CAFÉ SERIES CONICAL BURR
COFFEE GRINDER
User Guide
EMM0500BK
XxxContents
2 - 3 Sunbeam’s Safety Precautions
4 - 5 Features of your Café Series Conical Burr Coffee Grinder
6 Functions of your Café Series Conical Burr Coffee Grinder
7 - 8 Operating your Café Series Conical Burr Coffee Grinder
9 Adjusting the grind setting
10-12 Care and cleaning
13 Warranty
Sunbeam’s Safety Precautions
SAFETY PRECAUTIONS FOR YOUR CAFÉ
SERIES CONICAL BURR COFFEE GRINDER
•
Check the grinding bowl for the presence of
foreign objects before using.
• Always operate the grinder with the ground
coffee container properly inserted in the
grinder.
• Do not place your hand in or near the burrs
while the grinder is in operation.
• Always place the unit on a flat, level surface.
• Switch off and unplug at power point before
cleaning.
• Do not attempt to re-grind ground coffee.
2
XxxSunbeam’s Safety Precautions
Sunbeam is very safety conscious when designing and manufacturing consumer products,
but it is essential that the product user also exercise care when using an electrical appliance.
Listed below are precautions which are essential for the safe use of an electrical appliance:
• Read carefully and save all the instructions
provided with an appliance.
•
Always turn the power off at the power outlet
before you insert or remove a plug. Remove by
grasping the plug - do not pull on the cord.
•
Turn the power off and remove the plug when
the appliance is not in use and before cleaning.
•
Do not use your appliance with an extension
cord unless this cord has been checked and
tested by a qualified technician or
service person.
•
Always use your appliance from a power outlet
of the voltage (A.C. only) marked on
the appliance.
•
This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge, unless they
have been given supervision or instruction
concerning use of the appliance by a person
responsible for their safety.
•
Children should be supervised to ensure that
they do not play with the appliance.
•
The temperature of accessible surfaces may
be high when the appliance is operating.
•
Never leave an appliance unattended while
in use.
•
Do not place on top of any other appliance.
•
Do not use an appliance for any purpose other
than its intended use.
•
Do not place an appliance on or near a hot gas
flame, electric element or on a heated oven.
•
Do not let the power cord of an appliance hang
over the edge of a table or benchtop or touch
any hot surface.
•
Do not operate any electrical appliance with
a damaged cord or after the appliance has
been damaged in any manner. If damage
is suspected, return the appliance to the
nearest Sunbeam Appointed Service Centre for
examination, repair or adjustment.
•
For additional protection, appliance should
be supplied through a residual current device
(RCD) having a rated residual operating current
not exceeding 30 mA;
•
Do not immerse the appliance in water or any
other liquid unless recommended.
•
Appliances are not intended to be operated by
means of an external timer or separate remote
control system.
•
This appliance is intended to be used in
household and similar applications such as:
staff kitchen areas in shops, offices and other
working environments; farm houses; by clients
in hotels, motels and other residential type
environments; bed and breakfast
type environments.
If you have any concerns regarding the performance and use of your appliance, please visit
the Sunbeam Website or contact Sunbeam Consumer Care - details are on the back page.
Ensure the above safety precautions are understood.
Important Instructions - retain for future use
3
3
Features of your Café Series Conical Burr Coffee Grinder
A
F
G
B
H
C
I
J
D
K
E
4
L
Features of your Café Series Conical Burr Coffee Grinder
A. 250g bean hopper
The 250g capacity bean hopper has a
shutter release mechanism for easy
removal and preventing accidental
spills. It allows the user to transfer any
un-used beans to an ideal storage unit
to preserve freshness.
B.
Grind adjustment collar
Large and easy to use, the collar has
a wide-range of 24 grind settings. The
coffee maker can select a fine grind to
suit commercial espresso or adjust the
setting for other brewing styles – from
Turkish to plunger. With such precise
settings the user controls the particle
size and ultimately the quality of the
brew.
C. Group handle cradle
D. Preparation mat
Positioned under the grinding spout the
preparation mat is ideal for catching
loose coffee grinds while filling directly
into the group handle. The mat can also
be used on the bench as a tamping pad.
E. Rubber feet
The non-slip rubber feet ensure the
grinder remains stable and prevents
slipping on the bench top during use.
H. Die-cast metal housing
Built to last, the heavy duty die-cast
metal body encases a powerful motor
and provides a stable base for the
grinder.
I. Grind on demand button
Position the group handle into the
group handle cradle, push against the
button and freshly ground coffee will
flow directly into the filter basket.
Pull the group handle away
and grinding will stop.
J. Operation switch
Switch to 'On' to grind continuously into
a container. 'Off' to stop or 'Auto' for
grinding directly into the group handle.
K.
Cord wrap
Cord wraps away to keep bench top
clean.
L. Burr cleaning brush
Strong bristles help sweep out grinds
from the burrs.
