Teka DWM 859 FI User guide

DWM 859 FI

12 place setting s

Dear Custo mer,

Pleas e car efully r ead th is manua l bef ore using the
dishw ashe r, it will help y ou to use and maintain the
dishw ashe r pro per ly.

Keep it to refer to it at a later date.

Pass it on to any subs e que nt ow ner of the app lian ce.

This manua l contains sections on safe ty In structions,
Opera ting Ins truc tions, Instal lati on Instr uctions and
Tro uble shooting Tips , etc .

Control Pa nel. .... ... ........... ....... .... ... ........... ....... 3

Dishwasher Fe atu r es...... ... .... ... ....... ....... . ..... .. .3

A Water Softener. . ...... ...... ....... .................. ....4、

B Load ing the Sa lt in to the So ftener...... ... ....... .5、

C Fill the Rins e Aid Di spenser. ...... ........ ... .... ...5、

D Funct ion of Deter gent ....... .... . .. .... .............. .6、

Atte ntio n bef ore o r af t er loading the Di shwa sher

Baskets........................... ...... . ...... . ...... . ... ... ....9

The Me thod Load ing Norm al Di shware. ....... .....10

To revi ew the se cti on on trou bleshoo ting Ti ps
will he lp you to solve some co mmon prob l ems
by yoursel f .

If you can no t solve the probl ems by your sel f ,
please ask for the help of pro fess ion al technician s.

The ma nufac turer, follow ing a p olicy of constan t
devel opment and updating of the produ ct, may
make modifications without givi ng prior noti ce.

This user ma nual sha ll also be got from the
manuf actu rer or res pons ible vendor.

Was h Cyc le Table..... . .......... .... .... ...... . .......... ..11

Turning on the A ppl iance............. . ...... . ...........12

Ch ang e the P rogr amm e.......... .... ..... . ...... .... 12....

At the end of the Wa sh Cycle.......... .... .... ... .... ..12

Filt e rin g Sys tem.. ....... .... .............. ....... .... .......13

Carin g for the Dishwash er.. .... .............. . .........14.

Positioni ng the Applian c e.. . ...... . ....... .. ......... .15..

About Power Connec tion. ........... ....... ..... .......15.

Water Connecti on...... ...... . ...... . ....... ....... ...... .16.

Start of dishw ash e r.. . .... ... .... ... .... ........... ... ...17..

Befor e calling for s ervi ce.......... ... ... . ....... ... ..... 18.

Error cod es...... . ... ........... ... . ........... ...... ........19.

Technical in for matio n.. ....... ....... ....... ....... .....20..

When using your dishwasher,
follow the precautions listed below:

This appliance is intended to be used in household
and similar applications such as:

-staff kitchen areas in shops, offices and other
working environments;

-farm houses;

-by clients in hotels, motels and other residential type
environments;

-bed and breakfast type environments.
This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision
or instruction concerning use of the appliance in a
safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning
and user maintenance shall not be made by children
without supervision. For EN60335-1

（ ）

This appliance is not intended for use by persons
(including children )with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge ,unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety. For IEC60335-1

（ ）

This appliance is for indoor use only, for household
use only.
To protect against the risk of electrical shock, do not
immerse the unit, cord or plug in water or other liquid.
Please unplug before cleaning and maintenance the
appliance .
Use a soft cloth moisten with mild soap, and then use
a dry cloth to wipe it again.

