Panasonic NN-E205WBWPG, NN-E235MBWPG User Manual
Operating Instructions
Gebruiksaanwijzing
Mode d’emploi
Manuale di istruzioni
Microwave Oven
Magnetron Oven
Four à Micro-ondes
Forno a Microonde
English
Italiano
NN-E205 / NN-E235 / NN-E245
Français
Deutsch
IMPORTANT SAFETY INSTRUCTIONS: Before operating this oven, please read these
instructions carefully and keep for future reference.
BELANGRIJKE VEILIGHEIDSINSTRUCTIES. Lees ze a.u.b. zorgvuldig door en bewaar ze
zodat u ze opnieuw kunt raadplegen wanneer nodig.
INSTRUCTIONS DE SÛRETÉ IMPORTANTES. Avant d’utiliser le four à micro-ondes, lisez
attentivement les recommandations d’utilisation et conservez-les soigneusement.
ISTRUZIONI IMPORTANTI PER LA SICUREZZA. Leggere attentamente queste note e
conservarle per riferimento futuro.
En-1
English
Examine your microwave oven
Unpack the oven, remove all packing material,
and examine the oven for any damage such as
dents, broken door latches or cracks in the
door. If you find any damage, notify your dealer
immediately. Do not install a damaged
microwave oven.
Earthing instructions
IMPORTANT: THIS UNIT HAS TO BE
PROPERLY EARTHED FOR PERSONAL
SAFETY.
If your AC outlet is not grounded, it is the
personal responsibility of the customer to have
it replaced with a properly grounded wall
socket.
Operation voltage
The voltage has to be the same as specified on
the label on the oven. If a higher voltage than
specified is used, it may cause a fire or other
damages.
Placement of the Oven
1. Place the oven on a flat and stable
surface.
2. When this oven is installed, it should be
easy to isolate the appliance from the
electricity supply by pulling out the plug or
operating a circuit breaker.
3. For proper operation, ensure a sufficient air
circulation for the oven.
Counter-top use:
a. Allow 15 cm of space on the top of the
oven, 10 cm at the back, 5 cm on one
side, and the other side must be
opened more than 40 cm.
b. If one side of the oven is placed flush
to a wall, the other side or top must
not be blocked.
4. Do not place this oven near an electric or gas
cooker range.
5. The feet should not be removed.
6. This oven is only for household usage.
Do not use outdoors.
7. Avoid using the microwave oven in high
humidity.
8. The power cord should not touch the
outside of the oven. Keep the cord away from
hot surfaces. Do not let the cord hang over
the edge of a table or work top. Do not
immerse the cord, plug or oven in water.
9. Do not block the air vents on the top and
back of the oven. If these openings are
blocked during operation the oven may
overheat. In this case the oven is
protected by a thermal safety device and
resumes operation only after cooling down.
WARNING
Important Safety Instructions
1. The door seals and seal areas should be
cleaned with a damp cloth.
The appliance should be inspected for
damage to the door seals and door seal
areas and if these areas are damaged the
appliance should not be operated until it has
been repaired by a service technician trained
by the manufacturer.
2. Do not attempt to tamper with or make any
adjustments or repairs to the door, control
panel housing, safety interlock switches or
any other part of the oven. Do not remove
the outer panel from the oven which gives
protection against exposure to microwave
energy.
Repairs should only be done by a qualified
service person.
3. Do not operate this appliance if it has a
damaged CORD OR PLUG, if it is not
working properly, or if it has been damaged
or dropped. It is dangerous for anyone other
than a service technician trained by the
manufacturer to perform repair service.
4. If the supply cord is damaged, it must be
replaced by the manufacturer or its service
agent or a similarly qualified person in order
to avoid hazard.
5. Only allow children to use the oven without
supervision when adequate instructions have
been given so that the child is able to use the
oven in a safe way and understands the
hazards of improper use.
6. Liquids and other foods must not be heated
in sealed containers since they are liable to
explode.
15 cm
10 cm
OPEN
5 cm
Counter-top
Installation and Connection
En-2
Safety Instructions
Use of your oven
1. Do not use the oven for any reason
other than the preparation of food. This
oven is specifically designed to heat or
cook food. Do not use this oven to heat
chemicals or other non-food products.
2. Before use, check that
utensils/containers are suitable for use
in microwave ovens.
