Profi Cook PC-VK 1146 User Manual

Front, 136 mm x 290 mm
für Vakuumierer PC-VK 1080
Suction power:
12 l/min.
Stainless steel
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FRESHNESS-AROMA
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PC-VK 1146 Vacuum sealer
> Fully automatic and powerful vacuum sealer with
stainless steel housing
> Ideal for dividing large quantities of food into
smaller portions
> Space saving, safe storage without preservatives
> When sealed, food remains fresh up to 8x times
longer. Vitamins and nutrients are retained
> Vacuum guards against freezer burn when deep
freezing
> Perfect also for seasoned and marinated food −
vacuum sealing creates a rich aroma
> Vacuum cooking (Sous Vide) allows food to be
preserved in its own juices. No drying out and no loss of nutrients during preparation
> Extra wide, durable seal for reliable storage
> Electronic sensor touch control panel
> Electronic vacuum regulation (4 steps) perfectly
suitable for delicate food items
> Suction power: 12 litre / min.
> Approx. 90 % vacuum, –0.8 bar
> Can be used with commercially available structu-
red plastic wrap rolls and structured plastic bags (max. 30 cm wide, length as required)
> Includes 18 professional airtight bags with diago-
nally corrugated structure for optimum sealing results (10 pieces at 22 cm x 30 cm / 8 pieces at 28 cm x 40 cm, also available as acces­sories)
> Space-saving foil reel with integrated cutting knife
for cutting the foil to size
> Suitable for cooking and microwaving
> 4 indicator lights
> Drip tray for residual moisture (removable)
> Safe base
> 220–240 V, 50-60 Hz, 120 W max.
Sealing:
> Shelf life and freshness without preserving agent > Space saving storage > No freezer burn > Rich aroma > Vacuum cooking
Without decoration
Accessories: additional spare bags and foil roll
Electronic sensor touch control panel
Drip tray for residual moisture (removable)
ohne Dekoration
Profi-Folienrolle
Product: Art. no: 20" / 40" / HQ-Container:
PC-VK 1146 501 146 2646 / 5384 / 6298
Colour: Art. EAN: Device (W x H x D):
PU: Export carton EAN: Packaging (W x H x D):
2 4 006 160 552 317 415 x 190 x 115 mm Delivery: beginning/middle of january 18
ProfiCook I Industriering Ost 40 I 47906 Kempen/Germany I Fon +49 (0) 21 52 / 2006-0 I Fax +49 (0) 21 52 / 2006-1999 I servicecenter@proficook.de I www.proficook-germany.com
4 006 160 114 607 370 x 76 x 157 mm; 1,66 kg
Nutrients and ingredients are retained. The food is tender and juicy and retains its natural taste.
The new trend in ve star cuisine – vacuum cooking
Gentle method of food preparation for rich avoured results.
Sous Vide
07.02.18 l Marketing_file 02/17
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