This appliance must be earthed. In the event of a
malfunction or breakdown, earthing will reduce the risk
of anelectric shock by providing a path of least
resistance of electric current. This appliance is equipped
with a cord having an equipment-earthing conductor
and a grounding plug.
The plug must be plugged into an appropriate outlet that
is installed and earthed in accordance with all local
codes and ordinances.
Improper connection of the equipment-earthing
conductor can result in the risk of an electric shock.
Check with a qualified electrician or service
representative if you are in doubt whether the appliance
is properly grounded.
Do not modify the plug provided with the appliance;
If it does not fit the outlet.
Have a proper outlet installed by a qualified electrician.
Do not abuse, sit on, or stand on the door or dish rack of
the dishwasher.
Do not operate your dishwasher unless all enclosure

panels are properly in place.
Open the door very carefully if the dishwasher is
operating, there is a risk of water squirting out.
Do not place any heavy objects on or stand on the door
when it is open. The appliance could tip forward.
When loading items to be washed:

1) Locate sharp items so that they are not likely to
damage the door seal;

2) Warning: Knives and other utensils with sharp points
must be loaded in the basket with their points down or
placed in a horizontal position.
Check that the detergent powder is empty after
completion of the wash cycle.
Do not wash plastic items unless they are marked
dishwasher safe or the equivalent.
For plastic items n
recommendations.
Use only detergent and rinse additives designed for
an automatic dishwasher.
Never use soap, laundry detergent, or hand washing
detergent in your dishwasher.
Children should be supervised to ensure that they do not
play with the appliance.
The door should not be left open, since this could increase
the risk of tripping.
If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualified
person in order to avoid a hazard.
During installation, the power supply must not be

ot so marked,

check the manufacturer's

excessively or dangerously bent or flattened.
Do not tamper with controls.
The appliance is to be connected to the water mains using
new hose sets and that old hose-sets should not be reused.
The maximum number of place settings to be washed
is 12.
The maximum permissible inlet water pressure is 1MPa.
The minimum permissible inlet water pressure is 0.04MPa.

Dispose of the dishwasher packaging material
correctly.
All packaging materials can be recycled.
Plastic parts are marked with the standard
international abbreviations:
PE for polyethylene, e.g. sheet wrapping material
PS for polystyrene, e.g. padding material
POM polyoxymethylene, e.g. plastic clips
PP polypropylene, e.g. Salt filler
ABS Acrylonitrile Butadiene Styrene, e.g. Control
Panel .

Packaging material could be dangerous for children!
For disposing of package and the appliance please
go to a recycling centre. Therefore cut off the power
supply cable and make the door closing device
unusable.
Cardboard packaging is manufactured from recycled
paper and should be disposed in the waste paper
collection for recycling.
By ensuring this product is disposed of correctly, you
will help prevent potential negative consequences
for the environment and human health, which could
otherwise be caused by inappropriate waste handling
of this product.
For more detailed information about recycling of this
product, please contact your local city office and your
household waste disposal service.
DISPOSAL: Do not dispose this product as unsorted
municipal waste. Collection of such waste separately
for special treatment is necessary.

For detailed oper ating method read the correspo nding conten t on the ins t ruction manu a l.

Switch on the appliance Open the door,press the On/Off button to switch on the appliance .

With each wash cycle.

Fill the detergent dispenser

Compartment
For programmes with pre-wash only.

(Follow the user instructions!)

Check the rinse aid level

Check the regeneration

salt level

Load the baskets

Select a programme

Changing the programme

Electric indicator on control panel (if provided).

(On models with water softener system only.)
Electric indicator on control panel (if provided).

If there is no salt warning light in the control panel
(for some models), you can estimate when to fill the salt into
the softener by the number of cycles the dishwasher has run.

Scrape off any large amount of leftover food. Soften remnants of burnt food in pans,
then load the baskets. Refer to the dishwasher loading instructions.

Press the Programme Button until the selected programme lights up.
( See the section entitled Operation instruction )“ ”

T urn on the water tap ,close the door . The machine will start working after about 10 seconds.Running the dishwasher

1. A running cycle can only be modified if it has been running for a short time. Otherwise the detergent
may have already been released and the water already drained. If this is the case, the detergent
dispenser must be refilled.

2. Press the for more than 3 seconds to cancel the running programme.

3. Select a new programme.

4. Restart the dishwasher.

Programme Button

Add forgotten dishes in the
dishwasher.