3. Do not attempt to use this microwave
oven to dry newspaper, clothing or any
other materials. They may catch on fire.
4. When the oven is not being used, do
not store any objects other than oven
accessories inside the oven in case it is
accidentally turned on.
5. The appliance shall not be operated
WITHOUT FOOD IN THE OVEN.
Operation in this manner may damage
the appliance.
6. If smoke or a fire occurs in the oven,
turn
TIMER SELECT DIAL
back to zero
position and leave door closed.
Disconnect the power cord, or shut off
power at fuse or circuit breaker panel.
Oven Light
When it becomes necessary to replace
the oven light, please consult your dealer.
Accessories
The oven comes equipped with a variety
of accessories. Always follow the
directions given for use of the
accessories.
Glass Tray
1. Do not operate the oven without
the roller assembly and the glass tray
in place.
2. Never use another type of glass tray
than the one specially designed for
this oven.
3. If the glass tray is hot, let it cool before
cleaning or placing in water.
4. The glass tray can turn in either
direction.
5. If the food or cooking vessel on the
glass tray touches the oven walls and
stops the tray rotating, the tray will
automatically rotate in the opposite
direction. This is normal.
6. Do not cook foods directly on the glass
tray.
Roller Assembly
1. The roller assembly and the oven floor
should be cleaned frequently to
prevent noise and build-up of
remaining food.
2. The roller assembly must always be
used for cooking together with the
glass tray.
En-3
English
Important Information
1) Cooking Times
• The cooking time depends on the
condition, temperature, amount of food
and on the type of cookware.
• Begin with the minimum cooking time to
help prevent overcooking. If the food is
not sufficiently cooked you can always
cook it for a little longer.
N.B.: If the recommended cooking
times are exceeded the food will be
spoiled and in extreme
circumstances could catch fire and
possibly damage the interior of the
oven.
2) Small Quantities of Foods
• Small quantities of food or foods with
low moisture content can
burn, dry out or catch on
fire if cooked too long. If
materials inside the oven
should ignite, keep the
oven door closed, turn the
oven off and remove the
plug from the socket.
3) Eggs
• Do not cook eggs in their shells and
whole hard-boiled eggs by
MICROWAVE. Pressure may build up
and the eggs may explode, even after
the microwave heating has ended.
4) Piercing Skin
• Food with non porous skins, such as
potatoes, egg yolks and sausages must
be pierced before cooking by
MICROWAVE to prevent bursting.
5) Meat Thermometer
• Use a meat thermometer to check the
degree of cooking of roasts and poultry
only when the meat has been removed
from the oven. Do not use a
conventional meat thermometer in the
microwave oven because it may cause
sparking.
6) Liquids
• When heating liquids, e.g. soup, sauces
and beverages in your microwave oven,
overheating the liquid beyond boiling
point can occur without evidence of
bubbling. This could result in a sudden
boil over of the hot liquid.
To prevent this possibility the following
steps should be taken:
a)Avoid using straight-sided containers
with narrow necks.
b)Do not overheat.
c) Stir the liquid before placing the
container in the oven and again
halfway through the cooking time.
d)After heating, allow it to stand in the
oven for a short time, stir again
before carefully removing the
container.
7) Paper/Plastic
• When heating food in plastic or paper
containers, check the oven frequently
as these types of containers ignite if
overheated.
• Do not use recycled paper
products (e.g. Kitchen
Roll) unless the paper
product is labelled as safe
for microwave oven use.
Recycled paper products may contain
impurities which may cause sparks
and/or fires during use.
• Remove wire twist-ties from roasting
bags before placing the bags in the
oven.
8) Utensils/Foil
• Do not heat any closed cans or bottles
because they might explode.
• Metal containers or dishes with metallic
trim should not be used during
microwave cooking. Sparking will occur.
• If you use any aluminium foil, meat
spikes or metalware the distance
between them and the oven walls and
door should be at least 2 cm to prevent
sparking.
9) Feeding Bottles/Baby Food Jars
• The top and teat or lid must be
removed from feeding bottles or baby
food jars before placing in the oven.
• The contents of feeding bottles and
baby food jars are to be stirred or
shaken.
• The temperature has to be checked
before consumption to avoid burns.
