
Let’s get you startedEspresso extraction guide
Everything you need to know after unboxing your
new coffee machine. Scan the QR Code to watch
the Quick Start Guide and other how-to videos.
MILK JUG
CAFÉ SERIES DUO
EMM7200
2. Wash and dry parts1. Unbox and remove accessories
Remove group handle, tamper and
measuring spoon from side polyfoam.
Locate filter baskets under water tank lid.
3. Fill and insert water tank
Remove water tank from the back or fill
directly from the top water tank lid.Fill
with cold filtered water.
5. Prime machine
Wash the milk jug, 1 CUP & 2 CUP filter baskets, group handle,
tamper and water tank in warm water with a mild detergent.
Rinse and allow thorough air drying.
4. Start up
Insert the power plug into the power outlet and switch the
power on. Press the STANDBY button to turn on the machine.
When lights become solid, machine is ready to use.
Insert 2 CUP filter
basket into group
handle.
Insert group handle
into group head, turn
to centre.
Press 2 CUP button.
Allow water to run
through until it stops.
Note: Turning group handle might be tight for first few uses.
Rotate steam lever to
ON position and run
for 20 sec.
Return steam lever
to OFF position.

Making your first café style coee
Use the guide below to help you make café quality coffee.
For help improving espresso extraction, see guide on back page.
1. Select filter baskets
Select either:
- 1 CUP (single shot) filter basket
- 2 CUP (double shot) filter basket
Note: - Single wall filter baskets work best with fresh coffee
grinds.- Dual wall filter baskets work best with pre-ground coffee.
3. Tamp
- One Cup = 13-15g coffee grinds
- Two Cup = 20-22g coffee grinds
Evenly tamp (press) grinds to level
indicated.
4. Wipe edge 5. Insert group handle 6. Position cup
Wipe away excess
grinds to clear edges.
2. Dose coffee grinds
Freshly ground
coffee
If using fresh coffee beans and grinder, select the 1 CUP or 2 CUP single wall filter
basket. Insert filter basket into group handle. Grind directly into group handle.
If using pre-ground coffee, select the 1 CUP or 2 CUP dual wall filter basket. Insert filter
basket into group handle. Dose coffee grinds into group handle.
Keep group handle
flat, align, insert and
turn into group head.
Group handle
should be in the
centre position.
Pre-ground
coffee
Place cup under
group handle.
Press either:
- 1 CUP BUTTON = 30mL shot
- 2 CUP BUTTON = 60mL shot
7. Espresso extraction
ONE CUP
ONE CUP TWO CUP
TWO CUP
OR
Extraction begins
and will
automatically stop.
Optimum
8.
extraction
Pressure gauge guides
you to the optimum
extraction. To improve
extraction, see Espresso
Extraction Guide.
9. Remove coffee cake
Turn group handle
and remove from
group head.
Remove used coffee
cake from group
handle.