If the appliance is switched
off during a wash cycle.

Switch off the appliance

Turn off the water tap,
unload the baskets

1.Open the door a little to stop the dishwasher.

2.After the spray arms stop working, you can open the door completely.

3.Add the forgotten dishes.

4.Close the door, the dishwasher will start running again after 10 seconds.

If the appliance is switched off during a wash cycle, when switched
on again, please re-select the washing cycle and operate the dishwasher
according to the original Power-on state ).

When the working cycle has finished, the buzzer of the
dishwasher will sound 8 times, then stop.
Turn off the appliance using the On/Off Button.

Warning: wait a few minutes (about 15 minutes) before unloading the dishwasher to avoid handling
the dishes and utensils while they are still hot and more susceptible to break.
They will also dry better.Unload the appliance, starting from the lower basket.

Op en t he doo r car e fully.
Ho t stea m m a y esca pe
wh en t he door is ope ned !

2

To get the best perfo rman c e from you r d ishwa sher, rea d al l opera ting in structions
be fore u sing it for the first t ime.

1.Pro gra m ind i cat ors : to show which prog ram
you have chose;

2. Pro gram Button : To Press the butt on to sele ct a
wa sh Progr am.

3.Del ay indic ators: to show the dela y tim e
(3 h/6h /9h )

4.Del ay Butto n : To Pr ess the bu tton to de lay.

5.Hal f load functi ons Butt on: To sel ect Half load
functions . (Wi th this Half load function you can
only use it when you have only abou t or less than
7 plac e set ting dish wave, an d you will see l ess
wa ter and energy consumptio n , ca n onl y be used
wi th Inten sive , Normal , ECO , and 90 min .)

Front view

6.Hal f load indica tor : To show when you selec t the
ha lf load funct ion .

7.On/ Off Button: To turn o n/off the po wer supply.

8.Salt and rins e aid wa rni ng light s: To sho w
when the salt co nta iner or dispe n ser need to be
refilled

Rinse Aid indica tor:
Indicates when the disp enser needs to be refilled.

Add sa lt in dica tor:
Indicates when the disp enser needs to be refilled.

Back View

1

2

6

7

3
4

8

5

10

Upper Basket

1

Inner pipe

2

Lower Bask et

3

Salt Conta ine r

4

Dispe nser

5

Cup Sh elf

6

9

Spray arms

7

Filte r ass embly

8

Inlet pipe conn ect or

9

10

Drain pipe

Befor e usi ng your dishw ashe r fo r the firs t time:

A. Set the water sof tene r

B. Add 1.5Kg dish was her salt and then full fill the salt conta iner with wat er

C. Fil l the rins e ai d dis penser

D. Fil l in detergent

The water softe ner must be se t manual ly, using the water har dnes s dial.
The water softe ner is de signed to rem ove miner als a nd salts from the water, whi ch wo uld have
a detr imen tal or advers e effect on the op erat ion of the applian ce.
The hi gher the cont ent of the se mi nerals and sa lts , the hard er your water is.
The so ften er should be adjus ted acco rdin g to the hardn ess of the water in your area. Your local Water Autho rity
can ad vise you on the har dnes s of the water in yo ur ar ea.

Adjusting Salt Consumption

The di shwa she r is desig ned to allow for ad just ment in the am ount of salt consu med base d on the ha rdness of
the water used. This is inte nded to optim ise and cu sto mise the level o f salt consu mpti on.

Pleas e fol low the steps below for adjustm ent in salt co nsum ption.

