
INSTRUCTIONS D'INSTALLATION...............12
Préparation du four pour l'installation .........12
Dépose des garnitures du four....................12
Raccordement électrique ............................13
Installation du four .......................................14
Achever l'installation ....................................15
IMPORTANT:
Installer: Leave installation instructions with the homeowner.
Homeowner: Keep installation instructions for future reference.
Save installation instructions for local electrical inspector's use.
IMPORTANT :
Installateur : Remettre les instructions d'installation au propriétaire.
Propriétaire : Conserver les instructions d'installation pour référence ultérieure.
Conserver les instructions d'installation pour consultation par l'inspecteur local des installations électriques.
8303647
OVEN SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
follow instructions.
can be killed or seriously injured if you don't
You
instructions.
INSTALLATION REQUIREMENTS
■ Grounded electrical supply is required. See “Electrical
Tools and Parts
Gather the required tools and parts before starting installation.
Too ls ne ede d
■ Phillips screwdriver
Parts needed
■ A UL listed or CSA approved conduit connector
■ UL listed wire nuts
Parts supplied
■ 2 screws (single oven) or 4 screws (double oven)
Check local codes. Check existing electrical supply. See
“Electrical Requirements.”
All electrical connections should be made by a licensed, qualified
electrical installer.
Location Requirements
Proper installation is your responsibility. Make sure you have
everything needed for correct installation. It is the responsibility of
the installer to comply with the installation clearances specified in
these instructions.
IMPORTANT: Observe all governing codes and ordinances.
Cabinet opening dimensions that are shown must be used. Given
dimensions provide minimum clearance with oven.
■ Recessed installation area must provide complete enclosure
around the recessed portion of the oven.
Requirements” section.
■ Electrical supply junction box should be located 3" (7.6 cm)
maximum below the support surface when the oven is
installed in a wall cabinet. Drill a 1" (2.5 cm) minimum diameter
hole in the right rear or left rear corner of the support surface
to pass the appliance cable through to the junction box.
NOTE: For undercounter installation, it is recommended that
the junction box be located in the adjacent right or left
cabinet. If installing the junction box on rear wall behind oven,
the junction box must be recessed and located in the upper or
lower right or left corner of the cabinet; otherwise, the oven
will not fit into the cabinet opening.
■ Oven support surface must be solid, level and flush with
bottom of cabinet cutout. Floor must be able to support a
single oven weight of 140 lbs (63.5 kg) or a double oven
weight of 245 lbs (111.1 kg).
Undercounter Installation (with cooktop installed above):
Ovens approved for this type of installation have an approval label
located on the top of the oven. Refer to undercounter installation
instructions for cutout dimensions and approved oven cooktop
combinations (separate sheet).
follow
2
Product Dimensions - Single Oven
A
Single Oven Installed in Cabinet
A
B
E
B
D
A. 28
³⁄₈
" (71.2 cm) max. recessed width
B. 29" (73.7 cm) max. overall height
³⁄₄
" (75.6 cm) overall width
C. 29
D. 23" (58.4 cm) max. recessed depth
E. 27
¹⁄₂
" (69.9 cm) recessed height
C
Installation Clearances - Single Oven
Single Oven Undercounter (without cooktop installed above)
A
E
B
F
D
E
C
A.30" (76.2 cm) min. cabinet width
B. 1" (2.5 cm) top of cutout to bottom of upper cabinet door
C. 32" (81.3 cm) bottom of cutout to floor
¹⁄₂
" (72.4 cm) cutout width
D. 28
¹⁄₂
" (3.8 cm) min. bottom of cutout to top of cabinet door
E. 1
³⁄₄
" (70.5 cm) min. cutout height
F. 2 7
Product Dimensions - Double Oven
A
D
30
" (76.2 cm) min. cabinet width
A.
¹⁄₂
" (3.8 cm) min. top of cutout to
B. 1
underside of countertop
¹⁄₄
" (13.3 cm) bottom of cutout to floor
C.5
¹⁄₂
" (72.4 cm) cutout width
D. 28
E. 27
³⁄₄
" (70.5 cm) min. cutout height
B
E
C
D
³⁄₈
" (71.2 cm) max. recessed width
A. 28
B. 51" (129.5 cm) max. overall height
³⁄₄
" (75.6 cm) overall width
C. 29
D. 23" (58.4 cm) max. recessed depth
E. 49
¹⁄₂
" (125.7 cm) recessed height
C
3
Installation Clearances - Double Oven
Double Oven Installed in Cabinet
A
B
F
E
A.30" (76.2 cm) min. cabinet width
B. 1" (2.5 cm) top of cutout to bottom of upper cabinet door
C. 14
³⁄₄
" (37.5 cm) bottom of cutout to floor
¹⁄₂
" (72.4 cm) cutout width
D. 28
¹⁄₂
" (3.8 cm) min. bottom of cutout to top of cabinet door
E. 1
F. 4 9
³⁄₄
" (126.4 cm) min. cutout height
D
C
Cabinet Side View - Double or Single Oven
A
B
E
¹⁄₄
A. 23
B. 23" (58.4 cm) recessed oven depth
C. Oven front
D. Recessed oven
E. Cabinet
D
" (59.1 cm) min. cutout depth
Cabinet filler kits are available from your dealer. Use matching
color kit if oven is smaller than your cabinet opening.