[1] Door Release Pad
Press to open the door. When you open the oven door during cooking, the cooking is
stopped temporarily without clearing earlier made settings. Cooking continues as
soon as the door is closed.
[2] Oven Window
[3] Door Safety Lock System
[4] Oven Air Vent
[5] Control Panel
[6] Glass Tray
[7] Roller Assembly
[8] External Oven Air Vents
[5]
[2]
[3]
[4]
[6]
[7]
[8]
Outline Diagram
En-4
[1]
En-5
Control Panels
English
NN-E205 / NN-E235 / NN-E245*
(1)
(2)
(3)
(1) Microwave Power/Defrost Selection dial
(2) Timer
(3) Door Release Pad
*N.B. The design of your control panel may vary from the panel
displayed (depending on colour), but the functionality will
remain the same.
En-6
Microwave Cooking
800 Watts
600 Watts
360 Watts
270 Watts
90 Watts
Wattage
• Select Defrost
power by turning
the dial.
• Set the defrosting time by turning the dial. If the
door is already closed cooking time will begin
immediately. For short cooking times always
turn the dial to 2 mins and then adjust to time
required.
• Set cooking time by
turning dial. If the door is
already closed cooking
time will begin
immediately. For short
cooking times always turn
the dial to 2 mins and then
adjust to time required.
N.B.
1. If you wish to check the food during cooking simply open the door. The oven will
automatically stop cooking. To continue cooking, close the door.
2. To stop cooking, turn timer dial to zero position. Cooking time can be reset at any time
during the cooking cycle by turning the timer dial.
3. When food is removed from the oven after cooking is complete, check the timer is in
the zero position.
4. The glass turntable must always be in position when using the oven
.
Max
Medium
Low
Defrost
Warm
Defrost power is 270 Watts.
Defrosting
• Turn dial to select
power level.
En-7
Defrosting Guidelines
Tips for Defrosting
STANDING TIMES
Individual portions of food may be cooked
almost immediately after defrosting. It is
normal for large portions of food to be
frozen in the centre. Before cooking, allow
to stand for a minimum of one hour.
During this standing time, the temperature
becomes evenly distributed and the food
is defrosted by conduction. N.B. If the
food is not going to be cooked
immediately, store it in the refrigerator.
Never refreeze defrosted food without first
cooking it.
JOINTS AND POULTRY
It is preferable to place the joints on an
upturned plate or plastic rack so that they
are not resting in the juices. It is essential
to protect delicate or projecting parts of
this food with small pieces of foil to
prevent these parts from cooking. It is not
dangerous to use small pieces of foil in
your oven, provided they do not come
into contact with the oven walls.
MINCED MEAT OR CUBES OF MEAT
AND SEAFOOD
Since the outside of these foods quickly
defrosts, it is necessary to separate them,
break the blocks into pieces frequently
while defrosting and remove them when
they have defrosted.
SMALL PORTIONS OF FOOD
Chops and chicken pieces must be
separated as soon as possible so that they
defrost evenly throughout. Fatty parts and
the ends defrost more quickly. Place them
near the centre of the turntable or protect
them.
BREAD
Loaves will require standing time to allow
the centre to thaw. Standing time can be
shortened if slices are separated and rolls
and loaves cut in half.
English
En-8
Questions and Answers
Q: Why won’t my oven turn
on?
A: When the oven does not turn on, check the following:
1. Is the oven plugged in securely? Remove the plug
from the outlet, wait 10 seconds and reinsert.
2. Check the circuit breaker and the fuse. Reset the
circuit breaker or replace the fuse if it is tripped or
blown.
3. If the circuit breaker or fuse is all right, plug another
appliance into the outlet. If the other appliance
works, there probably is a problem with the oven. If
the other appliance does not work, there probably is
a problem with the outlet.
If it seems that there is a problem with the oven,
contact an authorized Service Center.
A: Some radio and TV interference might occur when you
cook with the microwave oven. This interference is
similar to the interference caused by small appliances
such as mixers, vacuums, blow dryers, etc. It does not
indicate a problem with your oven.
A: When cooking with a power other than 800W (MAX
Power), the oven must cycle to obtain the lower power
levels. The oven light dims and clicking noises can be
heard when the oven cycles.