1. Ope n the doo r ,Sw itch on th e ap plia nce;

2. Pre ss the Pr ogra m button for more than 5 s econ ds to start the wat er softe ner
set mo del w ithin 60 seco nds afte r the appl iance wa s swi tched on( Th e Salt and
Rinse aid warni nglight s will be on pe r iod ically wh en it get in th e set model );

3. Pre ss the Pr ogra m button to select the proper se t acc ording to you r local en vir onme nt,
the se ts wi ll ch ang e in the following sequ ence : H1->H2 ->H3 ->H4->H 5->H 6;

4. Pre ss the Po wer butto n to end the se t up model.

WATER H ARDNE SS

dH

6- 11

18-22 31-40 22-28 3.1 -4.0

23-3 4 4 .1 -6 .0

35-55 61-98 43-69 6.1 -9.8

fH

0~90~5 0~0. 94

10-20

21- 3012- 17 2.1- 3.0

41- 60

Clar ke

0~6

7-14

15-2 1

29-4 2

mm ol /l

1.0- 2.0

Select or Positi on

H1 R apid)（

H2(90mi n)

H3(9 0m in+ rapid )

H4(E CO)

H5(E CO+ra pid )

H6(ECO+ 90m in )

Sa lt con su mpt ion

(gra m/c yc le)

0

9

12

20

30

60

dH =1.25 Clar ke= 1.78 fH=0.178mmol/l1
dH: Germ an degree
fH: French degree
Clark: British degr ee

The manuf acto ry setting: H (EN 50242)

3

Conta ct yo ur local wate r boa rd for in form ati on on the hardness of yo ur wa ter supply.

If your model does not h ave any water softener, you may skip this section.

WATER SO F TENER
The ha rdne s s of the water var ies f rom plac e to place. If hard water is us ed in the dis hwasher, depo s its will
form on the dishes and utensils.
The ap plia nce is equippe d with a spec ial softener that uses a salt con tainer specific ally designed to el imin ate
lime and mi n erals from th e water.

4

Alway s use the salt in ten ded f or use with dishw asher.
The sa lt contai ner is lo cated ben eat h the lower basket and should be fill e d as e xpl ained
in the following:

Attention!

Only us e sal t sp ecifical ly desi g ned for the use in dishw ashers! Eve ry ot her type of
salt no t specif ica l ly desig ned f or the use in a dishwash er, espec iall y table salt, wil l
da mage the wate r soften er. In case o f dam ages caused by the use of unsuit able
salt th e man ufactu rer do es not gi ve any warranty nor is liab l e for any damages caused.

Only fill wi th salt just before st arting on e of the co mplete washing programs.
Th is wi ll pr event an y gr a ins of salt or salty wa t er, whic h may have been spilled,
re mai n ing on the bot tom of the mac hin e for any period of time, whi ch may cause
corrosion.

A Aft er the lower bas ke t has been remo ved, uns crew and r emov e the cap f rom t he salt conta i ner.
B Place the end o f the f u nnel (supplied) into the ho le and intro duce about 1. 5 kg of dishwa s her s a lt.

Ful l fill the salt conta iner with w ater,It is normal for a sm all amount of wat er to com e out o f th e

C

salt container.

D After fillin g th e co n tainer , scr ew th e cap t ightly b ack clock wi s e.
E The salt warni n g li g ht will stop being af ter the sal t container has bee n filled with salt .

F I m mediate l y af ter filling the salt in to th e sa lt contai ner, a washin g program sho u ld be sta rted

program Otherwise t h e fi lter s ys tem, pump or other important pa rts o f the m a chi n e ma y be dama ged

by salty water. This is out of warranty.

).

1. Th e sal t co ntai ner mu st only be refill ed wh en th e salt warning lig ht in the control p anel co mes on .
Depen din g on how wel l the salt dis solv es, the salt warni ng light may stil l be on eve n though the
salt containe r is filled.
If there is no salt warnin g light in the cont rol pane l (fo r some Models ),you can estimate wh en to fill
the sa lt into the softene r by the cycle s tha t th e dishwasher has run.

2. If there are spills of the salt, a soak or a r apid program shou ld be run to remove the excessi ve sa l t.

(We suggest to use a s hor t

5