Ceramic hobs with induction
KM 6357 / KM 6358
KM 6379
KM 6386 / KM 6387
To avoid the risk of accidents or
damage to the appliance it is
essential to read these instructions
before it is installed and used for the
first time.
en-GB
M.-Nr. 09 524 060
Contents
Warning and Safety instructions .....................................4
Guide to the appliance ............................................13
After sales service, data plate ......................................80
3
Warning and Safety instructions
This appliance complies with all relevant safety requirements.
Inappropriate use can, however, lead to personal injury and
damage to property.
To avoid the risk of accidents and damage to the appliance,
please read these instructions carefully before installation and
before using it for the first time. They contain important notes on
installation, safety, use and maintenance.
Miele cannot be held liable for damage caused by
non-compliance with these Warning and Safety instructions.
Keep these instructions in a safe place and ensure that new users
are familiar with the content. Pass them on to any future owner.
4
Warning and Safety instructions
Correct application
This hob is not designed for commercial use. It is intended for
~
use in domestic households and similar working and residential
environments.
The appliance is not intended for outdoor use.
~
It is intended for domestic use only to cook food and keep it
~
warm. Any other use is not supported by the manufacturer and
could be dangerous.
The appliance can only be used by people with reduced
~
physical, sensory or mental capabilities, or lack of experience and
knowledge, if they are supervised whilst using it, or have been
shown how to use it in a safe way and understand the hazards
involved.
5
Warning and Safety instructions
Safety with children
Children under 8 years of age must be kept away from the
~
appliance unless they are constantly supervised.
Children 8 years and older may only use the appliance
~
unsupervised if they have been shown how to use it in a safe way
and understand the hazards involved.
Children must not be allowed to clean the appliance
~
unsupervised.
This appliance is not a toy! To prevent the risk of injury, do not
~
allow children to play with the appliance or its controls.
The appliance gets hot when in use and remains hot for a while
~
after being switched off. Keep children well away from the appliance
until it has cooled down and there is no danger of burning.
Danger of suffocation. Packaging, e.g. cling film, polystyrene and
~
plastic wrappings, must be kept out of the reach of babies and
children. Whilst playing, children could become entangled in
packaging, or pull it over their head and suffocate.
Danger of burning.
~
Do not store anything which might arouse a child's interest in
storage areas above or behind the appliance. Otherwise they could
be tempted into climbing onto the appliance
Danger of burning or scalding.
~
Place pots and pans on the cooking zone in such a way that
children cannot pull them down and burn themselves.
Activate the system lock to ensure that children cannot switch on
~
the appliance inadvertently. Use the safety lock when the hob is in
use to prevent children from altering the settings selected.
6
Warning and Safety instructions
Technical safety
Installation, maintenance and repairs may only be carried out by
~
a Miele authorised service technician. Installation, maintenance and
repairs by unqualified persons could be dangerous.
A damaged appliance can be dangerous. Check the appliance
~
for visible signs of damage. Do not use a damaged appliance.
The electrical safety of this appliance can only be guaranteed if
~
correctly earthed. It is most important that this basic safety
requirement is observed and regularly tested, and where there is
any doubt, the household wiring system should be inspected by a
qualified electrician.
To avoid the risk of damage to the appliance, make sure that the
~
connection data (frequency and voltage) on the data plate
corresponds to the household supply, before connecting the
appliance to the mains supply.
Consult a qualified electrician if in any doubt.
Do not connect the appliance to the mains electrical supply by a
~
multi-socket adapter or extension lead. These are a fire hazard and
do not guarantee the required safety of the appliance.
For safety reasons, this appliance may only be used after it has
~
been built in.
This appliance must not be used in a non-stationary location (e.g.
~
on a ship).
Do not open the casing of the appliance.
~
Tampering with electrical connections or components and
mechanical parts is highly dangerous to the user and can cause
operational faults.
7
Warning and Safety instructions
While the appliance is under guarantee, repairs should only be
~
undertaken by a service technician authorised by Miele. Otherwise
the guarantee is invalidated.
