LP8 840 VR03
12 place settings
Dear Cu stomer,
Plea se carefully rea d this manu al before u si ng the
dishwasher, it will help you t o use and ma in tain the
dishwasher properl y.
Keep it to r ef er to it a t a later date .
Pass it on to any su bsequent owner of the ap pliance.
This manual conta in s sectio ns on safety Ins tructions,
Operat ing Instruct ions, In stal lation Ins tr uctions and
Tro ubleshootin g Tips, etc.
To review the sectio n on troublesho oting Tips
will help you to solve some common probl ems
by yourself .
If yo u can not so lve the problems by yo ur self ,
plea se ask for the help of profe ssional te ch nicians.
Contro l Panel.. .... .... ........... .... ........... .... ........... 3
Dish washer Feature s.... ............... .... ........... .. ...3
A Wat er So ftener...........................................4、
B Loading t he Salt int o the Softener.... .. ...........5、
C Fill the Rin se Aid Dispenser............ .. .... ....... 5、
D Function of Detergent .. .... .. ............. ............6、
Attent io n before or af ter lo adin g the Dishwas her
Ba skets............................... .. ....... ...... ......... ...9
Loadin g the upper Ba sket......... .. .. ..................10
Lo ading the Lower Bask et.... ....... ...... ..............1 0
Cu tlery Basket.... ........... ...... ........... ........... ...11
The rec om me nded metho d l oading b ig
dish wa re.. ....... .... .... ....... ........ ............. ....... ...12
Was h Cycle Table......... ............... ...... ....... .. .... 11
Turning on the A ppli ance..... ............... .. ...... ....12
Ch ange the Prog ramm e............ ...... ....... ...... ...12
At th e e nd of the Wash Cycle... .. ............. .........12
The m an ufa ctur er, following a p olicy of constant
develo pment and updating of the product, ma y
make mo dificat ions without giving prior noti ce .
This user m an ual shall als o be got from the
manufa cture r or responsibl e v endor.
Filter in g System... .. .. ............. .. ............. .. ........13
Caring for the Dis hwashe r........... ...... ....... ...... .1 4
Posi tion ing t he Ap pliance.............. .. ....... .. ......15
Abou t Power Connect ion........... .... ........... ......15
Wat er Co nnectio n................... ............... ........16
Start of dishwasher...... ......... ...... ............... .. ..17
Before ca lling fo r s ervice.......... ................. ......18
Error cod es.......... .... ......... .. ................. .... .....19
Techni cal informat ion................ .. ....... .. ..........20
When using your dishwasher,
follow the precautions listed below:
This appliance is intended to be used in household
and similar applications such as:
-staff kitchen areas in shops, offices and other
working environments;
-farm houses;
-by clients in hotels, motels and other residential type
environments;
-bed and breakfast type environments.
This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision
or instruction concerning use of the appliance in a
safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning
and user maintenance shall not be made by children
without supervision. For EN60335-1
（ ）
This appliance is not intended for use by persons
(including children )with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge ,unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety. For IEC60335-1
（ ）
This appliance is for indoor use only, for household
use only.
To protect against the risk of electrical shock, do not
immerse the unit, cord or plug in water or other liquid.
Please unplug before cleaning and maintenance the
appliance .
Use a soft cloth moisten with mild soap, and then use
a dry cloth to wipe it again.
This appliance must be earthed. In the event of a
malfunction or breakdown, earthing will reduce the risk
of anelectric shock by providing a path of least
resistance of electric current. This appliance is equipped
with a cord having an equipment-earthing conductor
and a grounding plug.
The plug must be plugged into an appropriate outlet that
is installed and earthed in accordance with all local
codes and ordinances.
Improper connection of the equipment-earthing
conductor can result in the risk of an electric shock.
Check with a qualified electrician or service
representative if you are in doubt whether the appliance
is properly grounded.
Do not modify the plug provided with the appliance;
If it does not fit the outlet.
Have a proper outlet installed by a qualified electrician.
Do not abuse, sit on, or stand on the door or dish rack of
the dishwasher.
Do not operate your dishwasher unless all enclosure
panels are properly in place.
Open the door very carefully if the dishwasher is
operating, there is a risk of water squirting out.
Do not place any heavy objects on or stand on the door
when it is open. The appliance could tip forward.
When loading items to be washed:
1) Locate sharp items so that they are not likely to
damage the door seal;
2) Warning: Knives and other utensils with sharp points
must be loaded in the basket with their points down or
placed in a horizontal position.
Check that the detergent powder is empty after
completion of the wash cycle.
Do not wash plastic items unless they are marked
dishwasher safe or the equivalent.
For plastic items n
recommendations.
Use only detergent and rinse additives designed for
an automatic dishwasher.
Never use soap, laundry detergent, or hand washing
detergent in your dishwasher.
Children should be supervised to ensure that they do not
play with the appliance.
The door should not be left open, since this could increase
the risk of tripping.
If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualified
person in order to avoid a hazard.
During installation, the power supply must not be
ot so marked,
check the manufacturer's
excessively or dangerously bent or flattened.
Do not tamper with controls.
The appliance is to be connected to the water mains using
new hose sets and that old hose-sets should not be reused.
The maximum number of place settings to be washed
is 12.
The maximum permissible inlet water pressure is 1MPa.
The minimum permissible inlet water pressure is 0.04MPa.
Dispose of the dishwasher packaging material
correctly.
All packaging materials can be recycled.
Plastic parts are marked with the standard
international abbreviations:
PE for polyethylene, e.g. sheet wrapping material
PS for polystyrene, e.g. padding material
POM polyoxymethylene, e.g. plastic clips
PP polypropylene, e.g. Salt filler
ABS Acrylonitrile Butadiene Styrene, e.g. Control
Panel .
Packaging material could be dangerous for children!
For disposing of package and the appliance please
go to a recycling centre. Therefore cut off the power
supply cable and make the door closing device
unusable.
Cardboard packaging is manufactured from recycled
paper and should be disposed in the waste paper
collection for recycling.
By ensuring this product is disposed of correctly, you
will help prevent potential negative consequences
for the environment and human health, which could
otherwise be caused by inappropriate waste handling
of this product.