A: The heat given off from the cooking food warms the air
in the oven cavity. This warmed air is carried out of the
oven by the air flow pattern in the oven. There are no
microwaves in the air. The oven vents should never be
blocked during cooking.
Q: My microwave oven
causes interference with
my TV. Is this normal?
Q: Why does my oven light
dim?
Q: Sometimes warm air
comes from the oven
vents. Why?
This product is an equipment that fulfills the European standard for EMC disturbances
(EMC = Electromagnetic Compatibility) EN 55011. According to this standard this
product is an equipment of group 2, class B and is within required limits. Group 2
means that radio-frequency energy is intentionally generated in the form of
electromagnetic radiation for purpose of warming or cooking food. Class B means that
this product may be used in normal household areas.
This appliance is labelled in accordance with the European Directive
2002/96/EC concerning used electrical and electronic appliances
(waste electrical and electronic equipment - WEEE).
This guideline determines the framework for the return and recycling
of used appliances as applicable.
En-9
English
Care of Your Oven
Technical Specifications
Power Source: 230 V, 50 Hz
Power Consumption: Microwave; 1100 W
Output: Microwave; 800W (IEC-60705)
Outside Dimensions: 455 (W) x 315 (D) x 260 (H) mm
Oven Cavity Dimensions: 315 (W) x 294 (D) x 203 (H) mm
Uncrated Weight: 10.5 kg
Specifications subject to change without notice.
1. Turn the oven off before cleaning.
2. Keep the inside of the oven, door seals
and door seal areas clean. When food
splatters or spilled liquids adhere to the
oven walls, door seals and door seal
areas wipe off with a damp cloth. Mild
detergent may be used if they get very
dirty. The use of harsh detergent or
abrasive is not recommended.
DO NOT USE COMMERCIAL OVEN
CLEANERS.
3. The outside oven surface should be
cleaned with a damp cloth. To prevent
damage to the operating parts inside
the oven, water should not be allowed
to seep into the ventilation openings.
4. If the Control Panel becomes dirty,
clean it with a soft, dry cloth. Do not
use harsh detergents or abrasives on
the Control Panel. When cleaning the
Control Panel leave the oven door
open to prevent the oven from
accidentally turning on. After cleaning
turn TIMER DIAL back to ZERO
position.
5. If steam accumulates inside or around
the outside of the oven door, wipe with
a soft cloth. This may occur when the
microwave oven is operated under high
humidity conditions and in no way
indicates a malfunction of the unit.
6. It is occasionally necessary to remove
the glass tray for cleaning. Wash the
tray in warm soapy water or in a
dishwasher.
7. The roller assembly and oven cavity
floor should be cleaned regularly to
avoid excessive noise. Simply wipe the
bottom surface of the oven with mild
detergent and hot water then dry with a
clean cloth. The roller ring may be
washed in mild soapy water. Cooking
vapours collect during repeated use but
in no way affects the bottom surface or
roller ring wheels. After removing the
roller ring from the cavity floor for
cleaning, be sure to replace it in the
proper position.
8. This oven should only be serviced by
qualified personnel. For maintenance
and repair of the oven contact the
nearest authorized dealer.
9. A steam cleaner must not be used for
cleaning.
10. Failure to maintain the oven in a clean
condition could lead to deterioration of
surfaces that could affect the life of the
appliance and possibly result in a
hazardous situation.
11. Keep air vents clear at all times.
Check that no dust or other material is
blocking any of the air vents on the top,
bottom or rear of the oven. If air vents
become blocked this could cause
overheating which would affect the
operation of the oven.
D-1
Deutsch
Überprüfung Ihres Mikrowellengerätes
Das Gerät auspacken, Verpackungsmaterial entfernen und auf Beschädigungen wie z.B.
Stoßstellen, gebrochene Türverriegelungen oder
Risse in der Tür überprüfen. Sofort den Händler
benachrichtigen, wenn das Gerät beschädigt ist.
Kein beschädigtes Mikrowellengerät installieren.
Erdungsvorschriften
WICHTIG: ZUR SICHERHEIT VON PERSONEN
MUSS DIESES GERÄT GEERDET SEIN!
Ist die Steckdose nicht geerdet, muß der Kunde
die Steckdose durch eine ordnungsgemäße
Schutzkontaktsteckdose ersetzen lassen.