Accessories
M. Commercial size group handle cradle
N. Domestic size group handle cradle
F. Burr shield
G. Italian conical burrs
Italian designed and manufactured,
the metal conical burr design achieves
excellent grind consistency and
minimises heat transfer to the coffee
due to the slowly rotating burrs.
M N
O. Silicone spout
P. Commercial size dosing funnel
Q. Domestic size dosing funnel
O
P
Q
5
Functions of your Café Series Conical Burr Coffee Grinder
Slow speed grinding
The combination of a powerful
gear-driven motor and conical
burr design delivers a slow speed
grinding process. This minimises
the heat transferred to the coffee,
protecting its aromatic profile.
Dual mode settings
For convenience, there are two
modes of operation - the 'Auto'
function for grinding coffee on
demand or 'On' for grinding
continuously into a container.
Grind on demand
As with commercial quality
grinders, the 'Auto' function
allows coffee beans to be freshly
ground directly into the group
handle, on demand as required.
This provides complete dosing
control and a fresh grind without
loss of aroma and flavour.
6
Operating your Café Series Conical Burr Coffee Grinder
Before using the coffee grinder, wipe the
base exterior with a damp cloth. Wash the
bean hopper and hopper lid in soapy water.
Rinse and dry before using.
Note:
Do not immerse the burrs in water or
any other liquid.
Note: Do not place any parts of the coffee
grinder in the dishwasher.
1. Place the coffee grinder on a dry, level
surface.
2. To attach the bean hopper, position bean
hopper onto the top of the motor base,
push down and turn clockwise.
See Figure 1.
Refer to the grind setting table on page 9 to
assist you in selecting the correct grind level
for the desired brewing method.
For grinding continuous quantities
7. Insert a small container under the
grinder, see Figure 3.
1. Fill the bean hopper with coffee beans.
Note:
This coffee grinder is intended to grind
whole coffee beans only.
4. Place the hopper lid onto the bean
hopper.
5. Plug the power cord into a 230-240V AC
power outlet and switch the power on.
6. Select the grind by turning the grind
adjustment collar to the desired setting,
see Figure 2.
7
Operating your Café Series Conical Burr Coffee Grinder
8. To grind coffee, flip the switch to the
‘On’ position, see Figure 4.
9. When the desired amount of coffee has
been ground, flip the switch to the ‘Off’
position. Remove the coffee container
and scoop out the ground coffee.
For grinding into the group handle
10. Add dosing funnel to group handle.
11. Position the group handle into the group
handle locator, see Figure 5.
12. Flip the switch to the ‘Auto’ position,
see Figure 6.
13. To grind coffee, press the group handle
against the button located in the centre
of the group handle cradle, see Figure 7.
Note:
There are two group handles and two
dosing funnels provided: a smaller size to
fit domestic handles and a larger size for
commercial handles.
8
14. When the basket is full, pull the group
handle off the button. Collapse the
coffee in the basket by tapping it on
the bench and repeat until the desired
amount of coffee has been ground.
Note:
Foreign objects like stones or twigs can
sometimes be found in whole bean coffee and
can cause the coffee grinder to jam. Should
this occur, refer to the Care and cleaning
section on page 11. These objects need to
be removed immediately.
Adjusting the grind setting
The wide-range of 24 grind settings allows
for precision adjustment. The coffee maker
has complete control of the particle size and
ultimately the quality of the resulting brew.
Some things to remember when using the
coffee grinder:
• The smaller the particle size the longer
it will take to grind.
• When using the finer settings the coffee
may become stuck, we recommend
tapping on the lid of the bean hopper to
dislodge any clumps of coffee blocking
the flow.
• After long periods of using the finer
settings, we recommend removing the
upper burr and sweeping away any
residual coffee to avoid clogging. See the
Care and Cleaning section on page 11 for
more details.
Tips
1. Select the correct grind for the brewing
method you are using. 24 grind settings
are available to ensure precision
adjustment. Setting 1 produces the
finest grind, 12 to 16 are medium grinds
appropriate for espresso coffee makers,
and 24 is the coarsest grind you can
achieve. Experiment with the grind
settings to achieve the ideal brew that
best suits your tastes.
2. For drip filter coffee machines, a good
starting point is to use 8 grams (1 scoop)
of coffee for every 4 cups of brew water
as measured with the carafe. Finer
grinds usually require less coffee, but
using too fine a grind will result in a
brew that is bitter in flavour.
3. For those that prefer weaker coffee,
continue to use the recommended
amount of ground coffee and then dilute
the resulting brew with fresh hot water.
Doing this will maximise flavour and
minimise bitterness.
4. Coffee that is ground too fine for a
particular brewing process will result in
over-extraction and the coffee will taste
bitter. On the other hand, coffee that
is too coarse for a particular brewing
method will result in under-extraction
and the coffee will be thin and poor in
flavour.