The manufacturer can only guarantee the safety of the appliance
~
when original Miele replacement parts are used. Faulty components
must only be replaced by genuine Miele original spare parts.
The hob is not intended for use with an external timer switch or a
~
remote control system.
The hob must be connected to the electrical supply by a qualified
~
electrician. If the connection cable is faulty, it must be replaced with
a special connection cable installed by a qualified electrician. See
"Electrical connection".
The appliance must be disconnected from the mains electricity
~
supply during installation, maintenance and repair work. Ensure that
power is not supplied to the appliance until after it has been
installed or until any maintenance or repair work has been carried
out.
If the hob is fitted with a communication module, in addition to
~
disconnecting the hob, this module must also be disconnected from
the mains electricity during installation and maintenance of the hob
as well as while any repair work is being carried out.
Danger of electric shock.
~
Do not use the hob if it is faulty, or if the ceramic surface is cracked,
chipped or damaged in any way. Switch it off immediately, and
disconnect it from the mains electricity supply.
In areas which may be subject to infestation by cockroaches or
~
other vermin, pay particular attention to keeping the appliance and
its surroundings in a clean condition at all times. Any damage which
may be caused by cockroaches or other vermin will not be covered
by the guarantee.
8
Warning and Safety instructions
Correct use
Oil and fat can overheat and catch fire. Do not leave the
~
appliance unattended when cooking with oil or fat.
If oil or fat does catch fire, do not attempt to put out the flames with
water. Disconnect the appliance from the mains and use a suitable
fire blanket, saucepan lid, damp towel or similar to smother the
flames.
Flames could set the grease filters of a cooker hood on fire. Do
~
not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
~
ignite when heated. Therefore do not store such items or
substances in a drawer under the appliance. Cutlery inserts must be
heat-resistant.
Do not heat an empty pan.
~
Do not heat up unopened tins of food on the hob, as pressure will
~
build up in the tin, causing it to explode.
Do not cover the hob, e.g. with a hob cover, a cloth or protective
~
foil. The material could catch fire, shatter or melt if the appliance is
switched on by mistake or if residual heat is still present.
When using an electrical appliance, e.g. a hand-held food
~
blender, near the appliance, ensure that the cable of the electrical
appliance cannot come into contact with the hot appliance. The
insulation on the cable could become damaged.
9
Warning and Safety instructions
If the appliance is installed behind a kitchen furniture door, it may
~
only be used with the furniture door open. Do not close the door
whilst the hob in use or whilst there is any residual heat present.
The appliance gets hot when in use and remains hot for a while
~
after being switched off. There is a danger of burning until the
residual heat indicators go out.
You could burn yourself on the hot hob. Protect your hands with
~
heat-resistant pot holders or gloves when handling hot pots and
pans. Do not let them get wet or damp, as this causes heat to
transfer through the material more quickly with the risk of scalding or
burning yourself.
When the appliance is switched on either deliberately or by
~
mistake, or when there is residual heat present, there is the risk of
any metal items left on the hob heating up, with the danger of
burning.
Depending on the material, other items left on the hob could also
melt or catch fire.
Damp pan lids might adhere to the ceramic surface and be difficult
to dislodge.
Do not use the appliance as a resting place.
Switch the cooking zones off after use.
Do not allow solid or liquid sugar, or pieces of plastic or
~
aluminium foil to get onto the cooking zones when they are hot, as
they can damage the ceramic surface when it cools down. If this
should occur, switch off the appliance and scrape off all the sugar,
plastic or aluminium residues whilst still hot, using a shielded
scraper blade. Wear oven gloves.
Allow the cooking zones to cool down and then clean them with a
suitable ceramic hob cleaning agent.
Pans which boil dry can cause damage to the ceramic glass. Do
~
not leave the appliance unattended whilst it is being used.
10
Warning and Safety instructions
Do not use pots or pans on the hob with bases with pronounced
~
edges or ridges. These could scratch or scour the ceramic glass
surface permanently. Only use pots and pans with smooth bases.