Single oven filler height is 3⁵⁄₁₆" (8.4 cm)
Black - 4378941
White - 4378942
Almond - 4378943
Double oven filler height is 6⁵⁄₁₆" (16 cm)
Black - 4378947
White - 4378948
Almond - 4378949
C
Electrical Requirements
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrical installer determine that
the ground path and wire gauge are in accordance with local
codes.
Do not ground to a gas pipe.
Check with a qualified electrical installer if you are not sure the
oven is properly grounded.
Do not have a fuse in the neutral or ground circuit.
This oven must be connected to a grounded metal, permanent
wiring system.
Be sure that the electrical connection and wire size are adequate
and in conformance with the National Electrical Code, ANSI/NFPA
70-latest edition or CSA Standards C22.1-94, Canadian Electrical
Code, Part 1 and C22.2 No. O-M91-latest edition, and all local
codes and ordinances.
A copy of the above code standards can be obtained from:
National Fire Protection Association
One Batterymarch Park
Quincy, MA 02269
CSA International
8501 East Pleasant Valley Road
Cleveland, OH 44131-5575
Electrical Connection
To properly install your oven, you must determine the type of
electrical connection you will be using and follow the instructions
provided for it here.
■ Oven must be connected to the proper electrical voltage and
frequency as specified on the model/serial number rating
plate. (The model/serial number rating plate is located on the
oven door or on the oven frame.)
■ Models rated from 7.3 to 9.6 kW at 240 volts (5.5 to 7.2 kW
at 208 volts) require a separate 40-amp circuit. Models rated
at 7.2 kW and below at 240 volts (5.4 kW and below at
208 volts) require a separate 30-amp circuit.
■ A time-delay fuse or circuit breaker is recommended.
■ Connect directly to the fused disconnect (or circuit breaker
box) through flexible, armored or nonmetallic sheathed,
copper cable (with grounding wire). See “Make Electrical
Connection” section.
■ Flexible armored cable from appliance should be connected
directly to the junction box.
■ Do not cut the conduit. Use the length of conduit provided.
■ A UL listed or CSA approved conduit connector must be
provided.
■ If the house has aluminum wiring, connect the aluminum
wiring to the copper wire by using special connectors
designed and UL listed for joining copper to aluminum. Follow
the electrical connector manufacturer’s recommended
procedure. Aluminum/copper connection must conform with
local codes and industry accepted wiring practices.
4
INSTALLATION INSTRUCTIONS
A
A
Prepare Oven for Installation
1. Decide on the final location for the oven. Locate existing
wiring to prevent drilling into or severing wiring during
installation.
WARNING
Excessive Weight Hazard
Use two or more people to move and install oven.
Failure to do so can result in back or other injury.
2. To prevent floor damage, set the oven onto cardboard prior to
installation. Do not use handle or any portion of the front
frame or trim for lifting.
On models with shipping feet attached:
To prevent product damage, do not remove the shipping feet
at the front lower corners of the oven. The shipping feet will
protect the lower oven trim until the oven is inserted into
cabinet.
3. Move oven close to final location.
4. Remove the shipping materials and tape from the oven.
5. Remove the hardware package from inside the literature bag.
6. Remove and set aside racks and other parts from inside the
oven.
3. Grasp the edges of the oven door with both hands and close
the oven door until it will no longer close. Lift and pull oven
door toward you and remove. Set the oven door aside on a
protective surface.
4. Remove bottom screw on each side of the oven trim.
Remove Oven Trim
IMPORTANT: Use both hands to remove oven doors.
1. Open the oven door.
2. Locate the oven door latches in both corners of the oven door,
and rotate the latches forward to the unlocked position.
B
A. Oven door latch in locked
position
B. Oven door latch in unlocked
position
A. Remove trim screw and pull out.
5. Grasp the bottom end of trim and pull away from oven.
6. Slide top end of trim downward to remove trim from oven. Set
trim aside.
5
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