Whirlpool AMW 590 IX INSTRUCTION FOR USE

AMW 590
www.whirlpool.com
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INSTALLATION
MOUNTING THE APPLIANCE
FOLLOW THE SUPPLIED separate mounting in­structions when installing the appliance.
PRIOR TO CONNECTING
CHECK THAT THE VOLTAGE on the rating plate corresponds to the voltage in your home.
NSURE the oven cavity is empty before mount-
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ing.
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NSURE THAT THE APPLIANCE IS NOT DAMAGED. Check
that the oven door closes firmly against the door support. Empty the oven and clean the interior with a soft, damp cloth.
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O NOT OPERATE THIS APPLIANCE if it has a
damaged mains cord or plug, if it is not working properly, or if it has been dam­aged or dropped. Do not immerse the mains cord or plug in water. Keep the cord away from hot surfaces. Electrical shock,  re or other hazards may result.
AFTER CONNECTING
EMOVE ALL STICKERS from the oven door
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and front of the oven with the exception of the rating plate which shall remain in place.
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EMOVE ALL PROTECTI ONS , cardboard & plas-
tic  lms from the control panel and other parts of the oven.
EMOVE ALL LABELS from accessories (for
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example, underneath the Glass Drip Pan).
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EMOVE ALL ACCESSORIES from the oven and
ensure the oven cavity is empty.
The manufacturers are not liable for any problems caused by the user’s failure to ob­serve these instructions.
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FIRST HEAT. Insulating materials and pro- tective greases can cause some smell and fumes the  rst time the oven is heat­ed up. Therefore you should heat the empty oven at 200°c for about an hour in order to eliminate them. Ensure the room is well ventilated during this pro­cedure. Turn kitchen fan on and/or open the kitchen window.
HE EARTHING OF THIS APPLIANCE is compulso-
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ry. The manufacturer will accept no re­sponsibility for injury to persons, animals or damage to objects arising from the non-observance of this requirement.
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
DO NOT HEAT, OR USE FLAMMABLE MATERIALS in or near the oven. Fumes can create a  re hazard or explosion.
DO NOT USE YOUR APPLIA NCE FOR DRYING TEX-
TILES, PAPER, SPICES, HERBS, WOOD, FLOWERS, FRUIT OR OTHER COMBUSTIBLE MATERIALS. FIRE COULD RESULT.
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F MATERIAL INSIDE / OUTSIDE THE OVEN SHOULD
IGNITE OR SMOKE IS OBSERVED, keep oven
door closed and turn the oven o . Dis­connect the power cord or shut o pow­er at the fuse or circuit breaker panel.
DO NOT OVER-CO OK FOOD. Fire could result.
O NOT LEAVE THE OVEN UNATTENDED, espe-
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cially when using paper, plastic or oth­er combustible materials in the cook­ing process. Paper can char or burn and some plastics can melt if used when heating foods. If you are using a lot of fat or oil since they can overheat and cause a  re!
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O NOT USE corrosive chemicals or va-
pors in this appliance. This type of oven is speci cally designed to heat or cook food. It is not designed for industrial or laboratory use.
EVER PUT OR DRAG utensils across the bot-
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tom of the oven as this could scratch the surface. Always put utensils on the wire rack or plates.
NLY ALLOW CHILDREN to use the appliance
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without adult supervision after adequate instructions have been given, so that the child is able to use the appliance in a safe way and understands the hazards of im­proper use. THIS APPLIANCE IS NOT INTENDED FOR use by per- sons (including children) with reduced physical. sensory or mental capabilities, or lack of experience and knowledge, un­less they have been given supervision or in­struction concerning use of the appliance by a person responsible for their safety. CHILDREN SHOULD BE SUPERVISED to ensure that they do not play with the appliance.
CHILDREN SHOULD ONLY USE THE APPLIANCE UN-
DER ADULT SUPERVISION DUE TO THE HIGH TEMPER- ATUR ES GEN ERATED.
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O NOT USE YOUR APPLIANCE FOR HEATING ANYTHING IN AIRTIGHT SEALED CONTAIN ERS. THE PRES- SURE INCREASES AND MAY CAUSE DAMAGE WH EN OPENING OR MAY EXPLODE.
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O NOT COVER the bottom of the oven with
aluminum foil or other objects. The bt tm het is bstructed with pr cking s result
O NOT HANG OR PLACE heavy items on the
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door as this can damage the oven open­ing and hinges. The door handle should not be used for hanging things on.
DO NOT POUR WATER on the inside of a hot oven. The enamel coating may crack and be damaged.
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PRECAUTIONS
GENERAL
HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!
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O NOT USE THE CAVITY for any storage purposes.