Grains of salt, sugar and sand (e.g. from cleaning vegetables)
~
can cause scratches if they get under pan bases. Make sure that
the ceramic surface is clean before placing pans on it.
Even a light object could cause damage in certain
~
circumstances. Do not drop anything on the ceramic surface.
Placing hot objects on the sensors and displays could damage
~
the electronics underneath them. Do not place hot pans on the
sensors and displays.
Induction heating works extremely quickly and so the base of the
~
pan could heat up to the temperature at which oil or fat self-ignites
within a very short time. Do not leave the appliance unattended
whilst it is being used.
Heat oil or fat for a maximum of one minute. Do not use the
~
Booster function to heat oil or fat.
For people fitted with a heart pacemaker:
~
Please note that the area immediately surrounding the hob is
electromagnetically charged. It is unlikely to affect a pacemaker.
However, if in any doubt, consult the manufacturer of the pacemaker
or your doctor.
To prevent damage to items which are susceptible to magnetic
~
fields, e.g. credit cards, digital storage devices, pocket calculators,
etc, do not leave them in the immediate vicinity of the hob.
11
Warning and Safety instructions
Metal utensils stored in a drawer under the hob can become hot if
~
the appliance is used intensively for a long time. Do not store any
metal items or utensils in a drawer under the hob
This hob is fitted with a cooling fan. If a drawer is fitted directly
~
underneath the hob, ensure that there is sufficient space between
the drawer and its contents and the underside of the appliance in
order to ensure sufficient ventilation of the hob.
Do not store pointed or small items or paper in the drawer. They
could get in through the ventilation slots or be sucked into the
housing by the fan and damage the fan or impair cooling.
Do not use two pans on a cooking zone, extended zone or
~
PowerFlex zone at the same time.
Cleaning and care
Do not use a steam cleaning appliance to clean this appliance.
~
The steam could reach electrical components and cause a short
circuit.
If the hob is built in over a pyrolitic oven or cooker, the hob
~
should not be used whilst the pyrolitic process is being carried out,
as this could trigger the overheating protection mechanism on the
hob (see relevant section).
12
Models
KM 6357 / KM 6358
Guide to the appliance
b
c
a
a Cooking zone with TwinBooster
b Cooking zone with Booster
cd PowerFlex cooking zones with TwinBooster
c + d can be combined to form a PowerFlex cooking area
d
e
e Control panel
13
Guide to the appliance
KM 6379
ad Cooking zones with Booster
bc PowerFlex cooking zones with TwinBooster
b + c can be combined to form a PowerFlex cooking area
e Control panel
14
KM 6386 / KM 6387
Guide to the appliance
b
a
ab Cooking zones with Booster
c Cooking zone with TwinBooster
de PowerFlex cooking zones with TwinBooster
d + e can be combined to form a PowerFlex cooking area
c
f
d
e
f Control panel
15
Guide to the appliance
h
Control panel
(Example)
j
k
i
0123456789 0123456789 0123456789
c
88
m
abd
01234567890123456789
l
p
h
n
e
g
f
o
16
Guide to the appliance
Sensor controls
a On/Off
b Safety lock
c Hours
d - For selecting the timer
- For switching between the timer functions
- For selecting the switch-off time (see "Switching off a cooking zone
automatically")
e Stop and Go
f For setting the power level
g Booster/TwinBooster
h For switching on the PowerFlex cooking area
i - For setting the time
- For setting the power level for the middle rear cooking zone, if present
j For keeping food warm
Indicator lights
k Residual heat indicator
l Indicator light for half hours with a minute minder time of more than 99 minutes
m Safety lock
n Indicator light for relevant zone, e.g. the rear right cooking zone
o TwinBooster
¤ Level 1
¥ Level 2
p Timer display
00 to 99 = Time in minutes
0.^ to 9^ = Time in hours
17
Guide to the appliance
Cooking zones
Cooking
zone
y18–28Normal
w10–16Normal
b15–23Normal
x15–23Normal
b + x22–23 /
* Pans of any diameter within the given range may be used.