Betriebsspannung
Die Netzspannung muß der auf dem Typenschild
des Gerätes angegebenen Spannung
entsprechen. Wird eine höhere Spannung als
angegeben verwendet, so kann ein Brand
entstehen oder sonst ein Unfall die Folge sein.
Aufstellen des Gerätes
1. Stellen Sie das Mikrowellengerät auf eine feste,
ebene Stellfläche.
2. Achten Sie beim Aufstellen des Gerätes darauf,
daß bei Gefahr jederzeit der Stecker gezogen
oder die Sicherung am Sicherungskasten ausgeschaltet werden kann.
3. Das Gerät arbeitet ordnungsgemäß, wenn eine
ausreichende Luftzirkulation stattfinden kann.
Aufstellen auf der Arbeitsfläche:
a. Sicherheitsrichtlinien empfehlen die
Einhaltung eines Mindestabstands von 15
cm über dem Gerät, 10 cm zur Rückwand
sowie 5 cm zur einen und 40 cm zur
anderen Seite.
b. Sollte das Gerät an einer Seite direkt an der
Wand stehen, müssen die anderen Seiten
frei bleiben.
4. Das Gerät nicht in unmittelbarer Nähe eines
Gas- oder Elektroherdes aufstellen.
5. Die Stellfüße dürfen nicht entfernt werden.
6. Dieses Gerät ist nur für den Hausgebrauch
konzipiert. Nicht im Freien verwenden.
7. Das Mikrowellengerät nicht bei zu hoher
Luftfeuchtigkeit benutzen.
8. Das Netzanschlußkabel darf die Gerätegehäuseoberfläche nicht berühren, da diese
während des Betriebes heiß wird. Das Kabel
auch nicht mit anderen heißen Oberflächen in
Berührung bringen. Das Netzanschlußkabel
nicht über Tisch- oder Thekenkanten hängen
lassen. Das Kabel oder den Netzstecker nicht in
Wasser tauchen.
9. Die Lüftungsöffnungen auf der Ober- und
Rückseite des Gehäuses nicht verdecken. Sind
diese Öffnungen blockiert während das Gerät
arbeitet, kann es überhitzen. In diesem Fall wird
das Gerät durch den Überhitzungsschutz ausgeschaltet und kann erst wieder in Betrieb
gesetzt werden, wenn es abgekühlt ist.
15 cm
10 cm
Freistehend
5 cm
Arbeitsfläche
Aufstellen und Anschließen
WARNUNG
Wichtige Sicherheitshinweise
1. Die Türverriegelungen und die Türdichtungen
sollten mit einem feuchten Tuch abgewischt
werden. Das Gerät ist vom Benutzer auf
mögliche Beschädigungen an den
Türdichtungsflächen zu prüfen, und falls ein
solcher Schaden aufgetreten ist, darf das Gerät
nicht betrieben werden, bevor es vom
Panasonic-Kundendienst repariert worden ist.
2. Führen Sie weder eine Manipulation oder
Reparatur an der Tür, an den Kontrolleinrichtungen oder Sicherheitsvorrichtungen
noch an irgendeinem anderen Teil des Gerätes
durch. In keinem Fall das Gehäuse, das den
Schutz gegen Strahlenbelastung durch
Mikrowellenenergie sicherstellt, abbauen. Das
Gerät darf nur von einem geschulten Panasonic
Kundendienst-Techniker geprüft oder repariert
werden.
3. Das Gerät nicht in Betrieb setzen, wenn das
Netzanschlußkabel oder der Netzstecker
beschädigt ist, bzw. wenn es nicht ordnungsgemäß arbeitet oder eine sichtbare
Beschädigung aufweist.
4. Aus Sicherheitsgründen muß ein beschädigtes
Anschlußkabel durch den Hersteller, seinen
Kundendienst oder eine andere gleichwertig
qualifizierte Person ersetzt werden.
5. Kindern darf die Benutzung des Gerätes ohne
Aufsicht nur erlaubt werden, wenn eine ausreichende Einweisung gegeben wurde, die das
Kind in die Lage versetzt, das Gerät in sicherer
Weise bedienen und die Gefahr einer falschen
Bedienung verstehen zu können.
6. Keine Flüssigkeiten und Nahrungsmittel in versiegelten Behältern (z.B. Konserven) erhitzen,
da diese platzen können.
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