DEEPFRYING
O NOT USE YOUR APPLIANCE FOR DEEP-FRYING,
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BECAUSE THE OIL TEMPERATURE CANNOT BE CONTROLLED.
USE HOT PADS OR OVEN MITTS to prevent
burns, when touching containers, oven parts, and pan after cooking.
CHOOSING SHELF LEVEL
WHEN SOME FUNCTIO NS ARE SELECTED, the level indi- cators will flash and light up. First the levels pos­sible to use with this func­tion flashes briefly and then the recommended level to use with the function is lit. In this example the level 1 & 3 would flash briefly leaving the rec­ommended level 2 lit.
CAREFUL
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OOD & ALCOHOL. Be extra careful when cooking
or reheating food that contains alcohol. If you are adding alcohol (e.g. rum, cognac, wine etc.) While roasting meats or baking cakes, remem­ber that alcohol evaporates easily at high tem­peratures. You should therefore bear in mind that the vapors released can ignite when they come in contact with the electrical heating el­ement. If possible you should refrain from us­ing alcohol in this oven.
RUIT JUICE DRIPPINGS may leave permanent
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stains. Let the oven cool and clean before next use.
GRILL SHELF LEVEL
EVEL SUGGESTED USE:
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HIN SLICES OF MEAT, SAUSAGES & CHEESE
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3
TOAST.
1 or 2 C
HICKEN PIECES, VEGETABLES.
TURBO GRILL SHELF LEVEL
EVEL SUGGESTED USE:
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ISH STEAKS, MEAT
3 F
2 CHICKEN PIECES
1 GRATINS
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FORCED AIR SHELF LEVEL
EVEL SUGGESTED USE:
L
SED WHEN BAKING ON TWO LEVELS
3 U
2 CHICKEN PIECES
1 ROASTS
CONVENTIONAL & PASTRY SHELF LEVEL
EVEL SUGGESTED USE:
L
OT USED
3 N
2 MUFFINS, COOKI ES, SCONES.
AKES, LASAGNA, BREAD LOAFS
1 C
ACCESSORIES
GENERAL
HERE ARE a number of accessories available on the market.
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Before you buy, ensure they are oven proof
GLASS DRIP TRAY
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SE THE GLASS DRIP TRAY beneath the wire shelf.
It may also be used as a cooking utensil or as a baking plate.
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HE GLASS DRIP TRAY is used to
collect the drip­ping juices and food particles that otherwise would stain and soil the interior of the oven. Avoid placing vessels di­rectly on the oven bottom.
START PROTECTION / CHILD LOCK
CHILD LOCK THIS FUNCTION IS TURNED ON/OFF by press­ing the Back and OK buttons simulta­neously for 5 seconds until the key symbol is displayed. No buttons or knobs will function when this safety fea­ture is activated.
WIRE SHELF
HE WIRE SHELF allows hot
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air circulation around the food and can be placed with the high end up or down to adjust the distance from the grill element. When you put food directly on the Wire shelf, place the Glass drip tray under it.
BAKING PLATE
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SE THE BAKING PLATE when
cooking or baking.
IT CAN BE TURNED ON/OFF
AT ANY TIME even during
cooking.
COOLING DOWN
WHEN A FUNCTION IS FIN ISHED, the oven may car­ry out a cooling procedure. This is normal and switches off automatically when finished.
THE COOLING PROCED URE can be interrupted with­out any harm to the oven by opening the door.
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STAND BY
THE OVEN IS IN “STAND BY” when the 24 hour clock is displayed. The displaying of the clock can be turned off by turning the function knob to the zero position and pressing the Back button.
FUNCTION CHANGE PROTECTION
IF THE MULTIFUNCTION KNOB is rotated e.g. switch­ing to another function, during cooking, the oven will ask you to confirm this change be­fore switching to the new function. This is to prevent accidental function change during the cooking procedure.
SPECIAL COOKING INTERRUPTION
IT IS NORMAL to check, stir or turn food during cooking. However, for foods that requires in­sertion into a cold oven or cooking on very low operating temperature, should not be in­terrupted at all. This because the oven will au­tomatically restart the cooking process from
THE CLOCK WILL RETURN as soon as any but- ton or knobs are operated or simply by pressing the Back button again.
THE OVEN WILL CONTINU E COOKING with the current settings until the change is confirmed. If the multifunction knob rotation was accidental, simply return the knob to it’s previous position and the display will once again show the cur­rent cooking settings.
start and it will wait until the temperature in the oven has returned to room temperature before it starts cooking again. If the cooking must be interrupted anyway you should re­start the cooking process using the Conven­tional function instead.
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