** The wattage quoted may vary depending on the size and material of the pans
used.
Minimum to maximum
C in cm*
15x23–23x39
KM 6357 / KM 6358
Rating in watts for 230 V**
TwinBooster level 1
TwinBooster level 2
Booster
TwinBooster level 1
TwinBooster level 2
TwinBooster level 1
TwinBooster level 2
Normal
TwinBooster level 1
TwinBooster level 2
Total:7400
2600
3000
3700
1400
2200
2100
3000
3700
2100
3000
3700
3400
4800
7400
18
Guide to the appliance
Cooking
zone
y14–20Normal
w15–23Normal
x15–23Normal
z10–16Normal
w + x22–23 /
* Pans of any base diameter within the given range may be used.
** The wattage quoted may vary depending on the size and material of the pans
used.
Minimum to maximum
C in cm*
15x23–23x39
KM 6379
Rating in watts for 230 V**
1850
Booster
TwinBooster level 1
TwinBooster level 2
TwinBooster level 1
TwinBooster level 2
Booster
Normal
TwinBooster level 1
TwinBooster level 2
Total:7400
3000
2100
3000
3700
2100
3000
3700
1400
2200
3400
4800
7400
19
Guide to the appliance
Cooking
zone
y14–20Normal
w10–16Normal
b18–28Normal
x15–23Normal
z15–23Normal
x + z22–23 /
* Pans of any base diameter within the given range may be used.
Minimum to maximum
C in cm*
15x23–23x39
KM 6386 / KM 6387
Rating in watts for 230 V**
Booster
Booster
TwinBooster level 1
TwinBooster level 2
TwinBooster level 1
TwinBooster level 2
TwinBooster level 1
TwinBooster level 2
Normal
TwinBooster level 1
TwinBooster level 2
Total:11100
1850
3000
1400
2200
2600
3000
3700
2100
3000
3700
2100
3000
3700
3400
4800
7400
** The wattage quoted may vary depending on the size and material of the pans
used.
20
Caring for the environment
Disposal of the packing
material
The transport and protective packing
has been selected from materials
which are environmentally friendly for
disposal and should be recycled.
Recycling the packaging reduces the
use of raw materials in the
manufacturing process and also
reduces the amount of waste in landfill
sites. Ensure that any plastic
wrappings, bags, etc are disposed of
safely and kept out of the reach of
babies and young children. Danger of
suffocation.
Disposing of your old
appliance
Electrical and electronic appliances
often contain materials which, if
handled or disposed of incorrectly,
could be potentially hazardous to
human health and to the environment.
They are, however, essential for the
correct functioning of your appliance.
Please do not dispose of it with
household waste.
Please dispose of it at your local
community waste collection / recycling
centre or contact your dealer for
advice.
Ensure that it presents no danger to
children while being stored for
disposal.
21
Before using for the first time
Please stick the extra data plate for the appliance supplied
with this documentation in the space provided in the "After
sales service, data plate, guarantee" section of this booklet.
Cleaning for the first time
Remove any protective wrapping and adhesive labels.
^
Before using for the first time, clean the appliance with a
^
damp cloth only and then wipe dry.
Before using for the first time
On hobs with bevelled glass edges, a small gap may be
visible between the hob and the worktop during the first
few days after installation. This gap will reduce with time as
the appliance is used and will not affect the electrical
safety of your appliance.
The metal components have a protective coating which may
give off a slight smell when heated up for the first time. The
induction coils may also give off a slight smell for the first few
hours of operation. This smell will be less noticeable with
each subsequent use before dissipating completely.
22
The smell and any vapours given off do not indicate a faulty
connection or appliance and they are not hazardous to
health.
Please note that the heating up time on induction hobs is
very much shorter than on conventional hobs.
The induction principle
An induction coil is located under each cooking zone. When
a cooking zone is switched on, this coil creates a magnetic
field which impacts directly on the base of the pan and heats
it up. The cooking zone itself is heated up indirectly by the
heat given off by the pan.