For more detailed information about recycling of this
product, please contact your local city office and your
household waste disposal service.
DISPOSAL: Do not dispose this product as unsorted
municipal waste. Collection of such waste separately
for special treatment is necessary.
For detaile d operating method read the corresponding conte nt o n the instruction manual.
Switch on the appliance
Fill the detergent dispenser
Check the rinse aid level
Check the regeneration
salt level
Load the baskets
Select a programme
Open the door, p ress the On/Off button to switch on the appliance.
With each wash cycle.
For programmes with pre-wash only.
(Follow the user instructions!)
Electric indicator on control panel (if provided).
(On models with water softener system only.)
Electric indicator on control panel (if provided).
If there is no salt warning light in the control panel
(for some models), you can estimate when to fill the salt into
the softener by the number of cycles the dishwasher has run.
Scrape off any large amount of leftover food. Soften remnants of burnt food in pans,
then load the baskets. Refer to the dishwasher loading instructions.
Press the Programme Button, the selected programme indicator lights up.
( See the section entitled Operation instruction )“ ”
Running the dishwasher
Changing the programme
Add forgotten dishes in the
dishwasher.
If the appliance is switched
off during a wash cycle.
Switch off the appliance
Close the door, t urn on the water tap . The machine will start working
after about 10 seconds.
1. A running cycle can only be modified if it has been running for a short time. Otherwise the detergent
may have already been released and the water already drained. If this is the case, the detergent
dispenser must be refilled.
2. Open the door
standby state, then you can change the program to the desired cycle setting.
1.Open the door a little to stop the washing.
2.After the spray arms stop working, you can open the door
completely.
3.Add forgotten dishes.
4.Close the door, the dishwasher will run after 10 seconds.
If the appliance is switched off during a wash cycle, when switched
on again, please re-select the washing cycle and operate the dishwasher
according to the original Power-on state ).
When the working cycle has finished, the buzzer of the
dishwasher will sound 8 times, then stop.
Turn off the appliance using the On/Off Button.
, press the program button more than 3 seconds, the machine will be in
Op en the do or car ef ul ly.
Ho t steam m ay esc ap e
wh en t he do or is o pe ned!
Turn off the water tap,
unload the baskets
Warning: wait a few minutes (about 15 minutes) before unloading the dishwasher to avoid handling
the dishes and utensils while they are still hot and more susceptible to break.
They will also dry better.Unload the appliance, starting from the lower basket.
To get the best perfo rmanc e fr om your dishwasher, r ead all opera ting in structions
be fore using it for the first time.
On/O ff Butt on : To tur n on/off the power s upply.
Dela y B utton : To Press the button to dela y.
Display scr een: t o s ho w the remindi ng time
and the st at e(running state, delay time etc )
Progra m indicators:
Rins e Ai d indicato r:
Indi ca tes when the d ispenser needs to be refille d.
Add s al t indicato r:
Indi ca tes when the s alt container n eeds to be r ef illed.
Dela y t ime ,Remain t im e ,or error codes indica to r:
Half load indicator:
To sh ow Half load fun ction is sele ct ed.
Fron t vi ew
1
2
Progra m Bu tton : To Press t he button to sel ect
appr opriate Program.
Half load function Butt on: To sele ct Half loa d f unction.
(Wit h t his Half lo ad f unction you c an only use it when
you h ave only abou t o r less than half load pla ce setting
dish wa ve, and you wi ll see less wa ter and ene rg y
consum pt ion , can on ly be used wit h Intensive, No rmal,
Eco, Glass and 90 m in .)
Progra m step indicato rs:
Pre-wash indicator :
Ma in-w ash indicato r:
Rins e i ndicator:
Dryi ng indicator:
Progra m end indicat or:
Back Vie w
6
7
3
4
8
5
Uppe r Basket
1
Inne r p ipe
2
Lowe r Basket
3
Salt Container
4
Disp enser
5
Cup S helf
6
9
Spray a rms
7
Filt er assembly
8
Inle t p ipe connecto r
9
10
Drain pipe
10
Befo re using your dishwasher for th e first time:
A. Set the wate r softener
B. Add 1.5Kg dishw asher salt an d then full fi ll the salt cont ainer with wate r
C. Fill the rin se aid dispen se r
D. Fill in de te rgent
The w ater softene r m ust be set man ua lly, u sing the wa te r hardness di al.
The w ater softene r i s d esigned to remove miner al s and salts fr om the water, w hi ch would ha ve
a det ri mental or a dverse effect on t he operation of the appliance.
The h ig her the conte nt of these mi nerals and sa lt s, the harder yo ur water is.
The s oftener shou ld be adjusted a ccording to the hardness of t he water in yo ur area. Your lo cal Water A uthority
can a dvise you on t he hardness o f the water in yo ur area.
Adjusting Salt Consumption
The d is hwasher is de signed to all ow for adjust me nt in the amou nt of salt c on sumed based o n t he hardness o f
the w ater used. This is in tended to opt imise and custo mise the leve l o f salt co ns um ption.
Plea se follow the step s below for adjustment i n s alt consumpt ion.
1. Swi tc h on the appli ance;
2. Pre ss the Program b ut ton for mor e than 5 seconds to start the w ater
soft en er set mode l wi th in 60seconds after the app lian ce was
swit ch ed on;
3. Pre ss the butt on to select t he proper set according to
your lo cal environm ent, the sets will change i n t he following
sequen ce: H1->H2-> H3 -> H4->H5->H6;
4. Pre ss the On/Off button to end the set up model.
Progra m
WATER HARDN ES S
dH
6- 11
18 -2 2 31-40 22-28 3.1- 4. 0
23-34 4.1 -6 .0 H5 30
35 -5 5 61-98 43-69 6.1- 9. 8
fH
0~ 90~5 0~ 0.94
10-20
21-3012-1 7 2.1-3.0
41-60
Clarke
0~6
7-14
15-21
29-42
mm ol/l
1.0-2.0 H2 9
Selec tor Po si tion
H1
H3
H4
H6
Sa lt co ns um pt ion
(gram/c yc le)
0
12
20
60
dH =1 .2 5 Clarke= 1. 78 fH=0.178mmol/l1
dH: German degree
fH: Fren ch degree
Clark: British degr ee
The m an ufactory setting : H 3 (EN 502 42)
Cont ac t your local w ater board for i nformation o n the hardnes s o f your wate r supply.