5. Once coffee is ground it quickly loses
its flavour and aroma. For the best
results we recommend you grind beans
immediately prior to brewing.
6. Buy fresh whole coffee beans weekly.
7. Coffee beans have the best flavour
between 5 - 20 days after roasting.
8. To retain freshness, store whole coffee
beans in an airtight container in a cool,
dark, dry place. It is not recommended
that you store beans in the grinder’s
bean hopper for a prolonged period.
9. To ensure the best results from the
coffee grinder clean the bean hopper
and conical burrs regularly.
9
Care and cleaning
Important Notes:
• Spots and marks on the surface of
the burrs are part of the hardening
process. These marks do not affect the
performance of the grinder or the taste
of the coffee.
• Ensure the coffee grinder is switched
off and unplugged from the power outlet
prior to cleaning.
• Do not immerse the motor base of the
coffee grinder in water.
• Do not immerse any part of the burr
assembly in water or any other liquid.
• Do not place any parts of the coffee
grinder in the dishwasher.
• Do not use abrasive cleansers or
scouring pads.
Cleaning the motor base, bean hopper and
coffee container
2. Wipe the motor base exterior with a
damp cloth and dry.
3. Wash the bean hopper in warm soapy
water. Rinse and dry before using.
Cleaning the burrs
If the coffee grinder is used frequently (every
day), the burrs need to be cleaned every three
weeks to ensure best performance of the
coffee grinder. Regular cleaning helps the
burrs achieve consistent grinding results,
which is especially important when grinding
coffee for espresso.
1. Ensure the coffee grinder is switched off
and unplugged from the power outlet.
Remove the bean hopper from the
motor base, push down and turn anticlockwise. See Figure 8.
2. To remove the top burr turn the grind
adjustment collar in an anti-clockwise
direction until it stops, see Figure 9.
1. Remove the bean hopper from the
motor base and store unused beans in
an airtight container to preserve their
freshness, see Figure 8.
10
Note:
The top burr can only be removed when
the graphic arrow on the grind adjustment
collar is aligned with the arrow on the motor
base.
Care and cleaning
3. Press and hold down the ‘UNLOCK’
button at the rear of the motor base
and with the other hand turn the grind
adjustment collar anti-clockwise until
the arrow on the collar is aligned with
the arrow on the motor base, see Figure
10.
4. Lift out the top burr from the grind
adjustment collar using the handle, see
Figure 11. Clean using the burr cleaning
brush.
6. Clean the bottom burr using the burr
cleaning brush, see Figure 13.
5. Lift the grind adjustment collar away
from the motor base and clean with the
brush, see Figure 12.
7. Once both burrs are cleaned, return the
grind adjustment collar to its position in
the motor base.
8. With the grind adjustment collar in hand
align the arrow on the collar with the
arrow on the rear of the motor base.
Press down.
9. Replace the top burr back into position
in the grind adjustment collar and turn
clockwise to the desired grind setting.
11
Care and cleaning
Adjusting the burrs for wear
The conical burrs are made of tool hardened
steel for extra long life. However, after
prolonged use the burrs will require
adjustment to compensate for wear. A sign of
this is when the grinds are not as fine as they
used to be, check by rubbing some of the
grinds between two fingers or for espresso
the extraction will also show signs that the
grind needs adjusting.
Replacing the burrs
To inquire about having the burrs replaced
contact the Sunbeam Consumer Hotline.
Australia
1800 025 059
New Zealand
0800 786 232
12
Notes
13
Notes
14
Warranty
Warranty
Level 6, Building 5,
Central Park,
660–670 Great South Road
Greenlane, Auckland
Should you experience
any difficulties with
your product during the
warranty period,
please contact
Sunbeam Customer Care:
:
Suite 1, Level 1,
13 Lord Street,
Botany NSW 2019
Australia
15
Need help with your appliance?
Contact our Customer Care Team or
visit our website for information and tips
on getting the most from your appliance.
AUSTRALIA
Visit:
Phone:
Mail:
NEW ZEALAND
Visit:
Phone:
Mail:
MADE IN CHINA TO
SUNBEAM’S
SPECIFICATION
www.sunbeam.com.au
1300 881 861
Suite 1, Level 1,
13 Lord Street,
Botany NSW 2019
Australia
www.sunbeam.co.nz
0800 786 232
Level 6, Building 5, Central Park,
660–670 Great South Road,
Greenlane, Auckland
APPROVED BY
APPROPRIATE
ELECTRICAL REGULATORY
AUTHORITIES
2022
Newell Australia Pty Ltd | ABN 68 075 071 233
Sunbeam is a registered trade mark.
Due to continued product improvements, product
illustrations and photographs in this User Guide
may differ slightly from the actual product.
EMM0500BK_4170A (ANZ) GCDS-SUN-JC
Loading...