An induction cooking zone only works when a ferromagnetic
pan is placed on it (see "Pans"). The induction cooking zone
automatically recognises the size of the pan
The numbers 1 to 9 on the numerical keypad concerned will
flash
if it is switched on without a pan in place, or if the pan is
–
unsuitable (non-magnetic base),
– if the diameter of the base of the pan is too small,
– or if the pan is taken off the cooking zone when it is
switched on.
If a suitable pan is placed on the cooking zone within 3
minutes, the ß will go out and you can continue as normal.
Induction
If no pan or an unsuitable pan is placed on the cooking zone,
the cooking zone will switch off automatically after 3 minutes.
Danger of burning.
Do not use the hob as a resting place for metal items (e.g.
cutlery). When the appliance is switched on either
deliberately or by mistake, or when there is residual heat
present, there is the risk of the metal items heating up,
with the danger of burning.
Switch the hob off after use.
23
Induction
Noises
When using an induction cooking zone, the following noises
can occur in the pan, depending on what it is made of and
how it has been constructed.
On the higher power levels, it might buzz. This will
–
decrease or cease altogether when the power level is
reduced.
If the pan base is made of layers of different materials (e.g.
–
in a sandwiched base), it might emit a cracking sound.
Whistling might occur if linked zones (see "Booster") are
–
being used at the same time, and the pans also have
bases made of layers of different materials.
– You might hear a clicking sound from the electronic
switches, especially on lower power levels.
– You might hear a whirring sound when the cooling fan
switches on. It switches on to protect the electronics when
the hob is being used intensively. The fan may continue to
run after the appliance has been switched off.
24
Pans
Induction
Suitable pans include:
stainless steel pans with a magnetic base
–
enamelled steel pans
–
cast iron pans
–
Unsuitable pans:
stainless steel pans without a magnetic base
–
aluminium and copper pans
–
glass, ceramic or earthenware pots and pans
–
To test whether a pot or pan is suitable for use on an
induction hob, hold a magnet to the base of the pan. If the
magnet sticks, the pan is suitable.
Please be aware that the properties of the pan base can
affect the eveness with which food heats up in the pan.
To make optimum use of the cooking zones, choose pans
with diameters larger than the innermost markings but smaller
than the outermost markings. If the diameter of the pan is
smaller than the innermost marking, the induction heating will
not work. The zone will behave as if it had no pan on it.
Often the maximum diameter quoted by manufacturers refers
to the diameter of the top rim of the pot or pan. The diameter
of the base (generally smaller) is more important.
Danger of burning. Make sure that pans are placed
centrally on the cooking zone. If a pan is placed only
partially on a zone, there is a risk that the handle could get
very hot.
25
Power level range
The appliance is delivered with 9 power levels programmed as standard. If you
wish to fine-tune a setting, you can extend the power level range (see
"Programming").
Settings
Standard
factory settings
(9 power levels)
Melting butter
Dissolving gelatine
Making milk puddings22 to 2+
Warming small quantities of liquid
Cooking rice
Defrosting frozen vegetables32+ to 3
Making porridge32+ to 3+
Warming liquid and semi-solid foods
Making omelettes and lightly frying eggs
Steaming fruit
Cooking dumplings44 to 5+
Steaming vegetables and fish55
Defrosting and heating frozen food55 to 5+
Bringing large quantities of food to the boil, e.g.
casseroles Thickening custard and sauces, e.g. hollandaise
Gently frying eggs (without overheating the fat)65+ to 6+
Gently braising meat, fish and sausages (without overheating
the fat)
Frying pancakes etc.76+ to 7
Cooking stew88 to 8+
Boiling large quantities of water
Bringing to the boil
1to21to2+
33 to 2+
44 to 4+
65+to6
76+to7+
99
Extended
settings
(17 power levels)
These settings should only be taken as a guide.
The power of the induction coils will vary depending on the size and material of
the pan. For this reason it is possible that the settings will need to be adjusted
slightly to suit your pans. As you use the hob, you will get to know which settings
suit your pans best.
26
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