Toastmaster 3A80AT09, 3A80AT72, 3A20AT09, 3B20AT09, 3B20AT72 Manual

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Toastmaster 3A80AT09, 3A80AT72, 3A20AT09, 3B20AT09, 3B20AT72 Manual

Foodservice Equipment

Job

 

Item#

Built-in Hot Food Servers

ONE DRAWER - 3A80AT09, 3A80AT72, 3A20AT09

TWO DRAWER - 3B20AT09, 3B20AT72, 3B80AT09, 3B80AT72, 3B84AT09, 3B84AT72

THREE DRAWER - 3C80AT09, 3C80AT72

3B20AT09

3B80AT09

Application:

Hot food servers are designed to hold cooked foods at a safe, thermometer verified serving temperature and proper moisture content. Hot food can be placed into the drawer either directly or in separate open pans or containers. Holding temperature and moisture content can be set for the type of food being held.

General Information:

Freestanding, drawer-type hot food server. The drawer is furnished with a removable, deep drawn stainless steel pan. This model includes a set of 4” NSF approved adjustable legs.

Heating:

Heating is accomplished with performed tubular heating elements.

Standard Features:

20 bearings per drawer

Positive-action spring-loaded drawer latch

Rugged third-member drawer rail

Individual drawer moist/crisp control

Single thermostat with “safety zone” green

Fully insulated on all six sides

Additional features of free-standing models:

No adapter kit required

May be installed in wood fixtures

Integrated trim

Construction:

The frame is of welded and reinforced sheet steel. The exterior cabinet and drawer fronts are of stainless steel with an aluminized steel inner lining. Drawers are equipped with a handle operated latching mechanism and positive stop. Drawers glide on third member suspension system rails. Third members have five (5) roller bearings (load support) and five (5) guide bearings (smooth operation) each (i.e. twenty (20) bearings per drawer).

Insulation:

Fully insulated on all six sides, including drawer fronts.

Electrical:

Provide with a factory installed 3 foot cord and plug: NEMA 5-15 plug for 120V, NEMA 6-15 plug for 208/240V. Single phase only. See electrical data chart on reverse side.

Controls:

Temperature is regulated by hydraulic thermostat adjustable from 100oF to 200oF, with “OFF” position. Thermostat control is mounted on front below the drawer and is equipped with adjacent signal light. Thermostat knob is protected by a knob guard.

The moisture control adjustment knob is located at the center front above the drawer. A thermometer accurately reflects the temperature at the coolest point inside the server. This safety feature helps ensure that food products are being held at a temperature above the bacterial growth level, and at temperatures below those that may over cook or dry out food product.

Capacity:

Unit is designed to hold precooked foods at serving temperature, ideal for baked potatoes, vegetables, ribs, buns and rolls. Each drawer holds one 12” x 20” pan, 5-1/4” deep.

Warranty:

Warranty includes one year parts and labor, on-site service. (USA only) Call factory for warranty authorization.

Toastmaster ® 10 Sunnen Dr. St. Louis, MO 63143• www.toastmastercorp.com

Toll Free: 1-800-264-7827 • Telephone: 1-314-781-2777 • Toll Free Fax: 1-800-264-6666 • Fax: 314-781-3636

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