If your model does not have any wa ter softener, you ma y skip this section.
WATER S OFTENER
The h ar dness of the water varies f rom place to p lace. If hard water is used in the dishwa sh er, depos its will
form on the di shes and utensils.
The a pp liance i s equipped with a spe cial softene r that us es a salt cont aine r specifically designed to eliminate
lime and minerals from the water.
Alwa ys use the sal t intended for use with dishw asher.
The s al t container i s located ben eath the lower b asket and s houl d be filled as explained
in th e follow ing:
Attention!
Only us e salt sp ecifically d esigned for the use in dishwash ers! Every other type of
salt not spec if ically designed f or the use i n a dishwasher, e specially tabl e sal t, wil l
da mage the wate r softener. In case of damages caused by the us e of unsuit able
salt th e manufa cturer does n ot give any wa rr anty nor is liable for any d am ages caused.
Only fill wit h s alt just before starting o ne of the comple te wa shing prog ra ms.
Th is wi ll prevent any grains of salt or salty wa ter, which may ha ve been spi lled,
re ma ining on th e b otto m of the mac hine for an y period of time, which may cause
corr osion.
A Afte r the low er basket h as been removed , uns crew and re move the cap fro m t he salt c onta iner.
B Pl ace the end of the f unnel (s uppl ie d) into t he ho le and introd uce ab out 1.5 kg of dishwas her s alt.
Full fill the salt contain er wi th water,It is no rm al for a small amount of w ater to com e o ut of the
C
salt container.
D Aft er fi ll ing the con tainer , screw t he cap ti ghtly back cl ockwis e.
E The salt war ning lig ht will stop b eing aft er the sal t container h as bee n filled with sa lt.
F Immediat ely afte r filli ng the salt into the sa lt co ntainer, a washing program should be sta rt ed
program Otherwise the filte r system, pump o r other impor tant par ts of the machin e may be damag ed
by salty water. This is o ut of warranty.
).
1. The sal t con tainer m ust only be r efil led when the s alt warning l ight in the cont ro l panel comes on.
Depe ndin g on how w ell the sal t d issolves, th e s alt warning l ight may still be on even though the
salt cont ainer is fi lled.
If th ere i s no salt wa rning li ght in the con trol panel (for some Models) ,you can estimate wh en to fill
the s al t into the s oftener by the cycles that th e dishwasher has run.
2. If t he re ar e spills of the sa lt , a soak or a ra pid program s hould be ru n t o remove the exces si ve salt.
(We suggest to us e a short
Rinse Aid Dispenser
Th e rin se ai d is re leased dur ing the final rins e to prevent wat er from for mi ng droplets on your dishes, which can
le av e spo ts and st reaks. It also i mproves dryi ng by al lowin g wat er to rol l o ff the d ishes. Your d ishwas her is
de si gned to use li quid rinse aids. T he ri nse aid d ispe nser is l ocated inside the do or next to t he deterge nt di sp enser.
To fi ll th e dispen se r, o pen t he cap and p our the rinse aid into the dispense r u ntil th e le ve l indic ator t urns completel y
bl ac k. The volum e of th e rinse aid co nt ainer is abou t 110ml.
Function of Rinse Aid
Rins e aid is automatically added during the la st rinse, ensurin g thorough rinsing, and spot and streak fr ee drying.
Attention!
Only use branded r inse aid for d is hw asher. Ne ver fill the r in se ai d dispen ser w ith any o th er substance s
(e.g . D ishwasher clea ni ng agent, liq uid detergen t) . This would damage t he applian ce .
When to Refill the Rinse Aid Dispenser
If th er e is no rinse- ai d warning l ig ht in the control p anel, you c an estimat e the amount fro m the colour
of the optical level in dicator C located ne xt to the cap. When the ri nse-aid co ntai ner is full, t he whole
indica tor will be da rk .As the rin se -a id diminishes, th e size of th e dark dot d ecreases. You s ho uld never let
the r in se aid level fal l 1 / 4 full.
As the rinse aid di minishes, the s ize of the bla ck dot
on th e rinse aid le vel indicator c ha nges, as il lu st rated below.
Full
3 / 4 full
1 / 2 full
1 / 4 full - Should r efill to elim inate spotting
Empt y
" "
To open the d ispenser, turn the cap to the "open" ( le ft ) a rrow a nd lift it out.
1
Pour the rins e a id into the di sp enser, bein g c areful not to overfill.
2
Replac e the cap by inserting i t aligned with "o pen" arrow and turning it t o the closed ( righ t) arrow.
3
Clea n u p any rinse aid spilled w hi le during fil ling with an a bs orbent cloth to avoid excess ive foaming
duri ng the next wa sh. Don't forge t to replace the cap before you close dishw as her door.
Adjusting Rinse Aid Dispenser
The r in se ai d disp en se r h as six or four setting s. Always st ar t w ith the dis pens er
set o n " 4". If spot s and poor dry in g are a problem, increase the amount of ri ns e
ai d d ispensed by r emoving the dis pe ns er lid an d r otat ing the dial to "5". If the
di sh es still are n ot drying prope rl y or are sho w s pots, adju st th e dial to the next
hi gh er lever until y our dishes ar e s pot-free. The r ecommended setti ng is "4".
(Fac tory value is "4".)
Increase th e dose if ther e are drops of water or lime spots on the dishes after washing.
Reduce it if there are s tick y whit ish sta ins on yo ur dishes or a blui sh fil m o n glasswar e o r
knife b lades.
Detergents with its chemic al ingredien ts are ne cessar y t o re move dirt, crush d irt and transport it out of the dis hwasher.
Most of th e com merci al quality detergents are su itable for th is purpose.
Attention!
Proper Use of Dete rg ent
Use onl y detergent specifically made for the u se in dishwas hers . Keep your de tergent fresh and dry.
Don' t p ut powdere d d etergent int o t he dispens er un til you're re ady to wash di sh es.
Detergents
Ther e a re 3 sorts of detergents
1.Wit h p hosphate and with chlorin e
2.Wit h p hosphate and wi thout chlo rine
3.Wit ho ut phosphate an d without c hl or ine
Norm al ly new pulver ised detergent is without phos phate. Thus the wa te r softener fu nction of
phosph ate is not g iv en . In this ca se we recomme nd to fill salt i n the salt c on tainer even when
the h ar dness of wa te r is only 6 dH. If detergents wi thout phosph at e are used in the case of h ar d water
ofte n w hite spots appe ar on dis hes and glasses . I n this case pl ease add more detergent to reach
bett er results. D eter gents without chlorine do on ly bleach a li ttle. Strong and coloured spo ts will not
be remo ved complete ly. In this case p leas e choose a pro gram with a high er temperatu re .
°
Concentrated Detergent
Base d o n their chemi cal compositio n, detergents c an be split in two basic t yp es:
conven tional, alkali ne detergent s w ith causti c c omponents
low a lkaline concen trated deterge nts with natu ra l enzymes
Detergent Tablets
Deterg ent tablets o f diffe rent brands d is solve at di ffer en t speeds. For th is reason s om e
dete rg ent tablets c an not dissol ve and develop t he ir full cle an in g power durin g short
prog ra ms . T he refore pleas e use long p ro gr ams when us in g detergent t ablets, to
ensure the complete removal of de tergent resi dual s.
Detergent Dispenser
The d is penser must b e refilled be fore the start o f each wash cy cle followin g t he instructi ons
prov id ed in the wa sh cycle table . Your dishwas he r u ses less de tergent and rin se aid than
Conv entional dishw as he r. Generall y, only one tablespoo n o f detergent i s needed fo r
a norma l wash load. M ore heavily soiled items n eed more dete rg ent. Always ad d the
dete rg ent just befo re starting the dishwasher, oth erwise it c ou ld get damp an d will not
diss ol ve properly.
Amount of Detergent to Use
If th e lid is closed: press rele as e button. The li d w il l spring open .
Always add the det ergent just bef ore starting ea ch wash cycle .
Only us e branded d et er gent aid fo r dishwasher.
Dete rgent po wd er
Dete rgent tabl et
Dishwasher detergent is corrosive!
Take care to keep it out of reach of children.
Fill in Detergent
Fill th e detergent d is penser with detergent.
The m arking indicat es the dosing le vels , as
illust rated on the r ig ht:
The p la ce of main w as h cycle deter gent placed.
A
The p la ce of pre-wash cycle deterge nt placed.
B
Plea se observe th e m anufacturers d osing and sto ra ge
Reco mm endations as st ated on the de tergent pack aging.
Clos e t he lid and p re ss until it locks in plac e.
If th e dishes are h eavily soile d, place an addi tion al
dete rg ent dose in th e pre-wash de te rgent chamber. This de tergent will take effect during t he pre-wash p hase.
You find info rmat ion about t he amount of deter gent for the single progra mm e on the last page .
Plea se aware, tha t a ccording to t he level soil in g and the spec if ic hardnes s o f water differences a re possible.
Plea se observe th e m anufacturer's recommendatio ns on the dete rg en t packagin g.
Close the Detergent compartment
If your dishes are only moderately dirty,
you may be able to use less detergent
than recommended.
compartment.
Press down the lid (1) until it clicks
shut (2).
If you are using detergent in tablet form,
read the manufacturer
recommendations on the packaging in
order to
determine where the tablets should be
placed inside the dishwasher (e.g. in
cutlery basket, detergent compartment,
etc.).
Make sure that the lid on the detergent
compartment is closed, even if you are
using tablets.
Consid er buying utens ils which are id entified as d ishwasher-proof .
Use a mi ld detergent that is descr ib ed as 'kind to dishes'. If nec essary, seek fur th er
inform at ion from the d etergent manuf acturers.
For par ti cular item s, select a prog ram with as lo w a temperature as possible.
To pr ev ent damage, d o not take gla ss and cutler y out of the di shwasher immed iately
after t he program ha s ended.
Are not suitable Are of limited suitability
Cutl er y with wooden , horn china o r
mo ther -of-pearl ha ndle s
Plas tic items that a re not heat re sistant
Older cutlery with g lued parts that are not
temper at ure resistan t
Bond ed cutlery items or dishes
Pewter or copper i tems
Crys ta l glass
Stee l i tems subject to rusting
Wooden plat ters
Item s made from synt he tic fibres
(For best performan ce of the dish wa sh er, follow t he se loading gu idelines.
Feat ur es and appear ance of baskets an d cutlery bas kets may vary from your mod el.)
Some ty pes of glas ses can become
dull after a large nu mber of was he s
Silv er and aluminum parts have a
tend ency to discolo ur during washi ng
Glaz ed patterns may fa de if machi ne
wash ed frequently
Scra pe off any large amou nts of left ov er food. Soften remnants of b urnt food in p ans.
It is not necessar y t o rinse the di shes under ru nning water.
Plac e o bjects in t he dishwasher i n f ollowing w ay :
1.Ite ms such as cup s, glasses, pots/ pans, etc. ar e faced downw ar ds.
2.Cur ve d items, or on es with recesse s, should be l oaded asla nt so that water ca n run off.
3.All ut ensils are st acked secure ly and can not tip over.
4.All ut ensils are pl aced in the wa y that the s pray arms can ro tate freely dur ing washing.
Very s mall items shou ld not be wash ed in the di shwasher as the y c ould easily f all out of t he basket.
Load ho llow items su ch as cups, gl asses, pans e tc . With the o pe ning facing dow nwards so tha t
water cannot collec t in the contain er or a deep base.
Di sh es and items o f cutlery mus t n ot lie inside one another, o r cover each o ther.
To av oid damage to gl asses, they mus t not touch.
Load large items w hich are most di ff ic ult to clean i nt o the low er basket.
The u pp er basket is designed to ho ld more delic ate and lighter dishware such as glasses, co ffee
and tea cups
Long bl aded knives stored in an up right positi on are a poten tial hazard!
Long an d/or sharp items of cutl er y such as carving knives must be positione d
hori zontally in t he upper bask et.
Plea se do not ov er load your dis hw asher. Th is is impor ta nt for good re sults and for
reas onable consu mp ti on of energ y.
To prev ent water dri pp ing from the u pper basket i nt o the lower ba sket, we re co mmend that yo u
em pty the lower ba sk et first an d t hen the upp er ba sket.
The u pp er basket is designed to ho ld more delic ate
and l ighter dishwar e s uch as glas se s, coffee and
tea c up s and saucers, as well as plates, small b owls
and s hallow pans (as long as the y a re not too dir ty).
Posi tion the dish es and cookware so that they w il l
not g et moved by th e spray of wat er.
Plea se be reminde d t hat:
Pots , s erving bowls , e tc, must al wa ys be place d t op down.
Deep pots should be slanted to a ll ow water to fl ow out.
The B ot to m Basket fe at ures folding spikes so tha t l arger or mo re pots and pa ns can be load ed .
We sugges t that you pla ce large item s a nd the most
difficul t t o clean items ar e to be pl ac ed into the lo we r
basket : such as pots, pa ns, lids, s er ving dishes and
bowl s, as shown in th e figure be lo w. It is pref er able to
place serving dishe s and lids on t he side of the r acks
in orde r to avoid b lo cking the rot ation of th e to p s pray
arm.
Adjusting the Upper Basket
The h ei ght of the u pp er basket can be adjusted i n order to
crea te more space fo r large utensil s both for the upper
/low er basket. The heigh t o f the upper bas ket can be
adjust ed by lift up th e basket for t he upper posi ti on, and up
pres s the handle to lower the up per basket, s ee the picture
below:
Folding back the cup shelives
For b etter stac king of pot s a nd pa ns,
the spi kes can b e f ol ded down as
sh ow in the picture r ight.
Folding Spikes of Lower Basket
Fo r better stacki ng of pots and pa ns,
the s pikes can b e folded do wn as
sh ow in the pict ure right.
Cutl er y should be pl aced in the cutlery basket with the handle s at the bot to m. If the rack has side bask et s, the
spoons should be loa ded separate ly int o the appro pr iate slots, e specially long utensils sho uld be placed in the
hori zo ntal positio n a t the front of the upper b asket as show n i n the picture .
Do not let any item extend through the bottom.
Always load sharp utensils with the sharp
point down!
( )
Means: need to fill r inse into the Rinse-Aid Di spenser.
Intensive
No rmal
EC O
(*EN 502 42 )
Glass
90 min
Rapid
For h ea viest soil ed cr oc kery,
and normally soil ed po ts
pans dis he s e tc wi th dried
、
、
on soil ing.
Fo r n or mally so iled loads,
such as , plates,glasse s
pots
and lightly s oile d p ans.
Th is i s s ta nd ard prog ra mme, it is
suitable t o c lean n ormally soil ed
ta bleware an d it is the mo st eff icient
pr og ramme in terms of its combined
en er gy and wa ter cons um ption fo r
th at typ e of ta blew are.
For lightly soiled c rockery
and g lass.
For normal ly soi led lo ads
that need quick wash .
A shor te r wash for l ightly
soiled lo ads that do not
need drying.
Pr e- wa sh (50 )
Was h (60 )
℃
℃
Rins e
Rins e
Rins e(70 )
℃
Dryi ng
Pr ew ash(45 )
Was h (55 )
℃
℃
Rins e
Rins e (65 )
℃
Dryi ng
Prew as h
Wash (45 )
Rins e( 65 )
℃
℃
Dryi ng
Pr e- wa sh
Was h (40 )
℃
Rins e
Rins e(60 )
℃
Dryi ng
Was h(65 )
℃
Rins e
Rins e ( 65 )
℃
Dryi ng
Was h (45 )
Rins e
(50 )℃
Rins e (55 )℃℃
5/ 25g
(1 or 2 pieces )
5/ 25g
5/ 25g
5/25g
30g
25g
170
180
190
130 0.9 1 4.5
90
30
1.6
1.30
0. 91
1.35
0.75
18 .5
15
11
12.5
11
*E N 5 0242 : This program is th e test cycle. The informat ion for compara bi lity test
in ac co rd ance with E N 50242, as fo ll ows:
Capa city : 12 sett ing
Posi tion Upper bask et : upper whe els on rails
Rins e a id setting : 6
PI:0 .4 9W; PO:0.45W.
Left-o n mode durati on: Power will b e cut off automati ca lly after p ro gram finished for 30 minutes.
Starti ng a cycle w ash
Dr aw ou t the lower an d upper baske t, load t he dishes and pus h t he m back.
1
It is commended to lo ad the lower bas ket first, then the up pe r one (see the s ection entit le d
Load ing the Dishwash er ).
“ ”
Pour in the detergen t (see the sec tion entitled Sa lt , Detergent an d R in se Aid ).
2
Insert the plug in to the socket. The po we r supp ly is 220-240 VAC /50 Hz, the specificat ion
3
“ ”
of the socket is 10A 250VAC . Ma ke sure that the water su pp ly is turned o n to full pres su re.
Clos e t he door, pre ss the P butt on, to switch on the ma ch in e.
4
Pres s t he program bu tton to select yo u desired progr am .
5
ower
If a pr og ram is sele ct ed , the respo ns e ligh t will light, the d ishwasher begi ns to start.
When o pen the door to pause during w ashing, the r unnin g indicator wi ll
stop b lin king and the dishwashe r will mooing every minute unless you press the
On/Off button t o start.
Premise:
A cycle t hat is underw ay can only be modified i f i t has only bee n running for a short time. Oth erwise, the
1
dete rg ent may have a lready been r el eased, and th e appliance m ay have alread y d ra ined the wa sh water.
If th is is the case, t he deterge nt dispenser mu st be refilled (se e the section e ntitled " L oa di ng the
Deterg en t " ).
2 Open the door
3s then you can cha ng e the progr am to the desire d cycle setti ng (see the section entitled " St arting a wa sh
cycl e. . ." ).
, the ma ch ine will pa us e, press the program butt on more than
If y ou ope n the door , the machine will pause. The pr og ram light will
stop b linking and the buzzer will mooin g every minute unles s you close the doo r . Aft er
you close the door ,the machin e will keep on work ing after 1 0 seconds.
A forgotten dish can be added any time before the detergent cup opens.
Open the door a little to stop the washing.
1
After the spray arms stop working,you can open the door
2
completely.
When th e working c yc le has finish ed , the buzzer o f the dishw as he r will soun d f or 8 seconds, then stop. Tur n o ff
the a pp liance using the Power s wi tch button, shu t o ff the water s up pl y and open t he door of the dishwasher.
Wai t for a fe w m inutes befor e u nloading the di shwasher to avoid handling the dishes a nd utensils whi le they
are s ti ll hot and m ore susceptibl e to breakage . The y w ill also dr y b etter.
during a wash cycle
Add forgotten dishes.
3
Close the door
4
, the dishwasher will run after 10 seconds.
Switch Off the Dishwasher
The p ro gram light is on but is no t b linking, onl y in this case the programme has ended.
Power1.Swi tc h off the dishwash er by pressin g t he butt on .
2.Turn off the water ta p!
Open the door carefully.
Hot d ishes are sensi tive to knock s. Th e dishes should therefore be al lowed to co ol down around 1 5 minutes
befo re removing fro m the applian ce .
Open the dishwasher 's door, leave it ajar and wa it a few minut es before remov in g the dishes. In this way they
will be cooler and th e drying wi ll be improved.
Unloading the dishwasher
It is normal that t he dishwashe r i s w et inside.
Empt y t he lower ba sk et first and the n the upper on e. Th is will avoid water drippi ng from the up pe r Basket onto
the d is hes in the l ow er one.
It is dangerous to open the door when washing,
because the hot water may scald you.
The fil ter prevents la rger remnant s o f food or ot her objects f ro m getting ins ide the pump.
The r es idues may b lo ck the filter, in this cas e t hey must be re mo ved.
The fil ter system co ns ists of a co ar se filter,a fl at (Main filte r)
And a microfilter(F in e filter).
1
2
3
2
1
3
Main filte r
Food an d soil partic le s trapped i n t his filter ar e pulverized by a
special jet on the lo we r spray a rm and washed down to drain.
Coarse filter
Larger items, such as pieces of bo ne s or glass, th at could block
the d ra in are trappe d in the coa rs e filter. To remove th e items
caught by the filter, ge ntly squeeze the tap on t he top of this
filt er and lift ou t.
Fine fi lter
This fi lter holds so il and food re sidues in t he sump area and
preven ts it from bei ng redeposit on the dishes du ri ng wash cyc le.
Filter assembly
The fil ter efficiently
For b es t performanc e a nd results , t he filter must be cleaned r eg ularly. this re ason, it is a g ood idea to
remo ve the larger food particles tr apped in th e f ilter afte r e ac h wash cycl e b y rinsing the semicircular f ilter and
cup u nder running wa ter. To r emove the fil ter device, p ull the cup hand le in the up ward direction .
remove s food partic le s from the wash water, allowin g it to be re cycled during t he cycle.
For
The d is hwasher mu st never be us ed without the filte rs.
Impr oper replaceme nt of the filt er may reduce the p erformance lev el of the ap pliance
and d amage dishes an d utensils.
2
1
St ep 1 Turn the filte r in anti-c lo ck wise direction ,：
Step 2 lift the fi lt er as sy up：
When following this procedure from step1 to step 2, the filter system will be removed;
when following it from Step 2 to Step 1, the filter system will be installed.
Remarks:
- I ns pe ct the filt er s for block in g after every ti me the dish wa sher ha s been used .
- By u nscrewing th e c oarse filt er, you can remov e the filter system. Remove any food remnant s and
clean t he filters un der running w ater.
The entire filter assembly should be cleaned once a week.
Cleaning the Filter
To cl ean the coarse f il ter and the fi ne filter, u se a cleaning br ush. Reassembl e the filter p arts as shown in the figures
on th e last page an d r einsert the entire assemb ly in the di sh wa sher, posit ioni ng it in its se at and pressi ng downwards.
When cleani ng t he filters, don't knock on them . Otherwise, the filters could be
contorted and the p erformance of the dishwas her could be decreased.
The c ontrol panel ca n be cleaned b y using a li ghtl y dampened cloth.
After cleaning, make sure to dry i t thoroughly.
For t he exterior, u se a good applia nce polish wa x.
Neve r use sharp ob je cts, scouring pads or harsh cleaners on an y part of th e d ishwasher.
Cleaning the Door
To cl ean the edge a ro un d the door, y ou should use on ly a soft wa rm, damp clot h.
To av oid penetration o f water into the door loc k a nd electrical components, d o not
use a sp ray cleane r o f any kind.
Neve r use a spray c leaner to cle an the doo r panel a s it may d amage the doo r l ock
and e lectrical comp onents.
Abra sive agents o r s ome paper tow els sho uld not b e used becaus e of the risk of
scratc hing or leavi ng spots on the stainless steel surface.
Protect Against Freezing
please take frost pr otection measu res on the dis hw asher in wint er. Every fter wa sh ing cycles ,
please operate as fo llows
1.Cut off t he electrical pow er to the di shwasher.
2.Turn off the water supply and di sc onnect the wate r inlet pip e f ro m the water valve.
3.Dra in the water f ro m the inlet pipe and water v alve. (Use a p an to gather t he water)
4.Rec on nect the wate r inlet pipe t o the water valv e.
5.Rem ov e the filte r a t the bottom o f the tub an d u se a sponge to soak up water in the sump .
：
If yo ur dishwasher c an not work because of the ice ,
please contact profes si onal servi ce persons.
time a
Cleaning the Spray Arms
It is necessary to clean the spray arms regul ar ly for hard
water c he micals w ill clog the spr ay arm jets and bearings.
To remo ve the upper spr ay arm, hol d th e nut, rotate th e arm
cloc kw ise to remove it.
To remo ve the lower s pray arm, pul l o ut the spra y a rm upward.
Was h the arms i n soapy and wa rm water and u se a soft brush to
clean the jets. Repl ace them afte r rinsing them thoroughly.
After Every Wash
After every wash, tu rn off the water su pply to the
applia nce and leave th e door slight ly open so t ha t
mo is tu re and odours are not trapp ed inside.
Remove the Plug
Befo re cleaning or p er forming main tenance, alw ay s
remo ve the plug from the socket.
No Solvents or Abrasive Cleaning
To cl ean the exterio r and rubbe r p ar ts of the dishwasher,
do no t use solvent s or abrasive cleaning p roducts.
Only us e a cloth wi th warm soapy wa ter.
To remo ve spots or st ains from the surface of the
inte rior, use a clo th dampened wit h water a n a little
vinega r, or a clean ing product m ad e specific ally for
dishwashers.
Posi tion the applianc e in the des ir ed location. The b ac k should rest agai nst the wall b eh ind it, and th e sides,
along t he adjacent c abinets or wall s. Th e d ishwasher is equipped with wat er supply and dr ain hoses tha t can
be po sitioned either to the right or the left side s t o facilita te prop er installat ion.
When not in Use for a LongTime
It is recomme nd that you ru n a wash cycle with the
dishwasher e mp ty and then re move the plug fr om the
sock et, turn off t he water supp ly and leave the do or of
the a pplia nc e slightly op en . T his will help th e door
seals to la st longer and prevent odours from forming
with in the ap pl iance.
Moving the Appliance
If th e appliance m us t be moved, try to k eep it in the
ve rt ical positio n. If absolutely neces sa ry, it ca n be
positi oned on its back.
Seals
One o f t he factors th at cause odours to form in the
dishwasher is food t ha t remains tra pp ed in the se als.
Peri od ic cleaning w ith a damp spong e will preven t this
from oc curring.
Once the applianc e i s positioned for levelling, the height of the dishwa sh er
ma y be altered via a djustm en t of th e screwing leve l of the fee t. In any ca se,
the a pp liance sho ul d not be incline d more than 2 .
For personal safety:
Do not use an extension cord or an adapter plug
with this appliance.
Do not, under any circumstances, cut or remove the
earthing
Connection from the power cord.
Plea se look at the r at ing label to kn ow the rating vo ltage and con nect the dishwasher to the approp ri ate power s uppl y.
Use the re quired fuse 1 0 amp, time de la y fuse or ci rcuit breaker r ecommended and pr ov ide separa te circuit serv in g
only th is appliance.
Ensu re the voltag e a nd frequency of the power b eing correspond s t o
those on the ratin g plate. On ly inse rt the plug in to an ele ctrical socket wh ich is earthed
prop erly. If the electr ic al socket to whi ch the applia nce must be conn ected is no t
appr opriate for t he plug , repl ac e the socket, ra ther than usi ng a adaptors or the like as
they could cause o ve rheating a nd bu rns.
The a pp liance must be connected t o the water ma in s using new ho se-sets.
The o ld hose-sets sh ou ld not be re us ed.
Wat er pressure must be betwee n 0 ,04 MPa and 1 MPa. If th e p ressure is be low the
minimu m consult our Se rvice Depa rt ment for ad vi ce.
Pull The safety supply hoses completely out from storage compartment located at rear of dishwasher.
1
Tighter the screws of the safety supply hose to the faucet with thread 3/4inch.
2
Turn water fully on before starting the dishwasher.
3
The s afety supply hose consists of the double w alls. T he hose's sys tem guarantees it s interven ti on by blockin g the
flow of water in ca se of the supp ly hose breakin g and when the air space b etween the supp ly hose itself a nd the oute r
corr ug at ed hose i s f ull of water.
A hose that attaches to a sink spr ay can burst i f it is instal led on the s am e water line a s the dishwas he r. If your sink
has o ne, it is reco mm ended that th e hose be di sconnected and th e hole plugge d.
Turn off the water.
1
Unscrew the safety supply hose from the faucet.
2
Conn ec t the cold w ater supply h ose to a threa de d 3/4(inch) c onne ct or and make sure that i t is fastened ti gh tly in place.
If th e water pipes ar e new or h ave not been use d f or an exten de d period of time, let the water run to make sure that the
water i s clear and fr ee of impur ities. If this precaution is no t taken, there i s a ris k t hat the water in let can get bl ocked
and d am age the app liance.
Insert the drain h os e into a dra in pipe with a mi nimum diam et er of 40mm, or let it run int o the sink, ma ki ng sure to
avoid bending or c ri mping it. The top o f the hose mus t b e less than 1 000mm.
Front
NOTE
The top of the hose
must be less than
1000mm.
A
Counter
Drain pipe
B
φ 40m m
How to Drain Excess Water From Hoses
If th e sink is 10 00 higher from t he floor, the e xc ess water i n h oses cannot b e drained dir ec tly
into th e sink. It wil l be necess ary to drain e xc ess water fro m h oses into a bo wl or suitabl e
contai ner that is he ld outside an d l ower than the sink.
Water Outlet
Conn ec t the water dra in hose. The drain hose must be c orrectly fitted t o avoid wat er leaks.
Ensu re that the wate r drain hose i s n ot kinked o r squashed.
Extension Hose
If yo u need a drain hose extensi on , make sure to use a similar drain hose.
It mu st be no longe r than 4 metre s; otherwise th e cleaning effect of the dishwash er could be re duced.
Syphon Connection
The w aste connect ion must be at a h eight less th an 1000 mm ( ma ximum) from t he bottom of the dish.
The w ater drain hose should be f ixed .
The following things should be checked before starting the dishwasher.
The dishwasher is level and fixed properly
1
The inlet valve is open
2
Fill hose connections are fully tightened and not leaking
3
The wires are tightly connected
4
The power is switched on
5
The inlet and drain hoses are knotted
6
All packing materials and printings should be taken out from the dishwasher
7
After installation, please make sure to keep this manual.
The content of this manual is very helpful to the users.
Fuse blown, or the
circuit breaker acted
Replace fuse or reset circuit breaker. Remove any other
appliances sharing the same circuit with the dishwasher
Power supply is not
turned on
Water pressure is low
Door of dishwasher
not properly closed.
Kink in drain hose
Filter clogged
Kitchen sink clogged
Improper detergent
Spilled rinse-aid
Make sure the dishwasher is turned on and the door is
closed securely.
Make sure the power cord is properly plugged into the
wall socket.
Check that the water supply is connected properly and
the water is turned on.
Make sure to close the door properly and latch it.
Check drain hose.
Check coarse the filter
(see section titled )" Cleaning The Filter "
Check the kitchen sink to make sure it is draining well.
If the problem is the kitchen sink not draining ,you may
need a plumber rather than a serviceman for dishwashers.
Use only the special dishwasher detergent to avoid suds.
If this occurs, open the dishwasher and let suds evaporate.
Add 1 gallon of cold water to the tub. Close and latch the
dishwasher, then select any cycle. Dishwasher will drain
out the water at the first step.Open the door after draining
is stop and check if the suds is disappeared.
Repeat if necessary.
Always wipe up rinse-aid spills immediately.
Detergent with
colourant was used
Hard water minerals
The affected items are
not corrosion resistant.
A program was not
run after dishwasher
salt was added.
Traces of salt have
gotten into the wash cycle.
The lid of the softer
is loose
A sp ay arm is
r
knocking against
an item in a basket
Items of crockery
are loose in the
wash cabinet
This may be caused
by on-site installation
or the cross-section of
the piping.
Make sure that the detergent is the one without
colourant.
To clean the interior, use a damp sponge with
dishwasher detergent and wear rubber gloves.
Never use any other cleaner than dishwasher
detergent for the risk of foaming or suds.
Always run the quick wash program .
without any crockery in the dishwasher and
without selecting the Turbo function (if present),
after adding dishwasher salt.
Check the lip .Ensure the fix is fine.
Interrupt the program, and rearrange the items
which are obstructing the sp ay arm.r
Interrupt the program,
and rearrange the items of crockery.
This has no influence on the dishwasher function.
if in doubt, contact a suitably qualified plumber.
The dishes were not
loaded correctly.
See notes in " Loading the Dishwasher Baskets ".
The program was
not powerful enough.
Not enough detergent
was dispensed.
Items are blocking
the path of sp ay arms.r
The filter combination
in the base of wash
cabinet is not clean or
is not correctly fitted.
This may cause
the sp ay arm jets
r
to get blocked.
Combination of soft
water and too much
detergent.
Aluminum utensils
have rubbed against
dishes.
Dishes block
detergent cups.
Improper loading
Too little rinse-aid
Select a more intensive program.
See" Wash Cycle Table ."
Use more detergent, or change your detergent.
Rearrange the items so that the sp ay can rotate freely.r
Clean and/or fit the filter combination correctly.
Clean the sp ay arm jets. See "Cleaning the Spray
Arms".
Use less detergent if you have soft water and select
a shortest cycle to wash the glassware and to get
them clean.
Use a mild abrasive cleaner to eliminate those marks.
Re-loading the dishes properly.
Load the dishwasher as suggested in the directions.
Increase the amount of rinse-aid/refill the rinse-aid
dispenser.
r
Dishes are removed
too soon
Wrong program
has been selected
Use of cutlery with
a low-quality coating
Do not empty your dishwasher immediately after
washing. Open the door slightly so that the steam can
escape. Begin unloading the dishwasher only once t
he dishes are barely warm to the touch. Empty the low
basket first. This prevents water form dropping off
dishes in the upper basket.
In short program the washing temperature is lower.
This also lowers cleaning performance. Choose
a program with a long washing time.
Water drainage is more difficult with these items.
Cutlery or dishes of this type are not suitable for
washing in the dishwasher.
When some malfunctions come on, the appliance will display error codes to warn you:
E1
E4
Longer inlet time.
Overflow.
Faucets is not opened, or water intake is
restricted,or water pressure is too low.
Some element of dishwasher leaks .
If overflow occurs, turn off the main water supply before calling a service.
If there is water in the base pan because of an overfill or small leak,
the water should be removed before restarting the dishwasher.
Height : 845mm
Width : 598 mm
Depth : 600mm(
with the d oor closed)
Water pressure: 0.04-1.0MPa
Power supply: see rating label
Capacit y: 12 place settings
Technical Data Sheet
Shee t of household d is hwasher ac co rd ing to EU Dire ctive 1059/201 0:
Manufa cturer
Type / Description
Stan da rd place sett ings
Energy effi ci ency class
Annu al energy consump tion
Energy consumption of the standard cleaning cycle
Power c onsumption o f o ff -m ode
Power c onsumption o f l eft-on mode
Annu al water consum ptio n
Dryi ng effi ci ency class
Stan da rd cleaning cyc le
Progra m duration of the standard cl eaning cycle
Nois e l evel
Mounti ng
Coul d b e build-in
TEKA
LP8 840 VR03
12
A++
258 k Wh
0.91 kW h
0.45 W
0.49 W
3080 li tre
A
EC O 4 5℃
190 m in
49dB (A ) re 1 pW
Free st anding
Yes
Heig ht
Widt h
Depth (with connector s)
Power c onsumption
Rated voltage / freq uency
Wat er pressure ( flow pressur e) 0.4 -10 bar = 0.04 -1 Mpa
NOTE：
A + + + (highest efficien cy) to D (lowe st effi ciency)
Energy consumption 258 k Wh per year, ba sed on 280 stand ard cleaning cy cles using cold water fill an d
the c on sumption of t he low power mod es. Actual energy consumption wi ll depend on h ow the applianc e is used.
Wat er consumpti on 3080 litre per year, based on 28 0 s tandard clea ni ng cycles. A ct ua l water consu mp tion
will de pend on how the appliance i s u sed.
A (h ighe st efficiency) to G (lowest efficienc y)
This program is su it able for clea ni ng soiled norma lly soiled tabl eware and tha t it is the
most effici ent programme i n terms of i ts combined ene rg y and water co nsumption for
that ty pe of table wa re.
The d ev ice meets t he European sta nd ards and the dir ectives in th e current versi on at deliver y:
- LVD 2006/ 95/EC
- EMC 2004/108/EC
- ErP 2009 /1 25/EC
“ ”
“ ”
84.5 cm
59.8 cm
60 cm
1760 -2 10 0 W
AC 220- 240 V/ 50 Hz
The a bo ve values h av e been measur ed in accorda nc e with standa rd s under specifi ed operating co nditions.
Resu lts may vary g re atly accordi ng to quantity and pollution of the dishes, w at er hardness,
amount of detergent , e tc.
The m anual is base d o n the Europea n U nion's stand ar ds and rules.
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